| Literature DB >> 35955014 |
Ebenezer Kwabena Frimpong1, Peter Yamoah2, Ebenezer Wiafe3, Patrick Hulisani Demana4, Moliehi Matlala4.
Abstract
Globally, countries are still battling health challenges and the negative economic stress on the citizenry caused by COVID-19. This study explored the perspectives of market women in Ghana and South Africa on COVID-19. Data collection was executed in both Ghana and South Africa between March 2021 and December 2021. Employing semi-structured questionnaires, face-to-face interviews were conducted. Most of the market women in Ghana described COVID-19 as a global pandemic, while market women in South Africa described the disease as the deadly flu. There were similarities in the perceived signs and symptoms of COVID-19. Market women in both countries specifically observed that not adhering to the safety protocols was the major mode of transmission. Lemon, garlic and ginger were the most common foodstuffs used by the market women to fight COVID-19. To prevent COVID-19 at their places of work, market women stressed the importance of observing the safety protocols. An overwhelming majority of market women in both countries bemoaned the negative impact of COVID-19 on their businesses and suggested the need for financial assistance from their respective governments. The findings are intended to assist policymakers in both Ghana and South Africa to implement interventional projects to assist women whom the literature suggests are the most vulnerable during pandemics such as COVID-19.Entities:
Keywords: Africa; COVID-19 pandemic; gender perspective; loss of revenue; market women; negative economic impact
Mesh:
Year: 2022 PMID: 35955014 PMCID: PMC9367916 DOI: 10.3390/ijerph19159658
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 4.614
Socio-demographic characteristics of Ghanaian and South African market women.
| Variables | (Ghana | (South Africa | |
|---|---|---|---|
| Age (Years) | |||
| 18–28 | 35 (17.60) | 2 (2.20) | |
| 29–39 | 56 (28.10%) | 30 (33.30%) | |
| 40–50 | 62 (31.20%) | 39 (43.30%) | |
| 51–61 | 38 (19.10%) | 17 (18.90%) | |
| 62–72 | 8 (4.00%) | 2 (2.20%) | |
| Mean (SD) | 39.30 ± 11.76 | 43.72 ± 9.24 | |
| Education level | |||
| Nil | 61 (30.70%) | 0 (0.00%) | |
| P.E | 58 (29.10%) | 5 (5.50%) | |
| S.E | 61 (30.7%) | 81 (90%) | |
| T.E | 19 (9.50%) | 4 (4.50%) | |
| Years of work experience | |||
| 1–10 | 132 (66.3%) | 67 (74.40%) | |
| 11–20 | 56 (28.1%) | 17 (18.90%) | |
| 21–30 | 9 (4.5%) | 5 (5.6%) | |
| 31–40 | 2 (1.0%) | 1 (1.1%) | |
| Mean (SD) | 9.22 ± 7.38 | 9.93 ± 6.31 | |
| Monthly business profit (GHC) | (Ghana | ZAR | (South Africa |
| 0–1000 | 179 (89.95%) | 1000–5000 | 53 (58.90%) |
| 1001–2000 | 14 (7.00%) | 5001–10,000 | 35 (38.90%) |
| 2001–3000 | 2 (1.00%) | 10,001–15,000 | 2 (2.20%) |
| 3001–4000 | 2 (1.00%) | N/A * | N/A * |
| 4001–5000 | 2 (1.00%) | N/A * | N/A * |
| Mean (SD) | 590.37 ± 752.38 | Mean (SD) | 5127.30 ± 2297.94 |
Legend: Primary education (P.E); Secondary education (S.E); Tertiary education (T.E); Ghana cedis (GHC); South African Rand (ZAR); Nil (Had no formal education); N/A * (Not applicable).
Market women’s understanding of COVID-19.
| Variable | Ghana ( | South Africa ( |
|---|---|---|
| Understanding of COVID-19 | ||
| Global pandemic | 89 (44.72%) | N/A * |
| Deadly flu affecting lungs | N/A * | 61 (67.77%) |
| Airborne disease | 38 (19.09%) | |
| Pandemic flu | N/A * | 29 (14.57%) |
| Foreign disease | 34 (17.08%) | N/A * |
| Deadly disease | 16 (8.04%) | N/A * |
| Communicable disease | 9 (4.52%) | N/A * |
| Viral disease | 7 (3.51%) | N/A * |
| Not real | 3 (1.50%) | N/A * |
| No idea | 2 (1.00%) | N/A * |
| Killer disease | (0.50%) | N/A * |
N/A *—not applicable.
Perceived signs and symptoms of COVID-19.
| Variable | Ghana ( | South Africa ( |
|---|---|---|
| Perceived signs and symptoms of COVID-19 | ||
| Cough, fever, headache, Catarrh, sore throat, cold, sneezing | 188 (93.47%) | N/A * |
| Cough, fever, cold, sore throat, dizziness, catarrh, headache pains, difficulty breathing and sweating | N/A * | 90 (100%) |
| Anosmia | 8 (4.02%) | N/A * |
| Bad breath | 1 (0.50%) | N/A * |
| Loss of sense of smell | 1 (0.50%) | N/A * |
| Dyspnoea | 1 (0.50%) | N/A * |
N/A *—not applicable.
Perceived mode of transmission of COVID-19 within our communities.
| Variable | Ghana ( | South Africa (n = 90) No. (%) |
|---|---|---|
| Mode of transmission of COVID-19 in our communities | ||
| Airborne and physical contact with an infected person | 194 (97.48%) | N/A * |
| Physical contact, not wearing masks, not sanitising, not practising social distancing and not washing hands | N/A * | 90 (100.00%) |
| Not practising social distancing | 2 (1.00%) | N/A * |
| No idea | 2 (1.00%) | N/A * |
| Not real | 1 (0.50%) | N/A * |
N/A *—not applicable.
Foodstuffs and therapies employed by market women to manage COVID-19.
| Variable | Ghana ( | South Africa ( |
|---|---|---|
| Therapies used to manage COVID-19 | ||
| The neem tree, | 184 (92.46%) | N/A * |
| Lemon, garlic, ginger, herbs, Artemisia, warm water | N/A * | 90 (100.00%) |
| Herbal medicine | 6 (3.01%) | N/A * |
| Hot food | 4 (2.01%) | N/A * |
| No idea | 5 (9.95%) | N/A * |
| Known benefits of the identified foodstuff to manage COVID-19 | ||
| Immune booster | 179 (89.95%) | 52 (57.77%) |
| Kills virus | 9 (4.52%) | 38 (42.22%) |
| Prophylactic | 3 (1.50%) | N/A * |
| No idea | 8 (4.02%) | N/A * |
N/A *—not applicable.
Strategies put in place to fight COVID-19 at the workplace.
| Variable | Ghana ( | South Africa ( |
|---|---|---|
| Protocols observed at the workplace to mitigate the effect of COVID-19 | ||
| Wearing masks, hand washing, sanitisers | N/A * | 53 (58.80%) |
| Sanitisers, wearing of masks, social distancing | N/A * | 23 (25.50%) |
| Sanitisers, wearing masks | 30 (15.07%) | 14 (15.50%) |
| Wearing masks, hand washing | 47 (23.62%) | N/A * |
| Hand washing, sanitisers | 14 (7.03%) | N/A * |
| Wearing of masks, social distancing | 13 (6.53%) | N/A * |
| Hand washing | 6 (3.01%) | N/A * |
| Wearing of masks | 18 (9.05%) | N/A * |
| Sanitisers | 10 (5.03%) | N/A * |
| Social distancing | 8 (4.02%) | N/A * |
N/A *—not applicable.
Figure 1Market women’s general view about the impact of COVID-19 on their businesses.
Figure 2Market women’s opinions about the impact of COVID-19 on their countries.
Recommendations to improve the profit margins of businesses.
| Variable | Ghana ( | South Africa ( |
|---|---|---|
| Recommendations to improve the profit of market women businesses | ||
| Provision of loans by the government | 111 (55.77%) | 79 (87.77%) |
| Reduction in fuel prices and taxes | 84 (42.21%) | N/A * |
| Reduction in taxes | N/A | 9 (10.00%) |
| Lifting of lockdown restrictions | 3 (1.50%) | |
| No idea | N/A | 2 (2.22%) |
N/A *—not applicable.