Literature DB >> 35789425

Associations of Trunk Muscle Mass and Muscle Quality Indicators with Self-Reported Dysphagia in Older Inpatients.

Xiaofan Jing1, Ming Yang2,3, Yuan Liu1, Yan Wang1, Jingjing Li1, Wen Hu4.   

Abstract

Recent studies have correlated dysphagia with ultrasound-measured quadriceps muscle mass and quality. Computed tomography (CT) is more precise than ultrasound for estimating muscle mass and quality. We aimed to investigate the possible associations of chest CT-determined trunk muscle mass and quality with dysphagia. A cross-sectional study. Older inpatients in a geriatric department of a university hospital. Self-reported dysphagia was determined by the Dysphagia Handicap Index. Unenhanced chest CT images were segmented to calculate skeletal muscle area (SMA) and intermuscular adipose tissue (IMAT). Skeletal muscle index (SMI) was calculated via SMA/ height squared. The percentage of IMAT (IMAT%) was calculated by IMAT% = IMAT/ (SMA + IMAT) × 100%. Mimics software was applied to calculate the mean skeletal muscle radio density (SMD).The semiquantitative food frequency method, the Barthel Index (BI), and the Mini Nutritional Assessment Short-Form (MNA-SF) were used to evaluate energy intake, activities of daily living, and nutrition status, respectively. Among the 212 participants (mean age: 84 years), 89 (42%) had self-reported dysphagia. After adjustment for age, nutrition status, energy intake, and other confounders, the SMI (adjusted OR 0.91, 95% CI 0.86, 0.96) was negatively associated with dysphagia, whereas the IMAT (adjusted OR 1.08, 95% CI 1.01, 1.16) and the IMAT% (adjusted OR 1.10, 95% CI 1.04,1.17) were positively associated with dysphagia. However, the SMD (adjusted OR 0.99, 95% CI 0.94, 1.05) was not significantly associated with dysphagia. The subgroup analyses indicated that only the SMI (adjusted OR 0.92, 95% CI 0.86, 0.97) and the IMAT% (adjusted OR 1.08, 95% CI 1.01, 1.17) were significantly associated with dysphagia in men. None of these indicators was significantly associated with dysphagia in women. Trunk muscle mass and quality (estimated by chest CT-derived SMI and IMAT%, respectively) were significantly associated with self-reported dysphagia in older inpatients, especially in men. IMAT% might be a more sensitive muscle quality indicator than IMAT (or SMD). These results merit further investigation in prospective studies.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Malnutrition; Muscle wasting; Myosteatosis; Sarcopenia; Swallowing function

Year:  2022        PMID: 35789425     DOI: 10.1007/s00455-022-10480-y

Source DB:  PubMed          Journal:  Dysphagia        ISSN: 0179-051X            Impact factor:   3.438


  37 in total

1.  Oropharyngeal dysphagia as a risk factor for malnutrition and lower respiratory tract infection in independently living older persons: a population-based prospective study.

Authors:  Mateu Serra-Prat; Mercè Palomera; Carlos Gomez; David Sar-Shalom; Adoración Saiz; Jorge G Montoya; Mario Navajas; Elisabet Palomera; Pere Clavé
Journal:  Age Ageing       Date:  2012-02-05       Impact factor: 10.668

2.  Sarcopenia and dysphagia: Position paper by four professional organizations.

Authors:  Ichiro Fujishima; Masako Fujiu-Kurachi; Hidenori Arai; Masamitsu Hyodo; Hitoshi Kagaya; Keisuke Maeda; Takashi Mori; Shinta Nishioka; Fumiko Oshima; Sumito Ogawa; Koichiro Ueda; Toshiro Umezaki; Hidetaka Wakabayashi; Masanaga Yamawaki; Yoshihiro Yoshimura
Journal:  Geriatr Gerontol Int       Date:  2019-01-09       Impact factor: 2.730

3.  Prevalence of Dysphagia in China: An Epidemiological Survey of 5943 Participants.

Authors:  Mengqing Zhang; Chao Li; Fang Zhang; Xiaoxiao Han; Qinglu Yang; Tuo Lin; Huichang Zhou; Min Tang; Jungui Zhou; Hongling Shi; Yanping Hui; Mingfeng Xiong; Ling Pang; Baolan Wang; Zhen Feng; Zhanfei Li; Changbing Cao; Xiao Lu; Yuanyuan Ding; Shukun Shen; Zhengyue Xu; Fan Yu; Chen Chen; Ling Meng; Guiqing Liao; Jinxin Zhang; Ayodele Sasegbon; Zulin Dou
Journal:  Dysphagia       Date:  2020-05-26       Impact factor: 3.438

4.  Sarcopenia is an Independent Risk Factor for Dysphagia in Community-Dwelling Older Adults.

Authors:  Seungwoo Cha; Won-Seok Kim; Ki Woong Kim; Ji Won Han; Hak Chul Jang; Soo Lim; Nam-Jong Paik
Journal:  Dysphagia       Date:  2019-01-05       Impact factor: 3.438

5.  Calf circumference is associated with dysphagia in acute-care inpatients.

Authors:  Haruyo Matsuo; Yoshihiro Yoshimura
Journal:  Geriatr Nurs       Date:  2017-09-19       Impact factor: 2.361

Review 6.  Systematic Review and Meta-Analysis of the Association between Sarcopenia and Dysphagia.

Authors:  W-T Zhao; M Yang; H-M Wu; L Yang; X-M Zhang; Y Huang
Journal:  J Nutr Health Aging       Date:  2018       Impact factor: 4.075

Review 7.  Dysphagia in the Older Patient.

Authors:  Samia Nawaz; Ozlem E Tulunay-Ugur
Journal:  Otolaryngol Clin North Am       Date:  2018-05-17       Impact factor: 3.346

8.  Prevalence of sarcopenia and its association with activities of daily living and dysphagia in convalescent rehabilitation ward inpatients.

Authors:  Yoshihiro Yoshimura; Hidetaka Wakabayashi; Takahiro Bise; Maiko Tanoue
Journal:  Clin Nutr       Date:  2017-09-23       Impact factor: 7.324

9.  An Epidemiologic Study on Ageing and Dysphagia in the Acute Care Geriatric-Hospitalized Population: A Replication and Continuation Study.

Authors:  Steven B Leder; Debra M Suiter; George O Agogo; Leo M Cooney
Journal:  Dysphagia       Date:  2016-07-06       Impact factor: 3.438

10.  Decreased Skeletal Muscle Mass and Risk Factors of Sarcopenic Dysphagia: A Prospective Observational Cohort Study.

Authors:  Keisuke Maeda; Miki Takaki; Junji Akagi
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2017-09-01       Impact factor: 6.053

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