David R Hall1, Paulo H G Zarbin2, Tetsu Ando3, Stefan Schulz4. 1. Natural Resources Institute, University of Greenwich, Chatham Maritime, Kent, ME4 4TB, UK. d.r.hall@greenwich.ac.uk. 2. Departamento de Química, Universidade Federal do Paraná, Caixa Postal 19081, Curitiba, PR, 81531-990, Brazil. 3. Graduate School of BASE, Tokyo University of Agriculture and Technology, Tokyo, 184-0012, Japan. 4. Institute of Organic Chemistry, TU Braunschweig, 38106, Braunschweig, Germany.
Authors: Lorena Mara A Silva; Elenilson G Alves Filho; Tigressa Helena S Rodrigues; Francisca Jamila C Louredo; Guilherme J Zocolo; Kirley M Canuto; Sandra B Mikich; Dieter Liebsch; Adriana De Almeida; Edy S De Brito Journal: J Chem Ecol Date: 2022-06-02 Impact factor: 2.793
Authors: Daniel P Bray; David R Hall; Steven J Harte; Dudley I Farman; Meghan A Vankosky; Boyd A Mori Journal: J Chem Ecol Date: 2022-06-30 Impact factor: 2.793