| Literature DB >> 36079841 |
Young Gyu Cho1, Yun Jun Yang2, Yeong Sook Yoon2, Eon Sook Lee2, Jun Hyung Lee2, Yulah Jeong3, Chang Ho Kang3.
Abstract
MED-02 is a complex supplement containing two probiotic strains, Limosilactobacillus fermentum MG4231 and MG4244, isolated from humans. The anti-obesity effects and safety profile of MED-02 were assessed in overweight and obese subjects. In this randomized, double-blinded, placebo-controlled, multicenter study, 100 healthy obese and overweight subjects aged 19-65 years with a body mass index (BMI) between 25 and 31.9 kg/m2 were recruited and randomized to receive a placebo or MED-02 (5 × 109 CFU/day). After 12 weeks of consumption, body fat mass (-1166.82 g vs. -382.08 g; p = 0.024) and body fat percentage (-0.85% vs. -0.11%; p = 0.030), as evaluated by dual-energy X-ray absorptiometry (DEXA) and body weight (-2.06 kg vs. -1.22 kg; p = 0.041), were significantly reduced in the MED-02 group compared to the placebo group. The safety profile did not differ among the groups. No serious adverse effects were observed in either group. These results suggest that MED-02 is a safe and beneficial probiotics that reduces body fat and body weight in overweight or obese individuals.Entities:
Keywords: Limosilactobacillus fermentum; body fat mass; body fat percentage; obesity; overweight; probiotics
Mesh:
Year: 2022 PMID: 36079841 PMCID: PMC9460810 DOI: 10.3390/nu14173583
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 6.706
Figure 1Flow diagram of the enrolled participants.
Baseline demographic characteristics of the subjects.
| Variable | MED-02 ( | Placebo ( | |
|---|---|---|---|
| Sex (M/F) | 21/17 | 24/13 | 0.396 C |
| Age | 43.34 ± 9.94 | 44.59 ± 9.77 | 0.584 T |
| Drinker (Y/N) | 24/14 | 24/13 | 0.924 F |
| Smoker (Y/N) | 6/32 | 9/28 | 0.848 F |
| Physical activity (MET-min/week) | 4647.65 ± 4767.41 | 4980.59 ± 5468.15 | 0.980 W |
| Energy intake (kcal/day) | 1482.51 ± 431.51 | 1610.41 ± 473.68 | 0.225 T |
| Carbohydrate (g) | 201.22 ± 69.43 | 211.13 ± 72.80 | 0.548 T |
| Protein (g) | 64.73 ± 23.11 | 67.01 ± 24.29 | 0.678 T |
| Fat (g) | 44.04 ± 19.57 | 49.55 ± 17.36 | 0.201 T |
| Fiber (g) | 15.46 ± 5.89 | 15.89 ± 5.44 | 0.740 T |
Values are presented as mean ± SD; p-values are analyzed by C Chi-square test, T two-sample t-test, F Fisher’s exact test, or W Wilcoxon rank sum test; MET, metabolic equivalent of task; M/F, male/female; Y/N, Yes/No; EI, energy intake.
Figure 2Changes in (A,B) body fat mass, (C,D) body fat percentage in the MED-02 and placebo groups were evaluated by DEXA at baseline and 12 weeks. (E,F) body weight changes in the MED-02 and placebo groups were evaluated at baseline, 6 weeks, and 12 weeks. There was no significant difference at the baseline between two intake groups. Values are presented as mean ± SD; ## p < 0.01 and ### p < 0.001 compared with baseline in each group by paired t-test; * p < 0.05 compared between groups by ANCOVA adjusted for sex, age, drinking, smoking, exercise, and site.
Anthropometric parameters and blood chemistry of subjects before and after 12-week placebo and consumption of probiotics (MED-02).
| Variable | MED-02 ( | Placebo ( | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Baseline | 12 Weeks | Change | Baseline | 12 Weeks | Change | ||||
|
| |||||||||
| BMI (kg/m2) | 27.27 ± 1.91 | 26.57 ± 2.05 | −0.70 ± 0.73 | <0.001 | 28.15 ± 1.99 | 27.71 ± 1.98 | −0.44 ± 0.60 | <0.001 | 0.064 |
| Waist (cm) | 90.08 ± 7.93 | 87.78 ± 7.50 | −2.30 ± 2.29 | <0.001 | 92.42 ± 7.45 | 90.38 ± 7.35 | −2.04 ± 2.43 | <0.001 | 0.594 |
| Hip (cm) | 101.63 ± 4.63 | 99.45 ± 4.22 | −2.18 ± 1.83 | <0.001 | 102.68 ± 4.89 | 101.22 ± 4.98 | −1.46 ± 1.95 | <0.001 | 0.290 |
| Waist-to-hip ratio | 0.89 ± 0.06 | 0.88 ± 0.05 | −0.00 ± 0.02 | 0.176 | 0.90 ± 0.05 | 0.89 ± 0.05 | −0.01 ± 0.02 | 0.015 | 0.750 |
|
| |||||||||
| Lean body mass (g) | 47,111.29 ± 8935.15 | 46,708.24 ± 8574.14 | −403.05 ± 1313.36 | 0.066 | 48,670.22 ± 8625.62 | 48,210.81 ± 8725.14 | −459.41 ± 1117.33 | 0.017 | 0.590 |
|
| |||||||||
| Visceral fat area (cm2) | 112.59 ± 48.49 | 101.16 ± 40.72 | −11.43 ± 24.25 | 0.006 | 132.64 ± 55.79 | 126.86 ± 53.79 | −5.78 ± 25.06 | 0.169 | 0.304 |
| Subcutaneous fat area (cm2) | 219.44 ± 66.68 | 211.14 ± 66.32 | −8.29 ± 31.09 | 0.109 | 222.93 ± 61.56 | 212.26 ± 66.88 | −10.67 ± 33.29 | 0.059 | 0.538 |
| Total abdominal fat area (cm2) | 332.03 ± 86.32 | 312.30 ± 85.89 | −19.73 ± 38.66 | 0.003 | 355.57 ± 84.34 | 339.12 ± 88.29 | −16.45 ± 36.86 | 0.010 | 0.873 |
| Visceral-to-subcutaneous fat ratio | 0.55 ± 0.30 | 0.51 ± 0.23 | −0.04 ± 0.16 | 0.117 | 0.64 ± 0.31 | 0.65 ± 0.31 | 0.01 ± 0.16 | 0.760 | 0.149 |
|
| |||||||||
| Total cholesterol (mg/dL) | 200.00 ± 29.89 | 197.79 ± 31.92 | −2.21 ± 19.60 | 0.491 | 201.89 ± 30.17 | 204.45 ± 31.10 | 2.55 ± 22.30 | 0.490 | 0.254 |
| HDL-cholesterol (mg/dL) | 56.16 ± 12.61 | 54.82 ± 11.03 | −1.34 ± 7.02 | 0.246 | 54.51 ± 11.96 | 53.97 ± 10.71 | −0.54 ± 6.04 | 0.589 | 0.989 |
| LDL-cholesterol (mg/dL) | 125.79 ± 25.09 | 125.37 ± 29.06 | −0.42 ± 17.77 | 0.885 | 126.95 ± 25.73 | 129.22 ± 22.86 | 2.27 ± 18.46 | 0.459 | 0.375 |
| Triglyceride (mg/dL) | 132.68 ± 89.59 | 118.39 ± 58.60 | −14.29 ± 51.88 | 0.098 | 156.57 ± 99.33 | 147.08 ± 78.09 | −9.49 ± 80.63 | 0.479 | 0.862 |
| hs-CRP | 0.15 ± 0.27 | 0.10 ± 0.10 | −0.05 ± 0.28 | 0.283 | 0.15 ± 0.22 | 0.14 ± 0.14 | −0.01 ± 0.18 | 0.740 | 0.611 |
| Adiponectin (µg/mL) | 11.27 ± 7.37 | 9.38 ± 4.97 | −1.89 ± 4.43 | 0.012 | 9.06 ± 5.16 | 7.81 ± 3.98 | −1.25 ± 2.48 | 0.004 | 0.561 |
| Leptin (ng/mL) | 13.07 ± 7.80 | 13.32 ± 8.31 | 0.25 ± 5.95 | 0.796 | 13.55 ± 8.03 | 14.47 ± 7.77 | 0.92 ± 4.48 | 0.221 | 0.500 |
Values are presented as mean ± SD; a compared within groups, p-values were analyzed by paired t-test; b compared between groups, p-values were analyzed by ANCOVA adjusted for sex, age, drinking, smoking, exercise, and site.
Safety assessment of subjects before and after 12-week consumption of probiotics.
| Variable | MED-02 ( | Placebo ( | |||
|---|---|---|---|---|---|
| Baseline | 12 Weeks | Baseline | 12 Weeks | ||
| AST (IU/L) | 22.40 ± 5.74 | 21.33 ± 5.72 | 26.06 ± 8.03 | 26.04 ± 14.86 | 0.439 W |
| ALT (IU/L) | 21.14 ± 11.48 | 19.74 ± 11.62 | 31.06 ± 21.28 | 30.53 ± 19.76 | 0.930 W |
| ALP (IU/L) | 62.28 ± 12.72 | 71.48 ± 16.36 | 62.13 ± 12.48 | 72.23 ± 16.06 | 0.603 |
| γ-GTP | 26.06 ± 27.66 | 20.91 ± 14.80 | 32.82 ± 27.96 | 32.40 ± 27.73 | 0.464 W |
| Glucose (mg/dL) | 102.48 ± 10.03 | 100.93 ± 8.87 | 101.76 ± 8.69 | 100.47 ± 9.66 | 0.976 |
| Total bilirubin (mg/dL) | 0.77 ± 0.38 | 0.76 ± 0.28 | 0.74 ± 0.36 | 0.77 ± 0.34 | 0.360 |
| Creatinine (mg/dL) | 0.76 ± 0.16 | 0.77 ± 0.17 | 0.80 ± 0.18 | 0.82 ± 0.20 | 0.445 |
| BUN (mg/dL) | 13.96 ± 4.24 | 13.18 ± 2.96 * | 13.74 ± 3.86 | 13.34 ± 3.01 | 0.797 W |
| Uric acid (mg/dL) | 5.69 ± 1.20 | 5.62 ± 1.26 | 6.23 ± 1.52 | 6.29 ± 1.68 | 0.576 |
| RBC (106/µL) | 4.80 ± 0.47 | 4.78 ± 0.47 | 5.02 ± 0.54 | 4.99 ± 0.56 | 0.648 W |
| Hb (g/dL) | 14.31 ± 1.49 | 14.18 ± 1.50 | 14.73 ± 1.65 | 14.80 ± 1.54 | 0.529 |
| Hct (%) | 42.97 ± 3.74 | 42.63 ± 3.99 | 44.16 ± 4.12 | 44.17 ± 4.19 | 0.737 |
| WBC (103/µL) | 6.11 ± 1.57 | 6.04 ± 1.30 | 6.46 ± 1.41 | 6.38 ± 1.27 | 0.727 W |
| Platelet (103/µL) | 264.00 ± 43.73 | 263.80 ± 42.63 | 273.28 ± 52.20 | 272.66 ± 54.58 | 0.560 |
| Neutrophil (%) | 54.81 ± 8.99 | 53.94 ± 7.78 | 54.69 ± 8.65 | 53.15 ± 8.21 | 0.990 |
| Lymphocyte (%) | 35.00 ± 7.99 | 35.81 ± 7.22 | 35.36 ± 8.06 | 37.02 ± 7.62 | 0.768 |
| Monocyte (%) | 6.75 ± 1.64 | 6.90 ± 1.46 | 6.90 ± 1.60 | 7.00 ± 1.54 | 0.895 |
| Systolic blood pressure (mmHg) | 132.38 ± 12.26 | 128.35 ± 7.88 * | 135.00 ± 11.42 | 129.79 ± 12.06 * | 0.687 |
| Diastolic blood pressure (mmHg) | 81.58 ± 8.02 | 79.63 ± 6.56 | 82.56 ± 7.38 | 80.19 ± 8.66 | 0.814 |
| Pulse (times/min) | 78.42 ± 9.50 | 74.20 ± 9.51 * | 78.76 ± 11.66 | 76.49 ± 10.64 | 0.482 |
Values are presented as mean ± SD; * p < 0.05 derived from statistical analysis within groups; p-values were analyzed by two-sample t-test or W Wilcoxon rank sum test in changed values between groups; AST, aspartate aminotransferase; ALT, alanine aminotransferase; ALP, alkaline phosphatase; Hb, hemoglobin; Hct, hematocrit; RBC, red blood cell; WBC, white blood cell; BUN, blood urea nitrogen; γ-GTP, gamma-glutamic transpeptidase.