Milo Gardeniers1, Mohanraj Mani1, Ele de Boer1, Daniel Hermida-Merino2,3, Robert Graf4, Sanjay Rastogi1,5, Jules A W Harings1. 1. Aachen-Maastricht Institute for Biobased Materials, Maastricht University, P.O. Box 616, 6200 MD Maastricht, The Netherlands. 2. European Synchrotron Radiation Facility (ESRF), DUBBLE-CRG, FR-38043 Grenoble Cedex, France. 3. Departamento de Física Aplicada, CINBIO, Universidade de Vigo, Campus Lagoas-Marcosende, E36310 Vigo, Galicia, Spain. 4. Max Planck Institute for Polymer Research, Ackermannweg 10, 55128 Mainz, Germany. 5. King Abdullah University of Science and Technology, 4700 KAUST, Thuwal 23955-6900, Saudi Arabia.
Abstract
Timescales of polyamide 6 melt-shaping technologies, relative to the dynamics of conformational rearrangements upon crystallization, challenge the formation of the most thermodynamically favorable chain packing and thus optimum performance. In this publication, we make use of the mediation of hydrogen bonding by water molecules in the superheated state of water, i.e., above 100 °C in a closed environment, in the structural refinement of polyamide 6 for enhanced thermomechanical performance. The paper addresses dissolution and (re)crystallization of different polyamide 6 polymorphs in the superheated state of water by time-resolved simultaneous small- and wide-angle X-ray scattering and solid-state 1H NMR spectroscopy and the effect on mechanical properties. The experiments reveal that upon heating in the superheated state of water, the pseudo-hexagonal phase dissolves at relatively low temperature and instantly crystallizes in a defected monoclinic phase that successively refines to a perfected monoclinic structure. The dissolution temperature of the pseudo-hexagonal phase of polyamide 6 is found to be dependent on the degree of crystal perfection originating from conformational disorder and misalignment of hydrogen bonding in the lattice, retrospectively, to the Brill transition temperature. The perfected monoclinic phase below the dissolution temperature can be preserved upon cooling but is plasticized by hydration of the amide moieties in the crystalline phase. The removal of water from the hydrated crystals, in the proximity of Brill transition temperature, strengthening the hydrogen bonding, occurs. Retrospectively, the most thermodynamically stable crystallographic phase is preserved and renders an increase in mechanical properties and dimensional stability of the product. The insight obtained on the influence of superheated water on the structural refinement of imperfected crystallographic states assists in polyamide 6 postprocessing strategies for enhanced performance.
Timescales of polyamide 6 melt-shaping technologies, relative to the dynamics of conformational rearrangements upon crystallization, challenge the formation of the most thermodynamically favorable chain packing and thus optimum performance. In this publication, we make use of the mediation of hydrogen bonding by water molecules in the superheated state of water, i.e., above 100 °C in a closed environment, in the structural refinement of polyamide 6 for enhanced thermomechanical performance. The paper addresses dissolution and (re)crystallization of different polyamide 6 polymorphs in the superheated state of water by time-resolved simultaneous small- and wide-angle X-ray scattering and solid-state 1H NMR spectroscopy and the effect on mechanical properties. The experiments reveal that upon heating in the superheated state of water, the pseudo-hexagonal phase dissolves at relatively low temperature and instantly crystallizes in a defected monoclinic phase that successively refines to a perfected monoclinic structure. The dissolution temperature of the pseudo-hexagonal phase of polyamide 6 is found to be dependent on the degree of crystal perfection originating from conformational disorder and misalignment of hydrogen bonding in the lattice, retrospectively, to the Brill transition temperature. The perfected monoclinic phase below the dissolution temperature can be preserved upon cooling but is plasticized by hydration of the amide moieties in the crystalline phase. The removal of water from the hydrated crystals, in the proximity of Brill transition temperature, strengthening the hydrogen bonding, occurs. Retrospectively, the most thermodynamically stable crystallographic phase is preserved and renders an increase in mechanical properties and dimensional stability of the product. The insight obtained on the influence of superheated water on the structural refinement of imperfected crystallographic states assists in polyamide 6 postprocessing strategies for enhanced performance.
Polyamides,
being natural or synthetic, have been known for their
diverse role in (bio)engineering. Their thermomechanical performance
relies on conformational amide stiffness and intra- and intermolecular
hydrogen bonding. While hydrogen bonding in the amorphous phase mainly
affects postyield deformation, hydrogen bonding in the crystalline
domains contributes among other structural and morphological parameters
to the initial stiffness and absolute stress level.[1,2] Stiffness,
strength, and melting temperature scale with the strength of the hydrogen
bond. Consequently, the amide density, the repetitive spatial position
along the polymeric chain that progresses to adjacent chain segments
upon crystallization, and their spatial planarity are decisive factors
in the thermomechanical performance.[3−5]In the most thermodynamically
stable crystalline structure, the
hydrogen bonds are uniplanar with the amide moieties spatially positioned
at a proximity where the electron exchange between the amide moieties
is optimum, forming hydrogen-bonded sheets that stack into a three-dimensional
lattice by Van der Waals forces.[3,6] This organization defines
interchain/intrasheet and interchain/intersheet planes in mostly monoclinic
or triclinic unit cells.[3] Upon increasing
temperature, the two characteristic diffraction signals tend to merge,
which leads to a pseudo-hexagonal packing prior to melting and is
referred to as the Brill transition.[7] High
cooling rates may lead to crystal imperfection and pseudo-hexagonal
structures existing at temperatures below the glass transition temperature,
as recently demonstrated by fast scanning chip calorimetry experiments
and successive FTIR and X-ray diffraction.[8] The origin of the Brill transition in even-even polymers has been
enlightened by temperature-dependent wide-angle X-ray diffraction
and complemented by detailed FTIR and solid-state NMR spectroscopic
methods.[9−13] The molecular organization of polyamide 6, the hydrogen bonding
directionality of polyamide 6 in the monoclinic and pseudo-hexagonal
crystallographic packing, and the defined interchain d-spacings are illustrated by projection along the c-axis of the unit cells in Figure .
Figure 1
Projection of the molecular organization of polyamide
6 along the c-axis for (a) the monoclinic and (b)
pseudo-hexagonal crystallographic
forms in which the a–b planes
of the unit cells and the defined interchain d-spacings are defined.
Projection of the molecular organization of polyamide
6 along the c-axis for (a) the monoclinic and (b)
pseudo-hexagonal crystallographic
forms in which the a–b planes
of the unit cells and the defined interchain d-spacings are defined.The Brill transition relies on the thermally induced
transition
of methylene trans conformers into gauche conformers similar to that
observed in atactic polyacrylonitrile.[13,14] Upon heating,
the heterogeneity of methylene conformers gains in amplitude, transferring
the rotational motion to the yet effective intrasheet hydrogen bonding
moieties as described by Tashiro and Yoshioka[15] and English et al.[11,16] and causing the interactive hydrogen
bonding moieties to wag out of plane. In combination with the liberational
motion of the methylene conformers that tend to escape from the crystal
along the chain axis, the intrasheet distance decreases. Simultaneously,
thermal expansion causes an increase in intersheet distance. A random
distribution of the hydrogen bonding planes results in a high-symmetry
pseudo-hexagonal phase. Recently, Lotz recognized the distinction
of pleated and rippled sheet structures of even-even polyamides with
short methylene sequences,[17] enabling a
systematic conformational and structural analysis on the origin of
the Brill transition.[18] It was concluded
that the Brill transition originates in a temperature-induced dynamic
interconversion between mirror image conformers, validating the discussion
to define the Brill transition on the molecular scale instead of the
crystallographic length scale.The Brill transition of even-even
polyamides, particularly polyamide
46, in the presence of water was reported. By calorimetric and synchrotron
X-ray scattering methods, dissolution without hydrolysis was observed
close to the Brill transition temperature.[19−23] In their superheated state, water molecules experience
low intermolecular forces and high mobility.[24] To disclose the origin of polyamide dissolution in the superheated
state of water, 1H HR-MAS NMR provided insight into the
interaction of water molecules with the hydrogen bonding motifs of
polyamide 46.[13] On heating in the presence
of water, two different states of mobility for water molecules are
observed prior to the sharpening of, first, the NH protons and, second,
the aliphatic protons. The sharpening of the polyamide proton bands
suggests sudden enhancement in the mobility of the polymer chains,
which has been explained by full dissolution of the semicrystalline
polymer. While on cooling, with crystallization, the chain mobility
decreases and two different mobile phases of water prevail. These
findings are supported by WAXD studies where, on heating, the crystalline
diffraction peaks disappear upon dissolution[20] and reappear with crystallization in water.[21] Lath-shaped single crystals, equivalent to those grown from 1,4-butanediol,
were obtained from water solution[21] (Figure ). These studies
were extended to other polyamides. Up to about 75 wt % polyamide,
the dissolution temperature is independent of its weigh fraction,
following Flory–Huggins theory on dissolution of polymers in
a good solvent.[21]
Figure 3
Small-angle
X-ray scattering-derived q-values,
representing the long period in the semicrystalline structure, of
melt-crystallized PA6 (mc) upon (a) heating into the melt state, (b)
heating and dissolution in water, and (c) crystallization while cooling
from the superheated state of water.
Interaction of
superheated water with the amide moieties has been
reported to mediate crystal refinement under quiescent,[21,25,26] processing,[27,28] and postprocessing conditions.[2,22,23] Like strength, stiffness, and melting temperature, the depression
of the melting temperature scales with the amide density, or chain
polarity, as reported for polyamide 6, 66, 612, and 12 by Evans and
Lesser.[5] Inclusion of the melting temperature
depression of polyamide 46 and the biobased polyamides 69 and 109
as measured by Vinken et al.[20,21] and Tao et al.,[29,30] respectively, reveals a linear relationship (Figure S1). However, the melting temperature depression of
polyamide 6 and 66, albeit characterized by the same amide density,
differs remarkably. This difference suggests that chain packing in
different crystallographic phases next to polarity affects the dissolution
temperature. In all reported studies, the influence of a controlled
crystallographic phase on annealing and dissolution in the superheated
state of water, specifically above 140 °C, remained elusive.
It is known that the Brill transition temperature, and hypothetically
so, the aqueous solubilization temperature, depends on the crystallization
conditions and resulting chain packing. In fact, Pepin et al. recently
reported crystallographic and calorimetric evidence for a Brill transition
in the pseudo-hexagonal β form of polyamide 6 just above 100
°C.[31]Relative timescales of
the conformational rearrangement determine
the crystallographic phase and degree of crystal perfection or deviations
thereof. For polyamide 6, multiple possibilities in spatial organization
induce polymorphism.[32−34] On melt processing, typically two distinct crystallographic
classifications coexist at room temperature. The first and most thermodynamically
stable phase is the monoclinic (α) phase, which is typically
obtained on slow cooling from melt, <5 °C/s, or isothermal
crystallization above 157 °C that are industrially not appreciated.[33] Crystallization in the presence of superheated
water at cooling rates of 10 °C/min and higher leads to instant
formation of the monoclinic phase.[20,21] In the monoclinic
phase, linearly aligned hydrogen bonds are formed between antiparallel
chains that are in an all-trans chain conformation. The stacking of
hydrogen-bonded sheets gives a three-dimensional lattice that leads
to strong interchain/intrasheet (200) and interchain/intersheet (002)
diffraction signals. The crystal perfection index (CPI) is a measure
to quantify the thermodynamic stability of the monoclinic phase based
on the relative positions of the (200) and (020) diffraction signals,[35] distinguishing defected lattices (CPI < 1)
from a perfect lattice (CPI = 1) denoted as α2 and
α1, respectively. The thermodynamically less stable
symmetric pseudo-hexagonal phase, β, is able to accommodate
gauche conformers with random hydrogen bonding planes, which are typically
formed at high crystallization or cooling rates.[33,34] Due to the non-unidirectionality of the hydrogen bonding planes,
only one interchain spacing (200,002) is observed. At low temperature,
the conformational motion of the methylene segments in the crystals
is limited, but upon heating, an increase in kinetic energy (kT) induces
more conformational motion of the methylene units. The resulting high-temperature
crystallographic phase is an analogue to the pseudo-hexagonal phase
observed above the Brill transition. The other reported polymorphs
of polyamide 6 are derivations of the monoclinic and pseudo-hexagonal
structures.With respect to the monoclinic structure, the Brill
transition
temperature and E modulus of the pseudo-hexagonal
phase are considerably lower. Based on an X-ray method and linear
compressibility in three dimensions, Tashiro and Tadokoro calculated
the theoretical modulus of the monoclinic lattice to be six times
larger than that of the pseudo-hexagonal lattice.[36] Experimentally, using nanoindentation, a factor of 2 difference
in the modulus and hardness was reported.[37] From tensile studies on dried and humidified polyamide 6 samples,
Miri et al. concluded that crystal plasticity in humidified conditions
is augmented by the water-induced unzipping of hydrogen bonds at a
defective crystal interface, which was found to be more abundantly
present in the low-temperature pseudo-hexagonal phase.[32] To exploit the water-mediated crystal refinement
of polyamide 6 during processing, the crystal phase stability and
timing of crystallographic changes in superheated water are pivotal.
In this study, we demonstrate a route to achieve the thermodynamically
stable monoclinic phase via reversible hydration of the crystals.
We will investigate the stability, dissolution, and crystallization
of different polyamide 6 polymorphs in the presence of water in the
lower-temperature regime of the superheated state below 145 °C
and even below 100 °C. We follow the crystallographic and structural
changes by time-resolved simultaneous synchrotron wide-angle X-ray
diffraction and small-angle X-ray scattering. Localization of water
molecules in different chemical environments is followed by in situ solid-state 1H NMR spectroscopy. The
molecular insight enhances our fundamental understanding of water-induced
structure evolution influencing the mechanical properties in polyamide
6 as well as in hydrogen-bonded polymers in general.
Experimental Section
Polyamides
and Sample Preparation
Melt-processed polyamide 6 granulate
(Akulon), having a weight-average
molecular weight of 74,000 g/mol as measured by gel permeation chromatography
(GPC) against PMMA standards, was kindly supplied by DSM (Geleen,
The Netherlands). To determine potential changes in molecular weight
upon the various (hydro)thermal treatments, GPC was carried out on
a PSS SECcurity GPC system using the Agilent 1260 Infinity instrument
technology. The apparatus was equipped with a PFG Combination precolumn
and two PFG Combination microcolumns. Distilled HFIP containing 0.019%
sodium trifluoroacetate was used as eluent using a 0.3 mL/min flow
rate at 40 °C. The sample weight was kept constant at 5 ±
0.2 mg.For ease in diffusion of water molecules, the granulate
of the as-received polyamides was cryogenically milled using a Fritsch
Pulverisette 14 equipped with a 0.5 mm sieve. The sieved fraction
with a particle size ranging from 0.4 to 0.5 mm was used for in situ X-ray scattering and solid-state NMR spectroscopy
experiments. The Brill transition, melting, and aqueous solubilization
were studied for perfected monoclinic (α1) and pseudo-hexagonal
(β) phases as defined by Pepin et al.[31] The monoclinic α1 phase was made by crystallization
from the superheated state of water using 30 wt % polyamide 6 and
a cooling rate of 10 °C/min. The pseudo-hexagonal phase was obtained
by quenching polyamide 6 from melt (250 °C) at −78 °C
using a dry-ice acetone mixture and successive annealing at 80 °C.
Defected monoclinic samples were prepared by annealing the quenched
samples at 190 °C for 1 h.[31] The coexisting
defected monoclinic phase (α2) and pseudo-hexagonal
β phase, also referred to as the melt-processed polyamide 6,
were generated by cooling the polyamide 6 melt (240 °C) to room
temperature at 200 °C/min. Procedures of sample preparation,
crystallographic description, and sample notation are summarized in Table .
Table 1
Sample Notation Based on the Method
of Preparation and Crystallographic Description
preparation
crystallographic
phase
crystallographic
notation
sample notation
superheated water-crystallized
perfected monoclinic (CPI = 1)
α1
wc
melt-processed/crystallized
defected monoclinic (CPI < 1) and pseudo-hexagonal
α2 and
β
mc
quenched from
melt
amorphous
quenched from melt and annealed
at 80 °C
pseudo-hexagonal
β
quenched from melt and annealed
at 190 °C
defected monoclinic
α2
Synchrotron Small-Angle X-ray Scattering and
Wide-Angle X-ray Diffraction (SAXS/WAXD)
The crystallographic
and morphological changes during the Brill transition, melting, and
aqueous solubilization were investigated at the DUBBLE beamline (BM26B)
of the European Synchrotron Radiation Facility (ESRF) in Grenoble,
France. The 200 × 200 μm2 X-ray beam with a
wavelength of 1.033 Å (12 keV) was employed to follow the diffraction
patterns at small and wide angles.[38,39] All powdered
samples, whether or not immersed in water, were placed in glass capillaries,
closed in an in-house-designed pressure cell and brought reversibly
into the melt or superheated state of water by heating and cooling
to 240 and 180 °C, respectively. Using a Linkam TMS 94 temperature
controller, samples were heated at 10 °C/min and isothermal periods
of 1 min were employed at the maximum experimental temperature to
minimize hydrolytic degradation.[21] For
annealing experiments below the dissolution temperature, i.e., at
135, 140, and 145 °C, 3 min isothermal condition was applied.
A standard rat-tail tendon collagen fiber was used to calibrate the
modulus of the scattering vector at low q. A 300
K-W linear Pilatus detector (254 mm × 33.5 mm active area) was
used to collect two-dimensional WAXD patterns with 12 s exposure time.
SAXS images were collected with a 2D Pilatus 1 M detector (169 mm
× 179 mm active area) placed at 3.0 m distance from the sample.
All patterns were background-corrected, normalized for synchrotron
beam fluctuations using an ionization chamber placed before the sample,
and azimuthally integrated to give intensity against the scattering
vector q. To emphasize not only variations in lattice
planes but also in crystallinity, the signal of the purely amorphous
phase (melt or dissolved state) was subtracted with a fixed factor.
The relation d = 2π/q was
used to convert the scattering angle into d-spacing, where q = 4π sin θ/λ with θ being half
of the scattering angle.
Laboratory Wide-Angle X-ray
Diffraction (Cu
Kα)
2D wide-angle X-ray diffraction (WAXD) was carried
out using a SAXSLAB Ganesha diffractometer with Cu Kα radiation
(λ = 0.154 nm). The beam center and θ-range were calibrated
via the diffraction pattern of silver behenate. The crystal perfection
index (CPI) is based on the relative position of the observed (200)
and (002) d-spacings against the d-spacings of the most thermodynamically
stable monoclinic phase as observed in single crystals grown from
solution.[35] The CPI is thus calculated
as follows where Ω = 0.194:
Solid-State 1H NMR Spectroscopy
The melt-quenched, defected monoclinic,
and water-crystallized
samples were followed on water uptake in their semicrystalline domains
by in situ solid-state NMR spectroscopy. In situ variable-temperature 1H high-resolution
magic angle spinning (HR-MAS) NMR experiments were performed on a
Bruker DSX spectrometer operating at 500 MHz 1H Larmor
frequency using a commercial MAS double-resonance probe for rotors
with 4.0 mm outside diameter. The MAS spinning frequency was 10 kHz
with a 4.0 μs π/2 pulse.All samples were made by
placing the different polymorphs in glass capillaries (Wilmad glass)
with a filling of ∼10:90% in weight ratio and tightly sealed
using a flame. During sample preparation, care was taken to avoid
degradation or water evaporation. The temperature was controlled using
a Bruker temperature control unit and ranged from 35 to 155 °C.
The 1H HR-MAS NMR spectra were recorded every 10 °C.
The 1H chemical shifts reported are relative to tetramethylsilane
(TMS) using adamantane as an external reference.
Mechanical Testing
Prior to use,
polyamide 6 granulate was dried overnight at 80 °C in
vacuo. Cylindrical samples of 3 mm in diameter and 3 mm in
height were machined from injection-molded tensile bars of 3 mm in
thickness. The injection molding process, using a Boy XS with 100
kN clamping force, was characterized by melt and mold temperatures
of 260 and 70 °C, respectively. To eliminate orientation effects,
the injection-molded bars were above the glass transition temperature,
80 °C, in vacuo for 24 h. To preserve the polyamide
6 structure generated upon fast cooling, temperature elevation during
machining was minimized by cold-water immersion. Tensile bars with
ISO527 type 1A dimensions (width, 4 mm; height, 2 mm; length, 70 mm)
were prepared by the above-mentioned injection molding conditions.
Under the same temperature conditions, Izod impact bars with ISO 180
dimensions were prepared using an Xplore twin-screw microextruder
of 5 mL in volume equipped with an Xplore Injection molder (5.5 mold).In excess of water, samples for mechanical testing were exposed
to superheated water in a temperature range of 105 to 145 °C
for 30 min using 2–5 mL Biotage microwave reaction vials. Next,
the samples were conditioned in a climate chamber at 25 °C with
a relative humidity (RH) of 55% for 24 h. The effect of superheated
water-induced structural changes on the mechanical properties was
studied by compression, tensile, and Izod impact testing. All samples
were dried at 80 °C in vacuo overnight prior
to testing. Moreover, samples exposed to superheated water at 145
°C were additionally dried at 145 and 180 °C in
vacuo for 30 min and slowly cooled to room temperature.Compression tests were performed on the cylindrical samples using
a Zwick Z100 100 kN universal tester at room temperature. Tests were
performed on humidified samples and with a true strain rate of 10–3 s–1. True stresses were calculated
in the assumption of incompressibility. Tensile testing was performed
using a Zwick Z100 tensile tester equipped with a load cell of 10
kN. Before starting the measurements, a preload of 1 N was applied
at a constant deformation rate of 5 mm/min at room temperature. The
Izod impact test was performed on a Zwick HIT 5.5P. All mechanical
tests performed were at least in fivefold.
Thermogravimetric
Analysis
Weight
loss due to evaporation of hydrated water and thermal degradation
was studied using thermogravimetric analysis (TGA) using a TA Instruments
Q500 apparatus. Approximately 15 g of sample was heated at 1 °C/min
under a nitrogen atmosphere.
Differential Scanning Calorimetry
Differential scanning calorimetry (DSC) was performed on a TA Instruments
Q200 DSC apparatus operating under a nitrogen atmosphere. Melting
temperatures of polyamide 6 samples with different controlled crystallographic
states were recorded by exposing a 3 mg ± 5% sample into aluminum
pans to a heating ramp from 5 to 245 °C at 1 °C/min. For
melting point depression by dissolution in the superheated state of
water, the polyamide 6 samples were in TA large volume pans immersed
in an equal weight of demineralized water, hermetically sealed and
exposed to a ramp from 5 up to 175 °C at 1 °C/min.
Results and Discussion
Dissolution and Crystallization
in the Presence
of Superheated State of Water
To understand the solubilization
of melt-processed polyamide 6 in superheated water, the d-spacings
are first monitored as a function of temperature in the absence of
water. The trends are shown in Figure a, which are in agreement with earlier observations.[31] To recall, at the start of the experiment, i.e.,
at 40 °C, the (200) and (002) diffraction signals of the monoclinic
phase at 4.37 and 3.76 Å, respectively, and (200,002) of the
pseudo-hexagonal β phase at 4.14 Å coexist. At 40 °C,
the CPI of the melt-processed monoclinic phase is 0.836, reflecting
an imperfect state, denoted by α2. The low CPI facilitates
the appearance of the Brill transition at about 200 °C prior
to melting (Figure c). Note that in polyamide 6, the Brill transition temperature of
the monoclinic phase scales with the CPI. For the ultimately perfected
monoclinic structure α1 (CPI = 1), the Brill transition
temperature lies above the melting temperature.
Figure 2
Intensity plots presenting
the characteristic α2 and β d-spacings of melt-processed
polyamide 6 as a function
of temperature and corresponding water vapor pressure upon (a) melting
and (b) structural refinement and successive dissolution in the superheated
state of water. The temperature dependence of the characteristic lattice
d-spacings, observed in panels (a) and (b), is summarized in panel
(c). Blue and red symbols represent the lattice d-spacings upon heating
without and with (superheated) water, respectively.
Intensity plots presenting
the characteristic α2 and β d-spacings of melt-processed
polyamide 6 as a function
of temperature and corresponding water vapor pressure upon (a) melting
and (b) structural refinement and successive dissolution in the superheated
state of water. The temperature dependence of the characteristic lattice
d-spacings, observed in panels (a) and (b), is summarized in panel
(c). Blue and red symbols represent the lattice d-spacings upon heating
without and with (superheated) water, respectively.Repetition of the experiment in the presence of water, as
depicted
in Figure b, reveals
distinct crystallographic changes. The Bragg d-spacings as a function
of temperature are summarized in Figure c. Independent of the presence of water,
no crystallographic differences are observed up to 125 °C. However,
in the presence of superheated water from 125 °C onward, the
(200,002) β signal decreases in intensity and vanishes, while
the intensity of both α2 diffraction signals increases.
Prior to dissolution of the monoclinic crystals at 155 °C, confirmed
by melting point depression in differential scanning calorimetry (Figure S2) and sharpening of the 1H HR-MAS signals of the polyamide in Figure , the d-spacings of the monoclinic intersheet
and intrasheet diffraction signals separate progressively, resulting
in the CPI approaching 1. The combination of these findings suggests
a complete β → α2 transformation and
successive α2 → α1 refinement.
The SAXS patterns of the melt-processed polyamide 6 as a function
of temperature in dry and water-immersed states are depicted in Figure a,b, respectively. In accordance with the WAXD signals in
the sample without water (Figure a), no substantial changes prior to melting are observed
in SAXS. Taking the crystallinity calculated from WAXD being 42% and
a constant q-value of 7.7 nm results in a crystal
thickness of 3.2 nm, which is representative of, on average, four
repeat units that remain constant until the onset of melting at approximately
200 °C as observed by the decrease in peak intensity in WAXD.
In the presence of water, with the substantial reorganization above
125 °C onward, the SAXS pattern (Figure b) shows a progressive increase in a long
period. The increase in the long period, in combination with the enhanced
WAXD intensity, suggests an increase in crystal thickness. The substantial
increase in crystal thickness, prior to dissolution in water, supports
structural modifications. Upon crystallization from the water–polymer
solution, crystals having a lamellar thickness of 4.1 nm (six repeat
units on average) are observed against the melt-crystallized ones
with a lamellar thickness of 3.2 nm. Crystals grown from aqueous solution
upon cooling (Figure c) possess similar lamellar thickness to the perfected crystals prior
to the dissolution (Figure b). The CPI of the solution-grown crystals is found to be
1, similar to the crystals prior to the dissolution in the presence
of water (Figure b).
Figure 9
Temperature-dependent 1H HR-MAS spectra of
water and
polyamide 6 protons of (a, b) defected monoclinic α2 polyamide 6 and (c, d) initially amorphous polyamide 6 with, in
red, the perfected monoclinic α1 as a reference upon
heating into and annealing in the superheated state of water, with
the black solid circle assigned to bulk water, the red open circle
assigned to water in the crystal lattice, and the blue up-pointing
triangle assigned to water in the amorphous phases.
Small-angle
X-ray scattering-derived q-values,
representing the long period in the semicrystalline structure, of
melt-crystallized PA6 (mc) upon (a) heating into the melt state, (b)
heating and dissolution in water, and (c) crystallization while cooling
from the superheated state of water.Aiming for optimum mechanical performance, various postprocessing
conditions to induce the β → α transformation have
been studied post mortem, adopting timescales ranging
from 1 to 24 h. The methodologies include annealing at elevated temperature
solely, or in combination with hot water (100 °C), 20% formic
acid solution, steam, or recrystallization from solution in superheated
water at 150 °C.[40−44]In situ WAXD studies provide detailed insight into
the dynamics of the transformation to optimally design the timescales
of water-assisted postprocessing-shaped polyamide 6 technologies to
render α, preferably the α1 phase, and thus
ultimate performance. Based on similar in situ WAXD
without the presence of water, Pepin et al. invalidate the proposed
β → α transformation upon heating.[31] At elevated temperatures, close to the melting temperature
of polyamide 6, the gradual appearance of the intersheet (002) diffraction
signal of the monoclinic phase is likely unresolved in the presence
of the intense and typically broad (200,002) diffraction signal of
the pseudo-hexagonal phase. The high diffusivity and shielding/plasticizing
effect of superheated water molecules on polyamide crystals are expected
to differ per crystallographic phase and may provide insight into
the existence and origin of the β → α transition.Based on our earlier correlation of the dissolution temperature
of polyamides with the Brill transition,[13] it can be suggested that above 100 °C, the β →
α2 transformation in the presence of water is facilitated
by the interaction of the mobile water molecules with the conformational
changes and reduced hydrogen bonding efficiency present in the pseudo-hexagonal
lattice. Figure b
suggests that in specifically this temperature range, the pseudo-hexagonal
phase of polyamide dissolves in the superheated state of water after
which the polymer recrystallizes.To unravel the role of water
in the β to α1 (or α2 to α1) transformation,
temperature cycles with and without water between 135 and 145 °C
are performed. The annealing time at the chosen temperature was 3
min. In Figure , the
d-spacings of the (a) intrasheet and (b) intersheet as a function
of temperature during the temperature cycles are presented. Without
water, both d-spacings of the melt-processed α2 phase
follow the common reversible trend that precedes the Brill transition.
To compare the water-mediated degree of crystal perfectioning, after
the β → α2 transformation, the intra-
and intersheet d-spacings of the water-crystallized α1 monoclinic phase in the same temperature range are shown in green
in Figure . Only minor
differences between the d-spacings upon heating and cooling are observed.
Immersion of the melt-processed polyamide 6 in water induces a slight
increase in intrasheet/interchain distance (Figure a). An increase in the intrasheet/interchain
distance marks the improved uniplanar and spatial alignment of the
amide motifs. Upon heating, both d-spacings follow the typical monoclinic
trends, but from 120 °C, where the pseudo-hexagonal signal instantly
disappears (Figure c), the d-values of the monoclinic signals start to diverge. The
progressive nature, which continues up to melting, indicates continuous
reorganization. The higher the annealing temperature, and the lower
the degree of undercooling, the higher is the crystal perfection that
is preserved upon cooling. In fact, the crystal perfection index of
the monoclinic phase upon 3 min annealing at 135 and 145 °C increases
from 0.865 to 0.988 and 1.00 in the wet state, respectively. To link
the β → α transformation to the interaction of
water molecules with amide moieties and increased conformational motion
in the polymer close to the Brill transition, what follows are the in situ WAXD experiments performed on polyamide 6 initially
composed of the pseudo-hexagonal phase.
Figure 4
d-Spacings of (a) the
intrasheet/interchain and (b) intersheet/interchain
as a function of temperature upon exposure of melt-processed polyamide
6 without (black) and with water (red and blue) and water-crystallized
perfected monoclinic polyamide 6 without water (green) to temperature
cycles below the dissolution/Brill transition temperature. The closed
and open symbols represent the heating and cooling ramps, respectively.
d-Spacings of (a) the
intrasheet/interchain and (b) intersheet/interchain
as a function of temperature upon exposure of melt-processed polyamide
6 without (black) and with water (red and blue) and water-crystallized
perfected monoclinic polyamide 6 without water (green) to temperature
cycles below the dissolution/Brill transition temperature. The closed
and open symbols represent the heating and cooling ramps, respectively.
Water Dissolution and the
Brill Transition
of the Pseudo-Hexagonal Lattice
Prior to the discussion on
the role of superheated water in the structural changes and aqueous
solubility of the pseudo-hexagonal phase upon heating, WAXD of a quenched
polyamide 6 upon heating at 10 °C/min is recorded (Figure a). Below the glass transition
temperature, i.e., below 50 °C, the melt-quenched polyamide 6
appears to be amorphous. Once the temperature approaches the glass
transition temperature, polyamide 6 crystallizes into the pseudo-hexagonal
phase with a characteristic single broad diffraction signal at 4.15
Å, which on heating at 150 °C, shifts to 4.21 Å. The
broad diffraction signal is indicative of the disordered pseudo-hexagonal
phase obtained at extreme undercooling.
Figure 5
Structural and crystallographic
changes of pseudo-hexagonal polyamide
6 without and with water. Wide-angle X-ray diffraction intensity plots
upon heating a quenched polyamide 6 (a) without and (b) with water.
Mobility either induced by heat (a) or water (b) induces crystallization
into the pseudo-hexagonal phase. Trends of diffraction signals upon
transformation of the pseudo-hexagonal phase (red) without water and
the faintly existing defected monoclinic (open symbols) and pseudo-hexagonal
(closed symbols) phases (black) in water are compared to the perfected
monoclinic phase (blue) as a function of temperature (and corresponding
water vapor pressure) in panel (c). Small-angle X-ray scattering patterns
depicting the long period of the pseudo-hexagonal polyamide 6 that,
(d) in water, reorganizes into the perfected monoclinic phase and,
(e) after melt crystallization upon cooling, goes through the Brill
transition as observed by WAXD (f).
Structural and crystallographic
changes of pseudo-hexagonal polyamide
6 without and with water. Wide-angle X-ray diffraction intensity plots
upon heating a quenched polyamide 6 (a) without and (b) with water.
Mobility either induced by heat (a) or water (b) induces crystallization
into the pseudo-hexagonal phase. Trends of diffraction signals upon
transformation of the pseudo-hexagonal phase (red) without water and
the faintly existing defected monoclinic (open symbols) and pseudo-hexagonal
(closed symbols) phases (black) in water are compared to the perfected
monoclinic phase (blue) as a function of temperature (and corresponding
water vapor pressure) in panel (c). Small-angle X-ray scattering patterns
depicting the long period of the pseudo-hexagonal polyamide 6 that,
(d) in water, reorganizes into the perfected monoclinic phase and,
(e) after melt crystallization upon cooling, goes through the Brill
transition as observed by WAXD (f).From 150 °C onward, a shoulder at lower d-spacing appears,
followed by the appearance of a second less deconvoluted diffraction
signal at higher d-spacing and the complete disappearance of the pseudo-hexagonal
diffraction signal at 170 °C. In Figure c, the d-spacing of the pseudo-hexagonal
phase (200,002) as a function of temperature is plotted in red. As
a comparative example, the (200) and (002) d-spacings of a dried water-crystallized
α1 phase are shown in blue. Just above the crystal
transformation, the d-spacings of the two diffraction signals adopt
monoclinic values. Thus, the diffraction signals are assigned to the
interchain/intrasheet (200) and interchain/intersheet (002) spacings,
demonstrating a β → α transformation without water.
The successive divergence of the two diffraction signals indicates
progressive crystal perfectioning until 145 °C instead of the
conventional convergence of the lattice d-spacings prior to melting.[31]Based on annealing experiments of polyamide
6 (fibers) in combination
with post mortem X-ray diffraction and spectroscopy
studies, the α/β ratio is reported to increase.[2,34] Time-resolved WAXD studies of Androsch et al., promoting a direct
β → α transformation instead of a β →
amorphous → α transformation, contradict the conclusion
of Pepin et al. who reported a stable pseudo-hexagonal phase up to
190 °C that only adopts the monoclinic packing upon successive
cooling. The stability of the pseudo-hexagonal phase up to 200 °C
in the melt-processed sample (Figure a,c) and β → α transformation in
the range of 160–180 °C in the cold crystallized sample
(Figure a,c) indicates
that the structural behavior of the pseudo-hexagonal phase as a function
of temperature may not be generalized. The SAXS patterns of the amorphous
polyamide 6 during heating, cold crystallization, β →
α transformation, and final melting (Figure d) reveal the absence of long-range order
within the respective q-range until the crystallographic
transformation occurs. However, the SAXS patterns of the pseudo-hexagonal
phase that precedes the Brill transition during slow crystallization
from the melt (Figure e,f) do reveal a peak at q = 0.39 nm–1. It is likely that although the interchain spacing of differently
generated pseudo-hexagonal phases is similar, their thermodynamic
stability and potential transformation into the monoclinic phase depend
on the size and an apparent perfection index of the crystal aggregates.
Due to the broadness of the pseudo-hexagonal phase and the proximity
of the transformation close to the melting temperature, causing the
inter- and intrasheet spacings to be close to each other, deconvolution
of the WAXD patterns to study the mechanism closely is challenged.
The fact that the monoclinic d-spacings progressively diverge in Figure b suggests that the
β → α transformation indeed occurs via intermediate
amorphous states. In the following paragraph, we will also make use
of water and its suppressing effect on thermally induced crystal-to-liquid
transition temperature in polyamides and will provide further insight
into the mechanism of the β → α transformation
in polyamide 6 upon heating.Upon immersion of the amorphous
polyamide 6 in water, the interaction
of water molecules with the amide motifs is immediately apparent (Figure b). Prior to heating,
i.e., at 40 °C, WAXD reveals a more intense β diffraction
signal at 4.15 Å and two weak shoulders at 4.33 and 3.83 Å
that represent a monoclinic phase. Water is known to hydrate the amide
moieties of the amorphous phase, lowering the glass transition temperature,[45] providing sufficient molecular motion at 40
°C to facilitate cold crystallization, albeit the overall crystallinity
is relatively low. Upon heating, from 70 °C onward, the intensity
of the pseudo-hexagonal diffraction signal at 4.16 Å diminishes.
The intensity of the diffraction peaks of the monoclinic phase (Figure b) increases above
90 °C, stressing the dissolution or amorphization of the pseudo-hexagonal
β phase after which the monoclinic α phase is formed.
The d-spacings of the intrasheet/interchain and intersheet/interchain
diffraction signals instantly adopt values of the perfected monoclinic
phase, which remain preserved until dissolution. Complete dissolution
of polyamide 6 at about 155 °C was confirmed by melting point
depression in DSC (Figure S2). The effect
of the superheated water-induced structural refinement and its potential
technological advances in terms of mechanical properties are addressed
in the following section.
Crystal Perfection, Crystal
Hydration, and
Mechanical Properties
Melt-crystallized (mc) polyamide 6
samples were annealed in the superheated state of water at temperatures
ranging from 105 to 145 °C for 30 min. To eliminate the effect
of variation in the hydration of the amorphous phase, all samples
were conditioned at 55% relative humidity overnight to secure equal
plasticization. Additionally, as hydrolytic degradation may entail
plasticization effects by low molecular weight polyamide fractions,
we have proven that no changes in the average molecular weights and
polydispersity index occur within the experimental temperature range
from 105 to 145 °C. Molecular weights and polydispersity indices
are reported in Figure S6 and Table S2 of the Supporting Information. In Figure a, the stress–strain
response of the crystallographically refined water-crystallized (wc)
samples is presented. Despite the structural perfection (Figure a, inlay), the yield
stress of the water-crystallized samples decreases. Yielding occurs
in two stages as is evident from the first and second yield points.
The first yield point at about 0.1 strain relates to stress-induced
mobilization of the amorphous phase, whereas the second yield point
in the strain range from 0.25 to 0.30 originates in the breakup of
crystalline lamella.[45] From the analysis
of the yield points, given in Table S1 and Figure S3 of the Supporting Information, it appears
that the strain for both yield points barely changes. The initial
modulus (Table S1) and both yield stresses
decrease despite the equilibration of the hydrated amorphous state,
which in combination with the structural refinement, suggests that
also the crystalline phase is plasticized upon treatment in the superheated
state of water. Increasing the temperature of superheated water to
above 135 °C does not induce a further decrease in yield stresses
(Figure b). It is
worth noting that on annealing the samples, in the presence of water,
from 130 °C onward, the pseudo-hexagonal phase has fully transformed
into the thermodynamically stable monoclinic phase (Figure c and inlay of Figure a). Plasticization of the crystalline
phase suggests that water resides within the polyamide crystal lattice
as for the first time detected by our group using solid-state 1H NMR spectroscopy.[21]
Figure 6
(a) Compression
testing and wide-angle X-ray diffraction patterns
of melt-crystallized polyamide 6 (mc) exposed to superheated water
treatment (wc) of different temperatures ranging from 105 to 145 °C.
Also, compression testing and X-ray diffraction patterns of polyamide
6 (β and α2) that is successively perfected
in superheated water at 145 °C and dried at 80 °C (blue)
and 180 °C (green) under vacuum. (b) First (I) and second (II)
yield points after superheated water treatment at different temperatures.
(a) Compression
testing and wide-angle X-ray diffraction patterns
of melt-crystallized polyamide 6 (mc) exposed to superheated water
treatment (wc) of different temperatures ranging from 105 to 145 °C.
Also, compression testing and X-ray diffraction patterns of polyamide
6 (β and α2) that is successively perfected
in superheated water at 145 °C and dried at 80 °C (blue)
and 180 °C (green) under vacuum. (b) First (I) and second (II)
yield points after superheated water treatment at different temperatures.The effect of water on the crystallographic and
mechanical aspects
of the crystalline region is not well understood, specifically in
relation to its exact location discriminating, for example, water
on the crystal surface or within the crystalline lattice. Boukal reported
that after exposing polyamide 6 to boiling water, hydration of the
amorphous phase alone could not account for the observed macroscopic
plasticization effect.[46] The elastic moduli
of the lattice in hydrated and nonhydrated forms remained identical.
A slight reversible increase of intrasheet/interchain and a decrease
in intersheet/interchain distance were observed upon hydration. The
origin was assigned to water-induced swelling in the intracrystalline
region but not the penetration of water in the lattice. In an earlier
NMR study discriminating water in the interlamellar, interfibrillar,
and void regions of polyamide 6 fibers based on different T1ρ
relaxation times, Murthy attributed the lowering of the glass and
Brill transition temperatures, structural transitions, and mechanical
plasticization to hydration-enhanced chain mobility in the amorphous
domains that effectively transfers to the crystalline domains via
direct linkages.[47] Miri et al. proposed
an explanation for the mechanical plasticization, realizing that water
that resides in the amorphous phase, or on the crystal surface, may
penetrate the crystals upon deformation via stacking faults that are
preferred loci for crystal slip and fragmentation.[32]During crystallization from the superheated state
of water, a shoulder
appears in the intersheet/intrachain diffraction signal with lower
d-spacing, 3.65 Å (Figure a). This shoulder appears at 120 °C and increases in
intensity upon further crystallization. To elucidate whether the shoulder
is attributed to hydration of the amorphous phase or crystal surface,
a slowly cooled defected monoclinic sample is heated until dissolution
in the superheated state of water (Figure b). Neither crystal transition nor the appearance
of the shoulder of the (002)/(202) diffraction signal is observed
in the superheated state. Only at the onset of dissolution, i.e.,
at 170 °C, the shoulder weakly appears. On reheating the superheated
water-crystallized α1 sample up to 190 °C, the
shoulder irreversibly disappears at ∼150 °C (Figure c,d). It is worth
noting that although the perfected monoclinic α1 crystal
does not show a Brill transition prior to melting, the convergence
of the d-spacing before melting, which is followed up to 145 °C
in Figure , arises
due to a high amplitude of heterogeneous methylene conformers. The
decreased intersheet/intrachain d-spacing in the α1 phase thus only arises upon the dissolution and crystallization
in the presence of water. To recall, in an FTIR study using low molecular
weight bisamide model crystals to exclude the complexity of the amorphous
phase, the presence of water molecules in the lattice was found to
shield the hydrogen bonding of the amide moieties. The shielding effect
releases the conformational strain of the covalently linked amide
moieties to the adjacent methylene units that exist in the energy-optimized
solid state.[25,26] This release allows energetically
optimized chain conformations to promote the uniplanarity of the “hydrogen-bonded”
sheets, expressed by a decrease in intersheet/intrachain distance.
The fact that the shoulder coexists next to the conventional intrasheet/intrachain
d-spacing (Figure a,c) suggests also that both water-shielded and nonshielded crystalline
fractions exist. To investigate the crystal hydration for the different
polyamide 6 crystallographic phases and its effect on crystallographic
transformations and mechanical plasticization of the crystals, temperature-dependent 1H HR-MAS NMR spectroscopy in sealed capillaries is performed.
Figure 7
Intersheet
(002)/(202) d-spacing recorded during (a) crystallization
from the superheated state of water, (b) slow heating of the melt-crystallized
monoclinic α2 sample (without water to the molten
state), (c) heating of the water-crystallized α1 sample
obtained from cycle (a) (without water close to the Brill transition
without melting), and (d) cooling of the sample obtained from cycle
(c) that was annealed close to the Brill transition temperature.
Intersheet
(002)/(202) d-spacing recorded during (a) crystallization
from the superheated state of water, (b) slow heating of the melt-crystallized
monoclinic α2 sample (without water to the molten
state), (c) heating of the water-crystallized α1 sample
obtained from cycle (a) (without water close to the Brill transition
without melting), and (d) cooling of the sample obtained from cycle
(c) that was annealed close to the Brill transition temperature.Upon heating the polyamide 6 thermodynamically
favorable α1 phase, no structural modifications were
observed even until
dissolution in the superheated state of water (Figure a). The 1H NMR MAS spectrum of
the perfected monoclinic α1 polyamide 6 immersed
in water at room temperature (Figure a) reveals two 1H chemical shifts associated
with the water molecules: an intense sharp peak at 4.85 ppm associated
with the dynamically hydrogen-bonded water molecules in the bulk and
a less intense relatively broad peak at 4.70 ppm. The lower chemical
shift and broad line width indicate that these protons are of water
molecules in a different chemical environment, tentatively localized
in the amorphous phase of polyamide 6. Upon heating, both water 1H HR-MAS signals decrease in chemical shift. The shifts are
paralleled by the sharpening of the aliphatic proton signals in the
lower spectral regime (Figure c, red), which is indicative of reduced hydrogen bonding efficiency
and increased conformational mobility.[13] The peak intensity of water in the amorphous phase of polyamide
6 increases on the expense of the bulk water peak, stressing an increased
hydration state of the amorphous domains. Close to dissolution, at
135 °C, two additional 1H signals appear next to the
ones representing water in the bulk (3.93 ppm) and the amorphous phase
of polyamide 6 (3.71 ppm). The peak at 3.87 ppm was previously assigned
to water residing within the crystal lattice.[13,21] Studying the chemical shifts as a function of temperature (Figure S4) shows that there is a new peak at
3.69 ppm that predominantly marks the solubilized state at 155 °C.
It is also worth noting that prior to dissolution, with the migration
of water into the lattice from 135 °C onward, the 1H HR-MAS signals of the methylene units adjacent to the amide motifs
(2 and 6) sharpen and shift to higher ppm. These shifts indicate relaxation
of the local conformational strain by shielding of the amide–amide
hydrogen bonding in the crystals by water.[25] Also, the 1H HR-MAS signals of the central methylene
groups (3, 4, and 5) sharpen progressively and become more resolved,
demonstrating high conformational mobility prior to dissolution. When
crystallization in the superheated state occurs upon cooling (Figure b and Figure S3), three different chemical environments
for water protons prevail at 35 °C, representing water in the
bulk state and the amorphous and crystalline states of polyamide 6.
In comparison to the perfected monoclinic α1 sample
prior to the hydrothermal dissolution, at 35 °C, the retained
sharp 1H HR-MAS signals of the polyamide and increased
chemical shifts of the methylene units next to the amide motifs (unconstrained)
upon structural refinement support the hydration of the amorphous
and crystalline phases.
Figure 8
Temperature-dependent 1H HR-MAS spectra
of the (a, b)
water and (c) polyamide 6 protons upon heating and dissolution, and
cooling and crystallization of perfected monoclinic α1 polyamide 6 in and from the superheated state of water, with the
black solid circle assigned to bulk water, the red open circle assigned
to water in the crystal lattice, and the blue up-pointing triangle
assigned to water in the amorphous phases.
Temperature-dependent 1H HR-MAS spectra
of the (a, b)
water and (c) polyamide 6 protons upon heating and dissolution, and
cooling and crystallization of perfected monoclinic α1 polyamide 6 in and from the superheated state of water, with the
black solid circle assigned to bulk water, the red open circle assigned
to water in the crystal lattice, and the blue up-pointing triangle
assigned to water in the amorphous phases.The 1H HR-MAS NMR spectra of defected monoclinic α2 polyamide 6 in water, which are included in Figure a and Figure S3, show the peaks
of water in its bulk state and the amorphous phase of polyamide 6.
At 105 °C, the peak of water in the crystalline phase appears
at 4.23 ppm, which increases in intensity upon further heating. The
peak at the lower chemical shift adopts an antisymmetric shape, being
indicative of a fourth chemical environment of water, likely originating
from a small-solubilized fraction. The effect is more pronounced from
125 °C onward when, in WAXD, the crystallographic transformation
of the pseudo-hexagonal β and defected monoclinic α2 phases into the perfected monoclinic α1 crystallographic
form is observed. Besides the sharpening of the 1H HR-MAS
signals of polyamide 6 due to the increased conformational mobility
upon heating, no distinct spectral changes are observed (Figure b). Although, here,
full dissolution of polyamide 6 in the superheated state of water
does not occur (Figure a), water remains included in the lattice upon cooling (Figure S4), shielding the amide moieties, releasing
the conformational strain, and decreasing the energetically optimized
intersheet/intrachain d-spacing and mechanical plasticization. The 1H HR-MAS spectrum of the initially amorphous polyamide 6 in
water depicted in Figure c reveals the presence of a third peak at 4.72 ppm at the
start of the experiment. As this 1H HR-MAS signal is assigned
to the water residing in the crystal lattice and causing the simultaneously
increased chemical shift of the methylene protons next to the amide
motifs (Figure d),
inclusion of water in the crystal lattice is not only observed after
crystallization in the superheated state of water. Hydration of polyamide
6 crystals is a result of crystallization in water even well below
100 °C. The asymmetric shape of the low ppm 1H HR-MAS
signal becomes progressively more apparent from 75 °C onward,
confirming that the crystal β → α1 transformation
occurs via a solubilized state. It also implies that hydration of
the crystalline amide moieties reduces the dissolution temperature
of the pseudo-hexagonal polyamide 6 (crystallized in water) below
100 °C.Temperature-dependent 1H HR-MAS spectra of
water and
polyamide 6 protons of (a, b) defected monoclinic α2 polyamide 6 and (c, d) initially amorphous polyamide 6 with, in
red, the perfected monoclinic α1 as a reference upon
heating into and annealing in the superheated state of water, with
the black solid circle assigned to bulk water, the red open circle
assigned to water in the crystal lattice, and the blue up-pointing
triangle assigned to water in the amorphous phases.
Restoration of Amide–Amide Hydrogen
Bonding
Vinken et al. concluded for polyamide 46 that the
water included in the crystal lattice can only be removed by heating
the water-crystallized polyamide 46, which is a highly perfected monoclinic
(α1) phase, above the Brill transition temperature
of 205 °C.[21] In the same study, it
was also observed that by annealing the water crystallized above the
Brill transition temperature, the perfected lattice d-spacings that
match single-crystal values are irreversibly lost. A new question
rises. Can structural refinement in the superheated state of water
as post-treatment, or direct processing in the presence of water,
technically be preserved for enhanced thermodynamic stability and
mechanical performance despite crystal hydration? In perfected monoclinic
α1 polyamide 6 crystals, the Brill transition temperature
is above the melting temperature. Does the conformational motion in
the crystallographic polyamide lattice that precedes the Brill transition
provide sufficient motion to remove water from the lattice effectively?
Melt-crystallized samples were annealed in the superheated state of
water at 145 °C and subsequently dried at 80, 180, 190, and 200
°C in vacuo. To assure that no chemical degradation
has occurred in the process, preservation of molecular weight was
observed for all samples by GPC (Figures S6 and Table S3). The resulting thermogravimetric
diagrams are given in Figure S5. For the
sample dried at 80 °C, a gradual initial weight loss at 80 °C
is followed by two successive declines in weight loss, starting at
about 80 and 220 °C, respectively. The latter temperature matches
the melting point and degradation onset of the perfected monoclinic
polyamide 6. The first decline in weight loss, which is assigned to
the removal of water from the amorphous phase of polyamide 6, disappears
by drying close to the Brill transition temperature. With increased
drying temperature, a smaller decrease in weight loss is observed.The true stress–strain diagram of the crystallographically
perfected monoclinic α1 polyamide 6 treated at 145
°C and dried at 180 °C is included in Figure . Compression and WAXD (Figure , inlay) show that at 180 °C,
water in the polyamide 6 crystal lattice can be removed, fostering
the high crystal perfection of the monoclinic lattice and increasing
the E modulus, yield stress(es), and toughness. Plasticization
of the crystal lattice is also confirmed by the mechanical properties
of injection-molded samples in tensile mode (Figure ). The properties of polyamide 6 annealed
at 145 °C under vacuum or in the superheated state and successively
dried at 180 °C under vacuum are compared. The tensile data are
complemented by the crystal perfection index (CPI) and Izod impact
strength (Table ).
Despite the highest index of crystal perfection, crystal plasticization
upon superheated water treatment at 145 °C and drying at 80 °C
(wc 145AN80) leads to a decrease in E modulus and
maximum stress of 19 and 22%, respectively, in comparison to the melt-crystallized
sample annealed at 145 °C without water. The impact strength
of the water-treated sample increases significantly to an extent that
it does not break while using the employed pendula weight. Restoration
of the amide–amide hydrogen bonding by the removal of water
from the crystal lattice at 180 °C results in an E modulus of 3.37 GPa and a maximum stress of 87.1 MPa, which compared
to the melt-crystallized sample, show substantial increases of 26
and 5.1%, respectively. Also, the impact strength increases with a
notable difference of 168%.
Figure 10
Tensile testing and wide-angle X-ray diffraction
patterns of polyamide
6 annealed at 145 °C under vacuum or in the superheated state
and successively dried at 180 °C under vacuum.
Table 2
Crystal Perfection Index (CPI), Tensile
Modulus (E), Maximum Tensile Stress (σmax), and Izod Impact Strength
sample
CPI
E (GPa)
σmax (MPa)
impact strength (kJ/m2)
mc AN145
0.734
2.60 ± 0.2
77.7 ± 1.3
9.0 ± 2.3
mc AN180
0.779
2.67 ± 0.19
82.8 ± 1.9
10.0 ± 1.6
wc 145AN80
0.996
2.10 ± 0.18
60.9 ± 3.5
n.a.
wc 145AN180
0.996
3.37 ± 0.14
87.1 ± 4.5
26.8 ± 7.1
Tensile testing and wide-angle X-ray diffraction
patterns of polyamide
6 annealed at 145 °C under vacuum or in the superheated state
and successively dried at 180 °C under vacuum.
Conclusions
Monoclinic crystals in the most thermodynamically stable conformation
show ultimate polyamide 6 mechanical and thermal performance. However,
the high cooling rates intrinsic to melt shaping limit polyamide chains
to timely adopt the all-trans chain conformations and ideally aligned
hydrogen-bonding geometries, inhibiting the desired thermodynamically
stable monoclinic packing. Without high shear or strain rates, melt
shaping typically renders disordered gauche conformers and energetically
misaligned hydrogen bonding, which are signature to the thermodynamically
least stable crystallographic pseudo-hexagonal phase. At best, the
pseudo-hexagonal phase coexists with a defected all-trans monoclinic
phase featuring a small difference in intra- and intersheet d-spacings
and yet energetically non-optimized hydrogen bonding alignment.Upon heating polyamide 6 consisting of the coexisting defected
monoclinic and pseudo-hexagonal phases into the superheated state
of water, the pseudo-hexagonal phase dissolves and instantly recrystallizes
into a defected monoclinic phase. The temperature window coincides
with the Brill transition of the pseudo-hexagonal phase, which is
defined by conformational changes instead of crystallographic changes.
After the transition, further heating induces the perfectioning of
the monoclinic phase and crystal thickening until dissolution occurs
at 155 °C.Like those of the monoclinic phase, the physical
properties of
the pseudo-hexagonal phase cannot be generalized. Dependent on its
defected state, which originates from the degree of conformational
disorder and misalignment of hydrogen bonding moieties, i.e., the
crystallization conditions, structural transition temperatures vary.
Heating or immersion in water of an initially amorphous polyamide
6 leads to cold crystallization and a highly defected pseudo-hexagonal
state that, even without water, exhibits a pseudo-hexagonal to monoclinic
transition via an intermediate liquid state and successive perfections.
In the presence of water, instant cold crystallization at room temperature
occurs, hydrating the crystal hydrogen bonding that lowers the dissolution
temperature of the defected pseudo-hexagonal phase and recrystallization
into perfected monoclinic phase to temperatures below 100 °C.Without dissolution of the monoclinic phase, the water-induced
refined structure prevails at room temperature, but hydration of crystalline
hydrogen bonding plasticizes the crystals, decreasing Young’s
modulus, yield, and breaking stress and increasing the impact strength.
The inclusion of water molecules in the crystal lattice occurs during
crystallization in the presence of water. Even during cold crystallization
at room temperature, the presence of water molecules in the crystalline
lattice is observed.The data conclusively show that the aqueous
solubility of polyamide
6 is correlated with the conformational disorder and hydrogen bonding
efficiency in the lattice, intrinsically influencing the crystallographic
forms and the Brill transition temperature. Using the water plasticization
effect to achieve the thermodynamically stable polyamide 6 polymorph
in shaped products, followed by its dehydration while maintaining
the high crystal perfection, is the route to obtain the ultimate mechanical
and thermal properties in polyamide 6. These findings are generic,
having potential in optimization of the thermomechanical properties
of not only all polyamides but also hydrogen-bonded synthetic and
biobased polymeric materials overall.
Authors: Jules A W Harings; Yefeng Yao; Robert Graf; Otto van Asselen; Rene Broos; Sanjay Rastogi Journal: Langmuir Date: 2009-07-07 Impact factor: 3.882
Authors: Esther Vinken; Ann E Terry; Otto van Asselen; Anne B Spoelstra; Robert Graf; Sanjay Rastogi Journal: Langmuir Date: 2008-05-15 Impact factor: 3.882