| Literature DB >> 35958154 |
Amna Shoaib1, Kashif Ali Khan1, Zoia Arshad Awan1, Basit Latief Jan2, Prashant Kaushik3.
Abstract
Charcoal rot disease is incited by the soil-borne fungus Macrophomina phaseolina (Tassi). Goid is a challenging disease due to long-term persistence of fungus sclerotia in the soil. This study assessed the potential of zinc (Zn: 1.25, 2.44, and 5 mg/kg) and green manure (GM: 1 and 2%) in solitary and bilateral combinations to alleviate infection stress incited by M. phaseolina on disease, growth, physiology, and yield attributes in mungbean. A completely randomized design experiment was conducted in potted soil, artificially inoculated with the pathogen, and sown with surface-sterilized seeds of mungbean genotypes (susceptible: MNUYT-107 and highly susceptible: MNUYT-105). Concealment of plant resistance by M. phaseolina in both genotypes resulted in 53-55% disease incidence and 40-50% plant mortality, which contributed in causing a significant reduction of 30-90% in attributes of growth, biomass, yield, photosynthetic pigment, and total protein content with an imbalance of production of antioxidant enzymes (polyphenol oxidase, superoxide dismutase, catalase, and peroxidase). Soil application with Zn-based fertilizer (ZnSO4: 33%) in combination with GM significantly managed up to 80% of the charcoal rot disease, hence improving growth (50-100%) and physiochemical (30-100%) attributes and sustainably enhancing grain average yield (300-600%), biological yield (100-200%), and harvest index (100-200%) in mungbean plants. The heat map and principal component analyses based on 19 measured attributes with 16 treatments separated Zn (2.44 or 5 mg/kg) combined with 2% GM as the best treatments for alleviating charcoal rot disease stress by improving growth, yield, and biological attributes to an extent to profitable farming in terms of harvest index (HI) and benefit-cost ratio (BCR).Entities:
Keywords: antioxidant enzymes; charcoal rot; green manure; mungbean; reactive oxygen species; systemic resistance; zinc
Year: 2022 PMID: 35958154 PMCID: PMC9358777 DOI: 10.3389/fmicb.2022.899224
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 6.064
Treatments designed for the current experiment.
| Zinc dose (mg/kg) | −ve Control | +ve Control ( | GM + | |
| 1% | 2% | |||
| 0 | T1 | T2 | T3 | T4 |
| 1.25 | T5 | T6 | T7 | T8 |
| 2.44 | T9 | T10 | T11 | Tl2 |
| 5.00 | Tl3 | Tl4 | Tl5 | T16 |
T1, Negative control; T2, Positive control [M. phaseolina(MP)]; T3, 1% GM + MP; T4, 2% GM + MP; T5, Zn (1.25 mg/kg); T6, Zn (1.25 mg/kg) + MP; T7, 1% GM + MP + Zn (1.25 mg/kg); T8, 2% GM + MP + Zn (1.25 mg/kg); T9, Zn (2.44 mg/kg); T10, Zn (2.44 mg/kg) + MP; T11, 1% GM + MP + Zn (2.44 mg/kg); T12, 2% GM + MP + Zn (2.44 mg/kg); T13, Zn (5 mg/kg); T14, Zn (5 mg/kg) + MP; T15, 1% GM + MP +Zn (5 mg/kg); T16, 2% GM + MP + Zn (5 mg/kg).
FIGURE 1Effect of soil application with zinc (Zn) and green manure (GM) on charcoal rot disease incidence (%) and plant mortality (%) in susceptible (SS: MNUYT-107) and highly susceptible (HS: MNUYT-105) genotypes of mungbean after 70 days of sowing. –ve control (without pathogen, Zn or GM); +ve control [M. phaseolina (MP)]; Zn1 (1.25 mg/kg); Zn2 (2.44 mg/kg); Zn3 (5 mg/kg); GM1 (1%); and GM2 (2%). Vertical bars show standard errors of means of three replicates. Means with the same letters are not significantly different at p < 0.05 according to Fisher’s least significant difference (LSD) test.
FIGURE 2(A–L) Effect of soil application with zinc (Zn) and green manure (GM) on vegetative growth attributes in susceptible (SS: MNUYT-107) and highly susceptible (HS: MNUYT-105) genotypes of mungbean after 70 days of sowing. –ve control (without pathogen, Zn or GM); +ve control [M. phaseolina (MP)]. Vertical bars show standard errors of means of three replicates. Means with the same letters are not significantly different at p < 0.05 according to Fisher’s least significant difference (LSD) test.
FIGURE 3(A–D) Effect of soil application with zinc (Zn) and green manure (GM) on reproductive attributes in susceptible (SS: MNUYT-107) and highly susceptible (HS: MNUYT-105) genotypes of mungbean after 70 days of sowing. –ve control (without pathogen, Zn or GM); +ve control [M. phaseolina (MP)]. Vertical bars show standard errors of means of three replicates. Means with the same letters are not significantly different at p < 0.05 according to Fisher’s least significant difference (LSD) test.
Zinc (Zn) and green manure (GM) impact on physiological attributes in susceptible mungbean genotypes (MNUYT-107) of mungbean inoculated with Macrophomina phaseolina(MP).
| Parameters | Zn dose (mg/kg) | −Control | + Control (MP) | GM + MP | Mean (F) | |
| 1% | 2% | |||||
| Total chlorophyll content (mg/g FW) |
| 4.61 de | 3.12 fg | 3.81 e–g | 3.91 e–g |
|
|
| 5.13 cd | 4.66 de | 3.79 e–g | 4.15 ef |
| |
|
| 5.67 a–c | 4.89 d | 4.11 d–f | 4.57 d–f |
| |
|
| 5.45 b–d | 4.81 d | 4.32 d–f | 5.81 a |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Carotenoids (mg/g FW) |
| 2.89 b–d | 1.61 i | 1.78 g–i | 2.31 e–g |
|
|
| 3.13 a–c | 1.98 g–i | 2.14 gh | 2.56 c–e |
| |
|
| 3.29 a–c | 2.34 ef | 2.21 gh | 2.89 b–d |
| |
|
| 3.55 a | 2.55 c–e | 2.15 | 3.15 ab |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Total protein content (mg/g FW) |
| 65.11 i | 55.17 k | 55.19 k | 60.12 j |
|
|
| 76.12 e | 69.13 h | 71.12 gh | 80.18 de |
| |
|
| 79.13 cd | 74.35 fg | 76.19 e | 86.49 bc |
| |
|
| 81.89 de | 77.18 de | 77.24 de | 90.31 a |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Polyphenol oxidase activity (units/mg/g protein) |
| 1.73 e–g | 0.91 k | 1.11 j | 1.36 hi |
|
|
| 2.12 d | 1.26 i | 1.33 hi | 1.87 ef |
| |
|
| 2.36 bc | 1.65 | 1.79 e–g | 2.19 cd |
| |
|
| 2.45 b | 1.87 ef | 1.91 e | 2.54 a |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Catalase activity (units/mg/g protein) |
| 16.71 g | 18.91 fg | 23.22 de | 25.13 b–d |
|
|
| 20.19 e | 25.16 b–d | 25.19 b–d | 29.16 a |
| |
|
| 21.93 e | 25.67 b–d | 25.16 b–d | 27.91 a–c |
| |
|
| 20.91 e | 25.21 b–d | 24.13 b–d | 26.31 bc |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Superoxide dismutase activity (units/mg/g protein) |
| 0.48 b–d | 0.27 g | 0.33 fg | 0.35 e–g |
|
|
| 0.45 b–d | 0.37 c–f | 0.37 ef | 0.41 cd |
| |
|
| 0.54 a | 0.38 c–f | 0.41 cd | 0.42 b–d |
| |
|
| 0.51 a–d | 0.41 b–d | 0.38 | 0.43 b–d |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Peroxidase activity (units/mg/g protein) |
| 7.89 g | 9.11 f–h | 10.15 f | 12.13 e |
|
|
| 8.91 gh | 12.56 e | 13.23 de | 14.67 c |
| |
|
| 8.11 fg | 13.13 de | 14.23 cd | 15.89 b |
| |
|
| 8.25 gh | 13.29 de | 14.28 cd | 16.04 a |
| |
|
| ||||||
|
|
|
|
|
| ||
Mean values with the same lower and upper case indicate insignificant difference (p ≤ 0.05) as determined by LSD Test.
Zinc (Zn) and green manure (GM) impact on physiological attributes in highly susceptible (MNUYT-105) genotypes of mungbean inoculated with Macrophomina phaseolina(MP).
| Parameters | Zn dose (mg/kg) | −Control | + Control (MP) | GM + MP | Mean (F) | |
| 1% | 2% | |||||
| Total chlorophyll content (mg/g FW) |
| 4.26 e–g | 2.89 j | 3.81 f–h | 3.91 fg |
|
|
| 4.39 ef | 4.38 ef | 3.19 i | 3.74 f–h |
| |
|
| 5.13 b–d | 4.67 c–e | 3.48 hi | 4.63 c–e |
| |
|
| 4.78 cd | 4.69 c–e | 4.05 f | 5.91 a |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Carotenoids (mg/g FW) |
| 2.39 b–d | 1.21 i | 1.92 e–g | 2.26 cd |
|
|
| 1.84 fg | 1.74 gh | 1.23 i | 1.63 |
| |
|
| 2.37 b–d | 2.11 c–e | 1.48 | 2.26 cd |
| |
|
| 2.12 c–e | 2.18 c–e | 1.98 ef | 2.90 a |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Total protein content (mg/g*FW) |
| 60.11 e | 32.10 k | 45.12 j | 47.19 ij |
|
|
| 70.31 d | 50.23 h | 44.13 j | 60.22 e |
| |
|
| 90.34 a | 59.76 ef | 51.12 gh | 83.56 bc |
| |
|
| 80.15 c | 60.31 e | 54.67 f | 89.81 a |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Polyphenol oxidase activity (units/mg/g protein) |
| 1.73 e | 0.55 l | 0.67 k | 0.81 j |
|
|
| 1.79 | 1.01 | 0.97 ij | 1.35 f–h |
| |
|
| 1.85 bc | 1.19 hi | 1.24 g–i | 1.78 c–e |
| |
|
| 1.79 cd | 1.25 gh | 1.31 gh | 1.89 a |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Catalase activity (units/mg/g protein) |
| 0.43 c–e | 0.23 j | 0.24 j | 0.27 i |
|
|
| 0.42 de | 0.37 fg | 0.27 i | 0.43 cd |
| |
|
| 0.53 a | 0.39 fg | 0.31 h | 0.44 cd |
| |
|
| 0.47 b–d | 0.41 ef | 0.36 g | 0.44 cd |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Superoxide dismutase activity (units/mg/g protein) |
| 17.92 bc | 9.19 h | 12.45 fg | 13.13 e–g |
|
|
| 21.32 a | 15.15 c–e | 11.15 | 16.81 cd |
| |
|
| 19.11 a–c | 16.31 cd | 14.56 ef | 18.35 bc |
| |
|
| 18.62 a–c | 17.16 b–d | 15.17 c–e | 20.67 ab |
| |
|
| ||||||
|
|
|
|
|
| ||
|
| ||||||
| Peroxidase activity (units/mg/g protein) |
| 8.34 de | 4.52 j | 4.11 j | 6.45 hi |
|
|
| 11.73 a | 6.89 g–i | 5.57 i | 7.97 e–g |
| |
|
| 9.35 b–d | 7.14 fg | 6.98 gh | 8.13 de |
| |
|
| 8.25 de | 7.45 e–g | 7.12 fg | 8.57 cd |
| |
|
| ||||||
|
|
|
|
|
| ||
Mean values with the same lower and upper case indicate insignificant difference (p ≤ 0.05) as determined by LSD Test.
Impingement of different levels of zinc (Zn) and green manure (GM) on harvest index, grain and biological yield in susceptible (SS: MNUYT-107) and highly susceptible (MNUYT-105) genotypes of mungbean.
| Treatments | Grain yield/plant | Biological yield/plant | Harvest index (%) | ||||||
| SS | HS | Mean | SS | HS | Mean | SS | HS | Mean | |
| T1 | 4.56 | 3.59 |
| 14.33 | 13.27 |
| 31.74 | 26.96 |
|
| T2 | 0.88 | 0.39 |
| 6.16 | 4.57 |
| 13.39 | 8.34 |
|
| T3 | 0.99 | 0.56 |
| 7.33 | 5.80 |
| 14.30 | 9.66 |
|
| T4 | 1.30 | 0.80 |
| 7.69 | 6.09 |
| 17.13 | 13.51 |
|
| T5 | 5.91 | 4.10 |
| 17.82 | 14.93 |
| 33.10 | 27.41 |
|
| T6 | 3.20 | 1.83 |
| 12.93 | 10.48 |
| 24.74 | 17.62 |
|
| T7 | 3.01 | 1.90 |
| 10.51 | 8.30 |
| 28.82 | 23.09 |
|
| T8 | 3.07 | 2.00 |
| 10.61 | 8.44 |
| 28.96 | 23.85 |
|
| T9 | 7.62 | 5.59 |
| 19.59 | 16.48 |
| 38.79 | 33.95 |
|
| T10 | 3.96 | 2.77 |
| 14.78 | 12.50 |
| 26.71 | 22.12 |
|
| T11 | 3.88 | 3.20 |
| 12.48 | 10.70 |
| 31.14 | 29.94 |
|
| T12 | 4.31 | 3.53 |
| 14.02 | 12.14 |
| 30.83 | 29.26 |
|
| T13 | 8.18 | 5.82 |
| 20.16 | 16.72 |
| 40.37 | 34.66 |
|
| T14 | 4.87 | 2.82 |
| 15.73 | 12.59 |
| 30.97 | 22.55 |
|
| T15 | 3.89 | 3.13 |
| 13.59 | 11.74 |
| 28.63 | 26.84 |
|
| T16 | 3.98 | 3.35 |
| 13.68 | 11.96 |
| 29.02 | 27.97 |
|
T1, Negative control; T2, Positive control [M. phaseolina(MP)]; T3, 1% GM + MP; T4, 2% GM + MP; T5, Zn (1.25 mg/kg); T6, Zn (1.25 mg/kg) + MP; T7, 1% GM + MP + Zn (1.25 mg/kg); T8, 2% GM + MP + Zn (1.25 mg/kg); T9, Zn (2.44 mg/kg); T10, Zn (2.44 mg/kg) + MP; T11, 1% GM + MP + Zn (2.44 mg/kg); T12, 2% GM + MP + Zn (2.44 mg/kg); T13, Zn (5 mg/kg); T14, Zn (5 mg/kg) + MP; T15, 1% GM + MP +Zn (5 mg/kg); T16, 2% GM + MP + Zn (5 mg/kg). Bold letters indicate the mean value of yield attribute of two genotyped of mungbean.
FIGURE 4(A–D) Principal component analysis and heatmap of disease pressure, biophysical, biochemical traits of mungbean genotypes due to the effect of Macrophomina phaseolina (MP), zinc (Zn), and green manure (GM) in pots bioassays. DI, disease incidence; PM, plant mortality; SL, shoot length; SFW, shoot fresh weight; SDW, shoot dry weight; RL, root length; RFW, root fresh weight; RDW, root dry weight; SW, 100 seed-weight; GY, grain yield; BY, biological yield; HI, harvest index; TCC, total chlorophyll content; CC, carotenoids; TPC, total protein content; SOD, superoxide dismutase; CAT, catalase; POX, peroxidase; PPO, polyphenol oxidase. In PCA diagram, the green circle represents treatments, and the red circle represents attributes. T1, –ve control; T2, Zn1 (1.25 mg/kg); T3, Zn2 (2.44 mg/kg); T4, Zn3 (5 mg/kg); T5, +ve control [M. phaseolina (MP)]; T6, Zn1 (1.25 mg/kg) + MP; T7, Zn2 (2.44 mg/kg) + MP; T8, Zn3 (5 mg/kg) + MP; T9, 1% GM + MP; T10, 1% GM + MP + Zn1 (1.25 mg/kg); T11, 1% GM + MP + Zn2 (2.44 mg/kg); T12, 1% GM + MP + Zn3 (5 mg/kg); T13, 2% GM + MP; T14, 2% GM + MP + Zn1 (1.25 mg/kg); T15, 2% GM + MP + Zn2 (2.44 mg/kg); T16, 2% GM + MP + Zn3 (5 mg/kg).
FIGURE 5Possible effect of Macrophomina phaseolina (MP), zinc (Zn), and green manure (GM) in mungbean genotypes.