Literature DB >> 35961096

Comparing the significance of the utilization of next generation and third generation sequencing technologies in microbial metagenomics.

İlayda Akaçin1, Şeymanur Ersoy1, Osman Doluca2, Mine Güngörmüşler3.   

Abstract

Since the exploration of sequencing began in 2005, third and next-generation sequencing (TGS and NGS) technologies have fundamentally changed metagenomics research. These platforms provide essential benefits regarding speed, cost, quality and precision in the never-ending search for microorganisms' genetic material, regardless of location on earth. TGS are typically represented by technologies driven from power generation by semiconductor chips and utilization of enzymatic reactions by SOLiD/Ion Torrent PGM™ from Life Sciences, sequencing by synthesis using fluorescent labels on HiSeq/MiSeq™ from Illumina, pyrosequencing by GS FLX Titanium/GS Junior from Roche and nanopore-based sequencing by MinION™/GridION™/PromethION™ from Oxford Nanopore Technologies. The evolution of this technology enabled researchers to continually broaden their knowledge of the microbial world. This review presents a comprehensive overview of the recent literature on the utilization of both TGS and NGS technologies for the investigation of microbial metagenomics, their benefits and limitations with real-time examples of novel applications in clinical microbiology and public health, food and agriculture, energy and environment, arts and space.
Copyright © 2022 Elsevier GmbH. All rights reserved.

Entities:  

Keywords:  Microbiome; Nanopore; Next-generation sequencing; Second-generation sequencing; Third generation sequencing

Mesh:

Year:  2022        PMID: 35961096     DOI: 10.1016/j.micres.2022.127154

Source DB:  PubMed          Journal:  Microbiol Res        ISSN: 0944-5013            Impact factor:   5.070


  1 in total

Review 1.  Biodegradation of plastics: mining of plastic-degrading microorganisms and enzymes using metagenomics approaches.

Authors:  Dae-Wi Kim; Jae-Hyung Ahn; Chang-Jun Cha
Journal:  J Microbiol       Date:  2022-09-27       Impact factor: 2.902

  1 in total

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