| Literature DB >> 36088384 |
Melaku Tadege Engidaw1, Tahir Eyayu2, Tegenaw Tiruneh3.
Abstract
Low birth weight is an indicator of maternal-related multifactorial problems such as malnutrition, illness, and work overload. As a result, low birth weight is associated with maternal anaemia, and both of them were significant public health issues in developing nations. Low birth weight and anaemia are caused by insufficient nutrient intake, which is especially severe during pregnancy. So, this study aimed to assess the effect of maternal anaemia during the late trimester on low birth weight among newborns in Northwest Ethiopia. A systematic random sampling technique was used to select 211 participants for the primary data collection. Face-to-face interviews were used to collect data, while blood samples were collected using standard operating procedures. For further analysis, the data file was imported into Stata version 16 (MP) software. The binary logistic regression model was used to investigate significant factors related to low birth weight. Finally, the statistical significance of the variables was determined using a p value of ≤ 0.05. The prevalence of anaemia among pregnant women in the late trimester and newborns was 34 (16.11%, 95% CI: 11.42, 21.78) and 64 (30.33%, 95% CI: 24.20, 37.01), respectively. The mean ± standard deviation of the newborn babies' weight was 3.19 ± 0.49 kg. The proportion of low birth weight among newborns was 26 (12.32%, 95% CI: 8.20, 17.53%). The independent effect of anaemia on low birth weight was 4.19 times while all other factors were constant (COR = 4.19, 95% CI: 1.70, 10.30). Maternal educational status [unable to read and write (AOR = 10.94, 95% CI: 1.74, 68.58) and attained secondary education (AOR = 8.06, 95% CI: 1.53, 42.36)], and maternal anaemia (AOR = 3.51, 95% CI: 1.29, 9.55) were associated with low birth weight after adjusting with all other variables. In this study, the proportion of low birth weight was high. Here, maternal anaemia alone had a significant independent role in the development of low birth weight. Maternal education status and anaemic conditions were associated with low birth weight among newborns. Early detection and treatment of maternal anaemia during pregnancy is crucial with the usual nutritional-related care.Entities:
Mesh:
Year: 2022 PMID: 36088384 PMCID: PMC9464186 DOI: 10.1038/s41598-022-19726-z
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.996
Sociodemographic characteristics of the study participant of the pregnant mother and the newborns Northwest Ethiopia, 2019 (n = 211).
| Characters | Category | Frequency | Percentage (%) |
|---|---|---|---|
| Age (years) | 16–19 | 26 | 12.32 |
| 20–24 | 56 | 26.54 | |
| 25–29 | 90 | 42.65 | |
| ≥ 30 | 39 | 18.48 | |
| Religion | Orthodox | 188 | 89.10 |
| Muslim | 20 | 9.48 | |
| Protestant | 3 | 1.42 | |
| Residence | Urban | 178 | 84.36 |
| Rural | 33 | 15.64 | |
| Educational status | Unable to read and write | 36 | 17.06 |
| Able to read and write | 44 | 20.85 | |
| Primary school (1–8) | 61 | 28.91 | |
| Secondary school and above | 70 | 33.18 | |
| Occupational status | Employed | 70 | 33.18 |
| Housewife | 141 | 66.82 | |
| Sex of the newborns | Male | 106 | 50.24 |
| Female | 105 | 49.76 |
Dietary habit-related characteristics of pregnant women in Northwest Ethiopia, 2019 (n = 211).
| Characters | Category | Frequency | Percentage (%) |
|---|---|---|---|
| Consumption vegetable | Twice a week and above | 76 | 36.02 |
| Once a week | 93 | 44.08 | |
| Never | 42 | 19.91 | |
| Consumption fruit | Twice and above a week | 55 | 26.07 |
| Once a week | 110 | 52.13 | |
| No/never | 46 | 21.80 | |
| Consumption of red meat | Once a week | 133 | 63.03 |
| Not at all | 78 | 36.97 |
Binary and multivariable logistic regression analysis of factors associated with low birth weight among newborns in Northwest Ethiopia, 2019 (n = 211).
| Variables | LBW | Odds ratios | ||
|---|---|---|---|---|
| Yes | No | COR (95% CI) | AOR (95% CI) | |
| Unable to read and write | 8 | 28 | ||
| Primary school 1–8) | 5 | 39 | 4.35 (0.81, 23.53) | 5.35 (0.84, 34.01) |
| Secondary school | 11 | 50 | ||
| Above secondary school | 2 | 68 | 1 | |
| Employed | 6 | 64 | 1 | 1 |
| Housewives | 20 | 121 | 1.76 (0.67, 4.61) | 0.56 (0.17, 1.79) |
| Twice a week and above | 4 | 35 | 0.28 (0.07, 1.01) | 0.46 (0.11, 1.98) |
| Once a week | 15 | 78 | 0.96 (0.36, 2.56) | 1.47 (0.46, 4.64) |
| Never | 7 | 72 | 1 | 1 |
| Yes | 7 | 71 | 1.69 (0.67, 4.22) | 1.88 (0.70, 5.03) |
| No | 19 | 114 | 1 | 1 |
| No | 16 | 161 | ||
| Yes | 10 | 24 | 1 | 1 |
LBW, low birth weight; *shows statistically significant p < 0.05; 1 = reference group; AOR, adjusted odd ratio; COR, crude odd ratio.
Significant values are in bold.