Literature DB >> 36197427

Salmonella enterica serotypes from human and nonhuman sources in Sao Paulo State, Brazil, 2004-2020.

Sueli Aparecida Fernandes1, Ana Terezinha Tavechio1, Ângela Cristina Rodrigues Ghilardi1, Elisabete Aparecida de Almeida1, Josefa Maria Lopes da Silva1, Carlos Henrique Camargo1, Monique Ribeiro Tiba-Casas1.   

Abstract

Salmonellosis ranks among the most frequently reported zoonosis worldwide and is often associated with foodborne outbreaks. Since the 1950s, the distribution of Salmonella serotypes in Sao Paulo State, Brazil, has been documented and periodically reported. In this study, we updated the data on the distribution of Salmonella serotypes received in our reference laboratory, isolated from human infections and nonhuman sources, from 2004 to 2020. In that period, a total of 9,014 Salmonella isolates were analyzed, of which 3,553 (39.4%) were recovered from human samples, mainly of stool (65%) and blood (25.6%), and 5,461 (60.6%) were isolated from nonhuman origins, such as animals (47.2%), food (27.7%) and animal environments (18.6%). In human isolates, a total of 104 serotypes were identified and the most frequent ones were Enteritidis, Typhimurium, S . I. 4,[5],12:i:-, Dublin and Typhi. A consistent reduction of the Enteritidis proportion was observed over the years. Among the 156 serotypes identified in isolates with nonhuman origins, Enteritidis, Mbandaka, Typhimurium, Agona and Anatum were ranked as the top five Salmonella serotypes; in more recent years, S . Heidelberg has increased in frequency. Although with different proportions, the top 10 prevalent serotypes were identified in both human and nonhuman origins, underscoring the role of animals, food products and environment as reservoirs of Salmonella with potential to cause human salmonellosis.

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Year:  2022        PMID: 36197427      PMCID: PMC9528755          DOI: 10.1590/S1678-9946202264066

Source DB:  PubMed          Journal:  Rev Inst Med Trop Sao Paulo        ISSN: 0036-4665            Impact factor:   2.169


  33 in total

1.  Detection of spatial and spatio-temporal Salmonella Heidelberg and Salmonella Typhimurium human case clusters focused around licensed abattoirs in Ontario in 2015, and their potential relation to known outbreaks.

Authors:  Katherine Paphitis; David L Pearl; Olaf Berke; Scott A McEwen; Lise Trotz-Williams
Journal:  Zoonoses Public Health       Date:  2021-05-13       Impact factor: 2.702

2.  Salmonella Serotypes: A Novel Measure of Association with Foodborne Transmission.

Authors:  Ulzii Orshikh Luvsansharav; Antonio Vieira; Sarah Bennett; Jennifer Huang; Jessica Meaghan Healy; Robert Michael Hoekstra; Beau Benjamin Bruce; Dana Cole
Journal:  Foodborne Pathog Dis       Date:  2019-09-30       Impact factor: 3.171

3.  The European Union One Health 2019 Zoonoses Report.

Authors: 
Journal:  EFSA J       Date:  2021-02-27

4.  Tracing lineage by phenotypic and genotypic markers in Salmonella enterica subsp. enterica serovar 1,4,[5],12:i:- and Salmonella Typhimurium isolated in state of São Paulo, Brazil.

Authors:  Ana T Tavechio; Sueli A Fernandes; Angela C R Ghilardi; Geoff Soule; Rafiq Ahmed; Carmo E A Melles
Journal:  Mem Inst Oswaldo Cruz       Date:  2009-11       Impact factor: 2.743

5.  "Multiplex PCR" identification of the atypical and monophasic Salmonella enterica subsp. enterica serotype 1,4,[5],12:i:- in São Paulo State, Brazil: frequency and antibiotic resistance patterns.

Authors:  Ana T Tavechio; Angela C R Ghilardi; Sueli A Fernandes
Journal:  Rev Inst Med Trop Sao Paulo       Date:  2004-05-05       Impact factor: 1.846

6.  Salmonella serotypes isolated from nonhuman sources in São Paulo, Brazil, from 1996 through 2000.

Authors:  Ana T Tavechio; Angela C R Ghilardi; Jacqueline T M Peresi; Terumi O Fuzihara; Elisa K Yonamine; Myoko Jakabi; Sueli A Fernandes
Journal:  J Food Prot       Date:  2002-06       Impact factor: 2.077

7.  Fifteen years of successful spread of Salmonella enterica serovar Mbandaka clone ST413 in Poland and its public health consequences.

Authors:  Andrzej Hoszowski; Magdalena Zając; Anna Lalak; Paweł Przemyk; Dariusz Wasyl
Journal:  Ann Agric Environ Med       Date:  2016-06-02       Impact factor: 1.447

Review 8.  A Review of Significant European Foodborne Outbreaks in the Last Decade.

Authors:  Eleonora Sarno; Denise Pezzutto; Mirko Rossi; Ernesto Liebana; Valentina Rizzi
Journal:  J Food Prot       Date:  2021-12-01       Impact factor: 2.077

9.  Foodborne illness acquired in the United States--major pathogens.

Authors:  Elaine Scallan; Robert M Hoekstra; Frederick J Angulo; Robert V Tauxe; Marc-Alain Widdowson; Sharon L Roy; Jeffery L Jones; Patricia M Griffin
Journal:  Emerg Infect Dis       Date:  2011-01       Impact factor: 6.883

10.  Occurrence of Salmonella in the Cattle Production in France.

Authors:  Laetitia Bonifait; Amandine Thépault; Louise Baugé; Sandra Rouxel; Françoise Le Gall; Marianne Chemaly
Journal:  Microorganisms       Date:  2021-04-17
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