| Literature DB >> 36005363 |
Renato Barros de Lima Filho1, Juliano Tadeu Vilela Resende1,2, João Ronaldo Freitas de Oliveira1, Cristiane Nardi1, Paulo Roberto Silva1, Caroline Rech1, Luiz Vitor Barbosa Oliveira2, Maurício Ursi Ventura2, André Luiz Biscaia Ribeiro Silva3.
Abstract
Tomato plants are highly susceptible to pests. Among the control methods, genetic improvement with introgression of resistance genes from wild accessions into commercial tomato lines is the best alternative for an integrated pest management (IPM). Thus, the objective of this study was to select tomato genotypes in advanced populations (F2BC3), with higher levels of acylsugar content, greater recurrent parent genome recovery, and resistance to Tetranychus urticae and Bemisia tabaci inherited from Solanum pennellii. For pest resistance, bioassays were assessed: nine high-acylsugar genotypes, four low-acylsugar genotypes, and the parents, Solanum lycopersicum or 'Redenção', and Solanum pennellii LA-716. Glandular and non-glandular trichomes were quantified. A negative correlation was measured between acylsugar content in the leaflets and pest behavior. Pest resistance was found in the selected F2BC3 genotypes with high-acylsugar content, indicating that this allelochemical was efficient in controlling the arthropod pests.Entities:
Keywords: Solanum pennellii; allelochemical; plant breeding; whitefly
Year: 2022 PMID: 36005363 PMCID: PMC9409249 DOI: 10.3390/insects13080738
Source DB: PubMed Journal: Insects ISSN: 2075-4450 Impact factor: 3.139
List of the selected genotypes divided into two groups.
| Genotype Pedigree | Genotype Abbreviation | Acylsugar Group 1 (abs 540 nm) |
|---|---|---|
| RVTA-2010-31-177-39-pl#13 | RVTA-pl#13 | High |
| RVTA-2010-31-177-39-pl#24 | RVTA-pl#24 | High |
| RVTA-2010-31-177-39-pl#32 | RVTA-pl#32 | High |
| RVTA-2010-31-177-39-pl#61 | RVTA-pl#61 | High |
| RVTA-2010-31-177-39-pl#88 | RVTA-pl#88 | High |
| RVTA-2010-31-177-39-pl#127 | RVTA-pl#127 | High |
| RVTA-2010-31-177-39-pl#180 | RVTA-pl#180 | High |
| RVTA-2010-31-177-39-pl#192 | RVTA-pl#192 | High |
| RVTA-2010-31-177-39-pl#230 | RVTA-pl#230 | High |
| RVTA-2010-31-319-214-pl#238 | RVTA-pl#238 | High |
| RVTA-2010-31-177-39-pl#253 | RVTA-pl#253 | High |
| RVTA-2010-31-177-177-pl#292 | RVTA-pl#292 | High |
| RVTA-2010-31-319-214-pl#306 | RVTA-pl#306 | High |
| RVTA-2010-31-177-177-pl#325 | RVTA-pl#325 | High |
| RVTA-2010-31-177-39-pl#374 | RVTA-pl#374 | High |
| RVTA-2010-31-177-39-pl#376 | RVTA-pl#376 | High |
| RVTA-2010-31-177-214-pl#402 | RVTA-pl#402 | High |
| RVTA-2010-31-319-177-pl#440 | RVTA-pl#440 | High |
| RVTA-2010-31-177-214-pl#511 | RVTA-pl#511 | High |
| RVTA-2010-31-177-39-pl#17 | RVTA-pl#17 | Low |
| RVTA-2010-31-177-39-pl#42 | RVTA-pl#42 | Low |
| RVTA-2010-31-319-214-pl#69 | RVTA-pl#69 | Low |
| RVTA-2010-31-177-39-pl#123 | RVTA-pl#123 | Low |
1 level of acylsugars based on absorbance values.
ISSR primers used to evaluate recurrent parent genome recovery in F2BC3 genotypes. AT: annealing temperature.
| Primers | Sequence (5′-3′) | AT (°C) |
|---|---|---|
| UBC 807 | (AG)8T | 52° |
| UBC 808 | (AG)8C | 50° |
| UBC 809 | (AG)8T | 51° |
| UBC 810 | (GA)8T | 52° |
| UBC 811 | (GA)8C | 52° |
| UBC 815 | (CT)8G | 52° |
| UBC 827 | (AC)8G | 53° |
| UBC 835 | (AG)8YC | 54° |
| UBC 836 | (AG)8Y *A | 53° |
| UBC 848 | (CA)8AGG | 55° |
| UBC 855 | (AC)8CTT | 55° |
| UBC 864 | (ATG)6 | 50° |
| UBC 866 | C(TCC)5TC | 55° |
| UBC 873 | (GACA)4 | 50° |
| UBC 890 | VHV(GT) 7 | 54° |
Figure 1Experimental unit for no-choice, (A) traveled distance, and (B) oviposition bioassays.
Mean (±standard deviation) values of acylsugar contents at 540 nm levels obtained from contrasting F2BC3 genotypes (H = high content and L = low content).
| Genotype | Acylsugar 1,2 (abs 540 nm) |
|---|---|
| RVTA pl#13-H | 0.33 ± 0.07 b 3 |
| RVTA pl#24-H | 0.41 ± 0.05 b |
| RVTA pl#32-H | 0.44 ± 0.05 b |
| RVTA pl#61-H | 0.39 ± 0.03 b |
| RVTA pl#88-H | 0.41 ± 0.04 b |
| RVTA pl#127-H | 0.40 ± 0.06 b |
| RVTA pl#180-H | 0.33 ± 0.03 b |
| RVTA pl#192-H | 0.31 ± 0.05 b |
| RVTA pl#230-H | 0.38 ± 0.03 b |
| RVTA pl#238-H | 0.43 ± 0.02 b |
| RVTA pl#253-H | 0.34 ± 0.06 b |
| RVTA pl#292-H | 0.32 ± 0.02 b |
| RVTA pl#306-H | 0.32 ± 0.04 b |
| RVTA pl#325-H | 0.33 ± 0.01 b |
| RVTA pl#376-H | 0.32 ± 0.04 b |
| RVTA pl#402-H | 0.39 ± 0.04 b |
| RVTA pl#440-H | 0.36 ± 0.05 b |
| RVTA pl#511-H | 0.36 ± 0.06 b |
| RVTA pl#17-L | 0.05 ± 0.03 d |
| RVTA pl#42-L | 0.16 ± 0.02 c |
| RVTA pl#69-L | 0.12 ± 0.04 cd |
| RVTA pl#123-L | 0.08 ± 0.05 cd |
|
| 0.12 ± 0.02 cd |
|
| 0.58 ± 0.02 a |
1 Acylsugar contents at 540 nm. 2 The contents of acylsugars are considered from the absorbance values. 3 Means followed by the same letter do not present significant statistical differences by the Dunn–Bonferroni test (5%).
Figure 2Genetic similarity (%) based on DNA marker analysis of tomato genotypes with high levels of acylsugar, selected from the F2BC3 population, with the recurrent parent S. lycopersicum (‘Redenção’). The horizontal line represents the cutoff point with a similarity index superior to 36%.
Figure 3Non-glandular (a) and glandular (b) trichomes present on the surface of RVTA pl#17-Low (A), RVTA pl#306-High (B), S. lycopersicum ‘Redenção’ (C), and S. pennellii (D).
Mean number of glandular and non-glandular trichomes (per mm2) on the adaxial and abaxial surface of leaflets of contrasting tomato genotypes, selected by the acylsugar content in the F2BC3 population and correlations between the content (abs) and characters related to the types of trichomes.
| Genotype | Acylsugar 1 | Abaxial Surface (mm−2) | Adaxial Surface (mm−2) | Total (mm−2) | |||
|---|---|---|---|---|---|---|---|
| Glandular | Non-Glandular | Glandular | Non-Glandular | Glandular | Non-Glandular | ||
| RVTA pl#24 (High) | 0.41 b * | 5.2 b * | 53.0 ab * | 2.3 b * | 121.5 ab * | 7.5 cd * | 174.5 ab * |
| RVTA pl#32 (High) | 0.44 b | 7.2 ab | 41.5 a–d | 1.2 bc | 82.0 de | 8.5 c | 123.5 d–f |
| RVTA pl#61 (High) | 0.39 b | 5.0 b | 34.5 de | 2.0 bc | 71.2 ef | 7.0 de | 105.7 fg |
| RVTA pl#180 (High) | 0.33 b | 8.5 ab | 35.5 de | 2.5 ab | 95.7 cd | 11.1 ab | 131.2 cd |
| RVTA pl#230 (High) | 0.38 b | 5.7 b | 45.7 ab | 1.7 bc | 125.7 ab | 7.5 cd | 171.5 ab |
| RVTA pl#238 (High) | 0.43 b | 4.5 bc | 30.0 ef | 1.2 bc | 76.2 e | 5.7 d | 106.2 e–g |
| RVTA pl#292 (High) | 0.32 b | 4.0 bc | 14.5 fg | 1.3 c | 69.0 e–g | 5.3 d | 83.5 g–i |
| RVTA pl#306 (High) | 0.32 b | 9.0 ab | 54.2 a | 3.2 ab | 117.7 a–c | 12.2 ab | 172.0 ab |
| RVTA pl#325 (High) | 0.33 b | 6.2 bc | 20.5 fg | 1.2 c | 107.0 bc | 7.4 cd | 127.5 c–e |
| RVTA pl#17 (Low) | 0.05 d | 5.2 b | 40 b–d | 0.0 d | 148.5 a | 5.2 d | 188.5 a |
| RVTA pl#42 (Low) | 0.16 c | 1.0 d | 37.7 b–d | 0.2 d | 111.2 bc | 1.2 f | 149.0 bc |
| RVTA pl#69 (Low) | 0.12 cd | 1.2 d | 20.0 ef | 1.4 bc | 74.5 ef | 3.0 e | 94.5 gh |
| RVTA pl#123 (Low) | 0.08 cd | 6.5 ab | 34.7 de | 1 c | 83.0 de | 7.5 cd | 117.7 d–f |
| Redenção (Low) | 0.12 cd | 0.5 d | 6.2 g | 0 d | 20.0 fg | 0.5 f | 26.2 hi |
| 0.58 a | 21.5 a | 0.0 g | 24.2 a | 0.5 g | 45.7 a | 0.5 i | |
* Averages followed by the same letter do not differ by the Dunn–Bonferroni test (p < 0.001); Kruskal–Wallis (H) 61.51. 1 Acylsugar contents at 540 nm (based on absorbance values).
Average (±standard deviation) distance covered by mites (Tetranychus urticae) at 20, 40, and 60 min after release of females on the abaxial surface of leaflets and correlation between acylsugar content and parameters analyzed in the no-choice behavioral test with F2BC3 genotypes, performed at 20 ± 5 °C.
| Genotype | Acylsugar 1 | Traveled Distance (mm) | ||
|---|---|---|---|---|
| 20 min | 40 min | 60 min | ||
| RVTA pl#24 (high) | 0.41 b * | 11.8 ± 1.3 b * | 13.8 ± 1.5 b * | 15.7 ± 1.0 b * |
| RVTA pl#32 (high) | 0.44 b | 12.7 ± 1.0 b | 15.6 ± 0.8 b | 16.5 ± 1.1 b–d |
| RVTA pl#61 (high) | 0.39 b | 12.9 ± 0.9 b | 19.2 ± 0.7 cd | 20.2 ± 0.7 d–f |
| RVTA pl#180 (high) | 0.33 b | 13.1 ± 1.8 b | 13.6 ± 0.5 b | 16.0 ± 0.8 bc |
| RVTA pl#230 (high) | 0.38 b | 13.1 ± 1.8 b | 14.2 ± 0.4 b | 18.2 ± 1.5 b–e |
| RVTA pl#238 (high) | 0.43 b | 11.5 ± 0.7 b | 17.4 ± 0.7 bc | 18.9 ± 0.5 b–e |
| RVTA pl#292 (high) | 0.32 b | 9.6 ± 0.93 b | 15.1 ± 1.61 bc | 19.2 ± 0.7 b–e |
| RVTA pl#306 (high) | 0.32 b | 14.4 ± 0.4 b | 16.4 ± 1.51 bc | 18.9 ± 0.9 b–e |
| RVTA pl#325 (high) | 0.33 b | 13.6 ± 1.6 b | 16.9 ± 0.92 bc | 20.8 ± 1.2 c–e |
| RVTA pl#17 (low) | 0.05 d | 21.5 ± 2.0 c | 25.4 ± 1.64 e | 26.6 ± 1.0 g |
| RVTA pl#42 (low) | 0.16 c | 19.1 ± 1.7 c | 21.6 ± 1.3 de | 22.8 ± 1.2 fg |
| RVTA pl#69 (low) | 0.12 cd | 20.1 ± 0.6 c | 22.2 ± 1.0 de | 24.2 ± 1.0 e–g |
| RVTA pl#123 (low) | 0.08 cd | 20.1 ± 2.2 c | 21.9 ± 1.6 de | 24.5 ± 1.3 g |
| Redenção (low) | 0.12 cd | 21.8 ± 1.3 c | 24.6 ± 0.3 e | 25.0 ± 0.5 g |
| 0.58 a | 0.2 ± 0.2 a | 1.2 ± 0.5 a | 1.2 ± 0.5 a | |
| H (Kruskal–Wallis) | - | 72.5 ** | 73.8 ** | 72.5 ** |
| Correlation (r) with acylsugar | - | −0.7 ** | −0.7 ** | −0.7 ** |
|
| ||||
| C1–Genotypes with high acylsugar vs. low acylsugar | −7.8 † | −6.9 † | −6.4 † | |
| C2–Genotypes with high acylsugar vs. ‘Redenção’ | −9.7 † | −8.7 † | −6.5 † | |
* Means followed by the same letter do not differ from each other by the Dunn–Bonferroni test (p <0.001); ** Kruskal–Wallis test (p < 0.001). Contrasts: † Significant by Student test at 5% probability. 1 Acylsugar contents at 540 nm (based on absorbance values).
Figure 4Average number of live mites and eggs in leaf discs of F2BC3 tomato genotypes 24 h after the release of 6 females of Tetranychus urticae. * Averages followed by the same letter do not differ statistically by the Dunn–Bonferroni test, p < 0.05; Kruskal–Wallis number of mites: 70.54 *; number of eggs: 173.19 * (p < 0.001).
Correlation between acylsugar content (based on absorbance at 540 nm) and parameters analyzed in the no-choice behavioral test with F2BC3 genotypes, performed at 20 ± 5 °C.
| Genotype | N° Spider Mite | N° Eggs |
|---|---|---|
| Correlation (r) with acylsugar | −0.47 ** | −0.73 ** |
|
| ||
| C1–Genotypes with high acylsugar vs. low acylsugar | −0.28 | −7.88 * |
| C2–Genotypes with high acylsugar vs. ‘Redenção’ | −0.70 | −10.58 * |
** Spearman’s correlation (p < 0.001). 1 Contrasts: * Significant by Student test at 5% probability.
Acylsugar content (based on absorbance at 540 nm) and average number of eggs and nymphs at 7, 14, 21, and 28 days after infestation (DAI) of whitefly in F2BC3 tomato genotypes and oviposition preference index (OPI).
| Genotype | Acylsugar 1,2 | 1st Evaluation 10 DAI | 2nd Evaluation 17 DAI | 3rd Evaluation 28 DAI | 4th Evaluation 31 DAI | OPI 1 | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Eggs cm−2 | Nymphs cm−2 | Eggs cm−2 | Nymphs cm−2 | Eggs cm−2 | Nymphs cm−2 | Eggs cm−2 | Nymphs cm−2 | ||||||||||||
| RVTA pl#24 (High) | 0.41 | b * | 20.2 | ab * | 0.0 | d * | 39.5 | c–e * | 10.5 | de * | 37.0 | e * | 29.2 | bc * | 42.7 | d * | 34.75 | c * | −30.03 |
| RVTA pl#32 (High) | 0.44 | b | 21.7 | ab | 0.0 | d | 20.5 | d–f | 9.2 | cd | 51.0 | b | 34.7 | ab | 67.2 | c | 39.75 | bc | −23.53 |
| RVTA pl#61 (High) | 0.39 | b | 9.0 | cd | 0.0 | d | 26.0 | e–g | 17.2 | bc | 34.5 | e | 28.7 | c | 50.7 | cd | 14.00 | d | −36.63 |
| RVTA pl#180 (High) | 0.33 | b | 10.6 | c | 0.0 | d | 22.2 | f–h | 16.0 | cd | 36.5 | de | 18.2 | d | 31.2 | d | 12.75 | d | −44.08 |
| RVTA pl#230 (High) | 0.38 | b | 7.5 | cd | 0.1 | cd | 11.0 | Ij | 7.5 | d–f | 12.7 | fg | 8.5 | ef | 23.2 | e | 13.00 | d | −65.26 |
| RVTA pl#238 (High) | 0.43 | b | 9.4 | cd | 0.2 | cd | 14.0 | hi | 4.5 | fg | 11.0 | fg | 15.5 | d | 23.0 | e | 7.50 | de | −63.73 |
| RVTA pl#292 (High) | 0.32 | b | 6.1 | c–e | 0.0 | d | 17.5 | hi | 6.7 | ef | 10.0 | gh | 16.7 | de | 18.0 | e | 7.25 | ef | −66.82 |
| RVTA pl#306 (High) | 0.32 | b | 10.1 | cd | 0.0 | d | 17.2 | g–i | 9.2 | d–f | 19.0 | f | 13.5 | de | 19.0 | e | 5.75 | ef | −59.69 |
| RVTA pl#325 (High) | 0.33 | b | 4.1 | de | 0.9 | bc | 10.2 | ij | 7.0 | ef | 17.7 | f | 10.2 | ef | 16.7 | ef | 9.25 | de | −68.28 |
| RVTA pl#17 (Low) | 0.05 | d | 24.2 | ab | 7.7 | a | 78.7 | a | 43.5 | a | 93.7 | a | 40.2 | ab | 126.0 | a | 48.75 | ab | 10.91 |
| RVTA pl#42 (Low) | 0.16 | c | 30.5 | ab | 4.5 | b | 46.7 | bc | 31.0 | ab | 43.2 | cd | 28.2 | bc | 82.0 | ab | 34.75 | bc | −12.28 |
| RVTA pl#69 (Low) | 0.12 | cd | 18.9 | b | 2.2 | bc | 34.2 | d–f | 30.7 | ab | 51.7 | bc | 31.5 | bc | 90.2 | ab | 29.50 | c | −14.10 |
| RVTA pl#123 (Low) | 0.08 | cd | 22.7 | ab | 6.0 | ab | 57.7 | a–c | 41.0 | a | 62.0 | b | 46.2 | a | 68.5 | b | 56.50 | a | −10.51 |
| 0.12 | cd | 31.7 | a | 10.0 | a | 68.0 | ab | 43.0 | a | 71.0 | ab | 45.2 | a | 88.5 | ab | 51.00 | ef | 0.00 | |
| 0.58 | a | 0.0 | e | 0.0 | d | 0.0 | j | 0.0 | g | 0.2 | h | 0.0 | f | 0.0 | f | 0.00 | f | −99.81 | |
|
| - | −0.6 a | −0.6 a | −0.7 a | −0.9 a | −0.6 a | −0.5 a | −0.6 a | −0.57 a | - | |||||||||
|
| |||||||||||||||||||
| C1–Genotypes with high acylsugar vs. low acylsugar | - | −9.5 * | −4.2 * | −31.6 * | −21.9 * | 30.9 * | −16.1 * | −44.7 * | −20.77 * | - | |||||||||
| C2–Genotypes with high acylsugar vs. ‘Redenção’ | - | −19.6 * | −9.6 * | −47.3 * | −31.7 * | −43.6 * | −25.4 * | −51.7 * | −33.27 * | - | |||||||||
1 OPI = [(T − C)/(T + C)] × 100, where T is the number of eggs observed in the treatments (genotypes) and C is the number of eggs counted in the susceptible control, ‘Redenção’. * Averages followed by the same letter do not differ by the Dunn–Bonferroni test (p < 0.001); Kruskal–Wallis (H) 61.51; a Spearman’s correlation (p < 0.001). 1 Acylsugar contents at 540 nm. 2 Levels of acylsugars based on absorbance values.
Figure 5Hierarchical clustering of tomato genotypes, considering acylsugar content and mites and whiteflies behavior in choice and no-choice bioassays.