| Literature DB >> 35811974 |
Zhoulin Yao1, Shaohui Wu1, Hu Zhang1, Xianju Feng1, Zhen Wang2, Mei Lin1.
Abstract
A chiral separation method of naringenin in citrus pulp and peel was established using ultra-performance liquid chromatography/tandem mass spectrometry (UPLC-MS/MS) in this study. The liquid-phase conditions for separation were Chiralpak IG-3 column at 40°C, mobile phase of methanol, and 0.1% formic acid solution (85/15; v/v). Isovolumetric elution can complete the detection within 5 min. Considering the matrix effect, the matrix standard calibration curve was used for sample quantification. Quantitation was achieved by fitting a calibration curve using a standard matrix. The mean overall recoveries of the two enantiomers from orange pulp were 91.0-110.0% and orange peel were 85.3-110.3%, with relative standard deviations of 1.5-3.8 and 0.9-3.6% at the 0.5, 2.5, 50, and 250 μg/kg levels, respectively. The limit of quantification for all enantiomers in the citrus matrix did not exceed 0.5 μg/kg. Furthermore, the absolute configuration of the naringenin enantiomer was determined by combining experimental and predicted electron circular dichroism spectroscopy, and it was confirmed on a Chiralpak IG-3 column that the first eluting enantiomer was (S)-naringenin. The determination of chiral naringenin content in actual citrus samples showed that the naringenin content in hybrid citrus and citrus pulp was significantly higher than that in pomelo. The method established in this study can be used for the determination of naringenin enantiomers in citrus, which is beneficial to variety selection.Entities:
Keywords: absolute configuration; chiral analysis; citrus; naringenin; ultra-performance liquid chromatography/tandem mass spectrometry
Year: 2022 PMID: 35811974 PMCID: PMC9263565 DOI: 10.3389/fnut.2022.906859
Source DB: PubMed Journal: Front Nutr ISSN: 2296-861X
Figure 1Chemical structures of naringenin enantiomers.
Figure 2Schematic diagram from sample preparation to sample pretreatment.
Figure 3Tandem mass spectra of ion at m/z 151.1 and m/z 119.0 with the collision energy at −26 and −35 eV, respectively.
Figure 4(A) Predicted ECD spectra of naringenin enantiomers. (B) Experimentally measured ECD spectra of naringenin enantiomers in acetonitrile (150 mg/L).
Figure 5Chromatograms of outflow order of naringenin on IG-3 chiral column.
Comparison of solvent and matrix standard curves and matrix effects of naringenin enantiomers.
|
|
|
|
|
|
|---|---|---|---|---|
|
|
| |||
| methanol | 0.9,992 | / | ||
| orange pulp | 0.9,990 | 42.6 | ||
| orange peel | 0.9,992 | −3.5 | ||
| methanol | 0.9,987 | / | ||
| orange pulp | 0.9,992 | 13.4 | ||
| orange peel | 0.9,985 | 0.6 |
Recoveries of naringenin enantiomers in orange matrix (n = 5).
|
|
|
|
|
| |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
|
|
|
|
|
|
| ||
|
|
|
|
|
|
|
|
| ||
| orange pulp | 95.6 | 2.7 | 111.2 | 1.5 | 91.0 | 1.5 | 95.6 | 1.7 | |
| orange peel | 85.3 | 2.2 | 98.0 | 1.1 | 97.7 | 1.2 | 98.1 | 1.9 | |
| orange pulp | 93.3 | 1.7 | 110.0 | 3.0 | 98.0 | 1.2 | 101.1 | 3.8 | |
| orange peel | 87.2 | 3.6 | 110.3 | 1.2 | 90.9 | 0.9 | 101.6 | 1.2 | |
Figure 6Typical mass spectra of real citrus samples. (A) citrus peel and (B) citrus pulp.
Application in determination of naringin enantiomers in different citrus pulp samples.
|
|
|
|
| ||
|---|---|---|---|---|---|
|
|
|
|
|
| |
|
|
|
|
|
| |
| Hongmeiren | 132.2 | 1.9 | 65.7 | 0.4 | 33.6 |
| Grapefruit | 94.5 | 1.0 | 55.8 | 1.5 | 25.7 |
| Zaojin navel orange | 53.8 | 0.6 | 32.6 | 0.7 | 24.5 |
| Midknight valencia orange | 31.7 | 0.8 | 26.7 | 1.1 | 8.6 |
| Blood orange | 43.4 | 0.4 | 28.8 | 2.4 | 20.2 |
| Fukumoto navel orange | 98.2 | 0.4 | 66.6 | 0.4 | 19.2 |
| Omishima navel orange | 99.4 | 1.8 | 103.5 | 0.5 | −2.0 |
| Seike navel orange | 70.3 | 0.7 | 72.1 | 2.3 | −1.3 |
| Sijiyou pomelo | 30.0 | 0.8 | 13.7 | 0.8 | 37.3 |
| Zaoxiangyou pomelo | 17.5 | 0.9 | 9.8 | 3.2 | 28.2 |
Application in determination of naringin enantiomers in different citrus peel samples.
|
|
|
|
| ||
|---|---|---|---|---|---|
|
|
|
|
|
| |
|
|
|
|
|
| |
| Hongmeiren | 104.7 | 3.6 | 44.1 | 3.3 | 40.7 |
| Grapefruit | 376.1 | 2.4 | 139.4 | 3.3 | 45.9 |
| Zaojin navel orange | 370.6 | 3.4 | 89.9 | 2.7 | 61.0 |
| Midknight valencia orange | 430.7 | 1.7 | 146.2 | 2.8 | 49.3 |
| Blood orange | 492.6 | 0.7 | 94.1 | 1.9 | 67.9 |
| Fukumoto navel orange | 294.5 | 2.6 | 118.4 | 1.1 | 42.6 |
| Omishima navel orange | 643.3 | 3.2 | 221.3 | 0.2 | 48.8 |
| Seike navel orange | 282.9 | 5.0 | 92.0 | 4.7 | 50.9 |