| Literature DB >> 36101464 |
Ainoa Morillas-España1,2, Ángela Ruiz-Nieto1, Tomás Lafarga1,2, Gabriel Acién1,2, Zouhayr Arbib3, Cynthia V González-López1,4.
Abstract
The aim of the present study was to assess the potential of producing four microalgal strains using secondary-treated urban wastewater supplemented with centrate, and to evaluate the biostimulant effects of several microalgal extracts obtained using water and sonication. Four strains were studied: Chlorella vulgaris UAL-1, Chlorella sp. UAL-2, Chlorella vulgaris UAL-3, and Chlamydopodium fusiforme UAL-4. The highest biomass productivity was found for C. fusiforme, with a value of 0.38 ± 0.01 g·L-1·day-1. C. vulgaris UAL-1 achieved a biomass productivity of 0.31 ± 0.03 g·L-1·day-1 (the highest for the Chlorella genus), while the N-NH4+, N-NO3-, and P-PO43- removal capacities of this strain were 51.9 ± 2.4, 0.8 ± 0.1, and 5.7 ± 0.3 mg·L-1·day-1, respectively. C. vulgaris UAL-1 showed the greatest potential for use as a biostimulant-when used at a concentration of 0.1 g·L-1, it increased the germination index of watercress seeds by 3.5%. At concentrations of 0.5 and 2.0 g·L-1, the biomass from this microalga promoted adventitious root formation in soybean seeds by 220% and 493%, respectively. The cucumber expansion test suggested a cytokinin-like effect from C. vulgaris UAL-1; it was also the only strain that promoted the formation of chlorophylls in wheat leaves. Overall, the results of the present study suggest the potential of producing C. vulgaris UAL-1 using centrate and wastewater as well as the potential utilisation of its biomass to develop high-value biostimulants.Entities:
Keywords: auxins; biomass; biostimulants; gibberellins; microalgae; wastewater
Year: 2022 PMID: 36101464 PMCID: PMC9312269 DOI: 10.3390/biology11071086
Source DB: PubMed Journal: Biology (Basel) ISSN: 2079-7737
Figure 1Effect of the culture media on (A) biomass productivity and (B) maximum quantum yield of the PSII chemistry. Values represent the mean values ± SD. Different letters indicate significant differences (p < 0.05).
Figure 2Concentration and daily removal of (A) N-NH4+, (B) N-NO3−, and (C) P-PO43−, along with the mass balance of (D) nitrogen and (E) phosphorus. Values represent the mean values ± SD.
Figure 3Effect of the microalgal extracts on the germination index of watercress seeds. Values represent the percentage of variation with respect to the control (distilled water). Values represent the mean values ± SD. Different letters indicate significant differences (p < 0.05).
Figure 4Effect of the microalgal extracts on the formation of adventitious roots. Values represent the percentage of variation with respect to the control (distilled water). Values represent the mean values ± SD. Different letters indicate significant differences (p < 0.05).
Figure 5Effect of the microalgal extracts on the weight of cucumber cotyledons. Values represent the percentage of variation with respect to the control (distilled water). Values represent the mean values ± SD. Different letters indicate significant differences (p < 0.05).
Figure 6Effect of the microalgal extracts on the chlorophyll content of the detached wheat leaves. Values represent the percentage of variation in the ABS645/100 mg ratio with respect to the control (distilled water). Values represent the mean values ± SD. Different letters indicate significant differences (p < 0.05).