| Literature DB >> 36065328 |
Kyle R Pomraning1, Ziyu Dai1, Nathalie Munoz1, Young-Mo Kim1, Yuqian Gao1, Shuang Deng1, Teresa Lemmon1, Marie S Swita1, Jeremy D Zucker1, Joonhoon Kim1, Stephen J Mondo2, Ellen Panisko1, Meagan C Burnet1, Bobbie-Jo M Webb-Robertson1, Beth Hofstad1, Scott E Baker1,3, Kristin E Burnum-Johnson1, Jon K Magnuson1,3.
Abstract
The global regulator LaeA controls secondary metabolism in diverse Aspergillus species. Here we explored its role in regulation of itaconic acid production in Aspergillus pseudoterreus. To understand its role in regulating metabolism, we deleted and overexpressed laeA, and assessed the transcriptome, proteome, and secreted metabolome prior to and during initiation of phosphate limitation induced itaconic acid production. We found that secondary metabolite clusters, including the itaconic acid biosynthetic gene cluster, are regulated by laeA and that laeA is required for high yield production of itaconic acid. Overexpression of LaeA improves itaconic acid yield at the expense of biomass by increasing the expression of key biosynthetic pathway enzymes and attenuating the expression of genes involved in phosphate acquisition and scavenging. Increased yield was observed in optimized conditions as well as conditions containing excess nutrients that may be present in inexpensive sugar containing feedstocks such as excess phosphate or complex nutrient sources. This suggests that global regulators of metabolism may be useful targets for engineering metabolic flux that is robust to environmental heterogeneity.Entities:
Keywords: Aspergillus pseudoterreus; Itaconic acid; Multi-omics; Phosphate; Process robustness; laeA
Year: 2022 PMID: 36065328 PMCID: PMC9440423 DOI: 10.1016/j.mec.2022.e00203
Source DB: PubMed Journal: Metab Eng Commun ISSN: 2214-0301
Oligos used for strain construction.
| Oligo | Name | Sequence |
|---|---|---|
| P1 | LeAF1 | ACAGGTACTTCCATCTTGTACTGGT |
| P2 | LeAF2 | TCtcctccaacgtccgatct |
| P3 | LeAR3 | acctccactagctccagcaagccgaacagaggtaaagacga |
| P4 | hphF4 | tcgtctttacctctgttcggcttgctggagctagtggaggtca |
| P5 | hphR5 | taccaacgtgcgaccatttTCTcggtcggcatctactctattcct |
| P6 | LeAF6 | aggaatagagtagatgccgaccgagaaaatggtcgcacgttggta |
| P7 | LeAR7 | AAGCGTCTCTTTCCTGGGTCTT |
| P8 | LeAR8 | TGCCAGTTCTGTTGGACATCTCT |
| P15 | gpdAF | cgcagatctcaagctgtaaggatttcggca |
| P16 | gpdAR | CACCGGGCCCATCTCAAACATTGTGATGTCTGCTCAAGCG |
| P17 | laeAF | cgcttgagcagacatcacaatgtttgagatgggcccggtg |
| P18 | laeAR | cgcagatctGAGGATTATGAGAAGGGAGC |
| P19 | pyrG5F | GTAACGCCAGGGTTTTCCCAGTCACGACGtttaaacATGCATCATTCTCCCGCTTTGT |
| P20 | pyrG3R | tgccgaaatccttacagcttgAAGCTTcatcgccaatcacctcaatcac |
| P21 | LaeA5F | gtgattgaggtgattggcgatgAAGCTTcaagctgtaaggatttcggca |
| P22 | LaeA3R | acttctacacagccatcggtccAAGCTTgaggattatgagaagggagct |
| P23 | trc5F | agctcccttctcataatcctcAAGCTTggaccgatggctgtgtagaagt |
| P24 | trp3R | cgtaatcaattgcccgtctgtcagagagcggattcctcagtctcgt |
| P25 | PTR5F | acgagactgaggaatccgctctctgacagacgggcaattgattacg |
| P26 | PTR3R | acagcagtgcttatctgcgatgacgagccgctcttgcatctttgt |
| P27 | pyrG5F | acaaagatgcaagagcggctcgtcatcgcagataagcactgctgt |
| P28 | pyrG3R | GCGGATAACAATTTCACACAGGAAACAGCgtttaaactgtgccagtcaattgtccgaagt |
| P29 | upstF | cgaggtcgacggtatcgataGTTTAAACCTCCCAGGTACCGACTAAC |
| P30 | upstR | ctcaatcacaGATCATGTTTGGGTGGGTTC |
| P31 | ElaeAF | aaacatgatcTGTGATTGAGGTGATTGGCG |
| P32 | ElaeAR | ctctgtgcctACAGCAGTGCTTATCTGCGATG |
| P33 | downT | gcactgctgtAGGCACAGAGTAACAGGTAGGTAGACAG |
| P34 | downR | agtggatcccccgggctgcaGTTTAAACTCCCACGCACGAAAGCAACT |
| P107 | hygR | GTACTTCTACACAGCCATCGGTCCA |
| P108 | hygL | CGTTATGTTTATCGGCACTTTGCAT |
Fig. 1Phylogenetic analysis of Calmodulin coding regions from selected Aspergillus species were downloaded from ENA and NCBI and aligned using Muscle. The consensus evolutionary history was inferred from 310 positions using the Maximum Likelihood method with 500 bootstrap replicates in MEGA (Tamura et al., 2021).
Fig. 2Regulation of itaconic acid production by LaeA in Strains were cultivated in shake flasks for 8 days until all of the glucose and xylose present in the medium had been consumed from an initial concentration of 50 g/L total sugar. A) The major products of the cultivation are biomass and itaconic acid. Both are affected by laeA deletion and overexpression. B) Production of other tricarboxylic acid cycle derived organic acids at minor levels. Citric acid was not detected at > 5 mg/L in any sample. C) Correlation between itaconic acid production and final biomass or other acids. GX (glucose/xylose medium), P (phosphate), N (yeast extract). Asterisks indicate significant differences between either the laeA + or ΔlaeA strain and the wild-type in each condition.
Gene ontology term enrichment in LaeA overexpression strain transcriptome. Significantly up- and down-regulated genes in the LaeA overexpression strain versus wild-type during growth phase were assessed for enrichment of gene ontology terms. P-value was corrected for multiple comparisons using the Bonferroni method.
| Up-regulated genes | ||
|---|---|---|
| GO term | Fold enrichment | Corrected |
| Monooxygenase activity | 2.09 | 1.10E-08 |
| Metabolic process | 1.29 | 5.50E-07 |
| Electron transport | 1.52 | 7.11E-07 |
| Integral to membrane | 1.44 | 1.31E-06 |
| Oxidoreductase activity | 1.41 | 2.21E-06 |
| Catalytic activity | 1.28 | 2.11E-05 |
| Carbohydrate metabolic process | 1.55 | 1.14E-03 |
| Heme binding | 1.66 | 2.25E-03 |
| Iron ion binding | 1.66 | 7.17E-03 |
| Hydrolyzing O-glycosyl compounds | 1.68 | 1.12E-02 |
| Down-regulated genes | ||
| GO term | Fold enrichment | Corrected |
| Translation | 2.39 | 1.80E-42 |
| Structural constituent of ribosome | 2.56 | 2.46E-33 |
| Ribosome | 2.45 | 2.70E-32 |
| Aminoacyl-tRNA ligase activity | 2.18 | 1.36E-05 |
| tRNA aminoacylation for protein translation | 2.13 | 2.87E-05 |
| Intracellular | 1.31 | 9.82E-05 |
| RNA binding | 1.72 | 7.50E-03 |
| Small ribosomal subunit | 2.69 | 8.40E-03 |
| 5′-3′ exoribonuclease activity | 2.80 | 1.91E-02 |
| Cytoplasm | 1.37 | 2.47E-02 |
Metabolic pathways that significantly change in response to LaeA overexpression. Genes with metabolic pathway annotations were predicted from the A. pseudoterreus genome. Metabolic pathways with at least 2 annotated genes that are enriched for significantly up- or down-regulated genes.
| Up-regulated pathways | ||||
|---|---|---|---|---|
| Pathway | Fold-change (log2) | Up-regulated | Down-regulated | Quantified |
| Styrene degradation | 3.83 | 2 (100%) | 0 (0%) | 2 |
| C5-branched dibasic acid metabolism | 2.64 | 1 (50%) | 0 (0%) | 2 |
| Cysteine degradation | 2.06 | 2 (67%) | 0 (0%) | 3 |
| Glyoxylate and dicarboxylate metabolism | 1.49 | 3 (60%) | 1 (20%) | 5 |
| Purine metabolism | 1.31 | 8 (67%) | 0 (0%) | 12 |
| Beta-alanine metabolism | 0.97 | 7 (78%) | 1 (11%) | 9 |
| Starch and sucrose metabolism | 0.84 | 2 (50%) | 0 (0%) | 4 |
| Mevalonate pathway | 0.80 | 1 (33%) | 0 (0%) | 3 |
| Galactose metabolism (melibiose) | 0.75 | 5 (83%) | 0 (0%) | 6 |
| Glycolysis/gluconeogenesis | 0.66 | 2 (67%) | 0 (0%) | 3 |
| Xenobiotics biodegradation and metabolism | 0.59 | 3 (43%) | 0 (0%) | 7 |
| Stachyose, raffinose, sucrose degradation | 0.58 | 5 (71%) | 0 (0%) | 7 |
| Metabolism of terpenoids and polyketides | 0.55 | 3 (75%) | 1 (25%) | 4 |
| Phenylalanine metabolism | 0.54 | 3 (50%) | 1 (17%) | 6 |
| Starch and sucrose metabolism | 0.51 | 21 (53%) | 7 (18%) | 40 |
| Down-regulated pathways | ||||
| Pathway | Fold-change (log2) | Up-regulated | Down-regulated | Quantified |
| Amino acid metabolism | −0.51 | 0 (0%) | 2 (100%) | 2 |
| Vitamin B6 metabolism | −0.53 | 0 (0%) | 4 (67%) | 6 |
| One carbon pool by folate | −0.62 | 0 (0%) | 4 (100%) | 4 |
| Valine, leucine and isoleucine biosynthesis | −0.68 | 0 (0%) | 3 (100%) | 3 |
| Formation of unsaturated cytosolic fatty acids | −0.74 | 0 (0%) | 3 (75%) | 4 |
| Purine metabolism (salvage pathways) | −0.75 | 0 (0%) | 2 (100%) | 2 |
| Fructose and mannose metabolism | −0.77 | 0 (0%) | 2 (100%) | 2 |
| Biosynthesis of unsaturated fatty acids | −0.77 | 0 (0%) | 1 (50%) | 2 |
| Vanillate degradation | −0.78 | 0 (0%) | 1 (50%) | 2 |
| Amino sugar and nucleotide sugar metabolism | −0.86 | 0 (0%) | 2 (677%) | 3 |
Fig. 3Regulation of secondary metabolite clusters by LaeA. The expression level of predicted secondary metabolite clusters was determined in wild-type and LaeA overexpression strains during growth stage in shake flasks. A) The average change in expression of genes within each cluster and the fraction of genes within the cluster that are significantly up- or down-regulated by LaeA overexpression (q < 0.05). Strongly induced clusters with known products are indicated in blue. B) Genomic view of transcriptome data for the terreic acid biosynthetic cluster. C) Genomic view of transcriptome data for the itaconic acid biosynthetic cluster. Transcriptome sequencing depth is shown in log scale. (For interpretation of the references to color in this figure legend, the reader is referred to the Web version of this article.)
Carbohydrate active enzymes that significantly change in response to LaeA overexpression. Carbohydrate-active enzymes were predicted from the A. pseudoterreus genome. Significantly up- and down-regulated genes (q < 0.01) were identified and counted for each family.
| Family | Up-regulated | Down-regulated | Quantified |
|---|---|---|---|
| Glycoside hydrolase | 75 (43%) | 23 (13%) | 173 |
| Glycosyl transferase | 13 (20%) | 13 (20%) | 65 |
| Auxiliary activity | 14 (37%) | 8 (21%) | 38 |
| Carbohydrate binding | 11 (37%) | 4 (13%) | 30 |
| Carbohydrate esterase | 9 (39%) | 3 (13%) | 23 |
| Polysaccharide lyase | 3 (25%) | 2 (17%) | 12 |
Fig. 4Extracellular metabolomics. A) Carbon balance after consumption of 50 g/L glucose and xylose (GX) with addition of phosphate (P) or yeast extract (N) to the medium. B) Global extracellular metabolomics analysis detected 184 metabolites. Hierarchical clustering used the average agglomeration method with the correlation distance metric. C) Relative levels (GC-MS peak area) of selected laeA responsive metabolites.
Gene ontology term enrichment in LaeA overexpression strain proteome. Significantly up- and down-regulated proteins in the LaeA overexpression strain versus wild-type during growth (36h) and the transition to production phase (60h and 84h) were assessed for enrichment of gene ontology terms. Hypergeometric test p-values are shown.
| Up-regulated proteins | ||||
|---|---|---|---|---|
| GO term | Hour | Proteins (sig./background) | Fold enrichment | |
| Oxidoreductase activity | 36 | 14/203 | 2.62 | 9.14E-04 |
| One-carbon compound metabolic process | 36 | 2/2 | 28.13 | 1.19E-03 |
| Peroxidase activity | 36 | 3/9 | 14.56 | 1.53E-03 |
| Phospholipase D activity | 36 | 2/3 | 26.85 | 2.25E-03 |
| Protein transporter activity | 36 | 4/21 | 8.29 | 2.28E-03 |
| Metallopeptidase activity | 36 | 3/12 | 11.26 | 3.78E-03 |
| Response to oxidative stress | 36 | 3/12 | 9.02 | 7.00E-03 |
| O-glycosyl compound hydrolase activity | 60 | 4/35 | 8.26 | 2.47E-03 |
| Carbohydrate metabolic process | 60 | 5/67 | 4.71 | 6.82E-03 |
| Serine carboxypeptidase activity | 60 | 2/8 | 20.04 | 7.31E-03 |
| Ubiquinol-cytochrome-c reductase activity | 84 | 3/6 | 20.58 | 3.87E-04 |
| Mitochondrial electron transport | 84 | 2/2 | 34.35 | 7.85E-04 |
| Metabolism of terpenoids and polyketides | 84 | 2/3 | 25.28 | 2.19E-03 |
| Metabolism of other amino acids | 84 | 3/13 | 9.86 | 4.41E-03 |
| Down-regulated proteins | ||||
| GO term | Hour | Proteins (sig./background) | Fold enrichment | p-value |
| Small subunit processome | 36 | 3/4 | 12.57 | 8.92E-04 |
| Protein serine/threonine kinase activity | 60 | 8/38 | 4.38 | 6.39E-04 |
| Hydrolase activity, acting on ester bonds | 60 | 4/9 | 9.51 | 7.79E-04 |
| Metal ion binding | 60 | 6/24 | 5.33 | 1.22E-03 |
| Protein kinase activity | 60 | 8/42 | 3.97 | 1.29E-03 |
| Protein amino acid phosphorylation | 60 | 8/45 | 3.73 | 1.87E-03 |
| Protein-tyrosine kinase activity | 60 | 7/37 | 4.01 | 2.73E-03 |
| Hydrolase activity | 60 | 10/73 | 2.81 | 4.41E-03 |
| Myosin complex | 60 | 2/4 | 15.33 | 8.30E-03 |
| Methyltransferase activity | 60 | 4/16 | 5.65 | 8.42E-03 |
| Riboflavin metabolism | 84 | 6/10 | 7.78 | 3.33E-05 |
| Folate biosynthesis | 84 | 7/15 | 6.13 | 5.65E-05 |
| Metabolism of cofactors and Vitamins | 84 | 13/63 | 2.68 | 6.19E-04 |
| Hydrolase activity, acting on ester bonds | 84 | 4/9 | 8.35 | 1.29E-03 |
| Acid phosphatase activity | 84 | 4/10 | 7.61 | 2.04E-03 |
| Cellular metabolic process | 84 | 5/16 | 5.79 | 2.06E-03 |
| Fatty-acid ligase activity | 84 | 2/2 | 16.31 | 3.66E-03 |
| Double-strand break repair | 84 | 2/2 | 15.98 | 3.78E-03 |
| Fatty acid metabolism | 84 | 2/2 | 12.07 | 6.40E-03 |
| G-protein coupled receptor protein signaling | 84 | 3/7 | 8.23 | 6.68E-03 |
Fig. 5Differently expressed phosphatases. Phosphatases significantly differentially expressed between the wild-type and LaeA overexpression strain during at least one time-point are shown. Expression of acid phosphatases is attenuated by overexpression of LaeA. Gray boxes indicate proteins below the limit of detection.
Genes involved in phosphate sensing and acquisition.A. pseudoterreus genes with homology to genes known to be involved in sensing and regulation of phosphate acquisition in Aspergillus nidulans, Neurospora crassa, and Saccharomyces cerevisiae were identified by BlastP. Delta values indicate the log2 fold-change for the LaeA overexpression strain versus wild-type. Dashes indicate genes that were not detected at the transcript or protein level or for which insufficient data was available for statistical analysis.
| Regulators of phosphate acquisition | Homologs | RNA (36h) | Protein (36h) | Protein (60h) | Protein (84h) | |||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Protein ID | Annotation | Δ | g-value | Δ | p-value | Δ | p-value | Δ | p-value | |||
| 520908 | Ankyrin repeat protein; inhibits Pho80/Pho85 complex | AN4310 | PHO81 | −0.19 | 6.8E-02 | – | – | – | – | – | – | |
| 508770 | Cyclin involved in phosphate homeostasis; interacts with Pho85 | AN5156 | PHO80 | −0.41 | 5.0E-04 | – | – | – | – | – | – | |
| 187867 | Cyclin-dependent protein kinase; interacts with cyclin Pho80 | AN8261 | PHO85 | 0.16 | 1.3E-01 | – | – | – | – | – | – | |
| 414825 | Transcription factor, regulates phosphate acquisition | AN8271 | PHO4 | −0.13 | 2.3E-01 | – | – | – | – | – | – | |
| Homologs | RNA (36h) | Protein (36h) | Protein (60h) | Protein (84h) | ||||||||
| Protein ID | Annotation | Δ | g-value | Δ | p-value | Δ | p-value | Δ | p-value | |||
| 482564 | Acid phosphatase | AN8063 | – | 0.25 | 1.5E-02 | 1.03 | 1.2E-01 | −0.80 | 5.2E-01 | 1.14 | 8.9E-01 | |
| 456862 | Acid phosphatase | AN2360 | – | −1.02 | 1.3E-04 | – | – | −3.68 | 9.2E-05 | −1.90 | 2.8E-05 | |
| 7506 | Acid phosphatase | AN4055 | – | −0.16 | 2.2E-01 | – | – | −0.48 | 2.1E-02 | 0.25 | 6.5E-01 | |
| 526208 | Acid phosphatase | AN0952 | – | −0.52 | 1.3E-04 | −0.82 | 1.9E-02 | −0.04 | 2.4E-01 | – | – | |
| 430438 | Acid phosphatase | AN7142 | – | – | −1.24 | 1.3E-04 | – | – | −2.02 | 1.8E-04 | −1.58 | 1.2E-04 |
| 472595 | Alkaline phosphatase | AN11069 | – | 0.10 | 3.6E-01 | – | – | – | – | – | – | |
| 58394 | Alkaline phosphatase | AN2493 | – | −0.39 | 1.2E-02 | – | – | – | – | – | – | |
| 456715 | Alkaline phosphatase | AN8622 | – | −0.94 | – | – | – | – | – | – | – | |
| 508770 | Vacuolar alkaline phosphatase | AN10563 | PHO8 | −0.40 | 1.3E-04 | – | – | – | – | – | – | |
| 523629 | High-affinity phosphate permease | AN0217 | PHO84 | −1.78 | 1.3E-04 | – | – | – | – | – | – | |
| 455719 | Low-affinity phosphate permease | AN0469 | PHO91 | −0.39 | 1.3E-04 | – | – | – | – | – | – | |
| 203804 | Low-affinity phosphate transporter | AN5935 | PHO84 | −0.55 | 1.3E-04 | – | – | – | – | −1.55 | 5.2E-02 | |
| 455671 | Phosphate permease | AN10343 | PHO89 | −0.79 | 1.9E-02 | – | – | – | – | – | – | |
| 499196 | Phosphate transporter | AN8040 | PHO88 | −0.15 | 1.4E-01 | – | – | – | – | – | – | |
Fig. 6Impact of LaeA overexpression on Itaconic acid production. Significant changes in RNA and protein expression level at 36h in shake flasks. Non-significant changes are colored white. None-measured RNA and protein levels are indicated by an ‘X’.