| Literature DB >> 36136516 |
Ana Flores-Leñero1, Valentina Vargas-Torres2, Javier Paredes-Mella1,3, Luis Norambuena1, Gonzalo Fuenzalida1,4, Kim Lee-Chang5, Jorge I Mardones1,3,6.
Abstract
Heterosigma akashiwo is the only raphidophyte described for Chilean waters. A recent 2021 fish-killing bloom event of this raphidophyte ignited scientific research, but the ichthyotoxic mechanism and environmental conditions that promote its growth are still unclear. This is the first study confirming the occurrence of H. akashiwo in Chilean waters on the basis of the region D1/D2 of the 28S ribosomal gene. The pigment signature of the CREAN_HA03 strain revealed chlorophyll-a, fucoxanthin, and violaxanthin as the most abundant pigments, but profiles were variable depending on culture and field conditions. A factorial temperature-salinity growth experiment showed a maximal growth rate of 0.48 d-1 at 17 °C and 35 in salinity, but reached a maximal cell abundance of ~50,000 cells mL-1 at 12 °C and 25 in salinity. The fatty acid profile included high levels of saturated (16:0) and polyunsaturated (18:4 ω3; 20:5 ω3) fatty acids, but superoxide production in this strain was low (~0.3 pmol O2- cell-1 h-1). The RTgill-W1 bioassay showed that the H. akashiwo strain was cytotoxic only at high cell concentrations (>47,000 cells mL-1) and after cell rupture. In conclusion, salmon mortality during H. akashiwo bloom events in Patagonian fjords is likely explained by the high production of long-chain PUFAs at high cell densities, but only in the presence of high ROS production.Entities:
Keywords: Chile; fatty acids; harmful algal blooms (HABs); raphidophytes; reactive oxygen species; salmon farming
Mesh:
Substances:
Year: 2022 PMID: 36136516 PMCID: PMC9504362 DOI: 10.3390/toxins14090577
Source DB: PubMed Journal: Toxins (Basel) ISSN: 2072-6651 Impact factor: 5.075
Figure 1Phylogeny of the large-subunit (LSU rDNA) sequence of the Chilean H. akashiwo strain and related species. In bold is the Chilean CREAN sequence analysed in this study.
Figure 2Pigment profiles of the CREAN_HA03 strain cultured at two different light conditions. (A) Low-light (LL) treatment at 50 μmol photon m−2 s−1; (B) high-light (HL) treatment at 150 μmol photon m−2 s−1. The chart shows the percentage of each pigment over the total pigment content.
Comparison of pigment profiles measured in field and cultured Heterosigma akashiwo samples.
| Pigments | Sample | Bloom | CREAN_ HA03 | ||
|---|---|---|---|---|---|
| Year | 2021 | 2020 | 2022 | ||
| Light Intensity | 1430 | 100 | 50 | 150 | |
| Peridinin | ND | ND | 0.20 | ND | |
| Chlorophyll C1 | 7.24 | 2.73 | 0.84 | 0.80 | |
| Chlorophyll C2 | 15.09 | 18.32 | 4.19 | 4.11 | |
| Fucoxanthin | 48.78 | 48.43 | 23.41 | 22.84 | |
| Violaxanthin | 14.73 | 9.77 | 6.67 | 6.77 | |
| Antheraxanthin | 1.78 | 3.80 | 0.80 | 1.34 | |
| Zeaxanthin | 1.60 | 2.25 | 0.68 | 1.34 | |
| Chlorophyll a | 9.80 | 14.70 | 61.59 | 60.95 | |
| β-Carotene | ND | ND | 1.63 | 1.84 | |
| Chlorophyllide a | 0.98 | 0.00 | ND | ND | |
| Ratio Fuco/Chl a | 4.98 | 3.29 | 0.38 | 0.37 | |
Abbreviations: ND, not detected. Note: light intensity in μmol photon m−2 s−1.
Figure 3In vitro (A) growth rate (d−1) and (B) maximal cell abundance (cells mL−1) of H. akashiwo at two temperatures (12 and 17 °C), and at three different salinities (25, 30 and 35). Symbols represent the mean and error bars the standard error from triplicate measurements.
Fatty acid profile of the Chilean Heterosigma akashiwo (as % of total fatty acids).
| Fatty Acid | Mean | SD | |
|---|---|---|---|
|
| |||
| 13:0 | 0.02 | ± | 0.02 |
| 14:0 | 5.47 | ± | 0.08 |
| 15:0 | 0.83 | ± | 0.04 |
| 16:0 PA | 20.94 | ± | 0.14 |
| 17:0 | 0.25 | ± | 0.01 |
| 18:0 | 2.77 | ± | 0.09 |
| 20:0 | 0.07 | ± | 0 |
| 22:0 | 0.16 | ± | 0.13 |
| 24:0 | 0.02 | ± | 0.02 |
| Hexadecenal | 0.04 | ± | 0.05 |
| Octadecenal | 0.15 | ± | 0 |
|
| |||
| a15:0 | 0.01 | ± | 0.01 |
| i14:0 | 0.02 | ± | 0.02 |
| i15:0 | 0.63 | ± | 0.01 |
| i16:0 | 0.22 | ± | 0.01 |
| i17:0 | 0.03 | ± | 0 |
| i18:0 | 0.16 | ± | 0.02 |
|
| |||
| 17:1ω8c + a17:0 | 0.15 | ± | 0.03 |
| 14:01 | 0.06 | ± | 0.02 |
| 16:1ω9c | 0.33 | ± | 0.29 |
| 16:1ω7c | 8.60 | ± | 0.09 |
| 16:1ω7t | 0.02 | ± | 0.03 |
| 16:1ω5c | 2.54 | ± | 0.02 |
| 16:1ω13t | 1.05 | ± | 0.91 |
| 18:1ω9c | 1.36 | ± | 0.04 |
| 18:1ω7c | 7.09 | ± | 0.09 |
| 18:1ω7t | 0.05 | ± | 0.05 |
| 18:1 a | 0.10 | ± | 0.08 |
| 18:1 b | 0.04 | ± | 0.07 |
| 18:1 c | 0.04 | ± | 0.04 |
| 19:1 a | 0.01 | ± | 0.01 |
| 19:1 b | 0.02 | ± | 0.02 |
| 20:1ω11c | 0.40 | ± | 0.01 |
| 20:1ω9c | 0.12 | ± | 0 |
| 20:1ω7c | 0.14 | ± | 0 |
| 22:1ω11c | 0.05 | ± | 0.04 |
| 22:1ω9c | 0.10 | ± | 0.07 |
|
| |||
| 18:3ω6 + 18:5ω3 | 3.63 | ± | 0.05 |
| 18:4ω3 | 10.44 | ± | 0.13 |
| 18:2ω6 | 3.73 | ± | 0.06 |
| 18:3ω3 | 2.54 | ± | 0.05 |
| 20:4ω6 | 1.09 | ± | 0.01 |
| 20:5ω3 | 13.04 | ± | 0.15 |
| 20:3ω6 | 0.66 | ± | 0.02 |
| 20:4ω3 | 2.93 | ± | 0.03 |
| 20:2ω6 | 0.11 | ± | 0.01 |
| 21:5ω3 | 0.04 | ± | 0.03 |
| 22:5ω6 | 0.16 | ± | 0.02 |
| 22:6ω3 DHA | 1.70 | ± | 0.02 |
| 22:5ω3 | 0.34 | ± | 0.06 |
|
| |||
| 16:0 FALD | 5.11 | ± | 0.06 |
| 18:0 FALD | 0.26 | ± | 0.04 |
| CLA | |||
| CLAa | 0.04 | ± | 0.07 |
| CLAb | 0.01 | ± | 0.02 |
| CLAc | 0.12 | ± | 0.1 |
|
| 30.73 | ||
|
| 1.06 | ||
|
| 22.27 | ||
|
| 40.41 | ||
|
| 5.37 | ||
|
| 0.17 |
Abbreviations: SFA, saturated fatty acid; Branched—branched SFA; MUFA, monounsaturated fatty acid; PUFA, polyunsaturated fatty acid; PA, palmitic acid (16:0); DHA, docosahexaenoic acid (22:6ω3); FALD, fatty aldehyde; CLA, conjugated linoleic acid.
Production of superoxide anion (pmol O2− cell−1 h−1) in whole and lysed cells of Chilean H. akashiwo. Superoxide from one strain of the Chilean dinoflagellate Karenia selliformis was included for comparative purposes.
| Species | Strain | Isolator | Origin | Whole Cells (pmol O2– cell−1 h−1) | Lysed Cells | ||
|---|---|---|---|---|---|---|---|
| Mean | SD | Mean | SD | ||||
|
| CREAN_HA03 | J.I. | Chile, Los Lagos | 0.308 | 0.03 | 0.293 | 0.013 |
|
| CREAN_KS02 | J.I. | Chile, Aysén | 0.311 | 0.467 | 0.861 | 0.535 |
Figure 4Effect of H. akashiwo intracellular content (blue) and extracellular exudates (red) at five different cell abundances (47,000; 4700; 470; 47; 5 cells mL−1) on gill cell viability (% of control). Circles represent the mean and error bars the standard error of cell viability from quadruplicate measurements.