Literature DB >> 3635433

Alterations in taste appreciation in cancer patients during treatment.

A Huldij, A Giesbers, E H Klein Poelhuis, A A Hart, K F Hulshof, P F Bruning.   

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Year:  1986        PMID: 3635433

Source DB:  PubMed          Journal:  Cancer Nurs        ISSN: 0162-220X            Impact factor:   2.592


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  3 in total

1.  Food avoidance in patients undergoing cancer chemotherapy.

Authors:  S Holmes
Journal:  Support Care Cancer       Date:  1993-11       Impact factor: 3.603

Review 2.  Alteration in Taste Perception in Cancer: Causes and Strategies of Treatment.

Authors:  Babar Murtaza; Aziz Hichami; Amira S Khan; François Ghiringhelli; Naim A Khan
Journal:  Front Physiol       Date:  2017-03-08       Impact factor: 4.566

3.  The palatability of cereal based nutritional supplements in cancer patients.

Authors:  Hyun Wook Baik; Mi-Kyung Sung; Yu Sun Lee; Min-Kyung Song; Yun Jung Bae
Journal:  Clin Nutr Res       Date:  2014-01-27
  3 in total

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