Literature DB >> 35979229

Maternal dietary patterns during pregnancy and exposure to persistent endocrine disrupting chemicals in two European birth cohorts.

Kristin J Marks1,2,3, Kate Northstone4, Eleni Papadopoulou5, Anne Lise Brantsæter5, Line Småstuen Haug5, Penelope P Howards1, Melissa M Smarr6, W Dana Flanders1,2, Terryl J Hartman1,2.   

Abstract

Food consumption, particularly of animal-based products, is considered the most important contributor to persistent endocrine disrupting chemical (EDC) exposure. This study aims to describe the association between maternal diet during pregnancy and exposure to persistent EDCs using dietary pattern analysis. This study is based on subsamples of the Avon Longitudinal Study of Parents and Children (ALSPAC) (N=422) and the Norwegian Mother, Father, and Child Cohort Study (MoBa) (N=276) which uses data from the Medical Birth Registry of Norway (MBRN). Women in both studies completed food frequency questionnaires (FFQs) during pregnancy, from which consumption data were categorized into 38 aggregated food groups. Maternal blood samples were collected during pregnancy and concentrations of perfluoroalkyl substances (PFAS), polychlorinated biphenyls (PCBs), and organochlorine pesticides (OCPs) in serum/plasma were measured. Dietary patterns were identified using reduced rank regression, with blood EDC concentrations as response variables. Within ALSPAC, all patterns (PFAS, PCB, and OCP) were characterized by high consumption of meat, poultry, white fish, and biscuits. In MoBa, high consumption of sausages and burgers (representing processed meats), pasta, and chocolate bars characterized PCB and OCP dietary patterns, while high consumption of cheese characterized the PFAS pattern. Across both cohorts, PFAS patterns were characterized by high consumption of cheese, PCB patterns by high consumption of rice, and OCP patterns by poultry. Dietary patterns explained between 8 and 20% of the variation in serum EDC concentrations, with explained variance being the highest for PCBs in both cohorts. In conclusion, dietary patterns high in animal-based products appear to be associated with persistent EDC concentrations among pregnant women. Diet explains more variation in PCB concentrations than for other persistent EDC classes.

Entities:  

Keywords:  ALSPAC; MBRN; MoBa; dietary pattern; endocrine disrupting chemical; pregnancy

Year:  2021        PMID: 35979229      PMCID: PMC9380587          DOI: 10.1016/j.envadv.2021.100130

Source DB:  PubMed          Journal:  Environ Adv        ISSN: 2666-7657


  61 in total

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Authors:  L M Irgens
Journal:  Acta Obstet Gynecol Scand       Date:  2000-06       Impact factor: 3.636

2.  Behavioral and dietary risk factors for noncommunicable diseases.

Authors:  Majid Ezzati; Elio Riboli
Journal:  N Engl J Med       Date:  2013-09-05       Impact factor: 91.245

3.  In-utero and childhood chemical exposome in six European mother-child cohorts.

Authors:  Line Småstuen Haug; Amrit Kaur Sakhi; Enrique Cequier; Maribel Casas; Léa Maitre; Xavier Basagana; Sandra Andrusaityte; Georgia Chalkiadaki; Leda Chatzi; Muireann Coen; Jeroen de Bont; Audrius Dedele; Joane Ferrand; Regina Grazuleviciene; Juan Ramon Gonzalez; Kristine Bjerve Gutzkow; Hector Keun; Rosie McEachan; Helle Margrete Meltzer; Inga Petraviciene; Oliver Robinson; Pierre-Jean Saulnier; Rémy Slama; Jordi Sunyer; José Urquiza; Marina Vafeiadi; John Wright; Martine Vrijheid; Cathrine Thomsen
Journal:  Environ Int       Date:  2018-10-14       Impact factor: 9.621

4.  Dietary patterns related to exposure to persistent organic pollutants based on the Ewha Birth and Growth Cohort.

Authors:  Hye Ah Lee; Hyo Jeong Hwang; Se Young Oh; Eun Hee Ha; Hyesook Park
Journal:  Environ Pollut       Date:  2018-08-27       Impact factor: 8.071

5.  Dietary exposure of Canadians to perfluorinated carboxylates and perfluorooctane sulfonate via consumption of meat, fish, fast foods, and food items prepared in their packaging.

Authors:  Sheryl A Tittlemier; Karen Pepper; Carol Seymour; John Moisey; Roni Bronson; Xu-Liang Cao; Robert W Dabeka
Journal:  J Agric Food Chem       Date:  2007-03-24       Impact factor: 5.279

6.  Maternal serum concentrations of per- and polyfluoroalkyl substances and their predictors in years with reduced production and use.

Authors:  Vivian Berg; Therese Haugdahl Nøst; Sandra Huber; Charlotta Rylander; Solrunn Hansen; Anna Sofía Veyhe; Ole Martin Fuskevåg; Jon Øyvind Odland; Torkjel Manning Sandanger
Journal:  Environ Int       Date:  2014-05-07       Impact factor: 9.621

7.  Prenatal polychlorinated biphenyl exposure is associated with decreased gestational length but not birth weight: archived samples from the Child Health and Development Studies pregnancy cohort.

Authors:  Katrina L Kezios; Xinhua Liu; Piera M Cirillio; Olga I Kalantzi; Yunzhu Wang; Myrto X Petreas; June-Soo Park; Gary Bradwin; Barbara A Cohn; Pam Factor-Litvak
Journal:  Environ Health       Date:  2012-07-20       Impact factor: 5.984

8.  Cohort Profile: the Avon Longitudinal Study of Parents and Children: ALSPAC mothers cohort.

Authors:  Abigail Fraser; Corrie Macdonald-Wallis; Kate Tilling; Andy Boyd; Jean Golding; George Davey Smith; John Henderson; John Macleod; Lynn Molloy; Andy Ness; Susan Ring; Scott M Nelson; Debbie A Lawlor
Journal:  Int J Epidemiol       Date:  2012-04-16       Impact factor: 7.196

9.  Human Early Life Exposome (HELIX) study: a European population-based exposome cohort.

Authors:  Léa Maitre; Jeroen de Bont; Maribel Casas; Oliver Robinson; Gunn Marit Aasvang; Lydiane Agier; Sandra Andrušaitytė; Ferran Ballester; Xavier Basagaña; Eva Borràs; Céline Brochot; Mariona Bustamante; Angel Carracedo; Montserrat de Castro; Audrius Dedele; David Donaire-Gonzalez; Xavier Estivill; Jorunn Evandt; Serena Fossati; Lise Giorgis-Allemand; Juan R Gonzalez; Berit Granum; Regina Grazuleviciene; Kristine Bjerve Gützkow; Line Småstuen Haug; Carles Hernandez-Ferrer; Barbara Heude; Jesus Ibarluzea; Jordi Julvez; Marianna Karachaliou; Hector C Keun; Norun Hjertager Krog; Chung-Ho E Lau; Vasiliki Leventakou; Sarah Lyon-Caen; Cyntia Manzano; Dan Mason; Rosemary McEachan; Helle Margrete Meltzer; Inga Petraviciene; Joane Quentin; Theano Roumeliotaki; Eduard Sabido; Pierre-Jean Saulnier; Alexandros P Siskos; Valérie Siroux; Jordi Sunyer; Ibon Tamayo; Jose Urquiza; Marina Vafeiadi; Diana van Gent; Marta Vives-Usano; Dagmar Waiblinger; Charline Warembourg; Leda Chatzi; Muireann Coen; Peter van den Hazel; Mark J Nieuwenhuijsen; Rémy Slama; Cathrine Thomsen; John Wright; Martine Vrijheid
Journal:  BMJ Open       Date:  2018-09-10       Impact factor: 2.692

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