Literature DB >> 3615331

Phosphorus availability bioassay using bone ash and bone densitometry as response criteria.

M P Akpe, P E Waibel, K Larntz, A L Metz, S L Noll, M M Walser.   

Abstract

Two experiments were conducted to examine the relative precision of bone densitometry and bone ash methodologies as response criteria in measurement of bioavailability of phosphorus from various supplements for turkeys. Multivariate analyses of variance were used to analyze data collected. Coefficients of correlation and variation and F ratios were used for evaluation. Bone densitometry with one scan at each of 3 points on the bone was faster than bone ash and as precise as bone ash analysis in measuring phosphorus availability in turkeys. The coefficient of correlation between percentage ash (of dry bone) and scan density (milligrams per centimeter length of bone) measurements for treatment effects was .986. The coefficient of variation was about the same for the bone ash (5.8) and the three-point bone scan (6.9) methods. As indicated by the F ratio for testing treatment effects, bone densitometry was better able to detect differences among phosphorus sources. A technician may scan 50 cleaned bones in 3 hr, but with the bone ash method, drying, ashing, and weighing may require 3 working days. Bone sampling technique, multiple operators, different bone sizes, and decay of iodine source were the major factors affecting precision of the bone densitometry technique. Relative biological availabilities of phosphorus from various supplements were about the same by the two methods.

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Year:  1987        PMID: 3615331     DOI: 10.3382/ps.0660713

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  2 in total

1.  Effects of dietary organic minerals, fish oil, and hydrolyzed collagen on growth performance and tibia characteristics of broiler chickens.

Authors:  B C Güz; R Molenaar; I C de Jong; B Kemp; H van den Brand; M van Krimpen
Journal:  Poult Sci       Date:  2019-12-01       Impact factor: 3.352

2.  Effects of Dietary Fermented Chlorella vulgaris (CBT(®)) on Growth Performance, Relative Organ Weights, Cecal Microflora, Tibia Bone Characteristics, and Meat Qualities in Pekin Ducks.

Authors:  S T Oh; L Zheng; H J Kwon; Y K Choo; K W Lee; C W Kang; B K An
Journal:  Asian-Australas J Anim Sci       Date:  2015-01       Impact factor: 2.509

  2 in total

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