Literature DB >> 3683511

Mycotoxins, mycotoxicoses, mycotoxicology and Mycopathologia.

J W Bennett.   

Abstract

Mycotoxins are fungal poisons. This definition does not stipulate whether fungi are the targets of poisoning or are the producers of the poisons. The following is suggested as a useful working definition: Mycotoxins are natural products produced by fungi that evoke a toxic response when introduced in low concentration to higher vertebrates and other animals by a natural route. Some mycotoxins have multiple effects, and may cause phytotoxic and antimicrobial syndromes in addition to animal toxicity. By convention, mushroom and yeast poisons are usually excluded from discussions of mycotoxins. The eclectic nature of the discipline and the international scope of the problem has attracted scientists from many different backgrounds. The publishers and editors of Mycopathologia intend for this journal to become a major forum for mycotoxin research.

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Year:  1987        PMID: 3683511     DOI: 10.1007/bf00769561

Source DB:  PubMed          Journal:  Mycopathologia        ISSN: 0301-486X            Impact factor:   2.574


  1 in total

1.  What is an antibiotic or an antibiotic substance?

Authors:  S A WAKSMAN
Journal:  Mycologia       Date:  1947 Sep-Oct       Impact factor: 2.696

  1 in total
  18 in total

1.  Mycetismus 'mushroom poisoning'.

Authors:  J W Rippon
Journal:  Mycopathologia       Date:  1992-04       Impact factor: 2.574

Review 2.  Clustered pathway genes in aflatoxin biosynthesis.

Authors:  Jiujiang Yu; Perng-Kuang Chang; Kenneth C Ehrlich; Jeffrey W Cary; Deepak Bhatnagar; Thomas E Cleveland; Gary A Payne; John E Linz; Charles P Woloshuk; Joan W Bennett
Journal:  Appl Environ Microbiol       Date:  2004-03       Impact factor: 4.792

3.  Overexpression of the Aspergillus nidulans histone 4 acetyltransferase EsaA increases activation of secondary metabolite production.

Authors:  Alexandra A Soukup; Yi-Ming Chiang; Jin Woo Bok; Yazmid Reyes-Dominguez; Berl R Oakley; Clay C C Wang; Joseph Strauss; Nancy P Keller
Journal:  Mol Microbiol       Date:  2012-08-27       Impact factor: 3.501

Review 4.  Regulation of secondary metabolism by chromatin structure and epigenetic codes.

Authors:  Joseph Strauss; Yazmid Reyes-Dominguez
Journal:  Fungal Genet Biol       Date:  2010-07-24       Impact factor: 3.495

Review 5.  Therapeutic properties of green tea against environmental insults.

Authors:  Lixia Chen; Huanbiao Mo; Ling Zhao; Weimin Gao; Shu Wang; Meghan M Cromie; Chuanwen Lu; Jia-Sheng Wang; Chwan-Li Shen
Journal:  J Nutr Biochem       Date:  2016-05-27       Impact factor: 6.048

6.  Identification of Aspergillus section Flavi in maize in northeastern China.

Authors:  Junxia Gao; Zuoxin Liu; Jiujiang Yu
Journal:  Mycopathologia       Date:  2007-06-11       Impact factor: 2.574

Review 7.  Mycotoxins.

Authors:  J W Bennett; M Klich
Journal:  Clin Microbiol Rev       Date:  2003-07       Impact factor: 26.132

8.  Development, validation and application of a multi-mycotoxin method for the analysis of whole wheat plants.

Authors:  Judith Schenzel; Hans-Rudolf Forrer; Susanne Vogelgsang; Thomas D Bucheli
Journal:  Mycotoxin Res       Date:  2012-02-28       Impact factor: 3.833

Review 9.  Inhibiting Microbial Toxins Using Plant-Derived Compounds and Plant Extracts.

Authors:  Abhinav Upadhyay; Shankumar Mooyottu; Hsinbai Yin; Meera Surendran Nair; Varunkumar Bhattaram; Kumar Venkitanarayanan
Journal:  Medicines (Basel)       Date:  2015-07-31

Review 10.  Current understanding on aflatoxin biosynthesis and future perspective in reducing aflatoxin contamination.

Authors:  Jiujiang Yu
Journal:  Toxins (Basel)       Date:  2012-10-25       Impact factor: 4.546

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