| Literature DB >> 35813396 |
Casey Regan1,2,3,4, Caitlin Fehily1,3,4, Elizabeth Campbell2,4,5, Jenny Bowman1,3,4, Jack Faulkner4, Christopher Oldmeadow4, Kate Bartlem1,2,3,4.
Abstract
This study identified clusters of chronic disease risks and explored associations between clusters and demographic characteristics and mental health conditions, among people accessing community mental health services. Data from a cross-sectional telephone survey of Australian mental health consumers (n = 567) were analysed. Clusters were identified based on tobacco smoking (53.5%), harmful chronic alcohol consumption (20.1%), harmful acute alcohol consumption (43.5%), inadequate fruit and vegetable intake (66.0%), inadequate physical activity (75.5%), inadequate strength activity (81.8%), and high body mass index (BMI) (67.9%), using latent class analysis. Multinomial logistic regression examined associations between cluster membership and participant characteristics. Three groups were identified: Cluster 1 (19.05%) had < 0.5 probabilities for most risks; Cluster 2 (34.04%) had high probabilities of all risks, particularly tobacco smoking and both types of harmful alcohol consumption; and Cluster 3 (46.91%) had high probabilities of both inadequate physical and strength activity, inadequate fruit and vegetable intake, and high BMI. Compared to Cluster 1 membership, participants with higher education were less likely to be in either Cluster 2 or 3, females or those over 55 were more likely to be in Cluster 3, those with a substance use disorder were more likely to be in Cluster 2, and those with a personality disorder were less likely to be in Cluster 3. The clustering patterns reinforce the importance of addressing multiple chronic disease risks for people with a mental health condition. Preventive care interventions targeting clusters of risks may help reduce the burden of chronic disease among this high-risk population.Entities:
Keywords: Alcohol consumption; Body Mass Index; Chronic disease risks; Clustering; Community mental health services; Fruit and vegetable intake; Mental health conditions; Physical activity; Tobacco smoking
Year: 2022 PMID: 35813396 PMCID: PMC9256721 DOI: 10.1016/j.pmedr.2022.101870
Source DB: PubMed Journal: Prev Med Rep ISSN: 2211-3355
Health risk measures and definition of ‘at risk’ variables included in cluster analysis.
| Risk Variable | Measures [ | Definition of ‘at risk’ |
|---|---|---|
| Tobacco smoking | How often they currently smoke cigarettes or any other type of tobacco product [ | Smoked in the last four months, or quit within the last four months |
| Harmful chronic alcohol consumption | How often they consumed alcohol [ | >10 standard drinks/week |
| Harmful acute alcohol consumption | How often they would consume five or more standard drinks on one occasion [ | >4 standard drinks/day on any day |
| Inadequate fruit & vegetable intake | Number of serves of fruit typically consumed each day | <2 serves/day of fruit and < 5 serves/day of veg |
| Inadequate moderate to vigorous physical activity | How many days, during the last seven days, they did | <150 min moderate activity or, |
| Inadequate strength activity | Strength activity was measured by asking participants to report the number of days during the last week they engaged in any type of muscle strengthening activities (e.g. exercises using free weights, body weight exercises or gym-based strength exercises) [ | <2 days/week of including strength/resistance in physical activity |
| High BMI | Current weight (kg or lbs) [ | BMI >= 25 (Overweight or Obese) |
an equivalent combination of moderate and vigorous activity was calculated by dividing the number of moderate activity minutes per week by two, then adding the number of vigorous activity minutes per week. If this total was<75, then considered inadequate (i.e. at risk).
Overweight (25.0–29.9) and Obese (30.0 + ) BMI levels were classified as high BMI, representing the BMI risk variable. BMI calculated as weight in kilograms divided by height in metres squared) (WHO, 2000).
all items included a ‘don’t know’ and ‘refused’ option.
Demographic characteristics, mental health conditions and risks.
| Variable | N (Total N = 567) | % |
|---|---|---|
| Gender | ||
| Female | 345 | 60.8 |
| Male | 220 | 38.8 |
| Transgender or gender non-conforming | 2 | 0.4 |
| Age | ||
| 18 – 34 | 206 | 36.3 |
| 35 – 54 | 257 | 45.3 |
| 55+ | 104 | 18.3 |
| Employment Status | ||
| Employed | 136 | 24.0 |
| Unemployed | 120 | 21.2 |
| Unable work due to health reasons | 231 | 40.7 |
| Other | 80 | 14.1 |
| Marital Status | ||
| Never married | 285 | 50.3 |
| Married or living together in a relationship | 136 | 24.0 |
| Other | 146 | 25.7 |
| Education Level | ||
| Some high school or less | 210 | 37.0 |
| Completed high school certificate | 92 | 16.2 |
| Technical and further education (TAFE) certificate or diploma | 212 | 37.4 |
| Diploma, University degree or higher | 53 | 9.3 |
| Aboriginal or Torres Strait Islander | 77 | 13.6 |
| Mental Health Condition | ||
| Depression | 343 | 60.5 |
| Anxiety | 302 | 53.3 |
| Schizophrenia or other psychotic disorder | 150 | 26.5 |
| Bipolar disorder | 119 | 21.0 |
| Post-traumatic stress disorder | 87 | 15.3 |
| Personality disorder | 83 | 14.6 |
| Substance use disorder | 36 | 6.3 |
| Eating disorder | 29 | 5.1 |
| Obsessive-compulsive disorder | 9 | 1.6 |
| Other | 17 | 3.0 |
| Behavioural Risk Variables | ||
| Tobacco smoking | 303 | 53.5 |
| Harmful chronic alcohol consumption | 114 | 20.1 |
| Harmful acute alcohol consumption | 246 | 43.5 |
| Inadequate fruit and vegetable intake | 355 | 66.0 |
| Inadequate moderate to vigorous physical activity | 428 | 75.5 |
| Inadequate strength activity | 464 | 81.8 |
| BMI | ||
| Underweight (<18.5) | 23 | 4.6 |
| Healthy weight (18.5 – 24.9) | 137 | 27.5 |
| High BMI | 339 | 67.9 |
n = 1 Torres Strait Islander.
includes full time, part time, casual, on maternity leave.
includes home duties, student, retired, other.
includes separated, divorced, widowed.
includes never attended school, some primary school, completed primary school, some high school, school certificate.
participants could report one or more mental health conditions.
N = 18 report did not report a mental health condition.
other conditions reported included ADHD, Autism and Epilepsy.
there was some variability in total n sizes for each variable (n BMI = 499; n fruit and vegetable intake = 538; n smoking = 566; n both alcohol = 566; and n both activity = 567) due to missing data.
the proportion of participants at risk due to ‘‘don’t know’ responses, ranged from 0% (smoking) to 4.3% (chronic alcohol consumption).
88.5% (n = 476) were at risk for vegetable intake, and 66.5% (n = 358) were at risk for fruit intake. N = 29 not asked as had an eating disorder.
24.6% (n = 123) were overweight (25.0 – 29.9), and 43.3% (n = 216) were obese (30.0 + ).
Fig. 1Flow diagram of participant recruitment.
Fig. 2Item-response probabilities for risks by latent class.
*Probabilities for BMI levels of overweight (C1: 0.28; C2: 0.31; C3: 0.19) and obesity (C1: 0.34; C2: 0.36; C3: 0.52) were added to reflect high BMI shown in the graph. See Supplementary material for individual item-response probabilities.
Estimates of multivariable multinomial logistic regression model of latent cluster allocation (modelling probability of being in Cluster 1).
| Variable | Characteristic | Cluster 2 | Cluster 3 | Type III P-Value | ||
|---|---|---|---|---|---|---|
| Age | 35–54 vs. 18–34 | 1.273 (0.720, 2.251) | 0.4059 | 1.749 (0.995, 3.073) | 0.0519 | 0.0125* |
| 55 + vs. 18–34 | 1.229 (0.509, 2.970) | 0.6461 | 3.180 (1.392, 7.264) | 0.0061* | ||
| Gender | Female vs. Male | 1.381 (0.815, 2.338) | 0.2303 | 2.907 (1.727, 4.891) | <0.0001* | <0.0001* |
| Marital | Married or living together in a relationship vs. Never married | 1.300 (0.687, 2.460) | 0.4199 | 1.544 (0.832, 2.862) | 0.1683 | 0.1711 |
| Other vs. Never married | 1.749 (0.881, 3.471) | 0.1100 | 1.146 (0.586, 2.241) | 0.6899 | ||
| Education | Completed HSC vs. Some high school or less | 1.492 (0.687, 3.239) | 0.3114 | 1.590 (0.734, 3.444) | 0.2394 | 0.0446* |
| TAFE certificate or diploma vs. Some high school or less | 0.952 (0.534, 1.700) | 0.8692 | 0.815 (0.461, 1.440) | 0.4804 | ||
| University degree or higher vs. Some high school or less | 0.308 (0.127, 0.747) | 0.0092* | 0.392 (0.175, 0.877) | 0.0227* | ||
| Employment | Other vs. Employed | 1.142 (0.524, 2.488) | 0.7385 | 1.160 (0.535, 2.514) | 0.7074 | 0.0572 |
| Unable to work due to health reasons vs. Employed | 1.518 (0.769, 2.993) | 0.2287 | 2.766 (1.419, 5.391) | 0.0028* | ||
| Unemployed vs. Employed | 1.293 (0.643, 2.600) | 0.4710 | 1.528 (0.758, 3.079) | 0.2360 | ||
| Depression | Yes vs. No | 0.987 (0.593, 1.643) | 0.9595 | 1.536 (0.930, 2.536) | 0.0933 | 0.0703 |
| Personality disorder | Yes vs. No | 0.874 (0.437, 1.747) | 0.7025 | 0.365 (0.177, 0.751) | 0.0062* | 0.0036* |
| Substance use disorder | Yes vs. No | 11.953 (1.563, 91.423) | 0.0168* | 7.504 (0.954, 59.014) | 0.0555 | 0.0381* |
*Asterix denotes (P=<0.05).
Gender included male and female, where transgender or gender non-conforming was excluded from the respective logistic regression model due to low numbers (n = 2).