| Literature DB >> 35872749 |
Rieko Yoshitake1, Hiroko Nakai1, Manato Ebina1, Kengo Kawasaki1, Shinji Murosaki1, Yoshitaka Hirose1.
Abstract
To determine whether consuming heat-killed Lactiplantibacillus plantarum L-137 (HK L-137) influences skin functions, we performed a randomized, placebo-controlled, double-blind study in healthy participants who were conscious of dry skin. A total of 80 healthy participants (20 men, 60 women; mean age, 47.3 years) were assigned to receive a tablet containing HK L-137 or a placebo tablet daily for 12 weeks. Every 4 weeks, the skin water content and transepidermal water loss (TEWL) were measured at the forearm and face, and participants completed two skin-related questionnaires, the Dermatology Life Quality Index and a self-evaluation. The HK L-137 group tended to show greater increases from baseline of water content at the forearm and larger decreases of TEWL at the face. The total scores of both questionnaires improved significantly more in the HK L-137 group. Water content and TEWL improved significantly in participants in the HK L-137 group who were above the median age of study participants or had relatively dry skin. These findings suggest that daily HK L-137 intake can improve dry skin, thereby contributing to skin satisfaction.Entities:
Keywords: gut-skin axis; immune function; probiotics; quality of life; skin barrier; water content
Year: 2022 PMID: 35872749 PMCID: PMC9299260 DOI: 10.3389/fmed.2022.912280
Source DB: PubMed Journal: Front Med (Lausanne) ISSN: 2296-858X
Baseline participant characteristics.
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| 37 | 39 |
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| Male, | 10 | 9 |
| Female, | 27 | 30 |
| Age, year | 47.5 ± 5.1 | 47.1 ± 4.1 |
| BMI | 21.0 ± 2.7 | 20.7 ± 2.5 |
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| Face | 99.0 ± 51.5 | 111 ± 60.8 |
| Forearm | 55.3 ± 19.1 | 60.5 ± 19.7 |
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| Face | 18.9 ± 6.05 | 18.6 ± 7.17 |
| Forearm | 9.75 ± 1.78 | 9.82 ± 2.03 |
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| Symptoms/feelings | 0.57 ± 0.65 | 0.41 ± 0.72 |
| Daily activities | 0.14 ± 0.42 | 0.05 ± 0.22 |
| Leisure | 0.00 ± 0.00 | 0.03 ± 0.16 |
| Work/school | 0.08 ± 0.28 | 0.08 ± 0.27 |
| Personal relationships | 0.03 ± 0.16 | 0.03 ± 0.16 |
| Treatment | 0.03 ± 0.16 | 0.03 ± 0.16 |
| Summary score | 0.84 ± 1.24 | 0.62 ± 1.31 |
| Overall satisfaction with the current skin condition | 2.43 ± 0.93 | 2.31 ± 0.83 |
BMI, body mass index; DLQI, Dermatology Life Quality Index; TEWL, transepidermal water loss.
Unless otherwise indicated, values are the mean ± SD.
Comparison between 2 groups by the Chi-square test.
Comparison between 2 groups by the unpaired Student's t-test.
Figure 1Study flow diagram (CONSORT 2010).
Effects of heat-killed Lactiplantibacillus L-137 on the water content of the stratum corneum and transepidermal water loss of the skin.
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| Water content at the face, μS | Control | 99.0, 51.5 | 121, 62.1 | 136, 66.0 | 157, 69.9 | 0.371 | 0.000 | 0.985 |
| HK L-137 | 111, 60.8 | 135, 71.1 | 150, 71.2 | 170, 71.8 | ||||
| Water content at the forearm, μS | Control | 55.3, 19.1 | 58.1, 19.6 | 60.9, 21.3 | 66.2, 24.3 | 0.074 | 0.000 | 0.594 |
| HK L-137 | 60.5, 19.7 | 68.3, 23.6 | 71.9, 32.7 | 74.1, 27.9 | ||||
| TEWL at the face, g/h m2 | Control | 18.9, 6.05 | 18.1, 5.61 | 18.1, 6.48 | 19.1, 5.33 | 0.403 | 0.001 | 0.469 |
| HK L-137 | 18.6, 7.17 | 17.0, 5.67 | 16.5, 5.85 | 17.8, 5.84 | ||||
| TEWL at the forearm, g/h m2 | Control | 9.75, 1.78 | 9.06, 2.71 | 8.62, 2.17 | 10.0, 2.18 | 0.996 | 0.000 | 0.778 |
| HK L-137 | 9.82, 2.03 | 8.90, 1.74 | 8.52, 1.76 | 10.2, 1.89 | ||||
| Control | 22.1, 28.6 | 36.9, 33.7 | 58.5, 39.9 | 0.809 | 0.000 | 0.980 | ||
| HK L-137 | 24.2, 30.9 | 38.3, 32.7 | 58.4, 43.5 | |||||
| Control | 2.78, 9.03 | 5.58, 14.2 | 10.8, 16.6 | 0.096 | 0.126 | 0.893 | ||
| HK L-137 | 7.87, 21.5 | 11.4, 28.2 | 13.6, 26.5 | |||||
| Control | −0.80, 3.59 | −0.86, 3.20 | 0.14, 3.65 | 0.050 | 0.164 | 0.934 | ||
| HK L-137 | −1.69, 4.12 | −2.19, 3.91 | −0.81, 5.34 | |||||
| Control | −0.69, 1.64 | −1.13, 1.65 | 0.29, 1.55 | 0.645 | 0.000 | 0.784 | ||
| HK L-137 | −2.91, 1.33 | −1.29, 1.28 | 0.39, 1.77 | |||||
ANOVA, analysis of variance; HK L-137, heat-killed Lactiplantibacillus L-137; TEWL, transepidermal water loss.
Values are the mean ± SD.
p < 0.05,
p < 0.10: significant difference of the mean value in the test group vs. the control group (unpaired Student's t-test).
Significant differences were evaluated by 2-way ANOVA (mean values, repeated measure ANOVA; changes from baseline, 2-way ANOVA.
Effects of heat-killed Lactiplantibacillus plantarum L-137 on health-related quality of life.
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| Control | 0.19, 1.20 | −0.08, 1.01 | −0.22, 0.82 | 0.612 | 0.074 | 0.569 | |
| HK L-137 | 0.05, 0.65 | −0.23, 0.58 | −0.10, 0.79 | ||||
| Daily activities | Control | 0.22, 0.71 | 0.16, 0.60 | 0.16, 0.65 | 0.045 | 0.604 | 0.959 |
| HK L-137 | 0.10, 0.45 | 0.03, 0.28 | 0.00, 0.23 | ||||
| Leisure | Control | 0.11, 0.31 | 0.16, 0.50 | 0.16, 0.69 | 0.008 | 0.975 | 0.536 |
| HK L-137 | 0.05, 0.22 | −0.03, 0.16 | 0.00, 0.00 | ||||
| Work/school | Control | 0.14, 0.42 | 0.14, 0.35 | 0.03, 0.37 | 0.102 | 0.262 | 0.897 |
| HK L-137 | 0.03, 0.43 | 0.05, 0.39 | −0.03, 0.28 | ||||
| Personal relationships | Control | −0.03, 0.16 | 0.08, 0.36 | 0.03, 0.16 | 0.058 | 0.280 | 0.280 |
| HK L-137 | −0.03, 0.16 | −0.03, 0.16 | −0.03, 0.16 | ||||
| Treatment | Control | 0.08, 0.28 | 0.05, 0.23 | 0.03, 0.16 | 0.131 | 0.189 | 0.884 |
| HK L-137 | 0.05, 0.22 | 0.00, 0.00 | 0.00, 0.00 | ||||
| Total score | Control | 0.70, 2.21 | 0.51, 2.52 | 0.19, 2.28 | 0.038 | 0.277 | 0.806 |
| HK L-137 | 0.26, 1.45 | −0.21, 0.86 | −0.15, 0.96 | ||||
| Control | 0.05, 0.97 | 0.30, 0.91 | 0.62, 1.16 | 0.007 | 0.003 | 0.961 | |
| HK L-137 | 0.38, 1.02 | 0.72, 1.07 | 0.97, 1.01 | ||||
ANOVA, analysis of variance; DLQI, Dermatology Life Quality Index; HK L-137, heat-killed Lactiplantibacillus plantarum L-137.
Values are the mean ± SD.
p < 0.05,
p < 0.10: significant difference of the mean value in the test group vs. the control group (unpaired Student's t-test).
Significant differences were evaluated by 2-way ANOVA.
Analysis of water content of the stratum corneum and transepidermal water loss of the skin stratified by baseline age and skin parameters.
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| Control | 17.0, 21.9 | 32.8, 28.1 | 54.3, 40.4 | 0.094 | 0.000 | 0.999 | |
| HK L-137 | 27.0, 24.5 | 42.2, 25 | 63.9, 41.5 | ||||
| Control | 1.91, 9.26 | 9.53, 13.4 | 15.5, 19.0 | 0.013 | 0.152 | 0.675 | |
| HK L-137 | 15.3, 25.7 | 22.0, 34.4 | 20.7, 27.8 | ||||
| Control | 0.05, 3.98 | −0.39, 3.37 | 0.54, 3.68 | 0.002 | 0.510 | 0.917 | |
| HK L-137 | −1.73, 4.00 | −2.81, 2.77 | −1.84, 4.97 | ||||
| Control | −0.77, 1.63 | −1.34, 1.52 | 0.00, 1.27 | 0.747 | 0.000 | 0.812 | |
| HK L-137 | −1.07, 1.35 | −1.42, 1.29 | 0.12, 1.76 | ||||
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| Control | 14.0, 7.38 | 25.8, 13.3 | 42.0, 14.5 | 0.053 | 0.000 | 0.407 | |
| HK L-137 | 15.2, 11.9 | 40.7, 20.1 | 64.3, 54.9 | ||||
| Control | 1.21, 8.78 | 5.21, 11.8 | 6.61, 12.3 | 0.002 | 0.726 | 0.941 | |
| HK L-137 | 21.8, 28.1 | 30.0, 48.3 | 26.1, 26.6 | ||||
| Control | −0.86, 2.08 | −0.20, 3.71 | 0.76, 3.17 | 0.029 | 0.557 | 0.394 | |
| HK L-137 | −1.10, 2.76 | −2.78, 1.44 | −1.66, 2.19 | ||||
| Control | −0.59, 2.37 | −1.39, 2.07 | 0.60, 1.56 | 0.074 | 0.037 | 0.886 | |
| HK L-137 | −1.72, 1.53 | −1.99, 1.26 | −0.59, 2.14 | ||||
ANOVA, analysis of variance; HK L-137, heat-killed Lactiplantibacillus plantarum L-137; TEWL, transepidermal water loss.
Values are the mean ± SD.
p < 0.05,
p < 0.10: significant difference of the mean value in the HK L-137 group vs. the control group (unpaired Student's t-test).
Significant differences were evaluated by 2-way ANOVA.
Control group, n = 22; HK L-137 group, n = 18.
Control group, n = 11; HK L-137 group, n = 7.