| Literature DB >> 36137131 |
Parijat De1, Shovik Deb1, Dibyendu Deb2, Somsubhra Chakraborty3, Priyabrata Santra4, Puspendu Dutta1, Anarul Hoque1, Ashok Choudhury1.
Abstract
Indian soils are inherently poor in quality due to the warm climate and erosion. Conversion of land uses like forests to croplands and faulty management practices in croplands further cause soil degradation. This study aimed to understand the extent of these impacts in a small representative part of eastern India, covering Himalayan terai and nearing alluvial plains. Soils were collected from (i) forests, (ii) croplands (under agricultural practices for more than 50-60 years) and (iii) converted lands (converted from forests to croplands or tea gardens over the past 15-20 years). Different soil quality indicators were assessed and soil quality index (SQI) was generated to integrate, scale and allot a single value per soil. Results indicated that continuous organic matter deposition and no disturbances consequence the highest presence of soil carbon pools, greater aggregation and maximum microbial dynamics in forest soils whereas high application of straight fertilizers caused the highest available nitrogen and phosphorus in cropland soils. The SQI scorebook indicated the best soil quality under forests ([Formula: see text] 0.532), followed by soils of converted land ([Formula: see text] 0.432) and cropland ([Formula: see text] 0.301). Comparison of the SQI spatial distribution with land use and land cover confirmed the outcome. Possibly practices like excessive tillage, high cropping intensity, no legume in crop rotations, cultivation of heavy feeder crops caused degraded soil quality in croplands. This study presented an example of soil quality degradation in India due to land use change and faulty management practices. Such soil degradation on a larger scale may affect future food security.Entities:
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Year: 2022 PMID: 36137131 PMCID: PMC9499302 DOI: 10.1371/journal.pone.0275062
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.752
Fig 1Study area indicating soil sampling locations.
Fig 2Flow-diagram explaining the process of mapping the soil quality index and land uses over the study area.
Soil properties under different land uses.
| Parameters | Forest | Converted lands | Croplands | |||
|---|---|---|---|---|---|---|
| Mean | Range | Mean | Range | Mean | Range | |
| pH | 5.29 | 4.75–5.73 | 5.38 | 4.43–7.83 | 5.59 | 4.2–8.04 |
| EC (dS m-1) | 0.15 | 0.1–0.2 | 0.14 | 0.1–0.2 | 0.17 | 0.1–0.3 |
| CEC (meq 100 g-1 soil) | 4.14 | 1.54–6.94 | 4.05 | 1.56–6.89 | 4.19 | 4.09–7.21 |
| Exchangeable Al (meq 100 g-1 soil) | 0.22 | 0.11–0.28 | 0.15 | 0.10–0.21 | 0.18 | 0.11–0.29 |
| Texture | ||||||
| Clay (%) | 14.53 | 6.0–18 | 15.76 | 4.0–26 | 14.29 | 4.0–24 |
| Silt (%) | 22.05 | 2.0–42 | 21.04 | 2.0–48 | 22.91 | 2.0–64 |
| Sand (%) | 63.31 | 43–87 | 63.20 | 30–92 | 63.64 | 20–90 |
| Soil total C (%) | 1.21 | 0.52–2.87 | 0.87 | 0.60–1.37 | 0.79 | 0.19–1.05 |
| Soil organic C (g Kg-1) | 11.61 | 4.85–28.13 | 8.25 | 5.71–13.12 | 7.30 | 0.963–14.42 |
| Available N (Kg ha-1) | 147.3 | 85.3–198.2 | 188.4 | 50.2–323.6 | 202.7 | 109.1–281.0 |
| Available P (P2O5 Kg ha-1) | 51.7 | 13.7–260.8 | 77.9 | 23.5–182.6 | 80.3 | 12.7–559.9 |
| Density fractionation of soil | ||||||
| Heavy fraction (g kg-1) | 965.82 | 954.56–976.69 | 970.60 | 962.66–979.88 | 968.55 | 957.27–980.59 |
| Light fraction (g kg-1) | 2.43 | 0.31–5.35 | 1.94 | 0.12–3.34 | 1.20 | 0.41–2.73 |
| (Light fraction/ Heavy fraction) × 100 | 0.25 | 0.03–0.54 | 0.20 | 0.01–0.34 | 0.12 | 0.04–0.27 |
| C associated within density fraction | ||||||
| Heavy fraction (g kg-1) | 11.4 | 6.32–13.59 | 8.41 | 6.23–11.78 | 7.88 | 6.72–11.14 |
| Light fraction (g kg-1) | 259.53 | 212.5–767.51 | 188.33 | 80.36–388.14 | 188.03 | 29.11–319.28 |
| (C in Heavy fraction/Light fraction) × 100 | 4.15 | 3.69–4.31 | 5.78 | 2.58–17.15 | 5.37 | 2.73–28.31 |
| Soil aggregation | ||||||
| Mean Weight Diameter (mm) | 1.40 | 0.62–1.8 | 1.35 | 0.96–1.72 | 1.31 | 0.35–1.81 |
| Geometric Mean Diameter (mm) | 1.01 | 0.58–1.23 | 0.97 | 0.73–1.19 | 0.95 | 0.48–1.23 |
| Macroaggregate associated C (g kg-1) | 12.11 | 7.83–16.04 | 11.05 | 7.16–17.61 | 8.55 | 3.93–15.10 |
| Microaggregate associated C (g kg-1) | 12.21 | 4.11–16.62 | 11.33 | 6.82–20.81 | 9.14 | 3.32–16.05 |
| Microbial biomass C (μg g-1) | 73.35 | 4.36–261.08 | 36.45 | 5.47–346.97 | 25.94 | 1.86–77.99 |
| Microbial quotient | 0.72 | 4.99–2.73 | 0.44 | 0.64–3.73 | 0.45 | 0.01–4.36 |
| Fluorescein Di-Acetate (μg g-1 h-1) | 710.66 | 166.02–2207.15 | 464.71 | 235.44–898.62 | 454.47 | 17.87–1062.70 |
Selection of parameters (indicators) for soil quality index using eigenvectors obtained through principal component analysis.
| Parameters | PC1 | PC2 | PC3 | PC4 | PC5 | PC6 | PC7 | PC8 |
|---|---|---|---|---|---|---|---|---|
| pH | -0.001 | 0.012 | -0.001 | 0.032 | 0.049 | 0.054 | -0.123 | 0.166 |
| EC | 0.023 | -0.055 | -0.145 | 0.008 | 0.003 | 0.005 | 0.000 | 0.004 |
| CEC | 0.011 | -0.016 | 0.484 | 0.005 | 0.002 | -0.001 | -0.001 | 0.001 |
| Exchangeable Al | 0.015 | -0.001 | 0.041 | 0.002 | 0.007 | 0.000 | 0.002 | 0.008 |
| Clay | 0.001 | 0.000 | 0.007 | -0.500 | 0.071 | -0.212 | 0.003 | 0.063 |
| Silt | -0.001 | 0.001 | -0.010 | -0.319 | 0.067 | -0.200 | 0.008 | 0.060 |
| Sand | 0.000 | 0.001 | 0.000 | 0.003 | 0.005 | 0.005 | -0.010 | 0.016 |
| Soil total C | 0.000 | 0.000 | -0.001 | -0.013 | 0.011 | -0.017 | -0.603 |
|
| Soil organic C | 0.000 | 0.000 | 0.000 | -0.001 | 0.002 | 0.002 | 0.000 | 0.003 |
| Available N | 0.000 | 0.000 | 0.002 | 0.201 | -0.022 |
| -0.028 | 0.046 |
| Available P | 0.001 | -0.001 | 0.000 |
| 0.098 | -0.437 | 0.009 | 0.059 |
| Density fractionation of soil |
| 0.008 | 0.008 | -0.001 | 0.001 | 0.000 | 0.000 | 0.000 |
| C associated within density fraction | -0.001 | -0.002 | -0.007 | -0.017 |
| 0.088 | 0.026 | -0.017 |
| Soil aggregate—Mean Weight Diameter | 0.000 | 0.000 | 0.000 | 0.000 | -0.018 | -0.019 | -0.031 | 0.028 |
| Soil aggregate—Geometric Mean Diameter | 0.000 | 0.000 | 0.000 | 0.000 | -0.011 | -0.011 | -0.016 | 0.015 |
| Macroaggregated C/ Microaggregated C | 0.000 | 0.000 | 0.000 | -0.001 | -0.020 | 0.030 |
| 0.613 |
| Microbial biomass C | -0.012 | 0.023 |
| -0.002 | 0.008 | 0.000 | 0.000 | 0.001 |
| Microbial quotient | 0.000 | 0.000 | 0.009 | -0.005 | -0.024 | -0.016 | 0.008 | 0.010 |
| Fluorescein di-acetate | -0.007 |
| -0.020 | 0.001 | 0.001 | 0.000 | 0.001 | -0.002 |
PC: Principal component
(Bold texted cells indicated selected parameters in PCA and their corresponding eigenvectors)
Fig 3Heatmap of variables showing Pearson’s correlation coefficient.
Proportion and eigenvalues of the selected indicators for calculation of weighted additive soil quality index.
| Indicator parameter | PC | Variance | Proportion | Cumulative proportion |
|---|---|---|---|---|
| Density fractionation | 1 | 12844.83 | 0.572 | 0.572 |
| Fluorescein di-acetate | 2 | 3660.33 | 0.163 | 0.735 |
| Microbial biomass C | 3 | 2604.90 | 0.116 | 0.851 |
| Available P | 4 | 1055.43 | 0.047 | 0.974 |
| C associated within density fraction | 5 | 943.15 | 0.042 | 0.893 |
| Available N | 6 | 763.50 | 0.034 | 0.927 |
| Macroaggregated C/Microaggregated C | 7 | 538.94 | 0.024 | 0.998 |
| Total C | 8 | 44.91 | 0.002 | 1 |
* Principal component (This proportion of selected parameters were used to calculate weighted additive index); † Available P was not considered in final dataset due to high correlation (Pearson’s correlation coefficient >0.6) with available N but low eigenvector loading than available N
Fig 4Soil quality index scores under different land use classes.
Fig 5Comparative maps of soil quality index and land uses of the study area.