Literature DB >> 36097250

Citronellol Prevents 6-OHDA-Induced Oxidative Stress, Mitochondrial Dysfunction, and Apoptosis in Parkinson Disease Model of SH-SY5Y Cells via Modulating ROS-NO, MAPK/ERK, and PI3K/Akt Signaling Pathways.

Jiahui Shao1, Xuan Liu1, Mengjia Lian1, Youbing Mao2.   

Abstract

Parkinson disease is a neurodegenerative disorder distinguished by dopaminergic shortage in the striatum and the accumulation of α-synuclein neuronal aggregates in the brains of patients. Since, there is no accurate treatment available for Parkinson disease, researches are designed to alleviate the pathognomonic symptoms such as neuroinflammation, oxidative stress, mitochondrial dysfunction, and apoptosis. Accordingly, a number of compounds have been reported to inhibit these pathognomonic symptoms. In this study, we have assessed the neuroprotective potential of citronellol against 6-OHDA-induced neurotoxicity in SH-SY5Y cells. The results found that citronellol treatment effectively hindered the cell death caused by 6-OHDA and thereby maintaining the cell viability in SH-SY5Y cells at 50 µg/mL concentration. As expected, the citronellol treatment significantly reduced the 6-OHDA-induced secretion of inflammatory factors (IL-1β, IL-6, and TNF-α), which was obtained through ELISA technique. Similarly, citronellol hindered the 6-OHDA-induced oxidative stress by lowering the intracellular ROS and NO level and MDA leakage along with increased expression of SOD level in SH-SY5Y cells. The JC-1 staining showed that 6-OHDA increased the number of green fluorescent dots with ruptured mitochondrial membrane potential, while citronellol increased the amount of red fluorescent, showing the rescue potential against the 6-OHDA-induced mitochondrial dysfunction. Furthermore, citronellol hampered the 6-OHDA-induced apoptosis via the suppression of Bcl-2/Bax pathway. The western blotting results hypothesized that citronellol rescued SH-SY5Y cells from 6-OHDA-induced neurotoxicity via modulating ROS-NO, MAPK/ERK, and PI3K/Akt signaling pathways. However, further clinical trials are required to verify the anti-Parkinson efficacy.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Apoptosis; Citronellol; Oxidative stress; Parkinson disease; SH-SY5Y cells; Zebrafish model

Year:  2022        PMID: 36097250     DOI: 10.1007/s12640-022-00558-8

Source DB:  PubMed          Journal:  Neurotox Res        ISSN: 1029-8428            Impact factor:   3.978


  56 in total

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Journal:  J Cell Sci       Date:  2009-02-15       Impact factor: 5.285

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Review 3.  The glucagon-like peptide 1 (GLP) receptor as a therapeutic target in Parkinson's disease: mechanisms of action.

Authors:  Dilan Athauda; Thomas Foltynie
Journal:  Drug Discov Today       Date:  2016-02-03       Impact factor: 7.851

4.  Citronellol, a monoterpene alcohol, reduces nociceptive and inflammatory activities in rodents.

Authors:  Renan G Brito; Adriana G Guimarães; Jullyana S S Quintans; Marcio R V Santos; Damião P De Sousa; Daniel Badaue-Passos; Waldecy de Lucca; Fabíola A Brito; Emiliano O Barreto; Aldeídia P Oliveira; Lucindo J Quintans
Journal:  J Nat Med       Date:  2012-02-21       Impact factor: 2.343

5.  α-synuclein in the inner retina in parkinson disease.

Authors:  Ivan Bodis-Wollner; Piotr B Kozlowski; Sofya Glazman; Shahnaz Miri
Journal:  Ann Neurol       Date:  2014-06-13       Impact factor: 10.422

6.  Polyhydroxylated fullerene derivative C(60)(OH)(24) prevents mitochondrial dysfunction and oxidative damage in an MPP(+) -induced cellular model of Parkinson's disease.

Authors:  Xiaoqing Cai; Haiqun Jia; Zhongbo Liu; Bei Hou; Cheng Luo; Zhihui Feng; Wenxin Li; Jiankang Liu
Journal:  J Neurosci Res       Date:  2008-12       Impact factor: 4.164

7.  D-beta-hydroxybutyrate inhibits the apoptosis of PC12 cells induced by 6-OHDA in relation to up-regulating the ratio of Bcl-2/Bax mRNA.

Authors:  Baohua Cheng; Xinxin Yang; Zhongyu Hou; Xiangtao Lin; Haiwei Meng; Zhenping Li; Shuwei Liu
Journal:  Auton Neurosci       Date:  2007-03-21       Impact factor: 3.145

8.  Alzheimer's Disease and Parkinson's Disease: A Nutritional Toxicology Perspective of the Impact of Oxidative Stress, Mitochondrial Dysfunction, Nutrigenomics and Environmental Chemicals.

Authors:  Aayushi Agnihotri; Okezie I Aruoma
Journal:  J Am Coll Nutr       Date:  2019-12-12       Impact factor: 3.169

9.  Long-term Risk of Parkinson Disease Following Influenza and Other Infections.

Authors:  Noelle M Cocoros; Elisabeth Svensson; Szimonetta Komjáthine Szépligeti; Søren Viborg Vestergaard; Péter Szentkúti; Reimar W Thomsen; Per Borghammer; Henrik Toft Sørensen; Victor W Henderson
Journal:  JAMA Neurol       Date:  2021-12-01       Impact factor: 18.302

10.  A Flavonoid-Rich Extract of Mandarin Juice Counteracts 6-OHDA-Induced Oxidative Stress in SH-SY5Y Cells and Modulates Parkinson-Related Genes.

Authors:  Santa Cirmi; Alessandro Maugeri; Giovanni Enrico Lombardo; Caterina Russo; Laura Musumeci; Sebastiano Gangemi; Gioacchino Calapai; Davide Barreca; Michele Navarra
Journal:  Antioxidants (Basel)       Date:  2021-03-30
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