| Literature DB >> 35857142 |
Babacar Mbaye1,2, Cheikh Ibrahima Lo2,3, Niokhor Dione1,2, Sarah Benabdelkader1,2, Maryam Tidjani Alou1,2, Samy Brahimi1,2, Nicholas Armstrong1,2, Stéphane Alibar2, Didier Raoult1,2, Valérie Moal1,4, Matthieu Million1,2, Pierre-Edouard Fournier2,3, Florence Fenollar5,6.
Abstract
Strains Marseille-P3761 and Marseille-P3195 are representatives of two bacterial species isolated from human specimens. Strain Marseille-P3761 was isolated from the stool of a healthy volunteer, while strain Marseille-P3915 was cultivated from the urine of a kidney transplant recipient. Both strains are anaerobic Gram-positive coccoid bacteria. Both are catalase-negative and oxidase-negative and grow optimally at 37 °C in anaerobic conditions. They also metabolize carbohydrates, such as galactose, glucose, fructose, and glycerol. The major fatty acids were hexadecanoic acid for both strains. The highest digital DNA-DNA hybridization (dDDH) values of Marseille-P3761 and Marseille-P3195 strains when compared to their closest phylogenetic relatives were 52.3% and 56.4%, respectively. Strains Marseille-P3761 and Marseille-P3195 shared an OrthoANI value of 83.5% which was the highest value found with Peptoniphilus species studied here. The morphological, biochemical, phenotypic and genomic characteristics strongly support that these strains are new members of the Peptoniphilus genus. Thus, we suggest that Peptoniphilus coli sp. nov., and Peptoniphilus urinae sp. nov., are new species for which strains Marseille-P3761 (CSUR P3761 = CCUG 71,569) and Marseille-P3195 (CSUR P3195 = DSM 103,468) are their type strains, respectively of two new Peptoniphilus species, for which we propose the names Peptoniphilus coli sp. nov. and Peptoniphilus urinae sp. nov., respectively.Entities:
Keywords: Bacteria; Human microbiota; Kidney transplant; Peptoniphilus coli sp. nov.; Peptoniphilus urinae; Taxonogenomics
Mesh:
Substances:
Year: 2022 PMID: 35857142 PMCID: PMC9300514 DOI: 10.1007/s00203-022-03044-z
Source DB: PubMed Journal: Arch Microbiol ISSN: 0302-8933 Impact factor: 2.667
Comparison of differential characteristics of Peptoniphilus coli Marseille-P3761, Peptoniphilus urinae Marseille-P3195, Peptoniphilus coxii CCUG 59622T, Peptoniphilus obesi ph1T, and Peptoniphilus asaccharolyticus DSM 20463T
| Properties | |||||
|---|---|---|---|---|---|
| Cell diameter (μm) | 0.5 | 0.8 | 0.7 | 0.7–0.9 | na |
| Oxygen requirement | − | − | − | − | − |
| Gram stain | + | + | + | + | + |
| Salt requirement | − | − | − | − | − |
| Motility | − | − | − | − | − |
| Endospore formation | − | − | − | − | − |
| Alkaline phosphatase | − | − | − | − | − |
| Catalase | − | − | − | − | − |
| Oxidase | − | − | − | − | − |
| β-galactosidase | − | − | − | − | − |
| N-acetyl-glucosamine | − | − | − | − | na |
| Arabinose | − | − | − | − | na |
| Lipase (C8) | − | w | na | − | na |
| Mannose | − | − | + | + | − |
| Mannitol | + | − | na | na | na |
| Sucrose | + | − | na | − | − |
| D-glucose | + | − | na | na | − |
| D-fructose | + | − | na | na | − |
| D-maltose | + | − | na | na | − |
| Source | Human | Human | Human | Human | Human |
+ Positive, − negative, w weak, na no available data
Fig. 1Phylogenetic trees highlighting the position of Peptoniphilus coli sp. nov. and Peptoniphilus urinae sp. nov., based on the 16S rRNA gene sequences relative to the most closely related type strains within the genus Peptoniphilus. Genbank accession numbers are indicated in parentheses
Genomic comparison of Peptoniphilus coli Marseille-P3761T and Peptoniphilus urinae Marseille-P3195T between their closely related species (Peptoniphilus obesi ph1T, Peptoniphilus lacrimalis GIFU 7667T, Peptoniphilus timonensis CSUR P165T, Peptoniphilus coxii CCUG 59622T, Peptoniphilus asaccharolyticus DSM 20463T, and Peptoniphilus ivorii DSM 10022T) using GGDC and formula 2 (dDDH estimates based on identities over HSP length)
| Marseille-P3195T | Marseille-P3761T | GIFU 7667 T | CSUR P165T | CCUG 59622 T | DSM 20463 T | DSM 10022 T | ph1T | |
|---|---|---|---|---|---|---|---|---|
| Marseille-P3195T | 100% | 27.2 ± 2.4% | 56.4 ± 2.7% | 34.3 ± 2.4% | 20.1 ± 2.3% | 32.3 ± 2.4% | 18.0 ± 2.2% | 39.8 ± 2.5% |
| Marseille-P3761T | 100% | 52.3 ± 2.6% | 51.1 ± 2.6% | 20.4 ± 2.3% | 45.1 ± 2.6% | 18.1 ± 2.2% | 60.2 ± 2.8% | |
| GIFU 7667 T | 100% | 21.9 ± 2.3% | 40.6 ± 2.5% | 31.9 ± 2.4% | 30.9 ± 2.4% | 32.3 ± 2.4% | ||
| CSUR P165T | 100% | 27.3 ± 2.4% | 27.2 ± 2.4% | 33.7 ± 2.4% | 25.2 ± 2.4% | |||
| CCUG 59622 T | 100% | 35.4 ± 2.4% | 17.5 ± 2.2% | 40.4 ± 2.5% | ||||
| DSM 20463 T | 100% | 35.4 ± 2.5% | 27.7 ± 2.4% | |||||
| DSM 10022 T | 100% | 37.5 ± 2.5% | ||||||
| ph1T | 100% |
Fig. 2Heatmap generated with OrthoANI values calculated using the OAT software between Peptoniphilus coli Marseille-P3195 and Peptoniphilus urinae Marseille-P3761and other closely related species with standing in nomenclature