| Literature DB >> 35938369 |
Muneharu Fujisaki1, Takashi Nomura2, Hiroharu Yamashita3, Yoshikazu Uenosono4, Tetsu Fukunaga5, Eigo Otsuji6, Masahiro Takahashi7, Hideo Matsumoto8, Atsushi Oshio9, Koji Nakada10.
Abstract
PURPOSE: Most studies have investigated the differences in postgastrectomy quality of life (QOL) based on the surgical procedure or reconstruction method adopted; only a few studies have compared QOL based on tumor location. This large-scale study aims to investigate the differences in QOL between patients with esophagogastric junction cancer (EGJC) and those with upper third gastric cancer (UGC) undergoing the same gastrectomy procedure to evaluate the impact of tumor location on postoperative QOL.Entities:
Keywords: Esophagogastric Junction; Gastrectomy; Gastric cancer; Quality of life
Year: 2022 PMID: 35938369 PMCID: PMC9359888 DOI: 10.5230/jgc.2022.22.e23
Source DB: PubMed Journal: J Gastric Cancer ISSN: 1598-1320 Impact factor: 3.197
Fig. 1Study outline.
CTx = chemotherapy; TG = total gastrectomy; PG = proximal gastrectomy; TGJP = total gastrectomy with jejunal pouch reconstruction; TEGT = thoracic esophagectomy with gastric-tube reconstruction; SRDG = small remnant distal gastrectomy.
Structure of the PGSAS-45
| Domains | Subdomains | Items | Scoring | Subscales | |
|---|---|---|---|---|---|
| QOL | SF-8 | 1 | Physical functioning* | Five or six-point Likert scale | Physical component summary* (item 1–8) |
| 2 | Role physical* | Mental component summary* (item 1–8) | |||
| 3 | Bodily pain* | ||||
| 4 | General health* | ||||
| 5 | Vitality* | ||||
| 6 | Social functioning* | ||||
| 7 | Role emotional* | ||||
| 8 | Mental health* | ||||
| Symptoms | GSRS symptoms | 9 | Abdominal pains | Seven-point Likert scale (except items 29 and 32) | Esophageal reflux SS (items 10, 11, 13, 24) |
| 10 | Heartburn | Abdominal pain SS (items 9, 12, 28) | |||
| 11 | Acid regurgitation | Meal-related distress SS (item 25–27) | |||
| 12 | Sucking sensations in the epigastrium | Indigestion SS (item 14–17) | |||
| 13 | Nausea and vomiting | Diarrhea SS (items 19, 20, 22) | |||
| 14 | Borborygmus | Constipation SS (items 18, 21, 23) | |||
| 15 | Abdominal distension | Dumping SS (items 30, 31, 33) | |||
| 16 | Eructation | Total symptom scale (above seven subscales) | |||
| 17 | Increased flatus | ||||
| 18 | Decreased passage of stools | ||||
| 19 | Increased passage of stools | ||||
| 20 | Loose stools | ||||
| 21 | Hard stools | ||||
| 22 | Urgent need for defecation | ||||
| 23 | Feeling of incomplete evacuation | ||||
| PGSAS original symptoms | 24 | Bile regurgitation | |||
| 25 | Sense of foods sticking | ||||
| 26 | Postprandial fullness | ||||
| 27 | Early satiation | ||||
| 28 | Lower abdominal pains | ||||
| 29 | Number and type of early dumping symptoms | ||||
| 30 | Early dumping general symptoms | ||||
| 31 | Early dumping abdominal symptoms | ||||
| 32 | Number and type of late dumping symptoms | ||||
| 33 | Late dumping symptoms | ||||
| Living status | Meals (amount) 1 | 34 | Ingested amount of food per meal* | - | |
| 35 | Ingested amount of food per day* | ||||
| 36 | Frequency of main meals | ||||
| 37 | Frequency of additional meals | ||||
| Meals (quality) | 38 | Appetite* | Five-point Likert scale | Quality of ingestion SS* (item 38–40) | |
| 39 | Hunger feeling* | ||||
| 40 | Satiety feeling* | ||||
| Meals (amount) 2 | 41 | Necessity for additional meals | - | ||
| Work | 42 | Ability for working | - | ||
| QOL | Dissatisfaction | 43 | Dissatisfaction with symptoms | Dissatisfaction for daily life SS (item 43–45) | |
| 44 | Dissatisfaction at the meal | ||||
| 45 | Dissatisfaction at working | ||||
Items or subscales with *: a higher score indicates a better condition. Items or subscales without *: a higher score indicates a worse condition. Each subscale score is calculated as the mean of composed item or subscale scores, except those for the physical component summary and mental component summary of SF-8. Items 29 and 32 do not have scores; these items were analyzed separately.
PGSAS-45 = Postgastrectomy Syndrome Assessment Scale-45; QOL = quality of life; SF-8: Short Form-8; GSRS = Gastrointestinal Symptom Rating Scale; SS = subscale.
PGSAS-45 domains and main outcomes measures
| Domains | Main outcomes measures | |
|---|---|---|
| Symptoms | ||
| Subscales | Seven symptom subscales | |
| Esophageal reflux SS (items 10, 11, 13, 24), abdominal pain SS (items 9, 12, 28), meal–related distress SS (item 25–27), indigestion SS (item 14–17), diarrhea SS (items 19, 20, 22), constipation SS (items 18, 21, 23), dumping SS (items 30, 31, 33) | ||
| Total | Total symptom scale | |
| Living status | ||
| Body weight | Change in body weight (%) | |
| Meals (amount) | Ingested amount of food per meal (item 34) | |
| Necessity for additional meals (item 41) | ||
| Meals (quality) | Quality of ingestion SS (items 38–40) | |
| Work | Ability for working (item 42) | |
| QOL | ||
| Dissatisfaction | Dissatisfaction with symptoms (item 43), at the meal (item 44), at working (item 45) | |
| Dissatisfaction for daily life subscale SS (item 43–45) | ||
| SF-8 | Physical component summary (item 1–5) | |
| Mental component summary (item 4–8) | ||
PGSAS-45 = Postgastrectomy Syndrome Assessment Scale-45; QOL = quality of life, SF-8 = Short Form-8, SS = subscale.
Post-TG patient characteristics
| Characteristics | EGJC group (n=86) | UGC group (n=1,020) | P-value | |
|---|---|---|---|---|
| Age (yr) | 67.4±10.1 | 68.3±10.4 | 0.441 | |
| Preoperative BMI (kg/m2) | 23.4±3.5 | 23.1±3.1 | 0.495 | |
| Postoperative BMI (kg/m2) | 20.0±2.6 | 19.7±2.5 | 0.254 | |
| Postoperative period (mon) | 46.5±30.2 | 52.9±36.5 | 0.114 | |
| Length of esophageal resection (mm) | 25.9±14.8 | 7.4±10.6 | <0.001 | |
| Distance from diaphragm to anastomosis (mm) | −30.1±22.0 | −6.2±16.6 | <0.001 | |
| Sex | 0.003 | |||
| Male | 75 | 743 | ||
| Female | 11 | 277 | ||
| Abdominal approach | <0.001 | |||
| Open | 69 | 611 | ||
| Laparoscopy | 17 | 409 | ||
| Celiac branch of vagus | 0.287 | |||
| Preserved | 0 | 19 | ||
| Divided | 85 | 974 | ||
| Extent of esophageal resection | <0.001 | |||
| Lower thoracic | 29 | 28 | ||
| Abdominal | 53 | 628 | ||
| None | 4 | 358 | ||
| Level of esophago-GI anastomosis | <0.001 | |||
| Tm | 6 | 9 | ||
| Ti | 64 | 304 | ||
| D | 4 | 444 | ||
| A | 12 | 241 | ||
| Clinical T* | <0.001 | |||
| T1 | 16 | 450 | ||
| T2 | 19 | 172 | ||
| T3 | 20 | 176 | ||
| T4a | 28 | 198 | ||
| T4b | 2 | 21 | ||
| Clinical N* | <0.001 | |||
| N0 | 36 | 678 | ||
| N+ | 49 | 339 | ||
| Clinical M* | 0.074 | |||
| M0 | 82 | 1,006 | ||
| M1 | 3 | 13 | ||
| Chemotherapy | <0.001 | |||
| Preoperative | 4 | 20 | ||
| Postoperative | 34 | 271 | ||
| Both | 14 | 64 | ||
| None | 34 | 662 | ||
| Combined resection | 0.414 | |||
| None | 56 | 736 | ||
| Gallbladder | 22 | 176 | ||
| Spleen | 13 | 144 | ||
| Pancreas | 1 | 16 | ||
| Others | 1 | 17 | ||
| Reconstruction procedures | 0.684 | |||
| Roux-en-Y (TGRY) | 86 | 1,000 | ||
| Double-tract (TGDT) | 0 | 13 | ||
| Jejunal interposition (TGJI) | 0 | 2 | ||
| Others (TGX) | 0 | 5 | ||
Values are shown as mean±standard deviation or number of patients.
TG = total gastrectomy; EGJC = esophagogastric junction cancer; UGC = upper third gastric cancer; BMI = body mass index; GI = gastrointestinal; Tm = middle thoracic; Ti = lower thoracic; D = diaphragm; A: abdomen.
*According to the Japanese Classification of Gastric Carcinoma, 3rd English edition.
Post-PG patient characteristics
| Characteristics | EGJC group (n=120) | UGC group (n=518) | P-value | |
|---|---|---|---|---|
| Age (yr) | 67.4±10.1 | 69.8±9.5 | 0.050 | |
| Preoperative BMI (kg/m2) | 23.4±3.5 | 23.0±3.1 | 0.197 | |
| Postoperative BMI (kg/m2) | 20.0±3.0 | 20.1±2.7 | 0.684 | |
| Postoperative period (mon) | 33.6±29.5 | 42.9±34.5 | 0.007 | |
| Length of esophageal resection (mm) | 24.8±20.2 | 5.4±7.4 | <0.001 | |
| Distance from diaphragm to anastomosis (mm) | −18.9±29.5 | 3.6±16.3 | <0.001 | |
| Sex | 0.017 | |||
| Male | 103 | 394 | ||
| Female | 17 | 124 | ||
| Abdominal approach | 0.251 | |||
| Open | 42 | 155 | ||
| Laparoscopy | 78 | 363 | ||
| Celiac branch of vagus | 0.041 | |||
| Preserved | 14 | 102 | ||
| Divided | 102 | 402 | ||
| Extent of esophageal resection | <0.001 | |||
| Upper thoracic | 1 | 0 | ||
| Middle thoracic | 3 | 0 | ||
| Lower thoracic | 37 | 6 | ||
| Abdominal | 72 | 288 | ||
| None | 7 | 222 | ||
| Level of esophago-GI anastomosis | <0.001 | |||
| Tu | 1 | 0 | ||
| Tm | 10 | 0 | ||
| Ti | 59 | 79 | ||
| D | 25 | 214 | ||
| A | 22 | 216 | ||
| Clinical T* | <0.001 | |||
| T1 | 88 | 439 | ||
| T2 | 15 | 63 | ||
| T3 | 9 | 11 | ||
| T4a | 5 | 4 | ||
| T4b | 3 | 0 | ||
| Clinical N* | 0.002 | |||
| N0 | 106 | 495 | ||
| N+ | 14 | 22 | ||
| Clinical M* | 0.050 | |||
| M0 | 118 | 516 | ||
| M1 | 2 | 1 | ||
| Chemotherapy | <0.001 | |||
| Preoperative | 2 | 0 | ||
| Postoperative | 11 | 31 | ||
| Both | 5 | 2 | ||
| None | 102 | 485 | ||
| Combined resection | 0.049 | |||
| None | 104 | 477 | ||
| Gallbladder | 13 | 38 | ||
| Spleen | 2 | 2 | ||
| Pancreas | 0 | 1 | ||
| Others | 1 | 0 | ||
| Reconstruction procedures | 0.070 | |||
| Esophagogastrostomy (PGEG) | 56 | 300 | ||
| Double-tract (PGDT) | 51 | 172 | ||
| Jejunal interposition (PGJI) | 11 | 30 | ||
| Jejunal pouch interposition (PGJPI) | 2 | 16 | ||
Values are shown as mean±standard deviation or number of patients.
PG = proximal gastrectomy; EGJC = esophagogastric junction cancer; UGC = upper third gastric cancer; BMI = body mass index; GI = gastrointestinal; Tu = upper thoracic; Tm = middle thoracic; Ti = lower thoracic; D = diaphragm; A = abdomen.
*According to the Japanese Classification of Gastric Carcinoma, 3rd English edition.
Comparison of main outcome measures between EGJC and UGC group post-TG patients
| Domain | Main outcome measures | EGJC group (n=86) | UGC group (n=1,020) | P-value | Cohen’s | ||
|---|---|---|---|---|---|---|---|
| Mean | SD | Mean | SD | ||||
| Symptoms | Esophageal reflux SS | 2.2 | 1.1 | 2.1 | 1.0 | 0.337 | |
| Abdominal pain SS | 1.7 | 0.8 | 1.7 | 0.8 | 0.772 | ||
| Meal-related distress SS | 2.8 | 1.2 | 2.6 | 1.1 | 0.271 | ||
| Indigestion SS | 2.2 | 0.9 | 2.2 | 1.0 | 0.856 | ||
| Diarrhea SS | 2.3 | 1.2 | 2.4 | 1.2 | 0.899 | ||
| Constipation SS | 2.4 | 1.2 | 2.2 | 1.1 | 0.097 | 0.17 | |
| Dumping SS | 2.4 | 1.3 | 2.2 | 1.2 | 0.437 | ||
| Total symptom score | 2.3 | 0.8 | 2.2 | 0.8 | 0.215 | ||
| Living status | Change in BW* | −14.0% | 9.0% | −14.3% | 8.9% | 0.758 | |
| Ingested amount of food per meal* | 5.9 | 2.1 | 6.1 | 2.0 | 0.283 | ||
| Necessity for additional meals | 2.4 | 0.8 | 2.4 | 0.9 | 0.937 | ||
| Quality of ingestion SS* | 3.3 | 1.0 | 3.6 | 1.0 | 0.006 | 0.33 | |
| Ability for working | 2.2 | 1.0 | 2.2 | 1.0 | 0.681 | ||
| QOL | Dissatisfaction with symptoms | 2.1 | 1.1 | 2.0 | 1.0 | 0.642 | |
| Dissatisfaction at the meal | 2.9 | 1.2 | 2.7 | 1.2 | 0.143 | ||
| Dissatisfaction at working | 2.1 | 1.1 | 2.1 | 1.1 | 0.902 | ||
| Dissatisfaction for daily life SS | 2.4 | 1.0 | 2.3 | 1.0 | 0.389 | ||
| PCS of SF-8* | 48.9 | 6.6 | 48.7 | 5.8 | 0.697 | ||
| MCS of SF-8* | 48.6 | 7.0 | 49.3 | 6.3 | 0.302 | ||
Outcome measures with *: a higher score indicates a better condition. Outcome measures without *: a higher score indicates a worse condition. Interpretation of effect size (Cohen’s d): ≥0.20, small; ≥0.5, medium; ≥0.8, large.
EGJC = esophagogastric junction cancer; UGC = upper third gastric cancer; TG = total gastrectomy; SD = standard deviation; SS = subscale; BW = body weight; QOL = quality of life; PCS = physical component summary; SF-8 = Short Form-8; MCS = mental component summary.
Comparison of main outcome measures between EGJC and UGC group post-PG patients
| Domain | Main outcome measures | EGJC group (n=120) | UGC group (n=518) | P-value | Cohen’s | ||
|---|---|---|---|---|---|---|---|
| Mean | SD | Mean | SD | ||||
| Symptoms | Esophageal reflux SS | 2.2 | 1.0 | 2.0 | 1.0 | 0.035 | 0.22 |
| Abdominal pain SS | 1.8 | 0.8 | 1.7 | 0.8 | 0.456 | ||
| Meal-related distress SS | 2.8 | 1.0 | 2.6 | 1.1 | 0.109 | ||
| Indigestion SS | 2.2 | 1.0 | 2.2 | 0.9 | 0.486 | ||
| Diarrhea SS | 2.3 | 1.2 | 2.2 | 1.2 | 0.488 | ||
| Constipation SS | 2.4 | 1.0 | 2.4 | 1.2 | 0.464 | ||
| Dumping SS | 2.1 | 1.1 | 2.1 | 1.2 | 0.804 | ||
| Total symptom score | 2.3 | 0.8 | 2.2 | 0.8 | 0.158 | ||
| Living status | Change in BW* | −13.9% | 8.6% | −12.0% | 8.1% | 0.029 | 0.23 |
| Ingested amount of food per meal* | 5.8 | 1.8 | 6.2 | 1.8 | 0.034 | 0.22 | |
| Necessity for additional meals | 2.4 | 0.9 | 2.2 | 0.9 | 0.049 | 0.20 | |
| Quality of ingestion SS* | 3.5 | 0.9 | 3.6 | 1.0 | 0.155 | ||
| Ability for working | 2.2 | 1.0 | 2.1 | 1.0 | 0.145 | ||
| QOL | Dissatisfaction with symptoms | 2.2 | 1.0 | 2.0 | 1.0 | 0.023 | 0.23 |
| Dissatisfaction at the meal | 2.7 | 1.0 | 2.6 | 1.1 | 0.234 | ||
| Dissatisfaction at working | 2.1 | 1.0 | 1.9 | 1.0 | 0.130 | ||
| Dissatisfaction for daily life SS | 2.3 | 0.9 | 2.2 | 0.9 | 0.051 | 0.20 | |
| PCS of SF-8* | 49.0 | 5.8 | 49.1 | 6.1 | 0.786 | ||
| MCS of SF-8* | 48.4 | 6.2 | 49.7 | 5.9 | 0.034 | 0.22 | |
Outcome measures with *: a higher score indicates a better condition. Outcome measures without *: a higher score indicates a worse condition. Interpretation of effect size (Cohen’s d): ≥0.20, small; ≥0.5, medium; ≥0.8, large.
EGJC = esophagogastric junction cancer; UGC = upper third gastric cancer; PG = proximal gastrectomy; SD = standard deviation; SS = subscale; BW = body weight; QOL = quality of life; PCS = physical component summary; SF-8 = Short Form-8; MCS = mental component summary.