| Literature DB >> 35844603 |
Qiang Zhang1,2,3, Qiongyun Chen2,3, Changsheng Yan2,3, Chunyan Niu4, Jingping Zhou2, Jingjing Liu2, Yang Song2, Fei Zhou2, Yanyun Fan2, Jianlin Ren2,3,5,6, Hongzhi Xu2,3,5,6, Bangzhou Zhang2,3,5.
Abstract
Non-alcoholic fatty liver disease (NAFLD) is one of the primary causes of cirrhosis and a major risk factor for hepatocellular carcinoma and liver-related death. It has been correlated with changes in the gut microbiota, which promote its development by regulating insulin resistance, bile acid and choline metabolism, and inflammation. Recent studies suggested a controversial role of the stimulator of interferon genes (STING) in the development of NAFLD. Here, we showed that as an immune regulator, STING aggravates the progression of NAFLD in diet-induced mice and correlated it with the changes in hepatic lipid metabolism and gut microbiota diversity. After feeding wild-type (WT) and STING deletion mice with a normal control diet (NCD) or a high-fat diet (HFD), the STING deletion mice showed decreased lipid accumulation and liver inflammation compared with WT mice fed the same diet. In addition, STING specifically produced this hepatoprotective effect by inhibiting the activation of CD8+ T cells. The gut microbiota analysis revealed significant differences in intestinal bacteria between STING deletion mice and WT mice under the same diet and environmental conditions; moreover, differential bacterial genera were associated with altered metabolic phenotypes and involved in related metabolic pathways. Overall, our findings reveal the important regulatory role that STING plays in the progression of NAFLD. In addition, the change in intestinal microbiota diversity may be the contributing factor.Entities:
Keywords: NAFLD; STING; intestinal bacteria; lipid metabolism; metabolic pathway
Mesh:
Year: 2022 PMID: 35844603 PMCID: PMC9279660 DOI: 10.3389/fimmu.2022.931176
Source DB: PubMed Journal: Front Immunol ISSN: 1664-3224 Impact factor: 8.786
Figure 1STING deficiency downregulates body weight and liver and fat weight in NAFLD mice. WT and STINGgt mice were fed NCD or HFD for 12 weeks at 6 weeks of age. (A–C) Body weight, body weight ratio, and body weight gain were determined. (D) Body composition (fat and lean content) was also measured. (E, F) Measurements of liver and fat weight (subcutaneous fat and visceral epididymal fat) at 12 weeks. ns, no significance; NCD, normal chow diet; HFD, high-fat diet; WT, wild-type; STINGgt, STING-deletion mice. Data are expressed as mean ± SD, n = 6–8 per group. **p < 0.01, ***p < 0.001 (unpaired t-test or ANOVA).
Figure 2STING deficiency alleviates HFD-induced steatohepatitis and liver injury. The liver and blood of mice were collected at 12 weeks. (A) Representative images of liver sections stained with HE and immunohistochemistry of STING. (B, C) Liver triglyceride content and hepatic steatosis scores were determined. (D, E) Serum levels of ALT and AST were measured. ns, no significance; ALT, alanine aminotransferase; AST, aspartate aminotransferase. Data are expressed as mean ± SD, n = 6–8 per group. *p < 0.05, **p < 0.01, ***p < 0.001 (unpaired t-test or ANOVA).
Figure 3STING deficiency inhibits hepatic and systemic inflammatory activation after HFD challenge. The liver and blood of mice were collected at 12 weeks. (A) Flow cytometry analysis of the representative histogram and antibody labeling. (B–D) The proportion of CD3+ T cells, CD4+ T cells, and CD8+ T cells in CD45+ T cells, respectively. (E–G) Serum levels of TNF-α, IL-1β, and IL-6 were determined. ns, no significance. Data are expressed as mean ± SD, n = 6–8 per group. *p < 0.05, **p < 0.01 (unpaired t-test or ANOVA).
Figure 4The effect of STING on biodiversity of gut microbiota. (A) OTU Venn analysis of samples in different groups. (B) The principal coordinate analysis (PCoA) of all samples at the OTU level; the points represent samples, and shapes represent the different group. (C) The changes of α-diversity (including Obs, Chao1, Shannon, and Evenness) in each group. (D) Comparison of microbiota α-diversity between the proximal and distal colons of mice. (E) Statistical analysis of differences in gut microbiota among different diets, genotypes, and colonic segments, with letters indicating the grouping and stars representing the mean values. Obs, observed species.
Figure 5STING deficiency leads to the alteration of gut microbiota components and metabolic phenotype-related pathway in mice. (A, B) Bar charts represent the relative abundance of bacterial families and genus in all mice according to their diet and genotype. (C) The relative abundance of different species in the gut microbiota at the genus level of WT and STINGgt mice under different diets (Top 20). (D) Correlation analysis of the phenotype of NAFLD and gut microbiota at the genus level. (E) Correlation analysis of differential metabolic pathways associated with NAFLD development and metabolic phenotype. *p < 0.05, **p < 0.01, ***p < 0.001 (unpaired t-test or ANOVA).