Literature DB >> 36068360

Predator Presence Alters Intestinal Microbiota in Mussel.

Zhe Xie1,2, Guangen Xu1,2, Fengze Miao1,2, Hui Kong1,2, Menghong Hu3,4, Youji Wang5,6.   

Abstract

Intestinal microbes are essential participants in host vital activities. The composition of the microbiota is closely related to the environmental factors. Predator presence may impact on intestinal microbiota of prey. In the present study, stone crab Charybdis japonica was used as potential predator, an external stress on mussel Mytilus coruscus, to investigate the intestinal microbiota alteration in M. coruscus. We set up two forms of predator presence including free crab and trapped crab, with a blank treatment without crab. The composition of intestinal microbiota in mussels among different treatments showed significant differences by 16S rRNA techniques. The biodiversity increased with trapped crab presence, but decreased with free crab presence. Neisseria, the most abundant genus, fell with the presence of crabs. Besides, the Arcobacter, a kind of pathogenic bacteria, increased with free crab presence. Regarding PICRUTs analysis, Environmental Information Processing, Genetic Information Processing and Metabolism showed differences in crab presence treatments compared with the blank, with a bit higher in the presence of free crab than trapped crab. In conclusion, trapped crab effects activated the metabolism and immunity of the intestinal flora, but free crabs made mussels more susceptible to disease and mortality, corresponding to the decreased biodiversity and the increased Arcobacter in their intestine.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  16S rRNA; Byssus; Charybdis Japonica; Intestinal Microbiota; Mussel; Predator Presence

Year:  2022        PMID: 36068360     DOI: 10.1007/s00248-022-02106-5

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.192


  30 in total

1.  Chronic hypoxia and low salinity impair anti-predatory responses of the green-lipped mussel Perna viridis.

Authors:  Youji Wang; Menghong Hu; S G Cheung; P K S Shin; Weiqun Lu; Jiale Li
Journal:  Mar Environ Res       Date:  2012-02-21       Impact factor: 3.130

2.  Fear Mediates Trophic Cascades: Nonconsumptive Effects of Predators Drive Aquatic Ecosystem Function.

Authors:  Crasso Paulo B Breviglieri; Paulo S Oliveira; Gustavo Q Romero
Journal:  Am Nat       Date:  2017-03-09       Impact factor: 3.926

Review 3.  Role of the microbiota in immunity and inflammation.

Authors:  Yasmine Belkaid; Timothy W Hand
Journal:  Cell       Date:  2014-03-27       Impact factor: 41.582

4.  Effects of Ocean Acidification and Microplastics on Microflora Community Composition in the Digestive Tract of the Thick Shell Mussel Mytilus coruscus Through 16S RNA Gene Sequencing.

Authors:  Liguo Yang; Linlan Lv; Haojie Liu; Miaorun Wang; Yanming Sui; Youji Wang
Journal:  Bull Environ Contam Toxicol       Date:  2020-11-11       Impact factor: 2.151

5.  Daily Sampling Reveals Personalized Diet-Microbiome Associations in Humans.

Authors:  Abigail J Johnson; Pajau Vangay; Gabriel A Al-Ghalith; Benjamin M Hillmann; Tonya L Ward; Robin R Shields-Cutler; Austin D Kim; Anna Konstantinovna Shmagel; Arzang N Syed; Jens Walter; Ravi Menon; Katie Koecher; Dan Knights
Journal:  Cell Host Microbe       Date:  2019-06-12       Impact factor: 21.023

Review 6.  Proteobacteria: microbial signature of dysbiosis in gut microbiota.

Authors:  Na-Ri Shin; Tae Woong Whon; Jin-Woo Bae
Journal:  Trends Biotechnol       Date:  2015-07-22       Impact factor: 19.536

7.  Small Intestine Microbiota Regulate Host Digestive and Absorptive Adaptive Responses to Dietary Lipids.

Authors:  Kristina Martinez-Guryn; Nathaniel Hubert; Katya Frazier; Saskia Urlass; Mark W Musch; Patricia Ojeda; Joseph F Pierre; Jun Miyoshi; Timothy J Sontag; Candace M Cham; Catherine A Reardon; Vanessa Leone; Eugene B Chang
Journal:  Cell Host Microbe       Date:  2018-04-11       Impact factor: 21.023

8.  Diet rapidly and reproducibly alters the human gut microbiome.

Authors:  Lawrence A David; Corinne F Maurice; Rachel N Carmody; David B Gootenberg; Julie E Button; Benjamin E Wolfe; Alisha V Ling; A Sloan Devlin; Yug Varma; Michael A Fischbach; Sudha B Biddinger; Rachel J Dutton; Peter J Turnbaugh
Journal:  Nature       Date:  2013-12-11       Impact factor: 49.962

9.  Characterization of Gut Microbiome in the Mussel Mytilus galloprovincialis in Response to Thermal Stress.

Authors:  Yi-Feng Li; Jia-Kang Xu; Yan-Wen Chen; Wen-Yang Ding; An-Qi Shao; Xiao Liang; You-Ting Zhu; Jin-Long Yang
Journal:  Front Physiol       Date:  2019-08-22       Impact factor: 4.566

10.  Bacterial predator-prey coevolution accelerates genome evolution and selects on virulence-associated prey defences.

Authors:  Ramith R Nair; Marie Vasse; Sébastien Wielgoss; Lei Sun; Yuen-Tsu N Yu; Gregory J Velicer
Journal:  Nat Commun       Date:  2019-09-20       Impact factor: 14.919

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.