Literature DB >> 3606583

Studies on tryptophan residues of Abrus agglutinin. Stopped-flow kinetics of modification and fluorescence-quenching studies.

S R Patanjali, M J Swamy, A Surolia.   

Abstract

The presence of two essential tryptophan residues/molecule was implicated in the binding site of Abrus agglutinin [Patanjali, Swamy, Anantharam, Khan & Surolia (1984) Biochem. J. 217, 773-781]. A detailed study of the stopped-flow kinetics of the oxidation of tryptophan residues revealed three classes of tryptophan residues in the native protein. A discrete reorganization of tryptophan residues revealed three classes of tryptophan residues in the native protein. A discrete reorganization of tryptophan residues into two phases was observed upon ligand binding. The heterogeneity of tryptophan exposure was substantiated by quenching studies with acrylamide, succinimide and Cs+. Our study revealed the microenvironment of tryptophan residues to be hydrophobic, and also the presence of acidic amino acid residues in the vicinity of surface-localized tryptophan residues.

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Year:  1987        PMID: 3606583      PMCID: PMC1147817          DOI: 10.1042/bj2430079

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  20 in total

1.  Purification, properties, and crystallographic data for a principal nontoxic lectin from seeds of Abrus precatorius.

Authors:  C H Wei; C Koh; P Pfuderer; J R Einstein
Journal:  J Biol Chem       Date:  1975-06-25       Impact factor: 5.157

2.  DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS.

Authors:  B J DAVIS
Journal:  Ann N Y Acad Sci       Date:  1964-12-28       Impact factor: 5.691

3.  Kinetic studies on the chemical modification of lysozyme by N-bromosuccinimide and its protection by substrates and analogs.

Authors:  K Hiromi; T Kawagishi; M Ohnishi
Journal:  J Biochem       Date:  1977-06       Impact factor: 3.387

4.  Insulin-like activity of concanavalin A and wheat germ agglutinin--direct interactions with insulin receptors.

Authors:  P Cuatrecasas; G P Tell
Journal:  Proc Natl Acad Sci U S A       Date:  1973-02       Impact factor: 11.205

5.  Isolation and comparison of galactose-binding lectins from Abrus precatorius and Ricinus communis.

Authors:  S Olsnes; E Saltvedt; A Pihl
Journal:  J Biol Chem       Date:  1974-02-10       Impact factor: 5.157

6.  The fluorescence of wheat germ agglutinin and of its complexes with saccharides.

Authors:  R Lotan; N Sharon
Journal:  Biochem Biophys Res Commun       Date:  1973-12-19       Impact factor: 3.575

7.  Solute perturbation of protein fluorescence. The quenching of the tryptophyl fluorescence of model compounds and of lysozyme by iodide ion.

Authors:  S S Lehrer
Journal:  Biochemistry       Date:  1971-08-17       Impact factor: 3.162

8.  Embryonic and neoplastic cell surfaces: availability of receptors for concanavalin A and wheat germ agglutinin.

Authors:  A A Moscona
Journal:  Science       Date:  1971-03-05       Impact factor: 47.728

9.  Studies on phytohemagglutinins. XXVII. A study of the pea lectin binding site.

Authors:  M Cermáková; G Entlicher; J Kocourek
Journal:  Biochim Biophys Acta       Date:  1976-02-20

10.  Chemical modification of the tryptophan residues of wheat-germ agglutinin. Effect on fluorescence and saccharide-binding properties.

Authors:  J P Privat; R Lotan; P Bouchard; N Sharon; M Monsigny
Journal:  Eur J Biochem       Date:  1976-09-15
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  2 in total

1.  Kinetic analysis of protein modification reactions at equilibrium.

Authors:  E T Rakitzis
Journal:  Biochem J       Date:  1989-11-01       Impact factor: 3.857

2.  Tryptophan-tryptophan energy transfer and classification of tryptophan residues in proteins using a therapeutic monoclonal antibody as a model.

Authors:  Veysel Kayser; Naresh Chennamsetty; Vladimir Voynov; Bernhard Helk; Bernhardt L Trout
Journal:  J Fluoresc       Date:  2010-10-01       Impact factor: 2.217

  2 in total

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