| Literature DB >> 36149773 |
Jai-Sen Leung1, Valentina Paz Cordano1, Eduardo Fuentes-López2, Antonia Elisa Lagos1, Francisco Gustavo García-Huidobro1, Rodrigo Aliaga1, Luis Antonio Díaz3, Tamara García-Salum4,5, Erick Salinas4,5, Adriana Toro6, Claudio Andrés Callejas1, Arnoldo Riquelme2,3,5, James N Palmer7, Rafael A Medina4,5,8, Claudia González G1,5.
Abstract
OBJECTIVES: Persistent olfactory dysfunction (OD) after 6 months caused by SARS-CoV-2 infection has been reported with a variable prevalence worldwide. This study aimed to determine the prevalence of long-term OD and identify predisposing factors.Entities:
Keywords: COVID-19; anosmia; hyposmia; olfaction disorders
Year: 2022 PMID: 36149773 PMCID: PMC9538510 DOI: 10.1002/lary.30391
Source DB: PubMed Journal: Laryngoscope ISSN: 0023-852X Impact factor: 2.970
Fig. 1Flow chart showing the cohort design, follow‐up strategy and number of patients at each time point. ICU = intensive care unit; qRT‐PCR = quantitative real‐time polymerase chain reaction; UPSIT = University of Pennsylvania Smell Identification Test.
Demographic and Baseline Characteristics of Patients Infected With SARS‐CoV‐2 at Enrollment.
| Characteristics | Patients ( |
|---|---|
| Gender, | |
| Female | 55 (55) |
| Male | 45 (45) |
| Age, mean (SD) | 42.2 (±15.6) |
| Female, mean (SD) | 43.2 (±16.7) |
| Male, mean (SD) | 40.9 (±13.8) |
| Comorbidities or conditions, | |
| Smoker | 12 (12) |
| Allergic diseases | 18 (18) |
| Diabetes | 10 (10) |
| Cardiovascular diseases/hypertension | 18 (18) |
| Chronic pulmonary diseases (Asthma, COPD) | 11 (11) |
| Rheumatologic diseases | 7 (7) |
| ACE inhibitors | 10 (10) |
| Immunosuppressive therapy | 4 (4) |
| General COVID‐19 symptoms, | |
| Cough | 75 (75) |
| Myalgia | 74 (74) |
| Fever | 61 (61) |
| Dyspnea | 43 (43) |
| Headache | 81 (81) |
| Nausea/vomiting | 35 (35) |
| Severe fatigue | 58 (58) |
| Diarrhea | 36 (36) |
| Chills | 52 (52) |
| Anorexia | 22 (22) |
| Rhinorrhea | 37 (37) |
| Odynophagia | 39 (39) |
| Postnasal drip | 18 (18) |
ACE = angiotensin‐converting enzyme; COPD = Chronic obstructive pulmonary disease; SD = standard deviation.
Self‐Reported Nasal and Chemosensory Symptoms of SARS‐CoV‐2 Infected Patients at Baseline and Follow‐Up.
| Variables | Baseline (T1) ( | 1‐Mo Follow‐Up (T2) ( |
| 1‐Year Follow‐Up (T3) ( |
|
|
|
|---|---|---|---|---|---|---|---|
| Nasal obstruction | 61 (61) | 37 (39) | <0.01 | 12 (33) | <0.05 | 1.00 | <0.01 |
| Chemosensory symptoms | |||||||
| Parosmia | 17 (17) | 14 (15) | 1.00 | 7 (19) | 1.00 | 1.00 | 0.80 |
| Phantosmia | 11 (11) | 5 (5) | 0.580 | 11 (31) | <0.05 | <0.001 | <0.01 |
| Dry mouth | 62 (62) | 16 (17) | <0.001 | 7 (19) | <0.001 | 1.00 | <0.001 |
| Burning mouth | 11 (11) | 4 (4) | 0.32 | 2 (6) | 1.00 | 1.00 | 0.20 |
| Bitter taste | 32 (32) | 8 (8) | <0.001 | 6 (17) | 0.262 | 0.622 | <0.05 |
| Salty taste | 3 (3) | 2 (2) | 1.00 | 0 (0) | 1.00 | 1.00 | 0.29 |
| Acid taste | 7 (7) | 1 (1) | 0.20 | 0 (0) | 0.57 | 1.00 | <0.05 |
| Pharyngeal globus | 29 (29) | 13 (14) | <0.05 | 7 (19) | 1.00 | 1.00 | 0.13 |
| Taste impairment self‐perception | 51 (51) | 24 (25) | <0.001 | 5 (14) | <0.001 | 0.714 | <0.001 |
| Sweet | 36 (36) | 13 (14) | <0.01 | 3 (8) | <0.01 | 1.00 | <0.001 |
| Salty | 36 (36) | 10 (11) | <0.001 | 2 (6) | <0.01 | 1.00 | <0.001 |
| Acid | 25 (25) | 9 (9) | <0.05 | 1 (3) | <0.01 | 0.850 | <0.001 |
| Bitter | 27 (27) | 10 (11) | <0.05 | 1 (3) | <0.01 | 0.864 | <0.001 |
Values obtained through the Fisher exact test adjusted by multiple comparisons (Bonferroni method).
Values obtained through the Dunn's test adjusted by multiple comparisons (Bonferroni method).
Fig. 2Olfactory function (University of Pennsylvania Smell Identification Test [UPSIT] score) evolution post‐COVID‐19 in the subgroup of patients who were evaluated up to 1 year after disease onset (n = 36). Box plot graph showing the median (line in the box) and 25 and 75 percentiles (whiskers). Black dots are showing outliers. T1: Baseline (range 2–15 days); T2: 1‐month follow‐up (range 27–40 days) and T3: 1‐year follow‐up (range 271–449 days).
Fig. 3Olfactory dysfunction severity post‐COVID‐19. Each column represents a different time point, showing the number of patients with normal University of Pennsylvania Smell Identification Test (UPSIT) scores; mild, moderate, severe microsomia, or anosmia.
Univariate and Multivariable Binomial Regression Analysis for Variables That may Increase the Risk of Persistent Olfactory Dysfunction (Abnormal FUPSIT Score).
| Variable | Univariate | Multivariable | ||
|---|---|---|---|---|
| Relative Risk (95% CI) |
| Relative Risk (95% CI) |
| |
| Age | 1.02 (1.00–1.04) | 0.090 | 1.01 (0.96–1.02) | 0.177 |
| Gender | ||||
| Male | Reference | — | ||
| Female | 0.76 (0.41–1.41) | 0.388 | ||
| COVID‐19 severity | ||||
| Hospitalized |
|
| Reference | — |
| Ambulatory |
|
| 0.67 (0.35–1.28) | 0.226 |
| Smoking | 0.88 (0.31–2.48) | 0.802 | ||
| Rhinitis | 0.71 (0.28–1.83) | 0.479 | ||
| Asthma | 0.67 (0.19–2.40) | 0.534 | ||
| Dysgeusia | 0.78 (0.42–1.45) | 0.432 | ||
| Parosmia | ||||
| Baseline (T1) | 1.27 (0.61–2.65) | 0.517 | ||
| 1 Mo follow‐up (T2) | 1.21 (0.55–2.63) | 0.638 | ||
| 1 Year follow‐up (T3) | 0.86 (0.52–1.42) | 0.562 | ||
| Phantosmia | ||||
| Baseline (T1) |
|
|
|
|
| 1 Mo follow‐up (T2) | 1.33 (0.44–4.08) | 0.614 | ||
| 1 Year follow‐up (T3) | 1.02 (0.73–1.44) | 0.897 | ||
| Nasal obstruction | ||||
| Baseline (T1) | 0.68 (0.37–1.26) | 0.222 | ||
| 1 Mo follow‐up (T2) | 0.83 (0.43–1.57) | 0.559 | ||
| 1 Year follow‐up (T3) | 0.90 (0.62–1.31) | 0.579 | ||
| Initial UPSIT score | 0.98 (0.94–1.01) | 0.213 | ||
Variables significantly associated with the outcome are shown in bold.
Multivariable regression model constructed with all the significant variables. Age was also included considering a borderline p‐value.
CI = confidence intervals; UPSIT = University of Pennsylvania Smell Identification Test.
Univariate and Multivariable Linear Regression Analysis for Variables Associated With Olfactory Function Improvement (FUPSIT‐T1UPSIT).*
| Variable | Univariate | Multivariable | ||||
|---|---|---|---|---|---|---|
| Mean Difference (95% CI) |
|
| Mean Difference (95% CI) |
|
| |
| Age |
|
|
| −0.02 (−0.10 to 0.05) | 0.547 | 83.63 |
| Gender | ||||||
| Male | Reference | — | 2.59 | |||
| Female | 2.31 (−0.75 to 4.88) | 0.110 | ||||
| COVID‐19 severity | ||||||
| Hospitalized |
|
|
| Reference | — | |
| Ambulatory |
|
| −0.10 (−2.44 to 2.33) | 0.926 | ||
| Smoking | 1.94 (−2.91 to 8.50) | 0.493 | 0.87 | |||
| Dysgeusia |
|
|
| 2.10 (−0.17 to 4.37) | 0.071 | |
| Qualitative chemosensory symptoms | ||||||
| Parosmia at baseline (T1) | −0.98 (−4.81 to 3.45) | 0.644 | 0.26 | |||
| Parosmia at 1 mo follow‐up (T2) | −0.14 (−4.46 to 6.80) | 0.959 | 0.01 | |||
| Parosmia at 1 year follow‐up (T3) | 8.98 (−2.44 to 16.73) | 0.066 | 18.80 | |||
| Phantosmia at baseline (T1) | −3.51 (−8.17 to 2.24) | 0.178 | 2.46 | |||
| Phantosmia at 1 mo follow‐up (T2) |
|
|
|
|
| |
| Phantosmia at 1 year follow‐up (T3) |
|
|
| −1.96 (−5.11 to 1.19) | 0.224 | |
| Nasal obstruction | ||||||
| At baseline (T1) | 0.30 (−2.90 to 3.21) | 0.852 | 0.04 | 0.34 (−2.16 to 3.43) | 0.810 | |
| At 1 mo follow‐up (T2) |
|
|
| |||
| At 1 year follow‐up (T3) | 0.33 (−5.02 to 7.25) | 0.914 | 0.04 | |||
| Initial UPSIT score |
|
|
|
|
| |
Variables significantly associated with the outcome are shown in bold.
The standard error of linear regression models was estimated through bootstrapping (10,000 replications). The 95% CI were calculated using the bias‐corrected and accelerated method.
Multivariable regression model constructed with all the significant variables. Age was also included considering a borderline p‐value. The explained variance of the multivariate linear regression model (adjusted R 2) reached 83.63%.
The variance–covariance matrix was estimated, specifying that the observations were clustered, allowing for intragroup correlation.
CI = confidence intervals; UPSIT = University of Pennsylvania Smell Identification Test.