Literature DB >> 36624

The Rhizobium--legume symbiosis.

J E Beringer, N Brewin, A W Johnston, H M Schulman, D A Hopwood.   

Abstract

The rhizobia are soil microorganisms that can interact with leguminous plants to form root nodules within which conditions are favourable for bacterial nitrogen fixation. Legumes allow the development of very large rhizobial populations in the vicinity of their roots. Infections and nodule formation require the specific recognition of host and Rhizobium, probably mediated by plant lectins. Penetration of the host by a compatible Rhizobium species usually provokes host root cell division to form the nodule, and a process of differentiation by both partners then ensues. In most cases the rhizobia alter morphologically to form bacteroids, which are usually larger than the free-living bacteria and have altered cell walls. At all stages during infection, the bacteria are bounded by host cell plasmalemma. The enzyme nitrogenase is synthesized by the bacteria and, if leghaemoglobin is present, nitrogen fixation will occur. Leghaemoglobin is a product of the symbiotic interaction, since the globin is produced by the plant while the haem is synthesized by the bacteria. In the intracellular habitat the bacteria are dependent upon the plant for supplies of energy and the bacteroids, in particular, appear to differentiate so that they are no longer able to utilize the nitrogen that they fix. Regulation of the supply of carbohydrate and the use of the fixed nitrogen thus appear to be largely governed by the host.

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Year:  1979        PMID: 36624     DOI: 10.1098/rspb.1979.0024

Source DB:  PubMed          Journal:  Proc R Soc Lond B Biol Sci        ISSN: 0950-1193


  18 in total

1.  Thermophilic, reversible gamma-resorcylate decarboxylase from Rhizobium sp. strain MTP-10005: purification, molecular characterization, and expression.

Authors:  Masahiro Yoshida; Nobuhiro Fukuhara; Tadao Oikawa
Journal:  J Bacteriol       Date:  2004-10       Impact factor: 3.490

2.  Crystallization and preliminary X-ray diffraction studies of maleylacetate reductase from Rhizobium sp. strain MTP-10005.

Authors:  Tomomi Fujii; Yuko Goda; Masahiro Yoshida; Tadao Oikawa; Yasuo Hata
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2008-07-31

3.  Appearance and accumulation of nodulin mRNAs and their relationship to the effectiveness of root nodules.

Authors:  F Fuller; D P Verma
Journal:  Plant Mol Biol       Date:  1984-01       Impact factor: 4.076

4.  Association of Rhizobium Strains with Roots of Trifolium repens.

Authors:  J Badenoch-Jones; D J Flanders; B G Rolfe
Journal:  Appl Environ Microbiol       Date:  1985-06       Impact factor: 4.792

5.  Biochemical characterization of a nitrogen-type phosphotransferase system reveals that enzyme EI(Ntr) integrates carbon and nitrogen signaling in Sinorhizobium meliloti.

Authors:  Reed A Goodwin; Daniel J Gage
Journal:  J Bacteriol       Date:  2014-03-14       Impact factor: 3.490

6.  Identification of lumichrome as a sinorhizobium enhancer of alfalfa root respiration and shoot growth.

Authors:  D A Phillips; C M Joseph; G P Yang; E Martinez-Romero; J R Sanborn; H Volpin
Journal:  Proc Natl Acad Sci U S A       Date:  1999-10-26       Impact factor: 11.205

7.  Primary structure of the soybean nodulin-23 gene and potential regulatory elements in the 5'-flanking regions of nodulin and leghemoglobin genes.

Authors:  V P Mauro; T Nguyen; P Katinakis; D P Verma
Journal:  Nucleic Acids Res       Date:  1985-01-11       Impact factor: 16.971

Review 8.  Biochemical genetics of nitrogen fixation.

Authors:  W J Brill
Journal:  Microbiol Rev       Date:  1980-09

9.  An Experimental Test of the Rhizopine Concept in Rhizobium meliloti.

Authors:  D M Gordon; M H Ryder; K Heinrich; P J Murphy
Journal:  Appl Environ Microbiol       Date:  1996-11       Impact factor: 4.792

10.  Characterization of genes for synthesis and catabolism of a new rhizopine induced in nodules by Rhizobium meliloti Rm220-3: extension of the rhizopine concept.

Authors:  C P Saint; M Wexler; P J Murphy; J Tempé; M E Tate; P J Murphy
Journal:  J Bacteriol       Date:  1993-08       Impact factor: 3.490

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