| Literature DB >> 36217418 |
Panayiotis Klitou1, Ian Rosbottom2, Vikram Karde2, Jerry Y Y Heng2, Elena Simone3,1.
Abstract
The surface energy and surface chemistry of a crystal are of great importance when designing particles for a specific application, as these will impact both downstream manufacturing processes as well as final product quality. In this work, the surface properties of two different quercetin solvates (quercetin dihydrate and quercetin DMSO solvate) were studied using molecular (synthonic) modeling and experimental techniques, including inverse gas chromatography (IGC) and contact angle measurements, to establish a relationship between crystal structure and surface properties. The attachment energy model was used to predict morphologies and calculate surface properties through the study of their growth synthons. The modeling results confirmed the surface chemistry anisotropy for the two forms. For quercetin dihydrate, the {010} facets were found to grow mainly by nonpolar offset quercetin-quercetin stacking interactions, thus being hydrophobic, while the {100} facets were expected to be hydrophilic, growing by a polar quercetin-water hydrogen bond. For QDMSO, the dominant facet {002} grows by a strong polar quercetin-quercetin hydrogen bonding interaction, while the second most dominant facet {011} grows by nonpolar π-π stacking interactions. Water contact angle measurements and IGC confirmed a greater overall surface hydrophilicity for QDMSO compared to QDH and demonstrated surface energy heterogeneity for both structures. This work shows how synthonic modeling can help in the prediction of the surface nature of crystalline particles and guide the choice of parameters that will determine the optimal crystal form and final morphology for targeted surface properties, for example, the choice of crystallization conditions, choice of solvent, or presence of additives or impurities, which can direct the crystallization of a specific crystal form or crystal shape.Entities:
Year: 2022 PMID: 36217418 PMCID: PMC9542717 DOI: 10.1021/acs.cgd.2c00707
Source DB: PubMed Journal: Cryst Growth Des ISSN: 1528-7483 Impact factor: 4.010
Figure 1SEM images for (a) QDH grown from an ethanol–water solvent and (b) QDMSO grown from a DMSO–water solvent.
Figure 2PXRD patterns for simulated and experimental crystal structures of (a) QDH and (b) QDMSO.
Figure 3Attachment energy (AE) and BFDH model morphological predictions for QDH and QDMSO showing the major faces that are predicted by the models.
Synthon Contribution to the Attachment Energy and Growth of the Facets of QDH
Synthon Contribution to the Attachment Energy and Growth of the Different Facets of QDMSO
Figure 4Surface chemistry analysis schematic for QDH showing the growth intermolecular interactions by which the {010}, {100}, {001}, and {011} habit planes of QDH grow. Light blue lines indicate hydrogen bonds.
Figure 5Surface chemistry analysis schematic for QDMSO showing the growth intermolecular interactions by which the {002}, {011}, and {110} habit planes of QDMSO grow. Light blue lines indicate hydrogen bonds.
Slice, Attachment, and Surface Energies of the Most Important Facets as Predicted by the Attachment Energy Rule
| quercetin
dihydrate (QDH) | ||||
|---|---|---|---|---|
| facet (hkl) | slice energy (kcal/mol) | attachment energy (kcal/mol) | surface energy (mJ/m2) | εhkl |
| {010} | –13.1 | –1.0 | 13.9 | 93.1% |
| {100} | –11.9 | –2.2 | 27.8 | 84.5% |
| {001} | –5.0 | –9.1 | 34.7 | 35.2% |
| {011} | –5.0 | –9.2 | 34.7 | 35.2% |
Water Contact Angle Measurements for QDH and QDMSO
| QDH water contact angle measurement | 48.0 ± 3.2° |
| QDMSO water contact angle measurement | 38.8 ± 1.1° |
Figure 6Overall dispersive surface energy as a function of surface coverage for QDH and QDMSO.