Literature DB >> 36271268

No elevated levels of orthorexic eating behavior in a sample of adults with allergies and food intolerances.

Friederike Barthels1, Leonie Bamberg2, Reinhard Pietrowsky2.   

Abstract

PURPOSE: To compare orthorexic eating behavior in a sample of adults with and without self-reported allergies and food intolerances.
METHODS: N = 52 individuals with and n = 102 individuals without self-reported allergies and food intolerances (80% with medical diagnosis; in total 74.6% female, 23.7% male; age: M = 28.13, SD = 11.96 years) completed an online survey with the Düsseldorf Orthorexia Scale and answered several questions regarding their allergies/intolerances.
RESULTS: The groups did not differ in their orthorexic eating behavior. In the sample of individuals with allergies/intolerances, orthorexic eating behavior correlated with the perceived severity of the allergic symptoms and the number of consequences that the allergies had for eating behavior.
CONCLUSIONS: In line with previous findings, orthorexic eating behavior does not seem to be elevated in individuals with allergies/intolerances. However, focusing on a healthy diet despite adverse food reactions and experiencing a number of allergy-related consequences for one's eating behavior might be associated with orthorexic eating behavior. LEVEL OF EVIDENCE: III, case-control analytic study.
© 2022. The Author(s).

Entities:  

Keywords:  Allergic diseases; Food intolerances; Orthorexia nervosa; Orthorexic eating behavior

Year:  2022        PMID: 36271268     DOI: 10.1007/s40519-022-01498-0

Source DB:  PubMed          Journal:  Eat Weight Disord        ISSN: 1124-4909            Impact factor:   3.008


  6 in total

1.  Is the prevalence of orthorexia nervosa in an Australian university population 6.5%?

Authors:  Rebecca Reynolds
Journal:  Eat Weight Disord       Date:  2018-06-28       Impact factor: 4.652

Review 2.  Definition and diagnostic criteria for orthorexia nervosa: a narrative review of the literature.

Authors:  Hellas Cena; Friederike Barthels; Massimo Cuzzolaro; Steven Bratman; Anna Brytek-Matera; Thomas Dunn; Marta Varga; Benjamin Missbach; Lorenzo M Donini
Journal:  Eat Weight Disord       Date:  2018-11-09       Impact factor: 4.652

Review 3.  Current understanding of cross-reactivity of food allergens and pollen.

Authors:  Stefan Vieths; Stephan Scheurer; Barbara Ballmer-Weber
Journal:  Ann N Y Acad Sci       Date:  2002-05       Impact factor: 5.691

4.  The interrelationship between orthorexia nervosa, perfectionism, body image and attachment style.

Authors:  Marta A Barnes; Marie L Caltabiano
Journal:  Eat Weight Disord       Date:  2016-04-11       Impact factor: 4.652

Review 5.  Food allergy: review, classification and diagnosis.

Authors:  Antonella Cianferoni; Jonathan M Spergel
Journal:  Allergol Int       Date:  2009-10-25       Impact factor: 5.836

6.  When Eating Right, Is Measured Wrong! A Validation and Critical Examination of the ORTO-15 Questionnaire in German.

Authors:  Benjamin Missbach; Barbara Hinterbuchinger; Verena Dreiseitl; Silvia Zellhofer; Carina Kurz; Jürgen König
Journal:  PLoS One       Date:  2015-08-17       Impact factor: 3.240

  6 in total

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