| Literature DB >> 35836568 |
Shivangi Shekhar1, P Laxmish Mallya1, M Suchitra Shenoy2, Srikant Natarajan3, Kundabala Mala1, Ramya Shenoy4.
Abstract
Background: The study was conducted to compare and evaluate the disinfecting efficacy of four different herbal oils with standard autoclaving against Enterococcus faecalis (E. faecalis). Fifty round burs were infected with E. faecalis and dipped into the chemical test solution for 10 min. The disinfecting efficacy for each test chemical was checked using culture method on blood agar plate and peptone water test to check for turbidity. Clove leaf oil and Tulsi leaf oil have very good antimicrobial efficacy against E. faecalis which are similar and comparable to that of autoclaving. Aim: This stusy aimed to compare the efficacy of pomegranate peel extract (PPE) oil, Garlic oil, Tulsi leaf oil, and Clove leaf oil with standard autoclaving on dental round burs tested against E. faecalis. Settings and Design: The disinfecting capability of four different experimental oils against autoclave was evaluated on 50 round burs exposed to E faecalis in an In-vitro study. Materials andEntities:
Keywords: Clove oil; Enterococcus faecalis; colony-forming units; sterilization
Year: 2022 PMID: 35836568 PMCID: PMC9274702 DOI: 10.4103/jcd.jcd_537_21
Source DB: PubMed Journal: J Conserv Dent ISSN: 0972-0707
Figure 1Blood agar plate showing the CFU of Enterococcus faecalis: (a) 0.5% w/v Garlic oil; (b) 0.5% w/v pomegranate peel extract oil; (c) 0.5% w/v Tulsi leaf oil; (d) 0.5% w/v Clove leaf oil; and (e) Autoclave
Figure 2Turbidity in test tubes with peptone water seen with: (a) Garlic oil; (b) Pomegranate peel extract oil; Mild turbidity seen with: (c) Tulsi leaf oil; No turbidity seen with: (d) Clove leaf oil; (e) Autoclave
Association of number of colonies and type of extract
| Agar plate | Garlic oil (%) | Pomegranate oil (%) | Clove leaf oil (%) | Tulsi leaf (%) | Standard autoclaving (%) | Total (%) |
|---|---|---|---|---|---|---|
| Zero colonies | 0 | 0 | 5 (100) | 2 (40) | 5 (100) | 12 (48) |
| 0-103 colonies | 0 | 0 | 0 | 3 (60) | 0 | 3 (12) |
| 103-105 colonies | 0 | 2 (40) | 0 | 0 | 0 | 2 (8) |
| >105 colonies | 5 (100) | 3 (60) | 0 | 0 | 0 | 8 (32) |
| Total | 5 (100) | 5 (100) | 5 (100) | 5 (100) | 5 (100) | 25 (100) |
χ2 value of 43.75 and P value of<0.001
Association of turbidity in peptone water with different extracts
| Peptone water | Garlic oil (%) | Pomegranate oil (%) | Clove leaf oil (%) | Tulsi leaf (%) | Standard autoclaving (%) | Total (%) |
|---|---|---|---|---|---|---|
| No turbidity | 0 | 0 | 5 (100) | 3 (60) | 5 (100) | 13 (52) |
| Mild turbid | 1 (20) | 1 (20) | 0 | 2 (40) | 0 | 4 (16) |
| Moderate turbid | 3 (60) | 4 (80) | 0 | 0 | 0 | 7 (28) |
| Severe turbid | 1 (20) | 0 | 0 | 0 | 0 | 1 (4) |
| Total | 5 (100) | 5 (100) | 5 (100) | 5 (100) | 5 (100) | 25 (100) |
χ2 value of 28.049 and P value of 0.005