Literature DB >> 35802276

Trehalose: a promising osmo-protectant against salinity stress-physiological and molecular mechanisms and future prospective.

Muhammad Nawaz1, Muhammad Umair Hassan2, Adnan Noor Shah3, Muhammad Umer Chattha4, Athar Mahmood4, Mohamed Hashem5,6, Saad Alamri5, Maria Batool7, Adnan Rasheed8, Maryam A Thabit9, Haifa A S Alhaithloul10, Sameer H Qari11.   

Abstract

Salt stress is one of the leading threats to crop growth and productivity across the globe. Salt stress induces serious alterations in plant physiological, metabolic, biochemical functioning and it also disturbs antioxidant activities, cellular membranes, photosynthetic performance, nutrient uptake and plant water uptake and resulting in a significant reduction in growth and production. The application of osmoprotectants is considered as an important strategy to induce salt tolerance in plants. Trehalose (Tre) has emerged an excellent osmolyte to induce salinity tolerance and it got considerable attention in recent times. Under salinity stress, Tre helps to maintain the membrane integrity, and improves plant water relations, nutrient uptake and reduces the electrolyte leakage and lipid per-oxidation. Tre also improves gas exchange characteristics, protects the photosynthetic apparatus from salinity induced oxidative damages and brings ultra-structure changes in the plant body to induce salinity tolerance. Moreover, Tre also improves antioxidant activities and expression of stress responsive proteins and genes and confers salt tolerance in plants. Additionally, Tre is also involved in signaling association with signaling molecules and phytohormones and resultantly improved the plant performance under salt stress. Thus, it is interesting to understand the role of Tre in mediating the salinity tolerance in plants. Therefore, in this review we have summarized the different physiological and molecular roles of Tre to induce salt tolerance in plants. Moreover, we have also provided the information on Tre cross-talk with various osmolytes and hormones, and its role in stress responsive genes and antioxidant activities. Lastly, we also shed light on research gaps that need to be addressed in future studies. Therefore, this review will help the scientists to learn more about the Tre in changing climate conditions and it will also provide new insights to insights that could be used to develop salinity tolerance in plants.
© 2022. The Author(s), under exclusive licence to Springer Nature B.V.

Entities:  

Keywords:  Anti-oxidant; Genes expression; Hormones; Membrane stability; Photosynthetic performance; Trehalose

Year:  2022        PMID: 35802276     DOI: 10.1007/s11033-022-07681-x

Source DB:  PubMed          Journal:  Mol Biol Rep        ISSN: 0301-4851            Impact factor:   2.316


  62 in total

Review 1.  Mechanisms of salinity tolerance.

Authors:  Rana Munns; Mark Tester
Journal:  Annu Rev Plant Biol       Date:  2008       Impact factor: 26.379

2.  Proline is a quencher of singlet oxygen and superoxide both in in vitro systems and isolated thylakoids.

Authors:  Ateeq Ur Rehman; Faiza Bashir; Ferhan Ayaydin; Zoltán Kóta; Tibor Páli; Imre Vass
Journal:  Physiol Plant       Date:  2020-11-16       Impact factor: 4.500

Review 3.  Salinity induced physiological and biochemical changes in plants: An omic approach towards salt stress tolerance.

Authors:  Yamshi Arif; Priyanka Singh; Husna Siddiqui; Andrzej Bajguz; Shamsul Hayat
Journal:  Plant Physiol Biochem       Date:  2020-08-29       Impact factor: 4.270

Review 4.  Effect of trehalose on protein structure.

Authors:  Nishant Kumar Jain; Ipsita Roy
Journal:  Protein Sci       Date:  2009-01       Impact factor: 6.725

5.  High concentrations of Na+ and Cl- ions in soil solution have simultaneous detrimental effects on growth of faba bean under salinity stress.

Authors:  Ehsan Tavakkoli; Pichu Rengasamy; Glenn K McDonald
Journal:  J Exp Bot       Date:  2010-08-16       Impact factor: 6.992

Review 6.  Soil salinity: A serious environmental issue and plant growth promoting bacteria as one of the tools for its alleviation.

Authors:  Pooja Shrivastava; Rajesh Kumar
Journal:  Saudi J Biol Sci       Date:  2014-12-09       Impact factor: 4.219

7.  High Salinity Induces Different Oxidative Stress and Antioxidant Responses in Maize Seedlings Organs.

Authors:  Hamada AbdElgawad; Gaurav Zinta; Momtaz M Hegab; Renu Pandey; Han Asard; Walid Abuelsoud
Journal:  Front Plant Sci       Date:  2016-03-08       Impact factor: 5.753

8.  Synergistic Effects of Salicylic Acid and Melatonin on Modulating Ion Homeostasis in Salt-Stressed Wheat (Triticum aestivum L.) Plants by Enhancing Root H+-Pump Activity.

Authors:  Neveen B Talaat; Bahaa T Shawky
Journal:  Plants (Basel)       Date:  2022-02-02

Review 9.  A Critical Review: Recent Advancements in the Use of CRISPR/Cas9 Technology to Enhance Crops and Alleviate Global Food Crises.

Authors:  Adnan Rasheed; Rafaqat Ali Gill; Muhammad Umair Hassan; Athar Mahmood; Sameer Qari; Qamar U Zaman; Muhammad Ilyas; Muhammad Aamer; Maria Batool; Huijie Li; Ziming Wu
Journal:  Curr Issues Mol Biol       Date:  2021-11-11       Impact factor: 2.976

10.  Impact of Silica Ions and Nano Silica on Growth and Productivity of Pea Plants under Salinity Stress.

Authors:  Lamiaa M Ismail; Magda I Soliman; Mohammed H Abd El-Aziz; Heba M M Abdel-Aziz
Journal:  Plants (Basel)       Date:  2022-02-11
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  1 in total

1.  Trehalose alleviates salt tolerance by improving photosynthetic performance and maintaining mineral ion homeostasis in tomato plants.

Authors:  Yan Yang; Jianming Xie; Jing Li; Jing Zhang; Xiaodan Zhang; Yandong Yao; Cheng Wang; Tianhang Niu; Emily Patience Bakpa
Journal:  Front Plant Sci       Date:  2022-08-12       Impact factor: 6.627

  1 in total

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