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Literature DB >> 3619428

Effect of clavulanic acid on susceptibility of Campylobacter jejuni and Campylobacter coli to eight beta-lactam antibiotics.

C L Gaudreau, L A Lariviere, J C Lauzer, F F Turgeon.

Abstract

The effect of clavulanic acid on the susceptibility of 32 strains of Campylobacter jejuni and Campylobacter coli to eight beta-lactam agents was studied. Almost all strains tested became susceptible to amoxicillin and ticarcillin with 1 microgram of clavulanic acid per ml. This compound had little or no effect on susceptibility to penicillin G, cephalothin, cefamandole, and cefoxitin. Clavulanic acid had a marginal effect on cefotaxime and moxalactam susceptibility.

Entities: Chemical Species

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Year: 1987 PMID： 3619428 PMCID： PMC284216 DOI： 10.1128/AAC.31.6.940

Source DB: PubMed Journal: Antimicrob Agents Chemother ISSN： 0066-4804 Impact factor: 5.191

5 in total

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Journal: Antimicrob Agents Chemother Date: 1985-07 Impact factor: 5.191

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Journal: Antimicrob Agents Chemother Date: 1981-12 Impact factor: 5.191

5 in total

7 in total

1. In vitro activities of Ro 40-6890 against 164 predominantly intestinal members of the families Enterobacteriaceae and Vibrionaceae.

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Journal: Antimicrob Agents Chemother Date: 1992-12 Impact factor: 5.191

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Journal: Drugs Date: 1990-02 Impact factor: 9.546

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Authors: W J Page; G Huyer; M Huyer; E A Worobec
Journal: Antimicrob Agents Chemother Date: 1989-03 Impact factor: 5.191

4. Antimicrobial susceptibilities of Campylobacter jejuni and Campylobacter coli to 12 beta-lactam agents and combinations with beta-lactamase inhibitors.

Authors: P Tajada; J L Gomez-Graces; J I Alós; D Balas; R Cogollos
Journal: Antimicrob Agents Chemother Date: 1996-08 Impact factor: 5.191