Literature DB >> 36045721

Identification of active compounds in Ophiopogonis Radix from different geographical origins by UPLC-Q/TOF-MS combined with GC-MS approaches.

Xiaoyu Zha1, Gaowen Li1, Ling Zhang1, Qun Chen1, Qing Xia1.   

Abstract

Ophiopogonis Radix, also known as Maidong in Chinese, is largely produced in the Sichuan and Zhejiang provinces: "Chuan-maidong (CMD)" and "Zhe-maidong (ZMD)," respectively. This study aimed to distinguish and evaluate the quality of CMD and ZMD. In this study, the tubers of CMD and ZMD were investigated using UPLC-Q/TOF-MS, GC-MS, and LC-MS methods, respectively. Overall, steroidal saponins, homoisoflavonoids, amino acids, and nucleosides were quickly identified. Furthermore, multivariate statistical analysis revealed that CMD and ZMD could be separated. Moreover, CMD showed higher levels of 4-aminobutanoic acid, glycine, l-proline, monoethanolamine, and serine than ZMD. Besides, the levels of chlorogenic acid, traumatic acid, cytidine, cadaverine, pyridoxine 5-phosphate, glutinone, and pelargonidin 3-O-(6-O-malonyl-β-d-glucoside) were remarkably higher in ZMD than in CMD. Furthermore, these different constituents were mainly associated with galactose metabolism; starch and sucrose metabolism; cysteine and methionine metabolism; valine, leucine, and isoleucine biosynthesis; and glycerophospholipid metabolism. In general, these results showed many differences between the bioactive chemical constituents of Ophiopogon japonicus from different production areas, where ZMD performed better in the quality assessment than CMD, and that UPLC-Q/TOF-MS, GC-MS, and LC-MS are effective methods to discriminate medicinal herbs from different production areas.
© 2022 Xiaoyu Zha et al., published by De Gruyter.

Entities:  

Keywords:  GC-MS; LC-MS; Maidong; Ophiopogonis Radix; UPLC-Q/TOF-MS

Year:  2022        PMID: 36045721      PMCID: PMC9375982          DOI: 10.1515/biol-2022-0096

Source DB:  PubMed          Journal:  Open Life Sci        ISSN: 2391-5412            Impact factor:   1.311


Introduction

Ophiopogonis Radix (known as Maidong), the root tuber of Ophiopogon japonicus Ker-Gawl, belongs to the family Liliaceae and is the most widely used traditional Chinese medicine (TCM) in the Chinese Pharmacopoeia [1]. According to TCM theory, Maidong nourishes yin, moistens the lungs, promotes body fluid production, eases the mind, and clears away heart fires [2,3]. It has been employed to control diabetes and its complications [4], radiation pneumonitis [5], atherosclerotic coronary heart disease, and viral myocarditis [6]. Additionally, modern phytochemical studies have suggested that Maidong is rich in various biologically active compounds, including steroidal saponins, amino acids, homoisoflavonoids, polysaccharides, and nucleosides, which have beneficial immunomodulatory, anti-inflammatory, central nervous system protective, antioxidative, and anti-apoptosis effects [7-9]. Although several studies on the chemical components of Maidong have been reported, these studies were performed with a single analytical technique and are not comprehensive [10,11]. Therefore, to the best of our knowledge, there is still a lack of information on the comprehensive chemical constituents of Maidong determined by using a multidimensional assessment approach. At present, the cultivation regions of Ophiopogonis Radix are mainly concentrated in the Sichuan (mainly Santai County) and Zhejiang provinces (mainly the city of Cixi) of China. Ophiopogonis Radix from Sichuan and Zhejiang provinces is popularly called Chuan-maidong (CMD) and Zhe-maidong (ZMD), respectively, but ZMD is generally considered superior to Ophiopogonis Radix cultivated in other provinces [10]. Currently, it is generally accepted that the quantity and pharmacological effects of tubers on Maidong in different areas are controlled by environmental conditions and endogenous factors [11]. A study by Lu et al. found that the chemical constituents of CMD and ZMD differed much from each other according to high-performance liquid chromatography-mass spectrometry (LC-MS) with multivariate statistical analysis [12]. With the structural transformation of economic development, the cultivation of ZMD has drastically decreased in Zhejiang Province in recent years. Sichuan has now become the primary place of MD production [10,12]. In addition, CMD and ZMD are difficult to distinguish based on their appearance, which has also made quality control of Maidong challenging. Considering these findings, further study of the compositional distinction between Maidong tubers grown in Sichuan and Zhejiang provinces remains limited. Differences between the chemical constituents of CMD and ZMD have been reported by using LC coupled with evaporative light scattering detection, gas chromatography (GC) coupled with MS, or LC coupled with MS [2,10,13]. Because of the complexity of chemical constituents, those studies only assessed saponins, polysaccharides, or homoisoflavonoids. Thus, this study aimed to comprehensively characterize the bioactive constituents of CMD and ZMD from the two producing areas and investigate their metabolic pathway. In this study, CMD and ZMD tubers were collected, and the chemical information of multiple bioactive constituents was characterized by using ultra-performance liquid chromatography-quadrupole-time-of-flight mass spectrometry (UPLC-Q/TOF-MS), as well as GC-MS and LC-MS methods with multivariate statistical analysis, including principal component analysis (PCA) and orthogonal partial least squares-discriminate analysis (OPLS-DA). Furthermore, the pathways of significantly different chemical constituents were identified to reveal the potential biological events occurring between CMD and ZMD. Therefore, the results of this study might provide a guide for a comprehensive evaluation and quality control, as well as a study on the mechanism of Ophiopogonis Radix.

Materials and methods

Chemicals and reagents

Ultrapure water was prepared by a Milli-Q system (Milford, MA, USA). Acetonitrile and methanol (HPLC grade) were produced by Merck (Darmstadt, Germany). Bis(trimethylsilyl)trifluoroacetamide was obtained from CNW Technologies (Shanghai, China). dl-o-Chlorophenylalanine was purchased from GL Biochem (Shanghai) Ltd (Shanghai, China). All the other chemicals and solvents were of analytical grade (purity (S98%) for GC/LC use.

Plant materials

CMD and ZMD at the same growth stage were collected from the market as mature plants in the cities of Cixi (Zhejiang, China) and Mianyang (Sichuan, China) in May 2020, respectively, including six batches of ZMD and six batches of CMD samples. All the samples were authenticated by Professor Qing Xia, Ningbo College of Health & Science, Ningbo, Zhejiang, China.

Sample preparation for UPLC-Q/TOF-MS analysis

The aim of the present study was to thoroughly evaluate the polysaccharides and saponins of CMD and ZMD in water extract solutions. Briefly, the dried tubers of CMD and ZMD were ground and passed through a standard 60-mesh filter. The obtained powder (3.0 g) was accurately weighed into a conical flask, immersed in 200 mL of distilled water for 30 min, and boiled for 90 min. Then, the liquid extract obtained was concentrated to 10 g by using rotating evaporation (JC-ZF-1L, Qingdao Juchuang Times Environmental Protection Technology Co., Ltd, China). The obtained liquid extract was dissolved in methanol at a weight ratio of 1:1 and centrifuged at a speed of 14,000 rpm for 20 min before UPLC-Q/TOF-MS analysis.

Sample preparation for GC-MS analysis

Additionally, approximately 50 mg of the dried tubers of CMD and ZMD were used for the extraction procedure. Briefly, CMD and ZMD were mixed with 800 μL of methanol containing an internal standard (2.8 mg/mL dl-o-Chlorophenylalanine). Then, all samples were ground to a fine powder using a grinding mill operated at 65 Hz for 120 s. The samples were ultrasonicated at 4 kHz in an ice bath for 30 min and then centrifuged at 12,000 rpm at 4°C for 10 min. Subsequently, 200 μL of the supernatant was evaporated to dryness at room temperature. After that, the samples were derivatized by shaking with 30 μL of methoxyamine hydrochloride (20 mg/mL) in pyridine for 90 min at 37°C. The samples were then trimethylsilylated by adding 30 μL of bis(trimethylsilyl)trifluoroacetamide and incubated for 1 h at 70°C. After the reaction was complete, the samples were incubated for 1 h at room temperature. Finally, 200 μL of the supernatant was transferred to a vial for GC-MS analysis. The mix of all extract solutions was used as a control sample (QC).

Sample preparation for LC-MS analysis

Furthermore, approximately 50 mg of the dried tubers of CMD and ZMD were applied for the extraction procedure. Briefly, CMD and ZMD were extracted with 800 μL of methanol containing dl-o-Chlorophenylalanine (2.8 mg/mL) to investigate flavonoids. All samples were ground to a fine powder using a grinding mill operated at 65 Hz for 120 s. The samples were ultrasonicated at 40 kHz in an ice bath for 30 min and then centrifuged at 12,000 rpm at 4°C for 15 min. After that, 200 μL of the supernatant was transferred to a vial for LC-MS analysis. The mix of all extract solutions was used as QC.

UPLC-Q/TOF-MS analysis and MS conditions

UPLC-Q/TOF-MS analysis was performed on a Waters ACQUITY UPLC I-Class PLUS system (Waters Corporation, Milford, MA, USA) coupled with hybrid quadrupole time-of-flight tandem mass spectrometer (SCIEX X-500R, SCIEX, Framingham, MA, USA) equipped with TurboIonSpray sources and a Turbo ion spray interface. Briefly, chromatographic separation was performed on a Waters UPLC BEH C18 column (100 mm × 2.1 mm, 1.7 µm particle size) at 40°C with a flow rate of 0.3 mL/min, and the injection volume was 3 μL. The mobile phase was composed of 0.1% ammonium formate in acetonitrile (A) and 0.1% formic acid aqueous solution (B) and introduced under the following gradient conditions: 0–12 min, 99% A–50% A; 12–14.5 min, 50–15% A; 14.5–15 min, 15–1% A; 15–18 min, 1% A; 18–18.1 min, 1% B–99% A; and 18.1–21 min, 99% A. TOF MS was performed using a Turbo Ion Spray ion source and ESI positive (+) and negative (−) ion scanning modes. The MS analysis conditions were as follows: source temperature: 600°C; nebulizing gas (N2): 55 psi; drying gas (N2): 45 psi; curtain gas (CUR): 35 psi; IonSpray Voltage Floating: 5,500 V/−4,500 V; TOF MS scan m/z range: 100–1,500 Da; TOF-MS/MS scan m/z range: 25–1,500 Da; TOF MS scan accumulation time: 0.25 s/spectra; and product ion scan accumulation time: 0.035 s/spectra. MS uses information-dependent acquisition and high sensitivity mode.

GC-MS analysis

An Agilent 6890A/5973C GC-MS system and a DB-5MS fused-silica capillary column (30 m × 0.25 mm × 0.25 μm, Agilent J&W Scientific, USA) were used for analysis. The injector temperature was 280°C. The temperature program used was as follows: the column temperature was held at 70°C for 2 min, increased by 10°C  to 200°C, increased by 5°C  to 280°C and held there for 6 min. The ion source and quadrupole rod temperatures were 230 and 150°C, respectively. The column effluent was fully scanned in the mass range of 50–550 m/z. The data were subjected to feature extraction and preprocessed with the XCMS package in R software (version 4.0.5, https://www.r-project.org/) and then normalized and edited into a two-dimensional data matrix by Excel 2010 software; data included the retention time (RT), the mass-to-charge ratio, observations (samples), and peak intensity.

LC-MS analysis

LC-MS was performed using an ACQUITYTM UPLC-QTOF platform (Waters, Wexford, Ireland) with a Waters ACQUITY UPLC HSS T3 column (2.1 mm × 100 mm, 1.8 μm). The mobile phases consisted of 0.1% aqueous formic acid (v/v) (A) and acetonitrile (B), and were introduced under the following gradient elution conditions: 0% B at 0–1 min, 0–20% B at 1–2 min, 20–50% B at 2–12 min, 50–95% B at 12–15 min, and 95–100% B at 15–20 min. The flow rate was set at 0.35 mL/min, and the column temperature was maintained at 40°C. The injection volume was 6 μL. The electrospray ionization source was set in both ESI (+) and ESI (–) ionization modes. The parameters were set as follows: source and desolvation temperatures: 120 and 350°C, respectively; desolvation gas (N2) flow: 600 L/h; capillary voltages: 1.4 kV for ESI (+) and 1.3 kV for ESI (–); sampling cone: 40 V for ESI (+) and 23 V for ESI (–); cone gas (N2) flow: 50 L/h; collision energy: 10–40 V; ion energy: 1 V; scan time: 0.03 s; and interscan time: 0.02 s. The mass range scanned was 50–1,500 m/z. MS data were collected with MassLynx 4.1 software.

Data analysis

For UPLC-Q/TOF-MS analysis, the data were processed using SCIEX OS software with multiple confidence criteria, including quality accuracy, RT, isotopes, and matching use of compound libraries. In this study, the TCM MS/MS Library, which contains secondary data for more than 1,500 Chinese herbal medicines, was used to identify the target constituents based on the first-order accurate mass number, isotope distribution ratio, and MS/MS of the compounds. For GC-MS analysis, a total of 1,060 features were collected in this experiment, and the data were imported into SIMCA-P (version 13.0, Umetrics AB, Sweden) software for PCA and OPLS-DA. For LC-MS analysis, the data were first transformed to CDF files by CDFbridge and input into the XCMS package in R software and then normalized and edited into a two-dimensional data matrix by Excel 2007 software. A total of 1,712 features in ESI (+) ionization mode and 1,138 features in ESI (–) ionization mode were collected in this experiment, and the data were imported into SIMCA-P software to perform PCA and OPLS-DA.

Results

UPLC/Q-TOF MS analysis of chemical constituents of CMD and ZMD

By using UPLC/Q-TOF MS analysis, CMD and ZMD could be analyzed within 21 min and exhibited some major peaks in the total ion chromatography, as shown in Figures 1 and 2, respectively. According to the TCM MS/MS Library in SCIEX OS software, the chemical constituents were identified qualitatively. As a result, a total of 26 chemical constituents of CMD were identified in positive ion mode and 33 chemical constituents of CMD were identified in negative ion mode in UPLC/Q-TOF MS analysis. Furthermore, a total of 33 chemical constituents of ZMD were identified in positive ion mode and 39 chemical constituents of ZMD were identified in negative ion mode in UPLC/Q-TOF MS analysis. Most of these chemical constituents were steroidal saponins, amino acids, homoisoflavonoids, polysaccharides, and nucleosides. Additionally, our UPLC/Q-TOF MS analysis revealed that the dried tubers of both CMD and ZMD contained methylophiopogonanone A, methylophiopogonanone B, methylophiopogonone A, ophiopogonin D, ophiopogonin D′, ophiopogonanone C, ophiopogonanone E, and ruscogenin. Detailed information on the identified chemical constituents is listed in Tables 1–4. Also, the MS fragmentation pathways for different chemical constituents of CMD and ZMD in positive ion mode or negative ion mode are shown in Tables S1 and S2, respectively.
Figure 1

Total ion chromatogram of CMD obtained by UPLC/Q-TOF MS analysis in (a) positive ion mode and (b) negative ion mode.

Figure 2

Total ion chromatogram of ZMD obtained by UPLC/Q-TOF MS analysis in (a) positive ion mode and (b) negative ion mode.

Table 1

Putative identification of CMD in positive ion mode

No.Component nameAreaRTFormulaPrecursor massFound at massMass error (ppm)
1 l(+)-Arginine7,402,0001.14C6H14N4O2 175.119175.1187−1.5
2Trigonelline253,9001.21C7H7NO2 138.055138.05511
3Proline433,8001.24C5H9NO2 116.071116.07070.4
4Glutamic acid187,4001.3C5H9NO4 148.06148.06060.8
5Betaine140,7001.37C5H11NO2 118.086118.08630.6
6Nicotinic acid155,3001.71C6H5NO2 124.039124.03940.9
7Nicotinamide235,4001.79C6H6N2O123.055123.05540.9
8Adenosine2,131,0002.36C10H13N5O4 268.104268.1038−0.9
9Cordycepin43,0902.42C10H13N5O3 252.109252.10930.8
10Guanosine207,9002.46C10H13N5O5 284.099284.09920.7
11Phenylalanine1,719,0003.17C9H11NO2 166.086166.08630.3
12Cinnamic acid48,0903.18C9H8O2 149.06149.05980.6
134-Hydroxybenzoic acid12,9604.73C7H6O3 139.039139.0390.4
14Esculetin23,8205.13C9H6O4 179.034179.0340.6
15Hyperin4,6216.5C21H20O12 465.103465.10341.4
16Syringaldehyde3,4426.56C9H10O4 183.065183.065−1.1
17Luteoloside2,6386.67C21H20O11 449.108449.10912.8
18Isoferulic acid3,8346.74C10H10O4 195.065195.06520.1
19Narirutin2,8317.08C27H32O14 581.186581.18731.4
20Neohesperidin4,7667.5C28H34O15 611.197611.19771.1
21Tiliroside4,9048.91C30H26O13 595.145595.1450.7
22Calycosin-7-O-glucoside6,1769.42C22H22O10 447.129447.1284−0.4
23Nobiletin31,32012.77C21H22O8 403.139403.13880.1
24Ophiopogonin D′877,80014.83C44H70O16 855.474855.4731−0.6
25Ruscogenin178,80014.85C27H42O4 431.316431.3154−0.5
26Ophiopogonanone C3,90215.06C20H20O6 357.133357.1341.9
Table 4

Putative identification of ZMD in negative ion mode

No.Component nameAreaRTFormulaPrecursor massFound at massMass error (ppm)
1Histidine11,6601.08C6H9N3O2 154.062154.0622−0.1
2Arginine165,5001.09C6H14N4O2 173.104173.10440.1
3 d-(+)-Mannose376,7001.19C6H12O6 179.056179.056−0.8
4 l-Malic acid2,191,0001.35C4H6O5 133.014133.01430.2
5Fungitetraose329,2001.79C24H42O21 665.215665.21460
6Citric acid7,804,0001.94C6H8O7 191.02191.0196−0.5
7Succinic acid21,1102.31C4H6O4 117.019117.0192−0.9
8Adenine10,6302.37C5H5N5 134.047134.04730.3
9Guanosine115,8002.48C10H13N5O5 282.084282.08450.3
10Gallic acid54,2802.66C7H6O5 169.014169.01420
11Phenylalanine70,3803.19C9H11NO2 164.072164.07180.8
12Vanillic acid228,4003.37C8H8O4 167.035167.0350.3
13Hydroxytyrosol116903.69C8H10O3 153.056153.05591
14 l-Tryptophan250,3004.16C11H12N2O2 203.083203.08260.1
15Salidroside31,9804.17C14H20O7 299.114299.11380.7
164-Hydroxybenzoic acid92,1204.63C7H6O3 137.024137.02440.1
174-O-caffeoyl quinic acid264,7004.8C16H18O9 353.088353.08790.1
18Esculetin430,0005.14C9H6O4 177.019177.0193−0.3
19Caffeic acid309,1005.21C9H8O4 179.035179.0348−0.8
20Eleutheroside E14,7505.88C34H46O18 787.267787.2658−1
21Rutin202,8006.3C27H30O16 609.146609.1456−0.9
22Hyperin2,004,0006.51C21H20O12 463.088463.0879−0.7
23Astragalin12,1206.96C21H20O11 447.093447.0931−0.4
24Specnuezhenide872,5007.04C31H42O17 685.235685.2342−1
25Narirutin43,2107.08C27H32O14 579.172579.1709−1.8
26Dicaffeoylquinic acid34,1107.49C25H24O12 515.119515.1189−1.2
27Hesperidin161,5007.49C28H34O15 609.182609.1816−1.5
28Quercetin16,3509.1C15H10O7 301.035301.035−1.3
29Calycosin-7-o-glucoside20,4409.43C22H22O10 491.119491.1178−3.5
30Apigenin6,97610.1C15H10O5 269.046269.0448−2.9
31Butylparaben2,50813.24C11H14O3 193.087193.0869−0.7
32Liriope muscari baily saponins C5,34013.53C44H70O17 869.454869.4516−2.8
33Asiatic acid31,51014.06C30H48O5 487.343487.3414−3
34Methylophiopogonone A264,60014.71C19H16O6 339.087339.0865−2.7
35Ophiopogonin D47,45014.83C44H70O16 899.465899.463−1.7
36Gingerglycolipid B5,69815.21C33H58O14 723.381723.3777−4.3
37Corosolic acid13,55015.55C30H48O4 471.348471.3464−3.3
38Ophiopogonanone C201,10015.72C19H16O7 355.082355.0815−2.2
39Oleanolic acid20,51016.77C30H48O3 455.353455.3524−1.4
Total ion chromatogram of CMD obtained by UPLC/Q-TOF MS analysis in (a) positive ion mode and (b) negative ion mode. Total ion chromatogram of ZMD obtained by UPLC/Q-TOF MS analysis in (a) positive ion mode and (b) negative ion mode. Putative identification of CMD in positive ion mode Putative identification of CMD in negative ion mode Putative identification of ZMD in positive ion mode Putative identification of ZMD in negative ion mode

GC-MS analysis of chemical constituents of CMD and ZMD

The total ion chromatograms of CMD and ZMD are shown in Figure 3. PCA and OPLS-DA were used to realize the CMD and ZMD clusters. In addition, the PCA score plot exhibited a relatively tight clustering of the QC samples, which confirmed the reliability of the MS data. As shown in Figure 4a, the CMD and ZMD groups were clearly separated in the PCA score plot (R 2 X = 0.864, Q 2 = 0.651) with four PCs. Meanwhile, an OPLS-DA model was established (R 2 X = 0.912, R 2 Y = 0.998, and Q 2 = 0.936) and showed clear discrimination between CMD and ZMD groups (Figure 4b). A heatmap plot was generated to further characterize the significant differences. Variables with variable importance in the projection (VIP) values larger than 1 were considered to be potential chemical constituents, and 17 chemical constituents were selected (Figure 4c and Table S3).
Figure 3

GC-MS chromatographs of CMD extract (a) and ZMD extract (b).

Figure 4

Multivariate statistical analysis of CMD and ZMD samples using GC-MS analysis: (a) PCA score plots for CMD, ZMD, and QC samples, (b) OPLS-DA score plots for CMD and ZMD, and (c) heatmap plot for the different chemical constituents of CMD and ZMD.

GC-MS chromatographs of CMD extract (a) and ZMD extract (b). Multivariate statistical analysis of CMD and ZMD samples using GC-MS analysis: (a) PCA score plots for CMD, ZMD, and QC samples, (b) OPLS-DA score plots for CMD and ZMD, and (c) heatmap plot for the different chemical constituents of CMD and ZMD.

Pathway enrichment of different chemical constituents in GC-MS analysis

To explore the roles of different chemical constituents based on GC-MS analysis, the different chemical constituents were imported into MetaboAnalyst 5.0 (https://www.metaboanalyst.ca/), a comprehensive platform dedicated to metabolomics data analysis via a user-friendly, web-based interface [14]. The impact value threshold was set to 0.1, and pathways with an impact value greater than the threshold were considered potential target pathways. As shown in Table 5, the therapeutic effect of CMD and ZMD was probably associated with galactose metabolism; starch and sucrose metabolism; cyanoamino acid metabolism; methane metabolism; aminoacyl-tRNA biosynthesis; glycine, serine, and threonine metabolism; arginine and proline metabolism; amino sugar and nucleotide sugar metabolism; sulfur metabolism; and glycerolipid metabolism (Table 5).
Table 5

Pathways of significantly different chemical constituents in GC-MS analysis

No.Pathway nameMetaboliteKEGG ID
1Galactose metabolismGlycerol C00116
d-Galactose C00124
d-Glucose C00031
SucroseC00089
2Starch and sucrose metabolismTrehaloseC01083
beta-d-Fructose C02336
d-Glucose C00031
SucroseC00089
3Cyanoamino acid metabolismGlycineC00037
l-Serine C00065
4Methane metabolismGlycineC00037
l-Serine C00065
5Aminoacyl-tRNA biosynthesisGlycineC00037
l-Serine C00065
l-Proline C00148
6Glycine, serine, and threonine metabolism l-Serine C00065
GlycineC00037
7Arginine and proline metabolismGamma-aminobutyric acidC00334
l-Proline C00148
8Amino sugar and nucleotide sugar metabolism d-Galactose C00124
beta-d-Fructose C02336
9Sulfur metabolism l-Serine C00065
10Glycerolipid metabolismGlycerol C00116
11Sphingolipid metabolism l-Serine C00065
12Nitrogen metabolismGlycineC00037
13Glyoxylate and dicarboxylate metabolism l-Malic acid C00149
14Butanoate metabolismGamma-aminobutyric acid C00334
15Citrate cycle (TCA cycle) l-Malic acid C00149
16Carbon fixation in photosynthetic organisms l-Malic acid C00149
17Pyruvate metabolism l-Malic acid C00149
18Alanine, aspartate, and glutamate metabolismGamma-aminobutyric acid C00334
19Glycerophospholipid metabolismEthanolamineC00189
20Glutathione metabolismGlycineC00037
21Cysteine and methionine metabolism l-Serine C00065
Pathways of significantly different chemical constituents in GC-MS analysis

LC-MS analysis of chemical constituents of CMD and ZMD

The CMD and ZMD extracts were also analyzed by LC-MS in both positive and negative ion modes. The base peak chromatograms of LC-MS are shown in Figure 5a and b. As shown in Figure 6a, the CMD and ZMD groups were also clearly separated in the PCA score plot (R 2 X = 0.59, Q 2 = 0.303) with three PCs. Then, the OPLS-DA model was established (R 2 X = 0.658, R 2 Y = 1, and Q 2 = 0.892) in positive ion mode (Figure 6c). And, an OPLS-DA model was established (R 2 X = 0.763, R 2 Y = 1, and Q 2 = 0.93) in negative ion mode (Figure 6d), and both showed clear discrimination of the CMD and ZMD groups in negative ion mode (R 2 X = 0.63, Q 2 = 0.279; Figure 6b) with three PCs. Furthermore, we found 25 differences in the chemical constituents of CMD and ZMD in positive ion mode (Figure 7a and Table S4) and a total of 17 differences in the chemical constituents of CMD and ZMD in negative ion mode (Figure 7b and Table S5).
Figure 5

Base peak chromatograms of CMD and ZMD obtained by LC-MS in positive mode (a) and negative mode (b).

Figure 6

PCA and OPLS-DA score plots of CMD and ZMD samples in (a and c) positive ion mode and (b and d) negative ion mode.

Figure 7

Heatmap plot for the different chemical constituents between CMD and ZMD using LC-MS analysis in (a) positive ion mode and (b) negative ion mode.

Base peak chromatograms of CMD and ZMD obtained by LC-MS in positive mode (a) and negative mode (b). PCA and OPLS-DA score plots of CMD and ZMD samples in (a and c) positive ion mode and (b and d) negative ion mode. Heatmap plot for the different chemical constituents between CMD and ZMD using LC-MS analysis in (a) positive ion mode and (b) negative ion mode.

Pathway enrichment of different chemical constituents in LC-MS analysis

Similarly, metabolic pathways of different chemical constituents were analyzed in LC-MS analysis using the integrated web-based tool MetaboAnalyst. In our study, the 25 different chemical constituents between CMD and ZMD in the positive ion mode were mainly associated with tropane, piperidine, and pyridine alkaloid biosynthesis; sulfur metabolism; stilbenoid, diarylheptanoid, and gingerol biosynthesis; and cysteine and methionine metabolism (Table 6). Moreover, the 17 differences in the chemical constituents of CMD and ZMD in the negative ion mode were related to valine, leucine, and isoleucine biosynthesis; diterpenoid biosynthesis; pantothenate and CoA biosynthesis; flavonoid biosynthesis; glycolysis or gluconeogenesis; carbon fixation in photosynthetic organisms; and glycerophospholipid metabolism (Table 7). These data suggested that there were many differences between CMD and ZMD. Additionally, CMD and ZMD likely act to nourish yin through all three signaling pathways.
Table 6

Pathways of significantly different chemical constituents (ESI+)

No.Pathway nameMetaboliteKEGG ID
1Tropane, piperidine, and pyridine alkaloid biosynthesisCadaverineC01672
2Sulfur metabolism l-CysteineC00097
3Stilbenoid, diarylheptanoid, and gingerol biosynthesisChlorogenic acidC00852
4Cysteine and methionine metabolism l-CysteineC00097
l-CystathionineC02291
5Glycerophospholipid metabolismPhosphatidateC00416
2-LysophosphatidylcholineC04230
6Phenylpropanoid biosynthesisChlorogenic acidC00852
7Diterpenoid biosynthesisGibberellin A53C06094
8Arginine and proline metabolism l-ArginineC00062
9Thiamine metabolism l-CysteineC00097
10Aminoacyl-tRNA biosynthesis l-ArginineC00062
l-CysteineC00097
11Flavonoid biosynthesisTaxifolinC01617
Chlorogenic acidC00852
12Purine metabolism5-HydroxyisourateC11821
13Glutathione metabolism l-CysteineC00097
CadaverineC01672
GlutathioneC00051
14Glycerolipid metabolismPhosphatidateC00416
15Pyrimidine metabolismCytidineC00475
ThymidineC00214
16Ubiquinone and other terpenoid-quinone biosynthesisAlpha-tocopherolC02477
17Vitamin B6 metabolismPyridoxal 5′-phosphateC00018
Pyridoxine 5′-phosphateC00627
Table 7

Pathways of significantly different chemical constituents (ESI−)

No.Pathway nameMetaboliteKEGG ID
1Valine, leucine, and isoleucine biosynthesisPyruvic acidC00022
2Butanoate metabolismPyruvic acidC00022
3Pyruvate metabolismPyruvic acidC00022
4Diterpenoid biosynthesisGibberellin A53C06094
5Pantothenate and CoA biosynthesisPyruvic acidC00022
6Flavonoid biosynthesisQuercetinC00389
7Glycolysis or gluconeogenesisPyruvic acidC00022
8Carbon fixation in photosynthetic organismsPyruvic acidC00022
9Glycerophospholipid metabolism2-LysophosphatidylcholineC04230
PhosphatidylcholineC00157
10Alanine, aspartate, and glutamate metabolismPyruvic acidC00022
11Citrate cycle (TCA cycle)Pyruvic acidC00022
12C5-branched dibasic acid metabolismPyruvic acidC00022
13Terpenoid backbone biosynthesisPyruvic acidC00022
Geranyl-PPC00341
14Flavone and flavonol biosynthesisQuercetinC00389
15Glycine, serine, and threonine metabolismPyruvic acidC00022
16Monoterpenoid biosynthesisGeranyl-PPC00341
17Taurine and hypotaurine metabolismTaurineC00245
18Cysteine and methionine metabolismPyruvic acidC00022
Pathways of significantly different chemical constituents (ESI+) Pathways of significantly different chemical constituents (ESI−)

Discussion

The tubers of Ophiopogonis Radix (Maidong in Chinese) are an important Chinese herb and functional health food. However, the quality of CMD and ZMD remains to be distinguished and evaluated. In this respect, UPLC-Q/TOF-MS provides accurate structural information about bioactive compounds for the identification of TCM [15]. In addition, metabolomics provides new insights into understanding global metabolic changes and the multiple related biochemical pathways of altered metabolites [16,17]. GC-MS and LC-MS have become two of the most commonly used high-throughput technologies in metabolomics research due to their high sensitivity and favorable reproducibility [16,18,19]. Due to the complexity of chemical components in MD, it is difficult for traditional methods to thoroughly isolate trace ingredients with a single method. Therefore, multiple analytical platforms are needed. In this study, efficient and reliable methods based on UPLC-Q/TOF-MS, GC-MS, and LC-MS analyses were used to identify the bioactive chemical constituents in CMD and ZMD. For UPLC-Q/TOF-MS analysis, UPLC-Q/TOF-MS technology has greatly improved the speed of analysis and detection in plants [20]. Overall, a total of 59 and 72 chemical constituents were quickly identified in CMD and ZMD, respectively, including steroidal saponins, homoisoflavonoids, amino acids, and nucleosides. Among them, isoleucine, chlorogenic acid, daphnetin, rutin, isoscopoletin, luteolin, genistein, hesperidin, pratense-7-O-glucoside, farrerol, patchouli alcohol, diosgenin, arginine, fungitetraose, adenine, hydroxytyrosol, salidroside, eleutheroside E, astragalin, specnuezhenide, dicaffeoylquinic acid, quercetin, apigenin, butylparaben, asiatic acid, and oleanolic acid existed only in ZMD, while glutamic acid, betaine, cinnamic acid, syringaldehyde, neohesperidin, leucine, shikimic acid, ellagic acid, gracillin, and methylophiopogonanone B existed only in CMD. In general, these results showed that there were many differences between the bioactive chemical constituents of Ophiopogonis Radix from different production areas. Metabolomics can help to assess the physiological state of an organism in diverse biochemical events [21]. Previously, Lyu et al. reported that O. japonicas from Zhejiang and Sichuan can clearly be separated by using UPLC/Q-TOF MS-based metabolome analysis where CMD showed higher level steroidal saponins, and ZMD had higher contents of homoisoflavonoids specifically [20]. Similarly,i this study, for GC-MS and LC-MS-based metabolome analyses, the PCA results showed that the CMD and ZMD samples were divided into two clusters and indicated that metabolite profiling by GC-MS and LC-MS also contributes to discriminating CMD and ZMD samples from different geographical origins. Moreover, the OPL-DA and VIP values revealed that the bioactive chemical constituents in CMD and ZMD were significantly different. Among them, 4-aminobutanoic acid, glycine, l-proline, monoethanolamine, and serine showed higher levels in CMD according to the results of GC-MS analysis. In addition, the contents of chlorogenic acid, traumatic acid, cytidine, cadaverine, pyridoxine 5-phosphate, glutinone, and pelargonidin 3-O-(6-O-malonyl-β-d-glucoside) were remarkably higher than those in CMD. Moreover, these different constituents were mainly associated with multiple metabolic pathways, such as galactose metabolism; starch and sucrose metabolism; cysteine and methionine metabolism; valine, leucine, and isoleucine biosynthesis; and glycerophospholipid metabolism. Significantly, galactose is crucial for human metabolism, with an established role in energy delivery and the galactosylation of complex molecules [22]. Additionally, sucrose plays a central role in the control of carbon flux in the biosynthesis of different storage reserves [23]. Xu et al. showed that methionine restriction, a dietary regimen that protects against metabolic diseases and aging, represses cancer growth and improves cancer therapy [24]. Interestingly, leucine and isoleucine reduced body weight and white adipose tissue weight by regulating lipid metabolism-related genes in high-fat diet-induced obese mice [25]. Overall, the bioactive chemical constituents in CMD and ZMD are involved in diverse metabolic pathways with different pharmacological effects. However, there are some limitations to this study. The number of samples is too small to be representative for multivariate statistical analysis. The sample size should be expanded for further study. In further research, we will focus on the molecular mechanisms of different chemical constituents in Maidong, which are critical for developing Maidong for pharmacology and clinical uses.

Conclusion

In summary, UPLC-Q/TOF-MS, GC-MS, and LC-MS analyses combined with multivariate statistical analysis could provide basic information for the discrimination and quality evaluation of Ophiopogonis Radix from two different production areas. These findings suggested that the ZMD samples showed higher levels of one type of bioactive chemical constituent than the CMD samples, demonstrating that the geographical area influenced the accumulation of bioactive constituents. This study also lays foundations for future studies on the quantitative analysis of the 12 bioactive chemical constituents between CMD and ZMD and their relevant metabolic pathways, which will contribute to increasing the understanding of the pharmacodynamic effects and improve the development of Ophiopogonis Radix in TCM.
Table 2

Putative identification of CMD in negative ion mode

No.Component nameAreaRTFormulaPrecursor massFound at massMass error (ppm)
1Histidine17,5401.09C6H9N3O2 154.062154.0621−0.7
2 l(+)-Arginine165,1001.1C6H14N4O2 173.104173.10440.2
3Glutamic acid57,6001.14C5H9NO4 146.046146.0460.6
4 d-(+)-Mannose786,3001.22C6H12O6 179.056179.05620.4
5 l-Malic acid3,632,0001.38C4H6O5 133.014133.01440.9
6Citric acid9,523,0001.9C6H8O7 191.02191.01980.3
7Succinic acid58,1202.29C4H6O4 117.019117.01930
8Leucine473,7002.47C6H13NO2 130.087130.08730
9Guanosine335,8002.47C10H13N5O5 282.084282.08440.1
10Gallic acid10,9502.65C7H6O5 169.014169.0142−0.3
11Phenylalanine592,6003.18C9H11NO2 164.072164.0717−0.1
12Vanillic acid119,6003.37C8H8O4 167.035167.0350.2
13 l-Tryptophan383,5004.16C11H12N2O2 203.083203.08270.7
144-Hydroxybenzoic acid36,4004.63C7H6O3 137.024137.02450.9
154-O-caffeoyl quinic acid21,5604.8C16H18O9 353.088353.08810.8
16Esculetin151,7005.13C9H6O4 177.019177.01950.8
17Caffeic acid154,6005.21C9H8O4 179.035179.03510.6
18Shikimic acid548,9005.49C7H10O5 173.046173.0454−0.9
19Ellagic acid28,6606.35C14H6O8 300.999300.9990.1
20Hyperin34,5906.51C21H20O12 463.088463.0875−1.4
21Narirutin8,6157.08C27H32O14 579.172579.1718−0.3
22Neohesperidin16,9807.5C28H34O15 609.182609.18270.4
23Tiliroside16,5808.92C30H26O13 593.13593.1292−1.4
24Calycosin-7-o-glucoside4,8259.43C22H22O10 491.119491.1188−1.4
25Gracillin14,97010.78C45H72O17 929.475929.473−2.3
26Liriope muscari baily saponins C165,00013.46C44H70O17 869.454869.4514−3
27Methylophiopogonone A386,00014.71C19H16O6 339.087339.0864−2.9
28Ophiopogonin D3,242,00014.83C44H70O16 899.465899.4623−2.6
29Methylophiopogonanone B2,266,00014.99C19H20O5 327.124327.1228−3
30Liriopesides B181,50015.12C39H62O12 767.422767.4199−3.1
31Gingerglycolipid B5,45915.2C33H58O14 723.381723.3788−2.8
32Corosolic acid3,44015.55C30H48O4 471.348471.3459−4.4
33Ophiopogonanone C75,35015.72C19H16O7 355.082355.0814−2.7
Table 3

Putative identification of ZMD in positive ion mode

No.Component nameAreaRTFormulaPrecursor massFound at massMass error (ppm)
1 l(+)-Arginine4,301,0001.11C6H14N4O2 175.119175.1189−0.5
2Trigonelline207,1001.2C7H7NO2 138.055138.05511.2
3Proline2,757,0001.22C5H9NO2 116.071116.07060
4Nicotinic acid56,4101.72C6H5NO2 124.039124.03951.6
5Nicotinamide208,2001.8C6H6N2O123.055123.05530.4
6Adenosine926,7002.35C10H13N5O4 268.104268.104−0.2
7Cordycepin41,2802.42C10H13N5O3 252.109252.10961.9
8Isoleucine280,5002.46C6H13NO2 132.102132.1019−0.2
9Guanosine90,7502.47C10H13N5O5 284.099284.09951.9
10Phenylalanine285,0003.17C9H11NO2 166.086166.08630.4
11Chlorogenic acid57,3104.64C16H18O9 355.102355.10312
124-Hydroxybenzoic acid14,3604.73C7H6O3 139.039139.03910.9
13Daphnetin124,3005.13C9H6O4 179.034179.0339−0.1
14Esculetin124,3005.13C9H6O4 179.034179.0339−0.1
15Rutin71,0106.3C27H30O16 611.161611.16212.3
16Hyperin297,2006.5C21H20O12 465.103465.10341.4
17Isoscopoletin42,2906.69C10H8O4 193.05193.04981.6
18Isoferulic acid2,9976.74C10H10O4 195.065195.06572.4
19Luteoloside1,8296.96C21H20O11 449.108449.10974.1
20Narirutin15,9207.08C27H32O14 581.186581.18751.8
21Luteolin107,1007.14C15H10O6 287.055287.05531
22Genistein31,5207.38C21H20O10 433.113433.11341
23Hesperidin55,5307.48C28H34O15 611.197611.19750.7
24Pratensein-7-O-glucoside4,3857.7C22H22O11 463.123463.12431.8
25Tiliroside190,6008.91C30H26O13 595.145595.1444−0.4
26Calycosin-7-O-glucoside42,2809.42C22H22O10 447.129447.12931.5
27Farrerol249,80010.35C17H16O5 301.107301.1068−0.8
28Patchouli alcohol611,50012.24C15H24 205.195205.1949−0.7
29Nobiletin99,20012.77C21H22O8 403.139403.13890.3
30Diosgenin38,27014.75C27H42O3 415.321415.32080.2
31Ruscogenin6,14414.83C27H42O4 431.316431.31754.4
32Ophiopogonanone C41,46015.1C20H20O6 357.133357.13330
33Liriopesides B256,70015.11C39H62O12 723.431723.4309−0.7
  25 in total

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Authors:  Qingquan Ma; Xinbo Zhou; Linlin Hu; Jiayi Chen; Jialiang Zhu; Anshan Shan
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5.  Structural characterization and discrimination of Ophiopogon japonicas (Liliaceae) from different geographical origins based on metabolite profiling analysis.

Authors:  Chao-Geng Lyu; Chuan-Zhi Kang; Li-Ping Kang; Jian Yang; Sheng Wang; Ya-Li He; Ai-Ping Deng; Hong-Yang Wang; Lu-Qi Huang; Lan-Ping Guo
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10.  MetaboAnalystR 3.0: Toward an Optimized Workflow for Global Metabolomics.

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