| Literature DB >> 35851070 |
Amira Bouzalmate Hajjaj1, Paloma Massó Guijarro2,3,4, Khalid Saeed Khan1,5, Aurora Bueno-Cavanillas1,5,6, Naomi Cano-Ibáñez1,5,6.
Abstract
Randomized clinical trials (RCTs) of lifestyle modification have reported beneficial effects of interventions, compared to control. Whether participation in the control group has benefits is unknown. To determine whether control group participants experience weight loss during the course of RCTs. After prospective registration (PROSPERO CRD42021233070), we conducted searches in Medline, Scopus, Web of Science, Cochrane library and Clinicaltrials.gov databases from inception to May 2021 without language restriction to capture RCTs on dietary advice or physical activity interventions in adults with overweight, obesity or metabolic syndrome. Data extraction and study quality assessment was performed by two independent reviewers. Weight loss in the control group, i.e., the difference between baseline and post-intervention, was pooled using random effects model generating mean difference and 95% confidence interval (CI). Heterogeneity was assessed using the I2 statistical test. Subgroup meta-analysis was performed stratifying by follow-up period, type of control group protocols and high-quality studies. Among the 22 included studies (4032 participants), the risk of bias was low in 9 (40%) studies. Overall, the controls groups experienced weight loss of - 0.41 kg (95% CI - 0.53 to - 0.28; I2 = 73.5% p < 0.001). To identify a result that is an outlier, we inspected the forest plot for spread of the point estimates and the confidence intervals. The magnitude of the benefit was related to the duration of follow-up (- 0.51 kg, 95% CI - 0.68, - 0.3, for 1-4 months follow-up; - 0.32 kg, 95% CI - 0.58, - 0.07, 5-12 months; - 0.20 kg, 95% CI - 0.49, 0.10, ≥ 12 months). In high-quality studies we found an overall weight loss mean difference of - 0.16 (95% CI - 0.39, 0.09) with a considerable heterogeneity (I2 = 74%; p < 0.000). Among studies including control group in waiting lists and combining standard care, advice and material, no heterogeneity was found (I2 = 0%, p = 0.589) and (I2 = 0%, p = 0.438); and the mean difference was - 0.84 kg (95% CI - 2.47, 0.80) and - 0.65 kg (95% CI - 1.03, - 0.27) respectively. Participation in control groups of RCTs of lifestyle interventions had a benefit in terms of weight loss in meta-analysis with heterogeneity. These results should be used to interpret the benefits observed with respect to intervention effect in trials. That control groups accrue benefits should be included in patient information sheets to encourage participation in future trials among patients with overweight and obesity.Entities:
Mesh:
Year: 2022 PMID: 35851070 PMCID: PMC9293970 DOI: 10.1038/s41598-022-15770-x
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.996
Figure 1Flow chart of lifestyle randomized controlled trials’ selection.
Characteristics of studies included in the review.
| References | Country | Population randomized (N) and follow-up period | Patients’ characteristics | Type of intervention | Type of care protocols in CG | Personnel conducting intervention | Weight loss in CG |
|---|---|---|---|---|---|---|---|
| Greaves[ | UK | N = 108 12 months | Age: 40–74 BMI > 28; High CV risk | LWO: Not specified DA: Caloric and fat restriction PAA: To increase TOI: Group-based sessions L-DI: 120’ first month, followed by 90’ session at 1.5, 2, 4, 6 and 9 months | Standard care Pack of written information on CV risk | Nurse and coaches | − 2.04 (6.87) CI (− 3.96; 0.12) |
| Lin[ | USA | N = 124 Outcomes at 6 months Follow up until 12 months | Age > 21 BMI > 27 | LWO: Not specified DA: Reduce fat and sugar intake. Portion control PAA: Increase moving and exercise TOI: Individual L-DI: Text messages 3–4 times per day during 6 months | Standard care Initial clinical assessment, personalized weight control plan and PA recommendations. Additional educational material at 6 and 12 months | Dietitian and physician | − 0.2 (3.16) CI (− 1.4; 1.0) |
| Weinhold[ | USA | N = 78 3 months | Age: 18–65 BMI = 25.0 to 50.0 Prediabetes | LWO: 7% reduction DA: Caloric and fat restriction PAA: To increase at least 150’/week TOI: Group-based L-DI: 60’/week during 3 months | Standard care Booklet with strategies for self-regulated weight loss | Dietitians | − 0.4 (0,6) CI (− 0.59; − 0.21) |
| Oh[ | South Korea | N = 32 1 month | Age > 20 Rural women with MetS | LWO: Not specified DA: Caloric and saturated fat restriction PAA: Strength training, rhythmic dance, warm up, and cooldown exercises TOI: Group-based L-DI: 12 sessions, 3 times/week, 120’/session during 1 month | Standard care Educational booklet | Nurses | − 2 (10.90) CI (− 8.59; 4.59) |
| Alghamdi[ | Saudi Arabia | N = 70 3 months | Age > 20 BMI ≥ 30 | LWO: ≥ 5% reduction DA: Caloric and CH restriction PAA: To increase TOI: Individual sessions L-DI: 8 visits (15–20’ each) during 3 months | Standard care Printed health education materials regarding diet and PA | Nurses | − 2.8 (4.96) CI (− 3.96; − 1.64) |
| Blackford[ | Australia | N = 401 6 months | Age: 50–69 Rural adults with, or at risk of MetS | LWO: Not specified DAA: Diet intervention with motivational support PAA: To increase TOI: Home-based: printed and interactive online material LDI: Self-management during 6 months | Waitlisted to receive the programme after post-test data collection | Home-based | 1.1 (21.95) CI (− 2.29; 4.49) |
| Fernández-Ruiz[ | Spain | N = 74 12 months of intervention, and 1-year follow-up post-intervention | Age: not defined BMI = 25.0–29.9 or BMI > 30 | LWO: Not specified DAA: Modification of unhealthy dietary habits PAA: To increase: stretching exercises followed by moderate aerobic work TOI: Group-based L-DI: Monthly session (60’) for educational treatment. Four sessions (40’) of PA every week. Monthly session (6’) of cognitive behavioural therapy | Standard care | Physicians, nurses, nutritionists and psychologists | − 0.2 (12.35) CI (− 4.18; 3.78) |
| Bo[ | Italy | N = 335 1 year | Age: 45–64 Adults with MetS | LWO: Not specified DA: Individually prescribed diet PAA: To increase 150’/week TOI: Individual and group-based L-DI: 5 sessions of 60’: 1 individual session and 4 grouped | Standard care | Family physicians and dietitian | 1.63 (6,17) CI (0.83; 2.42) |
| Duijzer[ | Netherlands | N = 316 18 months | Age: 40–70 High risk of type 2 diabetes | LWO: < 5–10% DA: Tailored dietary advice PAA: To increase at least 30’/day, 5 days/week TOI: Individual and group-based L-DI: 5 to 8 individual consultations and one group session | Standard care | General practitioners, practice nurses, dieticians and physiotherapists, sport coaches | − 0.4 (3.7) CI (− 1.06; 0.26) |
| Christensen[ | Denmark | N = 144 12 months (results of the first 3 months) | Age: 18–40 (BMI > 25 or body fat % > 33) Age > 40 years (Body fat % > 34) Female health care workers | LWO: Not specified DA: Caloric restriction PAA: To increase TOI: Individual and group-based L-DI: 180’/week | Standard care Monthly two-hour oral lecture | Sport instructors | 0.68 (2.37) CI (− 0.02; 1.38) |
| Kandula[ | USA | N = 63 6 months | Age: not defined Participants with at least one atherosclerotic CV risk factor, including obesity | LWO: Not specified DAA: Fat and salt restriction PAA: To increase 150’/week of moderate intensity TOI: Group-based classes and individual follow-up telephone support calls L-DI: weekly group classes (60–90’) and individual telephone support during 4 months | Standard care Translated print education materials about atherosclerotic CV risk and healthy behaviours | Dieticians | − 0.2 (3,13) CI (− 1.14; 0.78) |
| Thiabpho[ | Thailand | N = 60 4 months | Age: 30–50 (BMI)⩾27.5 With no non-communicable disease | LWO: Not specified DAA: Caloric restriction and balanced diet PAA: To increase a minimum of 150’/week of moderate exercise TOI: Group-based L-DI: During 4 months 12 sessions (90–120’), once a week for the first eight weeks and then every two weeks until the 16th week | Standard care | Nurses | − 0.7(1.4) CI (− 1.20; − 0.20) |
| Cai[ | China | N = 480 24 months | Age: ≥ 60 BMI ≥ 28 | LWO: Not specified DA: Caloric, fat and sugar restriction PA: To increase TOI: Group-based and individual based interventions L-DI: Group-based sessions (120’/week the first 12 months; 120’ monthly the following months | Standard care 2-h education sessions every 2 months | Dietitians | − 0.03 (2.51) CI (− 0.37; 0.31) |
| Nanri[ | Japan | N = 107 6 months | Age: not defined Men diagnosed with MetS | LWO: Not specified DA: Dietary change behaviours PAA: To increase TOI: Individual L-DI: Session at baseline and at 3 months | Standard care Leaflet at the baseline | Nurses | − 0.3 (7.81) CI (− 2.4; 1.8) |
| Maruyama[ | Japan | N = 111 4 months | Age: 30–59 Male office workers with MetS risk factors | LWO: Not specified DA: PAA: To increase TOI: Individual and group-based L-DI: Individualized assessment and collaborative goal setting (20’ and 10’ respectively) plus 2 individual counselling sessions and monthly website advice during the 4-month period | Standard care | Registered dietitian and physical trainer | − 0.80 (2.2) CI (− 1.50; − 0.10) |
| Share[ | Australia | N = 43 3 months | Age: 18–30 Women with abdominal obesity [waist circumference (WC) ≥ 80 cm], and who were physically inactive | LWO: Not specified DA: Dietary change behaviours without caloric restriction PAA: To increase 2 session/week TOI: Group-based L-DI: Weekly nutrition education and group cognitive behavioural therapy (60’) | Waitlisted to receive the programme after post-test data collection | Qualified exercise scientist, dietitian and counsellor | − 3.60 (18.67) CI (− 13.20;6) |
| Moss[ | UK | N = 60 Intervention 12 weeks (3 months) and follow-up until week 26. (6,5 months) | Age: 18–85 Obese patients (BMI > 30) with at least moderate OSAHS | LWO: Not specified DA: Advice based on the principles of the eat well plate PAA: To increase: supervised exercise sessions TOI: Group-based L-DI: 3 sessions/week, then 2/week during weeks 5 to 8 and then to 1/week during weeks 9 to 12 | Standard care Basic written lifestyle advice, and a weight loss leaflet | Exercise physiologist | 0.2 (21) CI (− 8.11; 8.51) |
| Puhkala[ | Finland | N = 113 12 months of counseling + 12 months of follow up | Age: 30–62 Male truck or bus driver, waist circumference ≥ 100 cm, absence of diabetes and little PA | LWO: < 10% reduction DA: Advice based on the principles of the eat well plate PAA: To increase 30’of moderate-intensity walking TOI: Individual L-DI: during 12 months: 6 individual sessions of 60’ and 7 telephone contacts of 30’ | Standard care Advice and telephone contacts | Nutritionists and physiotherapist | − 2.5 (5.9) CI (-4.02; − 0.98) |
| Anderson[ | UK | N = 560 12 months | Age: 50–70 Women with excess body weight BMI > 25 | LWO: < 7% reduction DA: Personalised diet advice PAA: To increase TOI: Individual L-DI: During 12 months 2 individual sessions (60’ and 45’) in the first 3 months and then 9 (15’) support calls over the following 9 months | Standard care | Nurses | − 1.2 (5.0) CI (− 1.8; − 0.6) |
| Röhling[ | Germany | N = 30 1 year | Age > 18 BMI ≥ 25 | LWO: Not specified DA: Low-carbohydrate nutrition and meal replacement therapy PAA: To increase TOI: Group-based L-DI: During 3 months intervention: 7 theoretical sessions and two practical modules of 90’ each, and: 4 telephone calls (20–30’each) monthly | Waitlisted to receive the programme after post-test data collection | Nutritionists, exercise scientists, biologists, physicians and psychologists | − 1.4 (4.18) CI (− 3.3; 0.6) |
| Jordi Salas Salvadó[ | Spain | N = 626 12 months | Age: 55–75 Patients without CVD, overweight/obese (BMI > 27 and < 40) and with MetS | LWO: < 5–10% reduction DA: Mediterranean diet PAA: To increase TOI: Individual and group-based L-DI: During 12 months: group sessions and telephone calls once per month | Standard care Advice about Mediterranean diet monthly without specific advice for increasing PA. Group sessions and telephone calls every 6 months | Doctors, dietitians and nurses | − 0.7 (4.07) CI (− 1.1; − 0.3) |
| Pablos[ | Spain | N = 97 8 months | Age: 20–70 Adults with BMI > 25, no regular PA living in a low median household income census tract | LWO: Not specified DA: Personalized diet advice PAA: To increase TOI: Individual and group-based L-DI: 8-month intervention: 3 sessions/week of PA (140–180’) and 1 session/week of nutrition or psychological support (60’) | Waitlisted to receive the programme after post-test data collection | Doctors, nutritionists, nurses, psychologists and trainers | − 0.13 (21.48) CI (− 8.46; 8.20) |
BMI Body mass index; CG Control group; CVD Cardiovascular disease; MetS Metabolic syndrome; PA Physical activity; OSAHS Obstructive sleep apnoea hypopnoea syndrome; SD Standard deviation; LWO Lost weight objective; DA Diet advice; PAA Physical activity advice; TOI Type of intervention; L-DI Length and duration of interventions.
Figure 2Quality assessment of the studies included in the review using Jadad scale.
Figure 3Meta-analysis of weight loss outcome in control group participants in lifestyle randomized controlled trials.
Figure 4Meta-analysis of weight loss outcome in control group participants stratified by duration of follow-up in lifestyle randomized controlled trials.
Figure 5Meta-analyses of weight loss outcome in control group participants stratified by high-quality lifestyle randomized controlled trials.
Figure 6Meta-analysis of weight loss outcome stratified by type of care protocols in control group participants in lifestyle randomized controlled trials.