| Literature DB >> 36120174 |
Sumet Kongkiatpaiboon1, Nongnaphat Duangdee1, Ngampuk Tayana1, Johann Schinnerl2, Markus Bacher3, Savita Chewchinda4.
Abstract
Objective: To isolate and identify the major bioactive components from the leaves of Lysiphyllum strychnifolium, an indigenous herb used in traditional Thai medicine for detoxification, longevity, and some other health related issues.Entities:
Keywords: Bauhinia strychnifolia Craib; Lysiphyllum strychnifolium (Craib) A. Schmitz; Ya-Nang-Daeng; antioxidative properties; dihydrochalcone
Year: 2020 PMID: 36120174 PMCID: PMC9476813 DOI: 10.1016/j.chmed.2020.05.009
Source DB: PubMed Journal: Chin Herb Med ISSN: 1674-6384
Fig. 1HPLC at 254 nm overview of crude extracts of L. strychnifolium leaves demonstrating same pattern of major compounds (gallic acid (1). trilobatin (2) and yanangdaengin (3)) from Uttaradit (A), Udonthani (B) and Ratchaburi (C).
Fig. 2Chemical structures of gallic acid (1), trilobatin (2) and yanangdaengin (3).
1H and 13C NMR spectroscopic data for compounds 2 and 3.
| Carbons | ||||
|---|---|---|---|---|
| 1 | – | – | 133.8 (C) | 133.9 (C) |
| 2, 6 | 7.04 (2H, d, | 7.04 (2H, d, | 130.3 (CH) | 130.3 (CH) |
| 3, 5 | 6.69 (2H, d, | 6.69 (2H, d, | 116.1 (CH) | 116.1 (CH) |
| 4 | – | – | 156.5 (C-OH) | 156.5 (C-OH) |
| 7 | 2.86 (2H, m) | 2.85 (2H, m) | 31.2 (CH2) | 31.2 (CH2) |
| 8 | 3.30 (2H, m) | 3.30 (2H, m) | 47.6 (CH2) | 47.5 (CH2) |
| 9 | – | – | 207.0 (C = O) | 207.0 (C = O) |
| 1′ | – | – | 106.8 (C) | 107.0 (C) |
| 2′, 6′ | – | – | 165.4 (C-OH) | 165.4 (C-OH) |
| 3′, 5′ | 6.09 (2H, s) | 6.08 (2H, s) | 96.4 (CH) | 96.4 (CH) |
| 4′ | – | – | 165.0 (C) | 164.9 (C) |
| 1′′ | 4.93 (1H, d, | 4.98 (1H, d, | 101.1 (CH) | 101.1 (CH) |
| 2′′ | 3.43 (1H, m) | 3.47 (1H, m) | 74.6 (CH) | 74.6 (CH) |
| 3′′ | 3.39 (1H, m) | 3.50 (1H, m) | 77.9 (CH) | 77.7 (CH) |
| 4′′ | 3.45 (1H, m) | 3.53 (1H, m) | 71.1 (CH) | 71.1 (CH) |
| 5′′ | 3.45 (1H, m) | 3.74 (1H, ddd, | 78.3 (CH) | 75.7 (CH) |
| 6′′ | 3.90 (1H, dd, | 4.55 (1H, dd, | 62.3 (CH2) | 64.3 (CH2) |
| 1′′′ | – | – | – | 121.2 (C) |
| 2′′′, 6′′′ | – | 7.08 (2H, s) | – | 110.2 (CH) |
| 3′′′, 5′′′ | – | – | – | 146.5 (C-OH) |
| 4′′′ | – | – | – | 139.8 (C-OH) |
| 7′′′ | – | – | – | 168.3 (C = O) |
1H NMR spectrum (600 MHz, methanol‑d4).
1H NMR spectrum (400 MHz, methanol‑d4).
13C NMR spectrum (150 MHz, methanol‑d4).
13C NMR spectrum (100 MHz, methanol‑d).
Content of compounds 1–3 in leaves of three examined samples and their free radical scavenging activity.
| Compounds | Content/% | IC50/(mmol·L−1)a | ||
|---|---|---|---|---|
| Uttaradit | Udonthani | Ratchaburi | ||
| Gallic acid ( | 0.15 (±0.01) | 0.10 (±0.01) | 0.17 (±0.01) | 5.99 ± 0.29 |
| Trilobatin ( | 3.42 (±0.06) | 5.40 (±0.19) | 3.94 (±0.23) | 51.59 ± 1.67 |
| Yanangdaengin ( | 1.34 (±0.24) | 0.97 (±0.13) | 0.67 (±0.23) | 5.03 ± 0.37 |
| Quercetin | 8.52 ± 0.25 | |||
| Trolox | 12.25 ± 0.39 | |||
aData expressed as mean ± SD for triplicate analysis.