| Literature DB >> 35894624 |
Olga Schlund1,2, Andre Göhler1, Maria Borowiak3, Carlus Deneke3, Matthias Fischer1, Marina C Lamparter1.
Abstract
Salmonella sp. infections are associated with contaminated low-moisture foods (with high fat content) with increasing frequency. Here, we report the complete genome sequence of Salmonella enterica subsp. enterica serovar Tennessee, which was isolated from tahini (a paste made from ground sesame seeds) purchased at a local retailer in Berlin, Germany.Entities:
Year: 2022 PMID: 35894624 PMCID: PMC9387254 DOI: 10.1128/mra.00407-22
Source DB: PubMed Journal: Microbiol Resour Announc ISSN: 2576-098X
Summary of determined genetic features of S. Tennessee strain 21-SA00318-0
| Feature | Result(s) | Tool(s), database(s), and options |
|---|---|---|
| Serovar | Sistr_cmd v1.1.1 ( | |
| MLST | ST319 | MLST v2.19.0, PubMLST database ( |
| Chromosome size (bp) | 4,825,110 | |
| Plasmid type | ColRNAI_1 plasmid | ABRicate v1.0.1, Center for Genomic Epidemiology database, PlasmidFinder, Platon v1.4.0 (mode: accuracy, –verbose) ( |
| Plasmid size (bp) | 3,967 | |
| Virulence determinants | SPIFinder v2.0, ABRicate v1.0.1, VFDB (minicov/minid: 80) ( | |
| No. of SPIs | 7 (SPI-1 to SPI-5, SPI-8, and SPI-9) | |
| No. of virulence genes | 102 | |
| Virulence genes located on SPIs | SPI-1: | |
| Other virulence genes | Genes associated with, e.g., adhesion (e.g., | |
| Antibiotic resistance factors |
| NCBI AMRFinderPlus v3.10.1 (–nucleotide –O Salmonella –ident_min −1 coverage_min 0.5) ( |
| Stress resistance factors |
| NCBI AMRFinderPlus v3.10.1 (–nucleotide –O Salmonella –ident_min −1 coverage_min 0.5) ( |
The virulence and resistance genes listed here were located on the chromosome. MLST, multilocus sequence typing.
Default parameters were used for all tools unless otherwise specified.
Contribution was confirmed by visualization of the chromosome annotation in Geneious Prime v2020.2.2 (22).