Literature DB >> 3624102

Histopathological observation of stress myopathy in M. longissimus in the pig and relationships with meat quality, fattening and slaughter traits.

A Sosnicki.   

Abstract

The characteristic myopathic features revealed by histological observations included strong proliferation of connective and fatty tissue, perivascular infiltrations and necrosis of muscle fibers with phagocytosis to the lesser extent. In the myopathic muscle, as well as in giant fibers, histochemical techniques showed a reduction in succinate dehydrogenase and lactate dehydrogenase activity in type beta R (slow-twitch, oxidative) and alpha R (fast-twitch, oxidative and glycolytic). Magnesium-activated adenosine triphosphatase reaction ranged from diffuse to negative in beta R, alpha R and alpha W (fast-twitch, glycolytic) fiber types. Diffuse reaction for acid phosphatase and total loss of glycogen content were observed. The micrographs of the myopathic muscle indicated enlarged mitochondria with atrophy or complete destruction of cristae. Many myofibrils were hypercontracted. Giant fibers possessed mitochondria enlarged to an even greater extent and many of the myofibrils had loss of continuity, were narrow, depleted and were also hypercontracted. Significant differences between myopathic and normal groups were found in number of beta R fibers (lower in the myopathic group), number of alpha R fibers and percent of alpha R and alpha W fibers (higher in the myopathic group). Differences (P less than .01) existed between meat pH1 value in the myopathic group (mean value of 5.95) and the normal group (mean value of 6.29). Meat from the myopathic group of pigs also had a lower (P less than .01) pH24 value and reduced water-holding capacity (P less than .01) relative to the meat of the normal pigs. The lack of difference of fattening and slaughter traits between the groups suggested that the White Zlotnicka pigs is of particular value because it is possible to improve the production traits without increasing the incidence of these syndromes within the breed. Negative correlations (P less than .05) between number of giant fibers and percent of alpha W fibers, and between percent of giant fibers and percent of alpha W fibers indicate that alpha W fibers can undergo degeneration and be transformed into giant fibers. Therefore, it it suggested that giant fibers should be treated as muscular, pathological results of past stresses and not as an additional type of normal muscle cells.

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Year:  1987        PMID: 3624102     DOI: 10.2527/jas1987.652584x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  4 in total

1.  Fine-mapping of genes determining extrafusal fiber properties in murine soleus muscle.

Authors:  A M Carroll; R Cheng; E S R Collie-Duguid; C Meharg; M E Scholz; S Fiering; J L Fields; A A Palmer; A Lionikas
Journal:  Physiol Genomics       Date:  2017-01-13       Impact factor: 3.107

2.  Effects of exercise on skeletal muscle and serum enzyme activities in pigs.

Authors:  F Doizé; R Laporte; L DeRoth
Journal:  Vet Res Commun       Date:  1989       Impact factor: 2.459

3.  QTL Analysis of Type I and Type IIA Fibers in Soleus Muscle in a Cross between LG/J and SM/J Mouse Strains.

Authors:  Andrew M Carroll; Abraham A Palmer; Arimantas Lionikas
Journal:  Front Genet       Date:  2012-01-06       Impact factor: 4.599

4.  A whole genome sequence association study of muscle fiber traits in a White Duroc×Erhualian F2 resource population.

Authors:  Tianfu Guo; Jun Gao; Bin Yang; Guorong Yan; Shijun Xiao; Zhiyan Zhang; Lusheng Huang
Journal:  Asian-Australas J Anim Sci       Date:  2019-07-01       Impact factor: 2.509

  4 in total

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