| Literature DB >> 36090103 |
Kaixuan Ma1, Yu Wang1, Xinyu Yang1, Cen Wang1, Yeqing Han1, Xinduo Huang1, Peifeng Guo1, Jing Du2, Yue Chen2, Jiao Pan1,3.
Abstract
After the recovery of the ship from the sea on 2007, the Nanhai No. 1 Ancient Shipwreck is currently exposed to the air. Air microorganisms settle on wooden shipwrecks, and they can use wood matrix to grow and multiply, causing biocorrosion and biodegradation. In this study, a systematical survey of the composition of culturable airborne microorganisms was performed at the conservation site of the Nanhai No. 1 Ancient Shipwreck. Airborne microorganisms were collected from seven sites in the preservation Nanhai No. 1 area over five periods. Molecular identification of the culturable microorganisms isolated from the air was done by sequencing both 16S rRNA (bacteria) and ITS (fungi) gene regions. The biodegradability of these strains was evaluated by degradation experiments with cellulose and lignin as substrate. The results showed that the composition of the isolated microbial communities was different in each period, and microbial spatial distribution was dissimilar in the same period. In the recent 2020, the dominant bacterial genus was Acinetobacter, and the dominant fungal genera were Penicillium, Aspergillus, and Cerrena. Acinetobacter spp. can degrade cellulose and lignin. Penicillium spp., Aspergillus spp., and Cerrena spp. degraded cellulose but only Cerrena spp. could utilize lignin. These dominant strains may have a harmful effect on the Nanhai No. 1 Ancient Shipwreck. This study provides data on the airborne microbial community found inside the protective chamber where Nanhai No. 1 Shipereck is placed, which can be used as a reference basis for the future conservation of the ship.Entities:
Keywords: Nanhai No. 1 Ancient Shipwreck; biocorrosion; biodegradation; culturable airborne microorganisms; potential harmful microorganisms
Year: 2022 PMID: 36090103 PMCID: PMC9456620 DOI: 10.3389/fmicb.2022.958914
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 6.064
Figure 1The flowchart of this research steps.
Figure 2Specific locations of the air sampling points of the Nanhai No. 1 Ancient Shipwreck area. (A) T0101-T0602 is the archaeological exploration area on the wreck platform. (B) Images are samples collected at seven locations using air samplers.
Molecular identification of bacteria isolated from the air in the protective environment of the Nanhai No. 1 Ancient Shipwreck.
| Time | Bacteria | Closest related strain | Accession number | Query cover (%) | Similarity (%) | |
|---|---|---|---|---|---|---|
| November 2019 | NH. A-B1 |
| MN463012.1 | 100 | 0.0 | 100 |
| NH. A-B2 |
| MK415013.1 | 100 | 0.0 | 100 | |
| NH. A-B3 |
| MN732568.1 | 100 | 0.0 | 100 | |
| NH. A-B4 |
| CP041042.1 | 100 | 0.0 | 100 | |
| NH. A-B5 |
| MH732105.1 | 100 | 0.0 | 100 | |
| September 2020 | NH. A-B6 |
| KY942132.1 | 100 | 0.0 | 100 |
| NH. A-B7 |
| HQ154574.1 | 100 | 0.0 | 100 | |
| NH. A-B8 |
| MF276681.1 | 99 | 0.0 | 100 | |
| NH. A-B9 |
| MG719582.1 | 100 | 0.0 | 100 | |
| NH. A-B10 |
| MT173808.1 | 100 | 0.0 | 100 | |
| NH. A-B11 |
| MT513998.1 | 99 | 0.0 | 100 | |
| NH. A-B12 |
| MT549181.1 | 99 | 0.0 | 100 | |
| NH. A-B13 |
| EF433545.1 | 9% | 0.0 | 99 | |
| NH. A-B14 |
| MT534579.1 | 99 | 0.0 | 100 | |
| NH. A-B15 |
| MH801072.1 | 100 | 0.0 | 99 | |
| NH. A-B16 |
| MT071155.1 | 100 | 0.0 | 100 | |
| NH. A-B17 |
| KX214776.1 | 100 | 0.0 | 99 | |
| NH. A-B18 |
| CP031316.1 | 99 | 0.0 | 100 | |
| NH. A-B19 |
| MN784239.1 | 99 | 0.0 | 100 | |
| NH. A-B20 |
| MH731924.1 | 99 | 0.0 | 100 | |
| NH. A-B21 |
| MT328624.1 | 99 | 4e-72 | 99 | |
| NH. A-B22 |
| MH537665.1 | 99 | 0.0 | 99 | |
| NH. A-B23 |
| CP041042.1 | 100 | 0.0 | 95 | |
| NH. A-B24 |
| MN904945.1 | 99 | 0.0 | 100 |
Molecular identification of fungi isolated from the air in the protective environment of the Nanhai No. 1 Ancient Shipwreck.
| Time | Fungi | Closest related strain | Accession number | Query cover (%) | Similarity (%) | |
|---|---|---|---|---|---|---|
| April 2016 | NH. A-20 |
| KP027423.1 | 97 | 0.0 | 99 |
| NH. A-21 |
| AF345810.1 | 89 | 0.0 | 99 | |
| NH. A-22 |
| MF618354.1 | 93 | 1e-165 | 99 | |
| NH. A-23 |
| KU293593.1 | 93 | 0.0 | 99 | |
| NH. A-24 |
| KT962859.1 | 84 | 1e-176 | 99 | |
| NH. A-25 |
| MW081259.1 | 90 | 0.0 | 99 | |
| NH. A-26 |
| JQ717354.1 | 97 | 0.0 | 99 | |
| NH. A-27 |
| JF925333.1 | 93 | 0.0 | 99 | |
| NH. A-28 |
| KF990156.1 | 93 | 0.0 | 99 | |
| NH. A-29 |
| KR155097.1 | 92 | 0.0 | 99 | |
| NH. A-30 |
| MH681596.1 | 93 | 0.0 | 99 | |
| NH. A-31 |
| KJ605162.1 | 94 | 0.0 | 99 | |
| October 2016 | NH. A-32 |
| JN542545.1 | 99 | 0.0 | 99 |
| NH. A-33 |
| KM520043.1 | 99 | 0.0 | 99 | |
| NH. A-34 |
| MT603964.1 | 94 | 0.0 | 99 | |
| June 2017 | NH. A-35 |
| MT498093.1 | 98 | 0.0 | 98 |
| NH. A-36 |
| KP027411.1 | 98 | 0.0 | 99 | |
| NH. A-37 |
| KM588213.1 | 97 | 0.0 | 99 | |
| NH. A-38 |
| KC621081.1 | 99 | 0.0 | 99 | |
| NH. A-39 |
| KT844676.1 | 99 | 0.0 | 99 | |
| November 2019 | NH. A-1 |
| MN518406.1 | 100 | 0.0 | 100 |
| NH. A-2 |
| MH985344.1 | 100 | 0.0 | 100 | |
| NH. A-3 |
| MN736554.1 | 100 | 1e-169 | 100 | |
| NH. A-4 |
| MH935987.1 | 100 | 0.0 | 100 | |
| NH. A-5 |
| KY621330.1 | 99 | 0.0 | 99 | |
| NH. A-6 |
| MN640089.1 | 99 | 0.0 | 100 | |
| NH. A-7 |
| KC344973.1 | 100 | 0.0 | 100 | |
| NH. A-8 |
| MG827186.1 | 100 | 0.0 | 100 | |
| NH. A-9 |
| MF686811.1 | 100 | 0.0 | 100 | |
| September 2020 | NH. A-10 |
| JN687974.1 | 97 | 0.0 | 99 |
| NH. A-11 |
| MK431431.1 | 99 | 0.0 | 100 | |
| NH. A-12 |
| KX013197.1 | 100 | 0.0 | 100 | |
| NH. A-13 |
| MT530095.1 | 100 | 0.0 | 100 | |
| NH. A-14 |
| MH725789.1 | 99 | 0.0 | 99 | |
| NH. A-15 |
| MK870388.1 | 99 | 0.0 | 100 | |
| NH. A-16 |
| MT492128.1 | 99 | 0.0 | 100 | |
| NH. A-17 |
| EU821474.1 | 100 | 3e-167 | 94 | |
| NH. A-18 |
| MN660236.1 | 93 | 0.0 | 95 | |
| NH. A-19 |
| MH183388.1 | 100 | 0.0 | 99 |
Total bacterial and fungal concentrations, temperature, and humidity in the air at each sampling point in 2020.
| Sampling point | Temperature (°C) | Humidity (%) | Total bacterial (CFU/m3) | Total fungi (CFU/m3) |
|---|---|---|---|---|
| NHAP1 | 24.5 | 83 | 2,680 ± 15a | 92.5 ± 22.5c |
| NHAP2 | 24.5 | 83 | 55 ± 5d | 120 ± 5c |
| NHAP3 | 24.5 | 83 | 145 ± 5c | 112.5 ± 12.5c |
| NHAP4 | 24.5 | 83 | 570 ± 145b | 165 ± 15b |
| NHAP5 | 24.5 | 83 | 37.5 ± 2.5e | 112.5 ± 12.5c |
| NHAP6 | 24.5 | 83 | 162.5 ± 52.5c | 137.5 ± 22.5bc |
| NHAP7 | 24.5 | 76 | 25 ± 15f | 195 ± 5a |
Different letters denote significant differences (P < 0.05).
Figure 3Composition of airborne bacterial communities in the protected environment of Nanhai No.1 shipwreck in 2019 (A) and 2020 (B). Composition of airborne fungal communities in the protected environment of Nanhai No.1 shipwreck in 2019 (C), and 2020 (D).
Figure 4Relative abundance of airborne bacteria (A) and fungi (B) at each of the Nanhai No.1 shipwreck sampling sites in 2020.
Figure 5Degradation of cellulose and lignin by Acinetobacter (NH. A-B9). (A) Degradation images of NH. A-B9. (a) NH. A-B9 degraded cellulose. (b) NH. A-B9 degraded lignin. (B) The cellulose hydrolase activity and laccase production capacity of NH. A-B9 were initially determined based on the ratio of H and D (H/D). The error bars represented the standard deviation.
Figure 6Ability of the dominant fungi to degrade cellulose and lignin. (A) Degradation images of dominant fungi. (a) Penicillium (NH. A-10). (b) Aspergillus (NH. A-11). (c) Cerrena (NH. A-12). (B) The preliminary determination of cellulose hydrolase activity was assessed for these three fungi based on the ratio of H and D (H/D). The error bars represented the standard deviation. (C) NH. A-12 grown on the PDA-guaiacol medium at 28°C for 5 days showing (a) the front and (b) back side of the medium.
Figure 7Colonies and micromorphological characteristics of three dominant fungi isolated from September 2020 samples (×400). The scale bars of the microphotographs were 10 μm. (A) Penicillium. (B) Aspergillus. (C) Cerrena.