| Literature DB >> 35804595 |
Jing Fan1,2, Jiayi Chen1,2, Haochen Wu1,2, Xin Lu3, Xibi Fang3, Fuquan Yin1,2, Zhihui Zhao1,2, Ping Jiang1,2, Haibin Yu1,2.
Abstract
Chitosan oligosaccharide (COS) is a variety of oligosaccharides, and it is also the only abundant basic amino oligosaccharide in natural polysaccharides. Chitosan oligosaccharide is a low molecular weight product of chitosan after enzymatic degradation. It has many biological effects, such as lipid-lowering, antioxidant and immune regulation. Previous studies have shown that chitosan oligosaccharide has a certain effect on fat synthesis, but the effect of chitosan oligosaccharide on milk fat synthesis of bovine mammary epithelial cells (BMECs) has not been studied. Therefore, this study aimed to investigate chitosan oligosaccharide's effect on milk fat synthesis in bovine mammary epithelial cells and explore the underlying mechanism. We treated bovine mammary epithelial cells with different concentrations of chitosan oligosaccharide (0, 100, 150, 200, 400 and 800 μg/mL) for 24 h, 36 h and 48 h respectively. To assess the effect of chitosan oligosaccharide on bovine mammary epithelial cells and determine the concentration and time for chitosan oligosaccharide treatment on cells, several in vitro cellular experiments, including on cell viability, cycle and proliferation were carried out. The results highlighted that chitosan oligosaccharide (100, 150 μg/mL) significantly promoted cell viability, cycle and proliferation, increased intracellular cholesterol content, and reduced intracellular triglyceride and non-esterified fatty acids content. Under the stimulation of chitosan oligosaccharide, the expression of genes downstream of Phosphorylated AMP-activated protein kinase (P-AMPK) and AMP-activated protein kinase (AMPK) signaling pathway changed, increasing the expression of peroxisome proliferator-activated receptor alpha (PPARα) and hormone-sensitive lipase (HSL), but the expression of sterol regulatory element-binding protein 1c (SREBP1) and its downstream target gene stearoyl-CoA desaturase (SCD1) decreased. In conclusion, these results suggest that chitosan oligosaccharide may inhibit milk fat synthesis in bovine mammary epithelial cells by activating the AMP-activated protein kinase signaling pathway, promoting the oxidative decomposition of fatty acids and inhibiting fatty acid synthesis.Entities:
Keywords: AMPK signalling pathway; bovine mammary epithelial cells; chitosan oligosaccharide; milk fat synthesis
Year: 2022 PMID: 35804595 PMCID: PMC9265072 DOI: 10.3390/ani12131692
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 3.231
Primer sequences used for quantitative real-time PCR 1.
| Gene | Sequence Number | Primer Sequence (5′ to 3′) | Product Size (bp) | Tm (°C) |
|---|---|---|---|---|
|
| NM_174693.2 | F:CAACCACCTCATCTGGCTCA | 94 | 57.5 |
| R: GAACTCGCGGTCTCCAAACT | 57.8 | |||
|
| NM_001012282.1 | F:GCTAGATGAGACGCCAGAT | 271 | 54.0 |
| R:CAGTTGTTCGCCATTGTAAT | 50.4 | |||
|
| NM_001080220.1 | F:GATGAGAGGGTAATTGCCG | 100 | 53.0 |
| R:GGATGGCAGGTGTGAACT | 55.1 | |||
|
| NM_001046005.2 | F:TGACCACACTCTCCAACA | 155 | 52.9 |
| R:TGTCTGCTCCTTCATCCA | 52.8 | |||
|
| XM_005221557.3 | F:CCCGTATTATTTGCGTGTTCG | 160 | 54.2 |
| R:CTGTGGCGTAGCAGTCCCT | 60.5 | |||
|
| NM_173959.4 | F:ATTTATCCGACCTAAGAGCCG | 122 | 54.0 |
| R:CGTTTCATCCCACAGATACCAT | 54.5 | |||
|
| NM_001113302.1 | F:CTGTCCACAAAAGCAAATCGC | 191 | 55.2 |
| ACTTCCACCGCTGCTACTGC | 60.9 | |||
|
| XM_005209630.4 | F:TTCAACAGTGGACTCTACG | 133 | 51.1 |
| R:CAGCCAGACTCACAACAT | 52.0 | |||
|
| NM_001012669.1 | F:TCACCTACGAGGCCATTGTG | 99 | 57.4 |
| R:CTGAAGCCTCAGAGCCACTC | 58.4 | |||
|
| NM_174224.2 | F:GAGACAAACAGGGACCATTAC | 166 | 53.0 |
| R:GACATAGATTCCCAGAGTTTG | 50.0 | |||
|
| NM_001304989.2 | F:GTCTTAGCTGAGCCTTGGAGA | 195 | 56.5 |
| R:GGAGAACTTGGAGGATATGTGG | 54.9 | |||
|
| NM_001034036.1 | F:CAACCCGCCTTTCGTCAT | 106 | 55.9 |
| R:GACTTCCGCCTCCTTGT | 54.8 | |||
|
| NM_173979.3 | F:AGAGCAAGAGAGGCATCC | 133 | 54.3 |
| R:TCGTTGTAGAAGGTGTGGT | 53.0 |
1 F, forward; R, reverse.
Figure 1The effects of Chitosan oligosaccharide (COS) at different concentrations (0, 100, 150, 200, 400 and 800 μg/mL) on the viability, proliferation and cycle distribution of bovine mammary epithelial cells (BMECs) were observed after they were treated for 24, 36 and 48 h respectively. (A) CCK8 reagent was used to detect the BMECs viability at 450 nm. The Y-axis showed the percentage of cell survival, and the X-axis showed the doses of COS. (B) The proliferation of BMECs after COS treatment was measured by the Edu cell proliferation detection kit, the scale bar stands 200 μm. DAPI (blue), EdU (red). (C) the percentage of Edu positive cells in the total number of cells. (D) under COS culture at different concentrations, the BMECs cycle distribution was detected by flow cytometry. Y-axis represents the cell count analyzed, while X-axis indicates the DNA content of PI- stained cells. (E) The percentage of cells distributed in different stages of cell cycles (G1 phase, S phase and G2 phase) is represented by a histogram. Data were the mean ± SE from three independent experiments. Different small letters showed significant difference (p < 0.05), different capital letters showed extremely significant difference (p < 0.01), and the same letters or unmarked letters had no significant difference.
Figure 2Effect of Chitosan oligosaccharide (COS) on milk fat synthesis of bovine mammary epithelial cells (BMECs). The levels of triglyceride (TG) (A), non-esterified fatty acids (NFFA) (B) and cholesterol (C) in BMECs treated with COS (0, 100, 150 μg/mL) for 24 h were measured. Further, verify that COS inhibits milk fat synthesis. The mRNA expression of HSL and patatin like phospholipase domain containing 2 (ATGL) related to triglyceride decomposition (D); the mRNA expression of genes diacylglycerol O-acyltransferase 1 (DGAT1) and glycerol-3-phosphate acyltransferase (GPAM) related to triglyceride synthesis (E); the mRNA expression of genes PPARG coactivator 1 beta (PPARGC1B), carnitine palmitoyltransferase 1A (CPT1A) and PPARα related to triglyceride decomposition (F); the mRNA expression of genes SCD1, FASN and acetyl-CoA carboxylase alpha (ACACA) related to free fatty acid synthesis (G). The data are presented as the mean ± SEM (n = 3). Different small letters showed significant difference (p < 0.05), different capital letters showed extremely significant difference (p < 0.01), and the same letters or unmarked letters had no significant difference.
Figure 3Chitosan oligosaccharide (COS) inhibits milk fat synthesis in bovine mammary epithelial cells (BMECs) via the AMP-activated protein kinase (AMPK) signaling pathway. BMECs were treated with different concentrations of COS (0, 100, 150 μg/mL) for 24 h. (A) Relative mRNA expression of SREBP1 and AMPK in BMECs treated with COS. A greyscale scan quantified the relative folds of AMPK and its downstream genes protein levels from the western blots. AMPK and p-AMPK (B); HSL and PPARα (C); SREBP1 and SCD1 (D) protein levels were detected by Western blotting. Relative protein expression levels of AMPK, p-AMPK, HSL, PPARα, SREBP1 and SCD1 compared to that of β-actin (E–G). Data were the mean ± SE from three independent experiments. Different small letters showed significant difference (p < 0.05), different capital letters showed extremely significant difference (p < 0.01), and the same letters or unmarked letters had no significant difference.
Figure 4The above figure summarizes the mechanism of Chitosan oligosaccharide (COS) inhibiting milk fat synthesis in bovine mammary epithelial cells (BMECs). COS reduce the synthesis of milk fat in BMECs through AMPK/SREBP1/SCD1, AMPK/PPARα and AMPK/HSL signaling pathways.