| Literature DB >> 36129658 |
Abstract
Given the crucial role of the supplier selection problem (SSP) in today's competitive business environment, the present study investigates the SSP by considering the leagile, sustainability, and Industry 4.0 (I4.0) indicators for the medical devices industry (MDI). In this regard, at the outset, the list of criteria and sub-criteria is provided based on the literature and experts' opinions. Then, the importance of the indicators is measured utilizing the rough best-worst method (RBWM). In the next step, the potential suppliers are ranked employing the multi-attributive border approximation area comparison (IR-MABAC) method. Due to the crucial role of medical devices during the COVID-19 outbreak, the present work selects a project-based organization in this industry as a case study. The obtained results show that agility and sustainability are the most important criteria, and manufacturing flexibility, cost, reliability, smart factory, and quality are the most important sub-criteria. The main theoretical contributions of this study are considering the leagile, sustainability, and I4.0 criteria in the SSP and employing the hybrid RBWM-IR-MABAC method in this area for the first time. On the other side, The results of this research can help supply chain managers to become more familiar with the sustainability, agility, leanness, and I4.0 criteria in the business environment.Entities:
Keywords: Agility; Industry 4.0; Medical devices; Supplier selection problem; Sustainability
Year: 2022 PMID: 36129658 PMCID: PMC9491258 DOI: 10.1007/s11356-022-22916-x
Source DB: PubMed Journal: Environ Sci Pollut Res Int ISSN: 0944-1344 Impact factor: 5.190
The sub-criteria of the leanness aspect
| Sub-criteria | Description | Reference |
|---|---|---|
| (C1) Cost | The purchasing cost determined by the supplier | Amindoust ( |
| (C2) Quality | The performance of the supplier in terms of satisfying the customer’s expectations by providing high-quality goods | Amindoust ( |
| (C3) Lead time | The delivery time of the supplier to provide goods and its delivery reliability | Amindoust ( |
| (C4) Service level | The ability of the supplier to meet customer satisfaction under uncertain conditions | Fallahpour et al. ( |
| (C5) Continuous improvement | The ability of suppliers to continuously improve their operations and products over consecutive years | Kojima and Kaplinsky ( |
The sub-criteria of the agility aspect
| Sub-criteria | Description | Reference |
|---|---|---|
| (C6) Manufacturing flexibility | The flexibility of the supplier in terms of the manufacturing processes | Alamroshan et al. ( |
| (C7) Lead time flexibility | The flexibility of the supplier in terms of changing the delivery requirements | Alamroshan et al. ( |
| (C8) Resource flexibility | The ability of the supplier to plan their sourcing activities with the concern of the leagile strategies | Li et al. ( |
| (C9) Information sharing | The ability of the supplier for dynamic information sharing, which leads to network integration that can enhance the agility of the supplier | Alamroshan et al. ( |
| (C10) Reliability | The ability of a supplier to consistently supply an acceptable product at the required time | Alamroshan et al. ( |
| (C11) Cooperation ability | The partnership degree of the supplier with other SC entities | Matawale et al. ( |
The sub-criteria of the sustainability aspect
| Sub-criteria | Description | Reference |
|---|---|---|
| (C12) Pollution control | The supplier’s capability in controlling and monitoring the hazardous materials used in producing the required materials | Alamroshan et al. ( |
| (C13) Reuse | The supplier’s capability in re-applying the products | Alamroshan et al. ( |
| (C14) Greenhouse gas emission | The supplier’s capability in controlling the greenhouse gas emission | Alamroshan et al. ( |
| (C15) Energy and resource consumption | The supplier’s capability in managing the consumption of energy and resources in the manufacturing processes | Amindoust et al. ( |
| (C16) Green image | The ability of the supplier percept the impact of the environmental standards on the customers and incorporate these standards into activities | Fallahpour et al. ( |
| (C17) Waste management | The ability of the supplier to reduce and manage wastes | Fallahpour et al. ( |
| (C18) Job opportunities | Job opportunities created by the supplier | Bai et al. ( |
| (C19) Job safety and labor health | The ability of the supplier to create a safe and healthy environment for workers | Amindoust et al. ( |
| (C20) Employment insurance | This indicator demonstrates the level of responsibility of the supplier for having a contract with the workers | Amindoust et al. ( |
| (C21) Local communities influence | The ability of the supplier to have a positive impact on the local communities | Bai et al. ( |
The sub-criteria related to the I4.0
| Sub-criteria | Description | Reference |
|---|---|---|
| (C22) Smart factory | The level of the supplier in terms of digitized manufacturing and innovative technological infrastructures | Lichtblau et al. ( |
| (C23) Industry 4.0 technology usage | The level of the supplier in terms of employing Industry 4.0 technologies such as IoT, blockchain, and augmented reality | Lichtblau et al. ( |
| (C24) Cyber security | The level of the supplier in terms of applying cyber security systems to protect the information and data | Ghobakhloo ( |
| (C25) Industry 4.0 personnel | The level of the employees of the supplier in terms of the Industry 4.0 usage skills | Lichtblau et al. ( |
| (C26) Information systems usage | The level of the supplier in terms of the big analysis, integration, management, and storage of the emerged big data | Özbek and Yildiz ( |
| (C27) Digital customer relationships | The level of the supplier in terms of digitalization of products and services using customer data | Schumacher et al. ( |
Fig. 1The research methodology
Fig. 2A schematic from the location of the company and its suppliers
Respondents’ profile
| Respondent | Position | Working year | Experience/education level |
|---|---|---|---|
| 1 | CEO | 15 years | MSc. in Industrial Management |
| 2 | Logistics manager | 9 years | PhD. in Industrial Engineering |
| 3 | Production manager | 8 years | MSc. in industrial Engineering |
| 4 | Purchases manager | 9 Years | MSc. in Marketing |
| 5 | IT manager | 9 years | MSc. in Information Technology Management |
| 6 | Warehouse manager | 10 years | BSc. in Industrial Management |
| 7 | Procurement specialist | 5 years | MSc. in Industrial Management |
| 8 | QA specialist | 12 Years | MSc. in Statistic |
The weights of leanness criterion and its sub-criteria
| Criteria | Local weights | Sub-criteria | Local weights | Global weights |
|---|---|---|---|---|
| (C1) Cost | (0.2182, 0.2396) | (0.0478, 0.0573) | ||
| (C2) Quality | (0.1956, 0.21645) | (0.0428, 0.0517) | ||
| leanness | (0.2192, 0.2392) | (C3) Lead time | (0.1803, 0.2004) | (0.0395, 0.0479) |
| (C4) Service level | (0.1884, 0.2047) | (0.0413, 0.0489) | ||
| (C5) Continuous improvement | (0.1756, 0.1993) | (0.0384, 0.0476) |
The weights of agility criterion and its sub-criteria
| Criteria | Local weights | Sub-criteria | Local weights | Global weights |
|---|---|---|---|---|
| (C6) Manufacturing flexibility | (0.1946, 0.216) | (0.0557, 0.0668) | ||
| (C7) Lead time flexibility | (0.1497, 0.1578) | (0.0347, 0.0503) | ||
| Agility | (0.2865, 0.3095) | (C8) Resource flexibility | (0.1624, 0.1725) | (0.0367, 0.0533) |
| (C9) Information sharing | (0.1558, 0.1632) | (0.0352, 0.0505) | ||
| (C10) Reliability | (0.1701, 0.1855) | (0.0385, 0.0574) | ||
| (C11) Cooperation ability | (0.1536 0.1627) | (0.0339, 0.0488) |
The weights of sustainablity criterion and its sub-criteria
| Criteria | Local weights | Sub-criteria | Local weights | Global weights |
|---|---|---|---|---|
| (C12) Pollution control | (0.1298, 0.1487) | (0.0341, 0.0458) | ||
| (C13) Reuse | (0.125, 0.158) | (0.0328, 0.0487) | ||
| (C14) Greenhouse gas emission | (0.1054, 0.1132) | (0.0276, 0.03491) | ||
| (C15) Energy and resource consumption | (0.1132. 0.1343) | (0.0297, 0.0414) | ||
| Sustainability | (0.2139, 0.2492) | (C16) Green image | (0.0945, 0.145) | (0.0248, 0.0447) |
| (C17) Waste management | (0.1010, 0.1167) | (0.0265, 0.0359) | ||
| (C18) Job opportunities | (0.079, 0.098) | (0.0197, 0.0302) | ||
| (C19) Job safety and labor health | (0.0521, 0.0776) | (0.0136, 0.0239) | ||
| (C20) Employment insurance | (0.024, 0.079) | (0.0063, 0.0243) | ||
| (C21) Local communities influence | (0.1156, 0.1395) | (0.0303, 0.043) |
The weights of I4.0 criterion and its sub-criteria
| Criteria | Local weights | Sub-criteria | Local weights | Global weights |
|---|---|---|---|---|
| (C22) Smart factory | (0.185, 0.237) | (0.0395, 0.056) | ||
| (C23) Industry 4.0 technology usage | (0.1645, 0.211) | (0.0351, 0.0499) | ||
| (C24) Cyber security | (0.10, 0.115) | (0.0213, 0.0271) | ||
| I4.0 | (0.2139,0.2364) | (C25) Industry 4.0 personnel | (0.127, 0.1821) | (0.0271, 0.0430) |
| (C26) Information system usage | (0.1725, 0.225) | (0.0368, 0.0531) | ||
| (C27) Digital customer relationships | (0.145, 205) | (0.031, 0.0472) |
The importance of the sub-criteria (final weights)
| Sub-criteria | Final weight |
|---|---|
| 1 | 0.0526 |
| 2 | 0.0473 |
| 3 | 0.0437 |
| 4 | 0.0451 |
| 5 | 0.0430 |
| 6 | 0.0613 |
| 7 | 0.0425 |
| 8 | 0.0450 |
| 9 | 0.0429 |
| 10 | 0.0480 |
| 11 | 0.0414 |
| 12 | 0.0400 |
| 13 | 0.0408 |
| 14 | 0.0310 |
| 15 | 0.0356 |
| 16 | 0.0348 |
| 17 | 0.0312 |
| 18 | 0.0250 |
| 19 | 0.0188 |
| 20 | 0.0153 |
| 21 | 0.0367 |
| 22 | 0.0478 |
| 23 | 0.0425 |
| 24 | 0.0242 |
| 25 | 0.0351 |
| 26 | 0.0450 |
| 27 | 0.0391 |
Rank of alternatives by IR-MABAC
| Alternative | Crisp | Rank |
|---|---|---|
| A1 | 0.0015 | 8 |
| A2 | − 0.00095 | 10 |
| A3 | 0.0047 | 5 |
| A4 | − 0.0046 | 12 |
| A5 | 0.0065 | 3 |
| A6 | 0.042 | 1 |
| A7 | − 0.0017 | 11 |
| A8 | 0.0038 | 6 |
| A9 | − 0.00034 | 9 |
| A10 | 0.0057 | 4 |
| A11 | − 0.0081 | 13 |
| A12 | 0.01141 | 2 |
| A13 | − 0.064 | 15 |
| A14 | 0.0026 | 7 |
| A15 | − 0.032 | 14 |
The values of the CRs
| Step | CR |
|---|---|
| Criteria | 0.0341 |
| Leanness sub-criteria | 0.0508 |
| Agility sub-criteria | 0.0472 |
| Sustainablity sub-criteria | 0.0719 |
| I4.0 sub-criteria | 0.0683 |
Comparing the final weights obtained by the RBWM and AHP
| Sub-criteria | |||
|---|---|---|---|
| 1 | 0.0526 | 0.0547 | 0.0021 |
| 2 | 0.0473 | 0.0461 | 0.0012 |
| 3 | 0.0437 | 0.0445 | 0.0008 |
| 4 | 0.0451 | 0.04643 | 0.00133 |
| 5 | 0.0430 | 0.0426 | 0.0004 |
| 6 | 0.0613 | 0.0625 | 0.0012 |
| 7 | 0.0425 | 0.0438 | 0.0013 |
| 8 | 0.0450 | 0.0441 | 0.0009 |
| 9 | 0.0429 | 0.044 | 0.0011 |
| 10 | 0.0480 | 0.0472 | 0.0008 |
| 11 | 0.0414 | 0.0427 | 0.0013 |
| 12 | 0.0400 | 0.0383 | 0.0017 |
| 13 | 0.0408 | 0.0412 | 0.0004 |
| 14 | 0.0310 | 0.0336 | 0.0026 |
| 15 | 0.0356 | 0.0341 | 0.0015 |
| 16 | 0.0348 | 0.0342 | 0.0006 |
| 17 | 0.0312 | 0.032 | 0.0008 |
| 18 | 0.0250 | 0.0238 | 0.0012 |
| 19 | 0.0188 | 0.0195 | 0.0007 |
| 20 | 0.0153 | 0.0145 | 0.0008 |
| 21 | 0.0367 | 0.0391 | 0.0024 |
| 22 | 0.0478 | 0.049 | 0.0012 |
| 23 | 0.0425 | 0.0413 | 0.0012 |
| 24 | 0.0242 | 0.0257 | 0.0015 |
| 25 | 0.0351 | 0.0348 | 0.0003 |
| 26 | 0.0450 | 0.0462 | 0.0012 |
| 27 | 0.0391 | 0.0384 | 0.0007 |
Fig. 3Comparing the outputs of the different methods
Comparing the CR of the RBWM and AHP
| Step | ||
|---|---|---|
| Criteria | 0.0341 | 0.0618 |
| Leanness sub-criteria | 0.0508 | 0.0734 |
| Agility sub-criteria | 0.0472 | 0.0705 |
| Sustainablity sub-criteria | 0.0719 | 0.0963 |
| I4.0 sub-criteria | 0.0683 | 0.0841 |
Rank of alternatives by IR-MABAC
| Supplier | Rank of suppliers based on the IR-MABAC method | Rank of suppliers based on the TOPSIS method |
|---|---|---|
| A1 | 8 | 7 |
| A2 | 10 | 10 |
| A3 | 5 | 5 |
| A4 | 12 | 13 |
| A5 | 3 | 3 |
| A6 | 1 | 1 |
| A7 | 11 | 12 |
| A8 | 6 | 6 |
| A9 | 9 | 9 |
| A10 | 4 | 4 |
| A11 | 13 | 11 |
| A12 | 2 | 2 |
| A13 | 15 | 15 |
| A14 | 7 | 8 |
| A15 | 14 | 14 |