Literature DB >> 36127912

Profile of tobacco growers with green tobacco sickness in Southern Brazil.

Morgana Pappen1, Vanessa Amabile Martins1, Jane Dagmar Pollo Renner1, Cezane Priscila Reuter1, Suzane Beatriz Frantz Krug1.   

Abstract

Introduction: Green tobacco sickness affects tobacco growers while handling tobacco leaves, regardless of the cultivation stage.
Objectives: To characterize the sociodemographic and occupational profiles of tobacco growers with green tobacco sickness, as well as their health habits.
Methods: This was a cross-sectional, descriptive study with information from a database obtained from a previous study conducted in a Southern Brazilian municipality. The data were analyzed using absolute and relative frequency.
Results: We identified 8 cases of tobacco growers with green tobacco sickness, whose sociodemographic and occupational profiles and health habits were described. Conclusions: The data obtained in this study corroborate the existing literature on tobacco growers. The sociodemographic and occupational profiles and the health habits of our study participants have already been described in other studies, as well as of tobacco growers without green tobacco sickness.

Entities:  

Keywords:  cotinine; occupational risks.; tobacco

Year:  2022        PMID: 36127912      PMCID: PMC9458335          DOI: 10.47626/1679-4435-2022-686

Source DB:  PubMed          Journal:  Rev Bras Med Trab        ISSN: 1679-4435


INTRODUCTION

Tobacco growers are constantly exposed to health risks when cultivating tobacco, mostly due to the exposure to the nicotine contained in tobacco leaves. Thus, public bodies believe that occupational hazards arising from tobacco cultivation could be considered public health problems.[ Exposure to nicotine leads to nicotine absorption through the skin. Nicotine is then transformed into cotinine in the liver and excreted by the kidney, possibly resulting in acute intoxication, which is characterized as green tobacco sickness (GTS).[ GTS affects tobacco growers when handling tobacco leaves, regardless of the cultivation stage. Diagnosis is based on the triad of abnormal cotinine levels, previous exposure to tobacco, and signs or symptoms of intoxication up to 72 hours after exposure. Most common signs and symptoms include headache, nausea, dizziness, vomiting, pallor, increased salivation, sweating, weakness, chills, and diarrhea.[ GTS has been described in tobacco growers in North Carolina (USA), India, Japan, and Poland, as well as in Brazil in 2007. The first clinical diagnosis of GTS was described in 1970 after a few cases were identified in Florida. Only a few epidemiological studies on the subject have been conducted in Brazil. A case-control study was conducted in Arapiraca, state of Alagoas, in 2007 and in Candelária, state of Rio Grande do Sul, in 2008; a cross-sectional study was conducted in São Lourenço, state of Rio Grande do Sul, in 2011; and a cohort study was also conducted in Candelária, in 2015.[ We became interested in this subject after participating in a previous GTS study with tobacco growers from a municipality in the state of Rio Grande do Sul. The same municipality (Candelária) was also chosen for the present study, further strengthening GTS research in the state. The present study included tobacco growers with GTS, thus being innovative in this field of research, and may contribute to the subject by helping to strengthen the health of tobacco growers. The objective of this study was to characterize the sociodemographic and occupational profiles of tobacco growers with GTS, as well as their health habits.

METHODS

This was a cross-sectional, descriptive study with information from a database originated from the master’s thesis “Doença da folha verde do tabaco: uma análise por FT - IR da metabolômica da saúde dos fumicultores”.[ The thesis was developed for the Graduate Program in Health Promotion of Universidade de Santa Cruz do Sul (UNISC). The present study was conducted in the city of Candelária, located in the Vale do Rio Pardo region, in the state of Rio Grande do Sul. The city has an area of 944 km2 and a total population of 30,171 inhabitants.[ Candelária is the fourth largest tobacco producer in Rio Grande do Sul, involving approximately 4,000 families and close to 7,900 hectares of tobacco per year.[ The database used in this study, composed of biochemical data and data obtained from a questionnaire, contains information on 52 tobacco growers who live in Candelária and undergo biochemical testing during the stages of tobacco cultivation. However, the questionnaire was only applied after the planting stage, in which 39 tobacco growers participated. Biochemical tests were analyzed to confirm diagnosis, and questionnaire data were used to describe the workers’ profiles. Biochemical data were obtained from the 3 stages of tobacco cultivation: planting, harvesting, and classification. Cotinine levels were evaluated to assist in the diagnosis of tobacco growers with GTS, as well as the data obtained from the questionnaire (divided into sociodemographic, occupational, and health data). The inclusion criterion was the presence of symptoms suggestive of GTS. Tobacco growers who reported smoking were excluded from the study regardless of the number of consumed cigarettes. For GTS characterization, cotinine levels were analyzed according to the reference values provided by the laboratory hired for analysis: < 20 ng/dL for non-smokers, 20-50 ng/mL for passive or occasional smokers, and > 50 ng/mL for smokers. Absolute and relative frequency was used for questionnaire evaluation. The sociodemographic profile was composed by sex, age, marital status, race, and schooling, whereas the occupational profile was defined by type of tobacco, work duration, duration of tobacco exposure per day, and the relationship between the use of personal protective equipment (PPE) and work activities. Health habits were evaluated by signs and symptoms of GTS in tobacco growers and the use of health services. GTS diagnosis was defined according to the triad of abnormal cotinine levels, previous exposure to tobacco, and signs or symptoms of intoxication up to 72 hours after exposure, requiring cotinine level assessment. Nine cases of GTS were identified during the harvest and classification stages (4 during harvest and 5 during classification); one case involved the same tobacco grower, who was diagnosed with GTS in both stages. This study was approved by the Research Ethics Committee of UNISC (approval no. 2,393,086) on November 22, 2017, and conducted in accordance with Resolution no. 466/12 of the National Health Council on research involving humans.

RESULTS

The sex, race, schooling, and marital status of the 8 workers diagnosed with GTS are described in Table 1. These workers reside in five different districts of Candelária and are aged between 31 and 65 years.
Table 1

Sociodemographic profile of participants

Tobacco growersSexRaceSchooling (years)Marital status
Participant #1MaleWhite1-10 Married
Participant #2MaleMixed-race1-4 Married
Participant #3FemaleWhite1-4 Married
Participant #4FemaleWhite1-4 Married
Participant #5MaleMixed-race5-10 Married
Participant #6FemaleBlack5-10 Married
Participant #7FemaleWhite> 10 Married
Participant #8FemaleWhite5-10 yearsWidowed
Sociodemographic profile of participants Regarding the occupational profile, all tobacco growers cultivated Virginia-type tobacco and performed all cultivation-related activities, such as sowing, transplanting, carrying leaf bundles, pinching, sorting, harvesting, and baling. However, only the men applied pesticides in addition to the other activities. Seven workers owned the cultivation properties, and one was a day laborer; all of them reported working 8 to 13 hours per day. Six participants reported started working at the ages of 7 to 10, whereas 2 reported working since they were 13 years old. Although the use of PPE was inadequate among all tobacco growers, they reported using pants, long-sleeved shirts, hat, and shoes, as well as the occasional use of an additional PPE, such as rubber gloves, fabric gloves, or waterproof shirts. All workers reported having received some type of information on the importance of the correct use of PPE from tobacco companies. Regarding health habits, all participants reported feeling some sign or symptom during or after the workday, such as nausea, vomiting, headache, diarrhea, blurred vision, difficulty sleeping, weakness, dizziness, tremors, or muscle pain. Only 3 workers sought a health service in the municipality to treat these symptoms. Of the 8 participants, 1 was diagnosed with depression and was currently receiving treatment, 1 was diagnosed with hypertension, and 1 was diagnosed with hypercholesterolemia. Among workers, none performed physical activities and 5 reported frequent alcohol consumption.

DISCUSSION

In this study, we analyzed cases of tobacco growers diagnosed with GTS during the harvest and classification stages, which is in accordance with the results obtained by Martins et al.,[ who identified tobacco growers with GTS only during the classification stage. Conversely, some authors have described tobacco growers diagnosed with GTS only during the harvest stage.[ In this study, GTS mostly affected female workers. This is in accordance with a study conducted in 2014 in São Lourenço, state of Rio Grande do Sul, in which GTS was prevalent among women.[ However, some studies have indicated that male workers have more contact with tobacco because they perform more activities during tobacco cultivation.[ Study participants have worked with tobacco since they were children; in the questionnaire, they reported already being exposed to tobacco at the age of 7 years. Thus, cultivating tobacco at a very young age can be considered child labor and may contribute to the development of health problems in adult life. Kassouf & Santos[ reported that the prevalence of rural child labor among children 5 to 9 years old is approximately 75%. Riquinho & Hennington[ explained that tobacco cultivation involves the worker’s entire family, including children, even if working under 18 years old is prohibited. They also explained that children usually start working at the age of 10 and perform the same activities as their parents. There were low schooling levels among workers, which is characteristic of rural areas. Low levels of education can lead to a lack of understanding of important information about the handling of materials, as well as difficulty in interpreting pesticide labels. This may lead to health hazards, given that workers are exposed to occupational risks and may not have the necessary knowledge to adequately deal with them. Schooling may also impact health habits and access to health care, considering that this population has less access to information and health services.[ The most common type of tobacco cultivated in Brazil and also in Candelária is Virginia-type tobacco, which adapts more easily to the region’s climate and has a good financial return. This type of tobacco is characterized by a tall plant with large, lanceolate leaves and by a mild flavor and aroma. Virginia-type tobacco is cultivated for the manufacture of pipe and cigarette blends.[ Cultivation-related activities include sowing, seedbed maintenance, preparing the soil, transplanting the plant from the seedbed to the soil, applying pesticides, harvesting leaf by leaf, leaf sewing, flue-curing, dry leaf separation, making a bundle of dry leaves, baling the bundles, and then selling them in smokehouses. Tobacco growers are exposed to nicotine while performing these activities and may thus develop GTS.[ Most tobacco growers own the cultivation land and organize their own activities and schedules; however, concerns about crop supplies and expenditures are restricted to them. Unlike landowners, day laborers follow orders and schedules, work on different properties in a short period of time, and do not have fixed hours. Consequently, they are in contact with tobacco every day and are thus more exposed to risks.[ Regarding PPE, none of the participants reported correctly using them. In Goethel et al.,[ none of the participants reported using all PPE, as recommended. In fact, some workers only used some PPE or did not use them at all. PPE are intended to prevent the body from coming into contact with external chemical agents, protecting the worker’s health. Studies have reported that gloves and waterproof clothing help to reduce dermal absorption, preventing nicotine contact with hands and armpits. Incorrect PPE usage results from the fact that PPEs make the harvest process more difficult, as well as from issues related to anthropometric characteristics and thermal sensations; since PPEs are impermeable, they reduce body ventilation and increase the heat when the worker is exposed to the sun.[ Most significantly, tobacco growers work long hours daily in tobacco processing activities, thus being more exposed to occupational hazards. There are reports of tobacco growers being possibly exposed to nicotine since intrauterine life during the harvest period. This exposure occurs during tobacco-growing season and decreases off season. According to Oliveira et al.[ and Bartholomay,[ the most common symptoms of GTS are dizziness, headache, vomiting, nausea, and weakness. These signs and symptoms characterize chronic intoxication and may appear within or after 72 hours of contact with tobacco. However, health care among tobacco growers is considered precarious due to the difficult access to health services, just as health services cannot easily access rural areas. Because this population lacks important information, tobacco growers do not seek health services when presenting symptoms, thus delaying care and, if necessary, treatment. In addition to a lack of exercise, frequent alcohol consumption, and off-label use of medication, tobacco growers get sick and only seek medical assistance after they are severely ill.[

CONCLUSIONS

Analyzing cases of tobacco growers with GTS allowed us to know the reality of rural work and understand the sociodemographic and occupational profiles of these workers. Tobacco cultivation is performed manually and requires an intensive workforce, family assistance, long working hours, physical exhaustion, and exposure to pesticides and nicotine. Consequently, workers may become intoxicated or develop diseases that affect the entire body. Our study revealed that the health of tobacco growers is compromised due to the nature of tobacco cultivation. This is worrying because GTS can be considered a public health problem. Tobacco cultivation is known to be a source of income for many families; however, health prevention and promotion actions such as the use of PPEs are needed to avoid exposure to toxic agents. Awareness should be raised among tobacco growers regarding prevention of occupational diseases, and public policies are needed to further assist these workers. Our research also contributes to the scientific knowledge of GTS and rural workers’ health, given that there are few published studies on this subject. This study has some limitations, such as a lack of scientific studies on rural workers’ health, especially tobacco growers with GTS, as well as a lack of GTS knowledge by health care professionals. Tobacco growers also revealed to have little knowledge of the health hazards to which they are exposed. We also observed a cultural bias regarding tobacco cultivation, as health problems and diseases are seen as a normal part of the tobacco production process, thus interfering with the reliability of some important information for the study.
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1.  [Rural workers' health in Brazil].

Authors:  Jessica Pronestino de Lima Moreira; Bruno Luciano Carneiro Alves de Oliveira; Camila Drumond Muzi; Carlos Leonardo Figueiredo Cunha; Alexandre dos Santos Brito; Ronir Raggio Luiz
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2.  Epidemiologic investigation of an occupational illness of tobacco harvesters in southern Brazil, a worldwide leader in tobacco production.

Authors:  Patrícia Bartholomay; Betine Pinto Moehlecke Iser; Patrícia Pereira Vasconcelos de Oliveira; Tania Esther Herc Holmer dos Santos; Deborah Carvalho Malta; Jeremy Sobel; Lenildo de Moura
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Review 3.  Green tobacco sickness.

Authors:  J S McBride; D G Altman; M Klein; W White
Journal:  Tob Control       Date:  1998       Impact factor: 7.552

4.  [Smoking prevalence and associated factors among tobacco farmers in southern Brazil].

Authors:  Nadia Spada Fiori; Neice Muller Xavier Faria; Rodrigo Dalke Meucci; Anaclaudia Gastal Fassa
Journal:  Cad Saude Publica       Date:  2016-08-01       Impact factor: 1.632

5.  [Tobacco cultivation in the south of Brazil: green tobacco sickness and other health problems].

Authors:  Deise Lisboa Riquinho; Elida Azevedo Hennington
Journal:  Cien Saude Colet       Date:  2014-12

6.  First reported outbreak of green tobacco sickness in Brazil.

Authors:  Patricia Pereira Vasconcelos de Oliveira; Camila Brederode Sihler; Lenildo de Moura; Deborah Carvalho Malta; Maria Célia de Albuquerque Torres; Sandra Márcia da Costa Pereira Lima; Ana Lucia Alves de Lima; Carlos Eduardo Leite; Vera Luiza da Costa-e-Silva; Jeremy Sobel; Tatiana Miranda Lanzieri
Journal:  Cad Saude Publica       Date:  2010-12       Impact factor: 1.632

7.  Occupational exposure to pesticides, nicotine and minor psychiatric disorders among tobacco farmers in southern Brazil.

Authors:  Neice Muller Xavier Faria; Anaclaudia Gastal Fassa; Rodrigo Dalke Meucci; Nadia Spada Fiori; Vanessa Iribarrem Miranda
Journal:  Neurotoxicology       Date:  2014-05-27       Impact factor: 4.294

8.  [Health promotion: challenges revealed in successful practices].

Authors:  Kênia Lara Silva; Roseni Rosângela de Sena; Stephanie Marques Moura Franco Belga; Paloma Morais Silva; Andreza Trevenzoli Rodrigues
Journal:  Rev Saude Publica       Date:  2014-02       Impact factor: 2.106

9.  Green tobacco sickness among tobacco farmers in southern Brazil.

Authors:  Anaclaudia G Fassa; Neice M X Faria; Rodrigo D Meucci; Nadia Spada Fiori; Vanessa Iribarrem Miranda; Luiz Augusto Facchini
Journal:  Am J Ind Med       Date:  2014-02-13       Impact factor: 2.214

Review 10.  Green Tobacco Sickness: A Brief Review.

Authors:  Shailee Fotedar; Vikas Fotedar
Journal:  Indian J Occup Environ Med       Date:  2017 Sep-Dec
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