Literature DB >> 35841532

Evaluation of Prebiotic Properties of Galactooligosaccharides Produced by Transgalactosylation Using Partially Purified β-Galactosidase from Enterobacter aerogenes KCTC2190.

Manisha Maity1, Sayari Majumdar1, Dipak K Bhattacharyya1, Jayati Bhowal2, Ankita Das3, Ananya Barui3.   

Abstract

Transgalactosylation reaction is the penultimate step in the production of galactooligosaccharides (GOSs) which has prominent applications in the treatment of disorders. In the present study, partially purified β-galactosidase from Enterobacter aerogenes KCTC2190 was used for the synthesis of prebiotic GOSs. GOSs were produced using lactose as substrate. Structural elucidation of collected fractions of GOSs by liquid chromatography electrospray ionization mass spectrometry exhibited the appearance of major peaks of produced GOSs at m/z 241.20, 481.39, 365.11, 527.17, and 701.51 respectively. GOSs facilitated the growth of potential probiotic strains (Lactobacillus delbrueckii ssp. helveticus, Bifidobacterium bifidum, and Lactiplantibacillus plantarum) and liberated propionate and butyrate as principal short-chain fatty acids which established its prebiotic potency. Synbiotic combinations exhibited good antioxidant activities. Synbiotic combinations also exhibited antimicrobial activities against pathogenic microorganisms namely Staphylococcus aureus and Escherichia coli. Synbiotic combinations of GOSs and the respective probiotic microorganisms were able to decrease viable human bone cancer cells (MG-63).
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Enterobacter aerogenes KCTC2190; Galactooligosaccharide; MG-63 bone cancer cell; Prebiotic efficiency; Synbiotic; β-Galactosidase

Year:  2022        PMID: 35841532     DOI: 10.1007/s12010-022-04073-6

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   3.094


  18 in total

1.  Structural Elucidation of Enzymatically Synthesized Galacto-oligosaccharides Using Ion-Mobility Spectrometry-Tandem Mass Spectrometry.

Authors:  Milica Carević; Dejan Bezbradica; Katarina Banjanac; Ana Milivojević; Mathieu Fanuel; Hélène Rogniaux; David Ropartz; Dušan Veličković
Journal:  J Agric Food Chem       Date:  2016-04-29       Impact factor: 5.279

2.  beta-Galactosidase from Lactobacillus plantarum WCFS1: biochemical characterization and formation of prebiotic galacto-oligosaccharides.

Authors:  Sanaullah Iqbal; Thu-Ha Nguyen; Tien Thanh Nguyen; Thomas Maischberger; Dietmar Haltrich
Journal:  Carbohydr Res       Date:  2010-03-21       Impact factor: 2.104

3.  Antioxidant property of synbiotic combination of Lactobacillus sp. and wheat bran xylo-oligosaccharides.

Authors:  Lyned D Lasrado; Muralikrishna Gudipati
Journal:  J Food Sci Technol       Date:  2014-08-05       Impact factor: 2.701

4.  Composition and antioxidant activity of water-soluble oligosaccharides from Hericium erinaceus.

Authors:  Yiling Hou; Xiang Ding; Wanru Hou
Journal:  Mol Med Rep       Date:  2014-12-19       Impact factor: 2.952

5.  In Vitro Digestibility of Galactooligosaccharides: Effect of the Structural Features on Their Intestinal Degradation.

Authors:  Alvaro Ferreira-Lazarte; Pablo Gallego-Lobillo; F Javier Moreno; Mar Villamiel; Oswaldo Hernandez-Hernandez
Journal:  J Agric Food Chem       Date:  2019-04-15       Impact factor: 5.279

6.  Prebiotic-non-digestible oligosaccharides preference of probiotic bifidobacteria and antimicrobial activity against Clostridium difficile.

Authors:  Kanthi Kiran Kondepudi; Padma Ambalam; Ingrid Nilsson; Torkel Wadström; Asa Ljungh
Journal:  Anaerobe       Date:  2012-08-24       Impact factor: 3.331

7.  Short-chain fatty acids, prebiotics, synbiotics, and systemic inflammation: a systematic review and meta-analysis.

Authors:  Rebecca F McLoughlin; Bronwyn S Berthon; Megan E Jensen; Katherine J Baines; Lisa G Wood
Journal:  Am J Clin Nutr       Date:  2017-09-01       Impact factor: 7.045

8.  In Vitro Assessment of Cytotoxicity, Antioxidant, and Anti-Inflammatory Activities of Ricinus communis (Euphorbiaceae) Leaf Extracts.

Authors:  Vhutshilo Nemudzivhadi; Peter Masoko
Journal:  Evid Based Complement Alternat Med       Date:  2014-11-16       Impact factor: 2.629

9.  A Galacto-Oligosaccharides Preparation Derived From Lactulose Protects Against Colorectal Cancer Development in an Animal Model.

Authors:  Javier Fernández; F J Moreno; Agustín Olano; Alfonso Clemente; Claudio J Villar; Felipe Lombó
Journal:  Front Microbiol       Date:  2018-08-31       Impact factor: 5.640

Review 10.  Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. Enzymatic Synthesis and Hydrolysis.

Authors:  Gonçalo N Martins; Maria Micaela Ureta; E Elizabeth Tymczyszyn; Paula C Castilho; Andrea Gomez-Zavaglia
Journal:  Front Nutr       Date:  2019-05-31
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