Epigallocatechin-3-gallate (EGCG), a major green tea polyphenol, has beneficial effects on human health. This study aimed to elucidate the detailed EGCG sulfation process to better understand its phase II metabolism, a process required to maximize its health benefits. Results show that kinetic activity of sulfation in the human liver and intestinal cytosol is 2-fold and 60- to 300-fold higher than that of methylation and glucuronidation, respectively, suggesting sulfation as the key metabolic pathway. Moreover, SULT1A1 and SULT1A3 are responsible for sulfation in the liver and intestine, respectively. Additionally, our human ingestion study revealed that the concentration of EGCG-4″-sulfate in human plasma (Cmax: 177.9 nmol·L-1, AUC: 715.2 nmol·h·L-1) is equivalent to free EGCG (Cmax: 233.5 nmol·L-1, AUC: 664.1 nmol·h·L-1), suggesting that EGCG-4″-sulfate is the key metabolite. These findings indicate that sulfation is a crucial factor for improving EGCG bioavailability, while also advancing the understanding of the bioactivity and toxicity of EGCG.
Epigallocatechin-3-gallate (EGCG), a major green tea polyphenol, has beneficial effects on human health. This study aimed to elucidate the detailed EGCG sulfation process to better understand its phase II metabolism, a process required to maximize its health benefits. Results show that kinetic activity of sulfation in the human liver and intestinal cytosol is 2-fold and 60- to 300-fold higher than that of methylation and glucuronidation, respectively, suggesting sulfation as the key metabolic pathway. Moreover, SULT1A1 and SULT1A3 are responsible for sulfation in the liver and intestine, respectively. Additionally, our human ingestion study revealed that the concentration of EGCG-4″-sulfate in human plasma (Cmax: 177.9 nmol·L-1, AUC: 715.2 nmol·h·L-1) is equivalent to free EGCG (Cmax: 233.5 nmol·L-1, AUC: 664.1 nmol·h·L-1), suggesting that EGCG-4″-sulfate is the key metabolite. These findings indicate that sulfation is a crucial factor for improving EGCG bioavailability, while also advancing the understanding of the bioactivity and toxicity of EGCG.
Green
tea consumption has beneficial effects on human health.[1] These benefits are attributed to tea catechins:
epigallocatechin-3-gallate (EGCG), epigallocatechin (EGC), epicatechin-3-gallate
(ECG), and epicatechin (EC). Among these catechin analogs, EGCG (Figure ), which comprises
more than 50% of the total catechins, has the highest antioxidant
activity, while also serving to alleviate metabolic syndrome[2,3] and protect against cancer.[4,5] Hence, EGCG may have
potential applications in functional foods and pharmaceuticals. However,
although numerous in vivo and in vitro studies have been conducted
to clarify the effects and molecular mechanisms of EGCG,[6−8] its extensive metabolism and poor bioavailability make it difficult
to translate the findings to humans.[9] Thus,
understanding the metabolism of EGCG in humans is required to adapt
EGCG for medicine and functional foods efficiently.
Figure 1
Chemical structure of
EGCG.
Chemical structure of
EGCG.Previous human and animal studies
have indicated that following
ingestion, EGCG undergoes phase II metabolism in enterocytes and hepatocytes.[10] Given that multiple phase II conjugation reactions
participate in EGCG metabolism, it is important to determine the metabolic
pathway(s) and isozymes that exert the greatest impact on EGCG bioavailability
and bioefficacy.[11] Among the various types
of conjugation, previous studies have provided a detailed understanding
of methylation and glucuronidation. Regarding methylation, several
in vitro studies have reported that catechol-o-methyltransferase
(COMT) catalyzes the formation of 4″-methyl-EGCG and 4′,4″-dimethyl-EGCG
in the liver.[12,13] Meanwhile, pharmacokinetic studies
have detected these methylated forms of EGCG in rat plasma and urine,
mouse urine, and human plasmas.[14−17] While the kinetic activity of human COMT is reportedly
higher than that of mouse and rat COMT, the differences between them
are not remarkable (1.16- to 1.17-fold).[14] Moreover, EGCG glucuronidation is catalyzed by UDP-glucuronosyltransferase
(UGT)-1A1, 1A8, and 1A9 in humans and occurs at the 4″-, 3″-,
or 3′-hydroxyl moiety in humans, whereas the 7-hydroxyl moiety
is also glucuronidated in rats.[18] Considering
that the in vitro catalytic activity level of 4″- and 3′-glucuronidation
in the liver decreases in the following order: mouse > human >
rat,
it is believed that species differences also exist in vivo. Indeed,
EGCG-glucuronide is detectable within mouse and rat plasma;[19,20] however, it is not directly detected in human plasma.Moreover,
since sulfated conjugates are detected in rat bile and
urine, as well as in human ileal fluids, plasma,[15,21] and cellular metabolites,[22] sulfation
catalyzed by sulfotransferase (SULT) is considered another important
EGCG metabolic pathway. Sulfation is not only a critical factor for
improving EGCG bioavailability and bioefficacy but also for understanding
potential species differences between humans and experimental animals.[23,24] However, the details associated with EGCG sulfation have not yet
been elucidated despite its importance. This is partially due to the
lack of an authentic standard for EGCG-sulfate, which impedes the
accurate analysis of sulfate conjugations. Although previous data
for EGCG-sulfate formation have been calculated based on analysis
of β-glucuronidase- and sulfatase-treated samples,[15,25] a previous report suggested that certain sulfated polyphenols are
highly resistant to sulfatase hydrolysis, indicating that quantification
based on hydrolysis may not be accurate.[26] Consequently, the kinetic activity of sulfation, accurate plasma
concentration of EGCG-sulfate, and sulfotransferase isozymes responsible
for EGCG sulfation have not been identified, thus preventing a comprehensive
understanding of EGCG metabolism.Accordingly, the primary aim
of this study was to elucidate the
details of EGCG sulfation to better understand the phase II metabolism.
In particular, we used a recently developed and chemically synthesized
EGCG-sulfate standard to provide accurate quantification of EGCG-sulfates
in in vitro and human samples.[27] To verify
the contribution of sulfation to the first pass effects and EGCG clearance,
we quantified the kinetic activity of EGCG sulfation using human liver
or intestinal cytosol and compared it to other metabolic pathways.
In addition, to facilitate a discussion on species differences and
bioavailability at the molecular level, we determined the specific
isozymes responsible for EGCG sulfation in humans by using recombinant
SULTs. These in vitro studies were further confirmed by qualitative
analysis of human plasma metabolites and quantification of EGCG-sulfate.
Materials and Methods
Chemicals, Reagents, and
Enzyme Source
EGCG and EGCG-4″-methyl
standard was obtained from Nagara-Science (Gifu, Japan). EGCG-4″-sulfate,
EGCG-3″-sulfate, EGCG-3″-glucuronide, and EGCG-4″-glucuronide
standards (purity >94%) were synthesized as previously reported.[18,27] Pooled human liver and intestinal cytosols and microsomes from 15–50
donors of either sex were obtained from Xenotech (Kansas City, KS,
USA). Recombinant human sulfotransferases (SULTs; SULT1A1, SULT1A3,
SULT1B1, SULT1E1, and SULT2A1) were obtained from R&D Systems,
Inc. (Minneapolis, MN, USA). EGCG-sulfate extracted from metabolites
of human SULT expressed in yeast cytosol was purchased from TOPU-BIO
Research Co., Ltd. (Toyama, Japan).
EGCG Sulfation by Human
Cytosolic Fractions or Recombinant Human
SULTs
The reaction mixture consisted of cytosolic or recombinant
protein, 100 mM potassium phosphate buffer (pH 7.4), 10 mM magnesium
chloride, 0.15 mM l(+)-ascorbic acid, and various concentrations
of EGCG in a final volume of 50 μL. The cytosolic proteins and
recombinant proteins (SULT1A1, SULT1A3, SULT1B1, SULT1E1, and SULT2A1)
were used at 0.1 mg/mL, 2, 0.5, 2, 8, and 2 μg/mL, respectively.
These protein concentrations were determined by preliminary experiments
to check the linearity of metabolism. The reaction was initiated by
adding 10× concentration of 3′-phosphoadenosine-5′-phosphosulfate
(PAPS, final concentration: 0.2 mM), and the samples were incubated
at 37 °C for 10 min. The reaction was terminated by adding 50
μL of ice-cold acetonitrile containing 0.15 mM l(+)-ascorbic
acid. Samples were centrifuged at 15,000× g for
10 min at 4 °C, and 50 μL of the supernatant was used for
analysis; 0.065–250 μM EGCG gradient was used for human
liver cytosol (HLC), 0.0262–100 μM for human intestinal
cytosol, 0.025–6.4 μM for SULT1A1, and 0.164–40
μM for SULT1A3, SULT1B1, SULT1E1, and SULT2A1. The maximum and
minimum concentrations of EGCG were determined using the following
criteria: a minimum of two points for concentrations lower than Km and two points for concentrations in a plateau.
Moreover, with respect to SULT1A1 and the liver cytosolic fraction,
a minimum of two points was examined at the concentration at which
substrate inhibition occurred.
Methylation of EGCG by
Human Cytosolic Fractions
The
reaction mixture consisted of 0.1 mg/mL cytosolic proteins, different
concentrations of EGCG (0.065–16 μM), 1 mg/mL S-adenosyl methionine (SAM), 0.15 mM ascorbic acid, 10 mM
magnesium chloride, and 100 mM KPI buffer (pH 7.4) in a final volume
of 50 μL. The reaction mixtures were incubated at 37 °C
for 10 min, and the reaction was stopped by adding 50 μL of
acetonitrile containing 0.15 mM ascorbic acid. Samples were centrifuged
at 15,000× g for 10 min, and 50 μL of
the supernatant was used for analysis.
Glucuronidation of EGCG
by Human Microsomal Fractions
The reaction mixture consisted
of 0.5 mg/mL microsomal proteins,
different concentrations of EGCG (0.409–250 μM), 1 mM
uridine 5′-diphosphoglucuronic acid (UDPGA), 0.15 mM ascorbic
acid, 10 mM magnesium chloride, and 100 mM KPI buffer (pH 6.8) in
a final volume of 50 μL. The reaction mixtures were incubated
at 37 °C for 10 min, and the reaction was stopped by 50 μL
of acetonitrile containing 0.15 mM ascorbic acid. Samples were centrifuged
at 15,000× g for 10 min, and 50 μL of
the supernatant was used for analysis.
Human Testing
This study was conducted in accordance
with the ethical guidelines for clinical research and ethical principles
based on the Declaration of Helsinki. The study protocol was approved
(UMIN-CTR ID No. UMIN00033192) by the local ethics committee (Human
Ethics Committee at Kao, registration number T139-180531), and informed
consent was obtained from all volunteers. Ten healthy male volunteers
participated in this study (mean ± SEM age: 33.7 ± 2.7,
body height: 171.1 ± 2.3 cm, and body weight: 60.1 ± 2.1
kg). Volunteers were instructed to refrain from ingesting catechin
analogs and any food or drink, except water, from 1 day or evening
before the study day, respectively. On the first study day, volunteers
ingested 350 mL of a beverage containing 615 mg of green tea catechins
(135 mg of EGCG, 127 mg of EGC, 45 mg of ECG, 38 mg of EC, 97 mg of
GCG, 120 mg of GC, 22 mg of CG, and 33 mg of C). Venous blood samples
were collected 0.5, 1, 1.5, 2, 3, and 6 h after ingestion, and the
plasma was separated by immediate centrifugation at 2130×
g for 10 min. Nurses collected the blood samples and checked
the physical condition of the participants. Phosphate buffer (0.4
M, pH 3.6) with 20% (w/v) l(+)-ascorbic acid and 0.1% (w/v)
EDTA disodium (EDTA 2Na) was added to the plasma with a 10% plasma
volume prior to storage at −80 °C.
Plasma Extraction
A solid-phase extraction procedure
was performed using an Oasis HLB column (1 cc, 10 mg, Oasis, Milford,
MA, USA) to isolate EGCG and its metabolites. Plasma samples (200
μL) were placed in 2 mL microtubes and diluted to 1000 μL
using 0.2 M acetic acid containing 0.015 M phosphate buffer. For quantification,
100 μL of 40 ng/mL ethyl gallate was added as an internal standard.
The HLB column was activated with 1 mL of DMF containing 0.1% acetic
acid and 1 mL of water (1 min, vacuum suction). After loading the
sample onto the column, 1 mL of water containing 30% methanol was
used to wash the column. EGCG and its metabolites were eluted with
100 μL of DMF containing 0.1% acetic acid and analyzed by liquid
chromatography–tandem mass spectrometry (LC–MS/MS).
The rate of recovery of this method was 90.6, 87.3, and 88.4% for
EGCG, EGCG-4″-sulfate, and EGCG-4″-glucuronide, respectively.
1H NMR Analysis
1H NMR spectra
were obtained on Advance III 600 (Bruker, Ettingen, Germany) with
a cryoprobe. EGCG and EGCG-sulfate extracted from metabolites of human
SULT were dissolved in acetonitrile-d3 (99.8% atom% D contains 0.03% (v/v) TMS, Sigma-Aldrich, St. Louis,
MO, USA).
Quantification in In Vitro Samples by Liquid Chromatography–Mass
Spectrometry (LC–MS)
EGCG metabolites were analyzed
using an LC–MS2020 (Shimadzu, Kyoto, Japan) operating in the
selected ion monitoring (SIM) mode. Separations were performed using
Poroshell 120 EC-C18 (2.7 μm, 4.6 mm × 50 mm, Agilent)
coupled with a Poroshell 120 EC-C18 guard column (2.7 μm, 4.6
mm × 5 mm, Agilent), maintained at 40 °C in a column oven.
Mobile phases (0.4 mL/min) comprised solution A (0.1% formic acid)
and solution B (acetonitrile containing 0.1% formic acid). Injections
were carried out at 2 μL using an autosampler maintained at
4 °C. The gradient program was: 0.0–0.5 min: 10–12%
B; 0.5–2.5 min: 12% B; 2.5–4.5 min: 12–14% B;
4.5–7.5 min: 14% B; 7.5–10.5 min: 14–15% B; 10.5–11.5
min: 15–50% B; 11.5–13.0 min: 50% B; 13.0–13.5
min: 50–10% B; and 13.5–15.0 min: 10% B. Each metabolite
was quantified by peak area measurements in comparison with a standard
curve of the authentic standard. The range of the calibration curve
was 0.065–6.4 μM.
Metabolite Identification
in In Vitro and Plasma Samples and
Quantification of Plasma EGCG and Its Metabolites
EGCG and
its metabolites in human plasma were detected using a Vanquish UPLC
with a Q-Exactive Focus Orbitrap mass spectrometer (Thermo Fisher
Scientific, Waltham, MA, USA) in full-scan MS mode (150–1000 m/z). Resolution and automated gain control
(AGC) were set at 70,000 and 1 × 106, respectively.
The sheath gas flow rate, Aux gas flow rate, spray voltage, and S-lens
RF level were set to 40, 10, 2.0 kV, and 50.0, respectively. HPLC
programs were the same as mentioned in the previous section. Concurrently,
we quantified EGCG, EGCG-4″-sulfate, and EGCG-4″-glucuronide
in plasma samples by peak area measurements in comparison with a standard
curve of the authentic standard using TraceFinder software ver. 4.0
(Thermo Fisher Scientific). The range of the calibration curve was
1–500 ng/mL.
Data Analysis
Kinetic analyses were
carried out using
Prism 7 (GraphPad) to calculate the Vmax and Km of each metabolic pathway and
recombinant enzyme. The intrinsic clearance (Vmax/Km), viz., the specific activity
of each cytosol and recombinant protein, was compensated by the amount
of protein used in the experiment. The plasma concentrations of each
compound versus the time profile were subjected to a noncompartmental
analysis using Phoenix WinNonlin 7.0 (Pharsight). T1/2 of each compound of the same group was analyzed by
Wilcoxon’s rank sum test. P-values of less
than 0.05 were considered statistically significant.
Results
Identification
of EGCG-Sulfate Generated by Human SULT or Human
Cytosolic Fractions
Table and Figure S1 summarize
the 1H NMR data for EGCG-sulfate extracted from a metabolite
of human SULT, as well as the 1H NMR data for EGCG. A comparison
of these NMR spectra revealed that EGCG-sulfate had a slight chemical
shift change at H2″ and H6″, indicating that sulfation
occurred at the D-ring of EGCG. The equivalent signals for H2″
and H6″ protons demonstrated molecular structure symmetry at
the D-ring, suggesting that the H4″ position undergoes sulfation.
Note that H2 and H3 of EGCG and EGCG-sulfate did not split and were
detected as singlets, suggesting low coupling constants, and inferring
that they are epi type catechins.
Table 1
1H NMR
Data of EGCG and
EGCG-Sulfate Generated by Human SULTsa
EGCG
EGCG-sulfate, extract by human SULT
position
1H (CD3CN)
1H (CD3CN)
Δδ
2
4.99(s)
5.00(s)
0.01
3
5.47(s)
5.48(s)
0.01
4
2.80(dd, J = 2.2, 17.6 Hz)
2.80(dd, J = 2.2, 17.6 Hz)
0.00
2.95(dd, J = 4.6,
17.4 Hz)
2.96(dd, J = 4.5, 17.4 Hz)
0.01
6
6.00(d, J = 2.3 Hz)
6.00(d, J = 2.3
Hz)
0.00
8
5.96(d, J = 2.3 Hz)
5.97(d, J = 2.4
Hz)
0.01
2′
6.50(s)
6.50(s)
0.00
6′
6.50(s)
6.50(s)
0.00
2″
6.91(s)
6.87(s)
–0.04
6″
6.91(s)
6.87(s)
–0.04
Each number and notation denote
chemical shift (ppm), peak splitting, and coupling constants (J) in turn. Δδ represents the differences in
chemical shift values in EGCG-sulfate compared with EGCG. s, singlet;
d, doublet; and dd, doublet of doublets.
Each number and notation denote
chemical shift (ppm), peak splitting, and coupling constants (J) in turn. Δδ represents the differences in
chemical shift values in EGCG-sulfate compared with EGCG. s, singlet;
d, doublet; and dd, doublet of doublets.Figure shows a
portion of the chromatogram generated via LC–MS/MS analysis
of EGCG-sulfate metabolized by human liver or small intestinal cytosol.
Additionally, several standards with sulfation in the D-ring were
analyzed. In both metabolized samples, the retention time of the main
EGCG-sulfate peak was the same as the EGCG-4″-sulfate standard;
however, it differed compared to the EGCG-3″-sulfate. Moreover,
the spike test showed that EGCG-sulfate generated by HLC is identical
to EGCG-4″-sulfate (Figure S2).
Note that the separation method in this study can differentiate EGCG
and EGCG-sulfate from gallocatechin-3-gallate (GCG) and GCG-sulfate,
which are non-epi type EGCG catechins (Figure S3). These results demonstrate that EGCG sulfation in humans
generates EGCG-4″-sulfate.
Figure 2
Representative LC–MS/MS extracted
ion chromatogram of EGCG-sulfates
generated by human cytosol or standards. EGCG was incubated with HLC,
small intestinal cytosol (HIC), and 3′-phosphoadenosine-5′-phosphosulfate
(PAPS). The supernatants and authentic standards were analyzed by
LC–MS/MS operated in full-scan mode. Analyses were carried
out using the extracted ion chromatogram (XIC) of the m/z 537.03445 ion with a 0.002 Da window. RT means
retention time.
Representative LC–MS/MS extracted
ion chromatogram of EGCG-sulfates
generated by human cytosol or standards. EGCG was incubated with HLC,
small intestinal cytosol (HIC), and 3′-phosphoadenosine-5′-phosphosulfate
(PAPS). The supernatants and authentic standards were analyzed by
LC–MS/MS operated in full-scan mode. Analyses were carried
out using the extracted ion chromatogram (XIC) of the m/z 537.03445 ion with a 0.002 Da window. RT means
retention time.
Kinetic Activity of Sulfation
and Other Metabolic Pathways Using
Human Liver and Small Intestinal Fractions
The formation
of EGCG-4″-sulfate by HLC exhibited a Michaelis–Menten
kinetic profile at 0–16 μM (Figures A and S4A). In
contrast, substrate inhibition occurred at EGCG concentrations >40
μM (Figure S4G). As reported previously,
methylation and glucuronidation by human liver fractions also exhibited
a Michaelis–Menten kinetic profile (Figures C,E and S4C,E).
The maximum velocity (Vmax) and affinity
for EGCG (Km) of sulfation were determined
by the concentration-dependent curve at 0–16 μM and compared
with those of other conjugates (Table ). The affinity of sulfation (Km: 0.24 μM) was approximately 200-fold higher than that
of glucuronidation (49.5 and 51.1 μM), and the sulfation Vmax (0.58 nmol·mg–1 min–1) was slightly lower than that of glucuronidation
(1.43 and 0.41 nmol·mg–1 min–1). Moreover, although the affinity of sulfation was slightly lower
than that of methylation (0.17 μM), the Vmax for sulfation was >3-fold higher than that for methylation
(0.17 nmol·mg–1 min–1). Thus,
based on intrinsic clearance (Vmax/Km), sulfation in the liver cytosol had the highest
metabolic activity (2417 μL·mg-cytosol–1 min–1) among the three metabolic pathways.
Figure 3
Concentration-dependent
sulfation, methylation, and glucuronidation
of EGCG by human liver or small intestinal fractions. Various concentrations
of EGCG were incubated with (A) HLC and PAPS, (B) human small intestinal
cytosol and PAPS, (C) HLC and S-adenosyl methionine
(SAM), (D) human small intestinal cytosol and SAM, (E) human liver
microsomes and uridine 5′-diphosphoglucuronic acid (UDPGA),
and (F) human small intestinal microsomes and UDPGA. Data are presented
as the mean ± SD of three independent experiments. The kinetic
curve at lower or higher concentrations is shown in Figure S4.
Table 2
Vmax, Km, and Intrinsic
Clearance (Vmax/Km) of EGCG Sulfation
and Comparison with Other Conjugationsa
conjugation
Vmax
Km
Vmax/Km
nmol·mg-cytosol or microsome–1·min–1
μM
μL·mg-cytosol or microsome–1·min–1
human liver
4″sulfation
0.58 ± 0.44
0.24 ± 0.08
2417
4″glucuronidation
1.43 ± 0.027
49.5 ± 2.7
28.8
3″glucuronidation
0.41 ± 0.007
51.1 ± 2.4
8.0
4″methylation
0.17
± 0.007
0.17 ± 0.04
1000
human intestine
4″sulfation
1.03 ± 0.04
0.82 ± 0.17
1256
4″glucuronidation
0.18 ± 0.005
8.80 ± 0.85
20
3″glucuronidation
0.18 ±
0.005
8.09 ± 0.79
20
methylation
N.D.
N.D.
N.D.
Vmax and Km values were determined by fitting
the Michaelis–Menten equation with a concentration-dependent
curve of EGCG conjugation. Values represent the mean ± SD of
three independent experiments. Vmax and Km values were used to calculate the intrinsic
clearance (Vmax/Km). The Vmax and intrinsic clearances
were compensated by the amount of protein used in experiments.
Concentration-dependent
sulfation, methylation, and glucuronidation
of EGCG by human liver or small intestinal fractions. Various concentrations
of EGCG were incubated with (A) HLC and PAPS, (B) human small intestinal
cytosol and PAPS, (C) HLC and S-adenosyl methionine
(SAM), (D) human small intestinal cytosol and SAM, (E) human liver
microsomes and uridine 5′-diphosphoglucuronic acid (UDPGA),
and (F) human small intestinal microsomes and UDPGA. Data are presented
as the mean ± SD of three independent experiments. The kinetic
curve at lower or higher concentrations is shown in Figure S4.Vmax and Km values were determined by fitting
the Michaelis–Menten equation with a concentration-dependent
curve of EGCG conjugation. Values represent the mean ± SD of
three independent experiments. Vmax and Km values were used to calculate the intrinsic
clearance (Vmax/Km). The Vmax and intrinsic clearances
were compensated by the amount of protein used in experiments.Next, we quantified the sulfation
kinetic activity in human small
intestinal cytosol and compared it to that of other conjugates (Figure B,D,F, Table , and Figure S4). Of note, methylation did not occur in the cytosol of the
human intestine. Sulfation and glucuronidation exhibited a Michaelis–Menten
kinetic profile in the small intestinal fraction. Moreover, substrate
inhibition did not occur in the sulfation of the small intestine fraction.
The intrinsic clearance (1256 μL·mg-cytosol–1 min–1) of sulfation by the small intestine was
63-fold higher than that of glucuronidation (20 μL·mg-microsome–1 min–1).
Concentration-Dependent
Sulfation by Human Recombinant SULTs
The kinetic activities
of EGCG sulfation by individual human SULTs
(SULT1A1, SULT1B1, SULT1E1, SULT1A3, and SULT2A1) were determined
(Figures , S5, and Table ). SULT1A1, SULT1E1, and SULT1A3 catalyzed EGCG to
EGCG-4″-sulfate, whereas SULT1B1 and SULT2A1 did not induce
sulfation under the conditions employed. Moreover, at 0–0.4
μM, SULT1A1 exhibited higher affinity (Km: 0.38 μM) and intrinsic clearance (Vmax/Km: 94.03 mL·mg-enzyme–1 min–1) than other SULTs, indicating
its central role in EGCG sulfation. Moreover, at >0.8 μM,
SULT1A1
demonstrated substrate inhibition, and SULT1A3 exhibited the highest
rate of sulfation among the SULTs, suggesting its key role in EGCG
sulfation at higher concentrations.
Figure 4
Concentration-dependent sulfation of EGCG
by SULT1A1, SULT1A3,
and SULT1E1. Different concentrations of EGCG were incubated with
(A) SULT1A1, (B) SULT1A3, and (C) SULT1E1. EGCG-4″-sulfate
formation was quantified using LC–MS. (D) Rate of sulfation
of each SULT was compared at EGCG concentrations <3 μM. Data
are presented as the mean ± SD of three independent experiments.
The kinetic curve at the lower concentrations is shown in Figure S5.
Table 3
Vmax and Km Values and Intrinsic Clearance (Vmax/Km) of EGCG Sulfation
by Each SULT Isozymea
SULT isozyme
4″
sulfation
Vmax
Km
Vmax/Km
nmol·mg-enzyme–1·min–1
μM
mL·mg-enzyme–1·min–1
SULT1A1
35.73 ± 12.85
0.38 ± 0.23
94.03
SULT1A3
38.98 ±
1.94
2.29 ± 0.43
17.02
SULT1B1
N.D.
N.D.
N.D.
SULT1E1
8.24 ± 0.42
3.25 ± 0.58
2.54
SULT2A1
N.D.
N.D.
N.D.
Values represent the mean ±
SD of three independent experiments. Vmax and Km values were used to calculate
the intrinsic clearance (Vmax/Km). The Vmax and
intrinsic clearances were compensated by the amount of protein used
in experiments.
Concentration-dependent sulfation of EGCG
by SULT1A1, SULT1A3,
and SULT1E1. Different concentrations of EGCG were incubated with
(A) SULT1A1, (B) SULT1A3, and (C) SULT1E1. EGCG-4″-sulfate
formation was quantified using LC–MS. (D) Rate of sulfation
of each SULT was compared at EGCG concentrations <3 μM. Data
are presented as the mean ± SD of three independent experiments.
The kinetic curve at the lower concentrations is shown in Figure S5.Values represent the mean ±
SD of three independent experiments. Vmax and Km values were used to calculate
the intrinsic clearance (Vmax/Km). The Vmax and
intrinsic clearances were compensated by the amount of protein used
in experiments.
Qualitative
Analysis of EGCG Metabolites in Human Plasma
Plasma samples
were analyzed following ingestion of 350 mL of a catechin-rich
beverage containing 135 mg of EGCG using high-resolution accurate
mass spectrometry. Notably, mass spectrometry cannot distinguish the
metabolites of EGCG and GCG without reference compounds. Representative
chromatograms are shown in Figure A, while the detailed information such as accurate
mass and MS/MS fragments of these metabolites is shown in Table . Three metabolites
were detected as EGCG or GCG metabolites. Moreover, the EGCG-sulfate
in plasma samples was identified as EGCG-4″-sulfate, based
on the EGCG-4″-sulfate standard.
Figure 5
EGCG metabolite profile
in human plasma after oral ingestion of
catechin-rich tea. (A) Representative extracted ion chromatogram of
EGCG metabolites from human plasma collected 2 h after ingestion of
615 mg of extracted catechin (135 mg of EGCG). Each chromatogram represents
the detection of EGCG or its metabolites: m/z 457 for free (E)GCG, m/z 537 for (E)GCG-sulfate, m/z 471
for (E)GCG-methyl, m/z 551 for (E)GCG-methyl-sulfate, m/z 633 for (E)GCG-glucuronide, and m/z 565 for (E)GCg-dimethyl-sulfate. (B)
MS/MS spectrum of EGCG-sulfate. (C) MS/MS spectrum of (E)GCg-diMe-sulfate.
Table 4
EGCG and Its Metabolites Detected
in Human Plasma after Ingestion of Catechin-Rich Tea
metabolites
theoretical m/z
actual m/z
the number of peaks
MS/MS m/z
retention time (min)
relative intensity (EGCG = 1)
EGCG
457.07763
457.0780
1
125, 169, 305
5.88
1.00
EGCG-4″-sulfate
537.03445
537.0347
1
125, 169, 305
7.21
0.76
EGCG-4″-glucuronide
633.10972
633.1100
1
N.D.
4.64
0.39
(E)GCG-diMe-sulfate
565.06575
565.0659
1
168,
183, 224, 280, 319, 485
12.92
0.54
EGCG metabolite profile
in human plasma after oral ingestion of
catechin-rich tea. (A) Representative extracted ion chromatogram of
EGCG metabolites from human plasma collected 2 h after ingestion of
615 mg of extracted catechin (135 mg of EGCG). Each chromatogram represents
the detection of EGCG or its metabolites: m/z 457 for free (E)GCG, m/z 537 for (E)GCG-sulfate, m/z 471
for (E)GCG-methyl, m/z 551 for (E)GCG-methyl-sulfate, m/z 633 for (E)GCG-glucuronide, and m/z 565 for (E)GCg-dimethyl-sulfate. (B)
MS/MS spectrum of EGCG-sulfate. (C) MS/MS spectrum of (E)GCg-diMe-sulfate.Peak 1 (retention time:
4.64) showed significant [M-H]− signals at m/z 633.110. Although
MS/MS fragments of this peak were not acquired, the accurate mass
and retention time were equivalent to those of EGCG-4″-glucuronide,
indicating that Peak 1 represents EGCG-4″-glucuronide. Peak
2 (retention time: 12.92 min) showed significant [M-H]− signals at m/z 565.066, with product
ions at m/z 168, 183, 224, 280,
319, and 485 (Figure C). The presence of a product ion at m/z 183 indicated that Peak 1 represented a methylated galloyl moiety,
while the m/z 319 represented another
methylated moiety on the B-ring. Thus, this peak likely represents
(E)GCG-dimethyl-sulfate, which is methylated in the B- and D-rings.
Quantitative Analysis of EGCG, EGCG-4″-Sulfate, and EGCG-4″-Glucuronide
in Human Plasma
Following ingestion of a catechin-rich beverage
by human volunteers, the plasma concentrations of EGCG, EGCG-4″-sulfate,
and EGCG-4″-glucuronide were quantified by LC–MS/MS
over 0–6 h. The time-concentration curve and pharmacokinetic
profiles of these compounds are shown in Figure and Table . EGCG-4″-sulfate had a Cmax of 177.9 nmol·L–1 and AUC of 715.2
nmol·h·L–1, which is equivalent to that
of EGCG (Cmax = 233.5 nmol·L–1, AUC 664.1 nmol·h·L–1). The plasma concentration of EGCG-4″-sulfate was higher
than that of EGCG-4″-glucuronide (Cmax = 75.3 nmol·L–1, AUC 198.9 nmol·h·L–1), partly reflecting the results of the in vitro kinetic
test using the cytosolic and microsomal fractions. EGCG-4″-sulfate
had a longer T1/2 (3.9 h) than that of
EGCG (2.1 h) and EGCG-4″-glucuronide (1.5 h), indicating that
it was removed more slowly.
Figure 6
Time-concentration curve of EGCG, EGCG-4″-sulfate,
and EGCG-4″-glucuronide
in human plasma. Concentrations of EGCG, EGCG-4″-sulfate, and
EGCG-4″-glucuronide in human plasma over 6 h after the ingestion
of EGCG were determined by LC–MS/MS. The values for each point
are presented as the mean ± SD of 10 volunteers.
Table 5
Pharmacokinetic Analysis of EGCG,
EGCG-4″-Sulfate, and EGCG-4″-Glucuronide in Human Plasma
Following Ingestion of Catechin-Rich Beveragea
EGCG
EGCG-4″-sulfate
EGCG-4″-glucuronide
Cmax (nmol·L–1)
233.5 ± 77.6
177.9 ± 61.5
75.3 ± 21.5
Tmax (h)
1.4
± 0.32
2.5 ± 0.60
1.3 ±
0.26
AUC0–6h (nmol·h·L–1)
664.1 ± 77.8
715.2 ± 127.1
198.9 ± 23.8
T1/2 (h)
2.1 ± 0.46
3.9 ±
1.5***
1.5 ± 0.64*
Pharmacokinetic
parameters were
determined using Phoenix WinNonlin. Data are presented as mean ±
SD (n = 10). Wilcoxon’s rank sum test was
performed (EGCG versus EGCG-4″-sulfate and EGCG versus EGCG-4″-glucuronide,
***P < 0.0007, *P < 0.05).
Time-concentration curve of EGCG, EGCG-4″-sulfate,
and EGCG-4″-glucuronide
in human plasma. Concentrations of EGCG, EGCG-4″-sulfate, and
EGCG-4″-glucuronide in human plasma over 6 h after the ingestion
of EGCG were determined by LC–MS/MS. The values for each point
are presented as the mean ± SD of 10 volunteers.Pharmacokinetic
parameters were
determined using Phoenix WinNonlin. Data are presented as mean ±
SD (n = 10). Wilcoxon’s rank sum test was
performed (EGCG versus EGCG-4″-sulfate and EGCG versus EGCG-4″-glucuronide,
***P < 0.0007, *P < 0.05).
Discussion
To
our knowledge, this is the first report to elucidate the details
of EGCG sulfation. These findings advance the current understanding
of EGCG phase II metabolism, which will maximize the potential benefits
of EGCG in humans. Specifically, we revealed that following ingestion
of EGCG by humans, EGCG-4″-sulfate is present within plasma
at concentrations comparable to those of EGCG. Furthermore, we determined
that SULT1A1- and SULT1A3-mediated sulfation make significant contributions
to the first pass effects and EGCG clearance. Collectively, these
findings provide fundamental insights regarding the bioavailability,
species differences, bioactivity, and toxicity of EGCG at the molecular
level.Our in vitro kinetic test using cytosolic and microsomal
fractions
revealed that sulfation showed overwhelmingly higher clearance compared
to glucuronidation and methylation; 60- to 300- and 2-fold, respectively.
Our human study revealed that sulfation was more predominant (3.6-fold)
than glucuronidation, which reflected the results of the in vitro
kinetic studies. However, the predominance of sulfation was lower
in human study than that in the in vitro study. A possible reason
for this phenomenon could be that pure EGCG was metabolized by the
cytosolic fraction in vitro, whereas the green tea in the human study
contained other catechins, resulting in a high total catechin concentration
in the intestinal tract and liver. Generally, sulfate conjugation
predominates at low substrate concentrations, whereas glucuronide
conjugation increases at high concentrations.[28] Furthermore, SULT1A1 and SULT1A3 are inhibited by other catechins
such as C and EC.[29] These reports indicate
that sulfation may contribute to EGCG metabolism to a lesser extent
in humans than that expected in vitro. However, despite such limitations
associated with the in vitro study, sulfation was found to be the
key metabolic pathway of EGCG in humans.Our in vitro kinetic
study using recombinant SULTs revealed that
SULT1A1 and SULT1A3 are primarily responsible for EGCG sulfation.
SULT1A1 is expressed in the liver and small intestine, whereas SULT1A3
is expressed in the small intestine and other organs, including the
kidneys and lungs, but it is absent within the liver.[30] In the current study, the kinetic curve of sulfation in
the recombinant SULT1A1 exhibited substrate inhibition at >0.8
μM.
Considering that the inhibitory concentration was higher than the
observed plasma EGCG concentration (Cmax: <0.3 μM), the substrate inhibitory effect of SULT1A1 in
the liver was deemed negligible following EGCG intake. In contrast,
substrate inhibition of SULT1A1 is presumed to occur in the small
intestine as the enterocytic concentration of EGCG may exceed 0.8
μM. Meanwhile, with an in vitro metabolism study with purified
SULT1A1 protein, Wang et al. reported that EGCG is not a SULT1A1 substrate.[31] These differences in study results may be due
to the high EGCG concentration (250 μM) used in the previous
study, which likely caused SULT1A1 to exhibit substrate inhibition.
These results indicate that SULT1A1 is the predominant isozyme responsible
for EGCG sulfation in the liver, while SULT1A3 serves as the primary
contributor to EGCG sulfation in the small intestine.Based
on our findings, SULT1A1- and SULT1A3-mediated sulfation
appear to be key factors capable of improving the poor bioavailability
of EGCG, which agrees with the results of previous studies. For example,
quercetin, an inhibitor of SULT1A1 and SULT1A3,[29,32,33] reportedly has the potential to increase
EGCG bioavailability in rats and humans.[34,35] The mechanism discussed in these studies includes inhibition of
multidrug resistance-associated protein 2 (MRP2)—the efflux
transporter of EGCG—and COMT. However, the inhibition of SULT1A1
(IC50: 0.41–13 μM)[29,32] and SULT1A3 (IC50: 7 μM)[33] by quercetin is equivalent to that of COMT (IC50: 0.9–8.5
μM)[13,36] and MRP2 (IC50: 7.3–22.1
μM),[37] suggesting that the combined
effects of SULT1A1 and SULT1A3 inhibition may also serve to increase
bioavailability. By contrast, a population pharmacokinetic study in
humans demonstrated that SNP rs750155—polymorphisms in SULT1A1 genes—exerted no significant effect on the
oral clearance (CL/F) of EGCG, a pharmacokinetic parameter that partially
reflects bioavailability.[38] However, the
effect of SNP rs750155 on the sulfation activity of xenobiotics, including
EGCG, has not been demonstrated. Furthermore, previous results for
a single SNP are not sufficient to discuss the effect of SULT1A1 on
the bioavailability of EGCG. Thus, further in vitro and clinical studies
are required to confirm the importance of sulfation by SULT1A1 and
SULT1A3 on EGCG bioavailability.In functional foods and drugs,
animal models are often used to
assess the toxicity and bioactivity of compounds. However, when extrapolating
data from animals to humans, differences among species must be considered.
This study suggests that SULT1A1 and SULT1A3 could be effectively
applied if differences among species are considered in EGCG bioactivity
and toxicity. Since SULT1A1 is conserved in other species, including
rodents, sulfation of EGCG could also occur in animals.[39] However, a previous study on other substrates
reported that activity of SULT1A1 varies among species several at
dozen-fold scale, suggesting that the metabolic activity of EGCG in
the liver significantly differs among species.[40,41] Furthermore, SULT1A3 is found only in primates,[42] indicating that the enterocytic sulfation of EGCG in other
species is much lower than that in humans. Therefore, previous results
on the pharmacokinetics and metabolites obtained in animals should
be treated with care in terms of differences in species.SULTs
have been reported to metabolize flavonoid structures without
galloyl groups.[43] However, our results
showed that only the 4″ position is sulfated in EGCG, which
has a galloyl moiety. One reason for this may be that the incorporation
of a galloyl moiety induces steric hindrance in the flavonoid structure.[44] In fact, the small active pocket in SULT1A3
does not prefer steric hindrance.[43] Moreover,
in addition to sulfate conjugation, methyl and glucuronide conjugations
also show regioselectivity at the 4″ hydroxyl moiety, suggesting
a high reactivity and low steric hindrance at this site. To further
verify these possibilities, the interaction between the active site
of SULT1A1 and SULT1A3 and EGCG should be examined via docking simulations.Finally, our human ingestion study revealed that EGCG-4″-sulfate
is one of the main forms circulating in the plasma, comparable to
free EGCG and that sulfation is more prevalent than the other metabolic
pathway, i.e., glucuronidation. In contrast, a previous study on green
tea did not detect EGCG-sulfate despite detecting other sulfated catechins,
such as EGC-sulfate.[45] The previous study
employed nitrogen-drying methods during plasma extraction, which might
explain the low stability of EGCG due to the dimerization between
the B-ring and galloyl moiety, which occurs during the concentration
process.[46] The EGCG recovery rate using
the plasma extraction method employed in the previous study was only
41%, whereas that of EGC, which does not have a galloyl moiety, was
74%, suggesting that EGCG is specifically unstable when extracted
using this method. In contrast, in our study, we used the solid-phase
extraction method in which the recovery rates of EGCG and EGCG-4″-sulfate
were 90 and 87%, respectively. Thus, EGCG-sulfate might have been
missed upon using the plasma extraction procedure employed in the
previous study.It is unclear whether EGCG-4″-sulfate
itself exerts beneficial
effects in humans. In general, the antioxidant activities of catechol
contribute to the beneficial effects of EGCG.[47] On the one hand, as the catechol structure in the galloyl moiety
is blocked in EGCG-4″-sulfate, it might be less bioactive than
free EGCG if the mechanism of efficacy depends on antioxidant activity.
On the other hand, various activities such as the antihypertensive
effect are maintained or enhanced by methylated conjugates of EGCG,
even though a portion of the catechol structure is lost.[48] The maintenance and enhancement of methylation
efficacy are attributed to protein interactions, including enzyme
inhibition and gene expression regulation. Therefore, it is possible
that sulfate conjugates themselves also exert biological effects via
functional protein interactions.Recent studies have suggested
that the sulfate conjugates of polyphenols
act as stable forms of their parent compound for delivery to the target
organ.[49] For example, it has been proposed
that resveratrol sulfates gradually regenerate their active parent
compounds in the target organ, contributing to prolonged resveratrol
exposure and in vivo efficacy. Quercetin sulfates are also reported
to serve as storage forms for quercetin in the plasma, liver, and
kidneys.[50] Thus, if other polyphenols share
the same mechanism, EGCG-4″-sulfate might act as a free-form
precursor. In our study, a slower half-life of EGCG-4″-sulfate
represents a stable form in humans, capable of providing a prolonged
supply of active EGCG. In contrast, a previous study revealed that
within tissues, EGCG is present in its free form, whereas EGCG is
largely conjugated in the plasma of mice.[15] It further concluded that conjugation limits the EGCG distribution
to target organs. To resolve this discrepancy, it is necessary to
assess the transport activity of EGCG-4″-sulfate and sulfatase
activity in target organs.In conclusion, we revealed that SULT1A1-
and SULT1A3-mediated sulfation
are crucial for EGCG metabolism, highlighting their importance in
enhancing EGCG bioavailability in humans. However, our study is limited
in that it focused exclusively on metabolism in the first pass effects
of EGCG; other factors, such as absorption and hepatic uptake, should
also be considered when discussing EGCG bioavailability. Nevertheless,
we also revealed that in humans, EGCG-4″-sulfate represents
the main circulating EGCG derivative, suggesting its significance
in the health benefits elicited by EGCG. Thus, future studies focusing
on the impact of EGCG-4″-sulfate on the bioefficacy and toxicity
of catechin intake may improve EGCG utilization in pharmaceutical
and functional food applications.