Literature DB >> 35963958

Molecular and Enzymatic Characterization of 9-Cis-epoxycarotenoid Dioxygenases from Mulberry.

Dan Liu1, Changyu Qiu2, Yanrong Zeng2, Qiang Lin3.   

Abstract

Abscisic acid (ABA) is involved in many physiological regulatory processes in plants, such as leaf shedding, stomatal closure, inhibition of cell elongation, as well as responses to multi-abiotic stress, and 9-cis epoxy carotenoid dioxygenase (NCED) is related to the indirect synthesis of ABA. However, NCED genes involved in multi-abiotic stress and ABA synthesis pathway in mulberry (Morus alba L.) are still unknown. Here, two NCED genes cloned from mulberry (MaNCED) and their function were preliminarily identified. Interestingly, MaNCED2 responded strongly to drought stress while MaNCED1 responded strongly to pathogen stress. Then, two MaNCED proteins were successfully obtained by prokaryotic expression, and the degradation products of MaNCED1 and MaNCED2 were analyzed using UPLC-MS. The results show that recombinant MaNCED1 and MaNCED2 both cleave 9-cis-violaxanthin to form C15 xanthoxin, involved in the formation of the precursor of ABA.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  9-Cis epoxy carotenoid dioxygenase; MaNCED products; Stress; UPLC-MS

Mesh:

Substances:

Year:  2022        PMID: 35963958     DOI: 10.1007/s10930-022-10072-7

Source DB:  PubMed          Journal:  Protein J        ISSN: 1572-3887            Impact factor:   4.000


  21 in total

1.  Regulation of ABA level and water-stress tolerance of Arabidopsis by ectopic expression of a peanut 9-cis-epoxycarotenoid dioxygenase gene.

Authors:  Xiao-Rong Wan; Ling Li
Journal:  Biochem Biophys Res Commun       Date:  2006-07-14       Impact factor: 3.575

2.  Overexpression of a 9-cis-epoxycarotenoid dioxygenase gene in Nicotiana plumbaginifolia increases abscisic acid and phaseic acid levels and enhances drought tolerance.

Authors:  Xiaoqiong Qin; Jan A D Zeevaart
Journal:  Plant Physiol       Date:  2002-02       Impact factor: 8.340

3.  Specific oxidative cleavage of carotenoids by VP14 of maize.

Authors:  S H Schwartz; B C Tan; D A Gage; J A Zeevaart; D R McCarty
Journal:  Science       Date:  1997-06-20       Impact factor: 47.728

4.  Both abscisic acid (ABA)-dependent and ABA-independent pathways govern the induction of NCED3, AAO3 and ABA1 in response to salt stress.

Authors:  José María Barrero; Pedro L Rodríguez; Víctor Quesada; Pedro Piqueras; María Rosa Ponce; José Luis Micol
Journal:  Plant Cell Environ       Date:  2006-10       Impact factor: 7.228

5.  Molecular characterization of the Arabidopsis 9-cis epoxycarotenoid dioxygenase gene family.

Authors:  Bao-Cai Tan; Leina M Joseph; Wen-Tao Deng; Lijuan Liu; Qin-Bao Li; Kenneth Cline; Donald R McCarty
Journal:  Plant J       Date:  2003-07       Impact factor: 6.417

Review 6.  ABA signaling in stress-response and seed development.

Authors:  Kazuo Nakashima; Kazuko Yamaguchi-Shinozaki
Journal:  Plant Cell Rep       Date:  2013-03-28       Impact factor: 4.570

7.  Molecular cloning and characterization of CrNCED1, a gene encoding 9-cis-epoxycarotenoid dioxygenase in Citrus reshni, with functions in tolerance to multiple abiotic stresses.

Authors:  Lihong Xian; Peipei Sun; Shuangshuang Hu; Juan Wu; Ji-Hong Liu
Journal:  Planta       Date:  2013-09-26       Impact factor: 4.116

8.  Phytochrome- and gibberellin-mediated regulation of abscisic acid metabolism during germination of photoblastic lettuce seeds.

Authors:  Yoshiaki Sawada; Miki Aoki; Kentaro Nakaminami; Wataru Mitsuhashi; Kiyoshi Tatematsu; Tetsuo Kushiro; Tomokazu Koshiba; Yuji Kamiya; Yasunori Inoue; Eiji Nambara; Tomonobu Toyomasu
Journal:  Plant Physiol       Date:  2008-01-09       Impact factor: 8.340

9.  Cloning and functional analysis of 9-cis-epoxycarotenoid dioxygenase (NCED) genes encoding a key enzyme during abscisic acid biosynthesis from peach and grape fruits.

Authors:  Mei Zhang; Ping Leng; Guanglian Zhang; Xiangxin Li
Journal:  J Plant Physiol       Date:  2009-03-23       Impact factor: 3.549

10.  Trends and opportunities in food pathogen detection.

Authors:  S R Nugen; A J Baeumner
Journal:  Anal Bioanal Chem       Date:  2008-03-18       Impact factor: 4.142

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