Literature DB >> 3687649

Bioavailability to chicks of selenium in barley, oats and meat meal.

S Hassan, R V Hakkarainen, P O Lindberg.   

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Year:  1987        PMID： 3687649      PMCID： PMC8185768     

Source DB:  PubMed          Journal:  Acta Vet Scand        ISSN： 0044-605X            Impact factor:   1.695


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  12 in total

1.  Comparative effects of selenium in oats, meat meal, selenomethionine and sodium selenite for prevention of exudative diathesis in chicks.

Authors:  S Hassan
Journal:  Zentralbl Veterinarmed A       Date:  1987-03

2.  Comparative effect of selenium in wheat, barley, fish meal and sodium selenite for prevention of exudative diathesis in chicks.

Authors:  S Hassan
Journal:  Acta Vet Scand       Date:  1986       Impact factor: 1.695

3.  Plasma glutathione peroxidase and tissue selenium response to selenium supplementation in swine.

Authors:  S Sankari
Journal:  Acta Vet Scand Suppl       Date:  1985

4.  Selenium determination in plant and animal material, and in water. A methodological study.

Authors:  P Lindberg
Journal:  Acta Vet Scand       Date:  1968       Impact factor: 1.695

5.  Bioavailability to chicks of selenium in wheat and fish meal.

Authors:  S Hassan; R V Hakkarainen; P O Lindberg
Journal:  Zentralbl Veterinarmed A       Date:  1987-05

6.  Biologic availability of selenium in corn grain produced on soil amended with fly ash.

Authors:  G F Combs; S A Barrows; F N Swader
Journal:  J Agric Food Chem       Date:  1980 Mar-Apr       Impact factor: 5.279

7.  Availability of selenium in fish meal in comparison with soybean meal, corn gluten meal and selenomethionine relative to selenium in sodiumselenite for restoring glutathione peroxidase activity in selenium-depleted chicks.

Authors:  B O Gabrielsen; J Opstvedt
Journal:  J Nutr       Date:  1980-06       Impact factor: 4.798

8.  Effect of dietary methionine on the biopotency of selenite and selenomethionine in the rat.

Authors:  R A Sunde; G E Gutzke; W G Hoekstra
Journal:  J Nutr       Date:  1981-01       Impact factor: 4.798

9.  Comparative effects of inorganic and organic dietary sources of selenium on selenium levels and selenium-dependent glutathione peroxidase activity in blood of young turkeys.

Authors:  A H Cantor; J Z Tarino
Journal:  J Nutr       Date:  1982-11       Impact factor: 4.798

10.  Biological availability of selenodicysteine in chicks.

Authors:  A H Cantor; C D Sutton; T H Johnson
Journal:  Poult Sci       Date:  1983-12       Impact factor: 3.352
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  1 in total

1.  Toxicity of seleno-L-methionine, seleno-DL-methionine, high selenium wheat, and selenized yeast to mallard ducklings.

Authors:  G H Heinz; D J Hoffman; L J LeCaptain
Journal:  Arch Environ Contam Toxicol       Date:  1996-01       Impact factor: 2.804
  1 in total

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