| Literature DB >> 35757403 |
Ting Xiang1, Siliang Zhang1, Qinge Li2, Ling Li2, Hua Liu3, Chen Chen4, Gangyi Yang1, Mengliu Yang1.
Abstract
Background: Animal studies have found that GPHB5 has a similar effect on system metabolism as TSH. However, the relationship between GPHB5 and metabolic diseases remains unknown. This study investigates the relationship between GPHB5 and MetS in young women.Entities:
Keywords: GPHB5; bioinformatics; cross-sectional study; intervention study; metabolic syndrome
Mesh:
Substances:
Year: 2022 PMID: 35757403 PMCID: PMC9218212 DOI: 10.3389/fendo.2022.893142
Source DB: PubMed Journal: Front Endocrinol (Lausanne) ISSN: 1664-2392 Impact factor: 6.055
Figure 1Clinical experimental design. OGTT, oral glucose tolerance test; EHC, euglycemic-hyperinsulinemic clamp; MetS, Metabolic syndrome.
Figure 2Bioinformatics analysis related to GPHB5. (A) PPI network. (B) KEGG enrichment. (C) GO analysis.
Main clinical features and serum GPHB5 levels in all study population.
| Characteristics | Overall (n = 339) | Controls (n = 159) | MetS (n = 180) |
|---|---|---|---|
| Age (years) | 27 (25-31) | 25 (24-28) | 26 (25-30) |
| GPHB5 (µg/L) | 3.16 (2.17-3.95) | 1.89 (2.56-3.26) | 3.44 (2.47-4.47)** |
| Adiponectin (µg/L) | 37.4 (23.0-48.3) | 42.8 (34.5-54.3) | 32.6 (16.9-45.4)** |
| BMI (kg/m2) | 22.1 (19.8-25.6) | 20.2 (18.2-21.4) | 24.4 (21.0-27.0)** |
| WC (cm) | 76.0 (68.0-84.0) | 69.0 (64.0-74.0) | 80.0 (72.5-88.5)** |
| SBP (mmHg) | 110 (102-119) | 105 (99-111) | 112 (104-122)** |
| DBP (mmHg) | 72 (67-80) | 71 (63-78) | 74 (68-80)** |
| TC (mmol/L) | 4.43 ± 1.00 | 3.95 ± 0.87 | 4.67 ± 0.98** |
| TG (mmol/L) | 0.98 (0.69-1.61) | 0.82 (0.65-1.06) | 1.18 (0.70-1.96)** |
| HDL-C (mmol/L) | 1.25(1.01-1.52) | 1.42 (1.20-1.62) | 1.17 (0.95-1.46)** |
| LDL-C (mmol/L) | 2.58 (2.01-3.33) | 2.11 (1.74-2.53) | 2.89 (2.35-4.04)** |
| FFAs (mmol/L) | 0.58 (0.41-0.88) | 0.46 (0.33-0.67) | 0.68 (0.46-1.02)** |
| FBG (mmol/L) | 4.92 (4.47-5.35) | 4.54 (4.31-4.89) | 5.12 (4.58-5.54)** |
| 2 h-BG (mmol/L) | 6.00 (4.86-7.70) | 5.26 (4.46-6.20) | 6.94 (5.25-8.77)** |
| FIns (mU/L) | 9.30 (6.60-18.0) | 6.89 (5.57-8.70) | 13.60 (7.47-22.30)** |
| 2 h-Ins (mU/L) | 61.9 (23.7-127.9) | 34.5 (19.7-57.0) | 97.0 (36.4-213.9)** |
| M-value (mg/kg/min) | 7.03 (4.57-10.29) | 9.49 (7.99-11.55) | 5.26 (3.86-8.31)** |
| HOMA-IR | 2.02 (1.33-4.11) | 1.37 (1.12-1.83) | 3.09 (1.52-5.37)** |
| AUCi (mU × h/L) | 108.0 (69.0-180.0) | 78.9 (49.4-104.2) | 136.2 (84.2-222.6)** |
| AUCg (mmol × h/L) | 10.3 (8.7-12.6) | 9.1 (8.1-10.3) | 11.5 (9.0-13.8)** |
| HbA1c (%) | 5.2 (5-5.5) | 5.1 (5-5.3) | 5.2 (5-5.6)** |
| BAI | 29.0 ± 3.90 | 26.5 ± 2.70 | 30.1 ± 3.91** |
| VAI | 2.41 (1.53-4.06) | 1.88 (1.39-2.57) | 2.81 (1.76-4.89)** |
Values are given as mean ± SD or median (Interquartile Range). MetS, Metabolic Syndrome; BMI, body mass index; WC, waist circumference; SBP, systolic blood pressure; DBP, diastolic blood pressure; FBG, fasting blood glucose; 2 h-BG, 2h blood glucose after glucose overload; FIns, fasting plasma insulin; 2 h-Ins, 2h serum insulin after glucose overload; M-value, the rate of glucose infusion; TG, triglyceride; TC, total cholesterol; HDL-C, high-density lipoprotein cholesterol; FFA, free fatty acid; HOMA-IR, homeostasis model assessment of insulin resistance; AUCg, the area under the curve of glucose during oral glucose tolerance test; AUCi, the area under the curve of glucose during insulin tolerance test; VAI, visceral adiposity index; BAI, body adiposity index. **p < 0.01 vs. Controls.
Figure 3Circulating GPHB5 levels in the study population. (A) Circulating Adiponectin levels in healthy and MetS individuals. (B) Distribution of GPHB5 levels in healthy population. (C) Q-Q plot of normalized residuals versus a normal distribution. (D) Circulating GPHB5 levels in healthy and MetS individuals. (E) Circulating Adiponectin levels in lean and O/B individuals. (F) Circulating GPHB5 levels in lean and O/B individuals. (G) Circulating GPHB5 levels in relation to the number of MetS components. (H) The odds ratio of having MetS in different tertiles of circulating GPHB5. (I) ROC curve analysis of the prediction of MetS. O/B, overweight/obese. Data were means ± SD. **p < 0.01 vs. controls or tertile 1.
Spearman correlation analysis of circulating GPHB5 and other indexes in all study population.
| Variable |
|
|
|---|---|---|
| BMI (kg/m2) | 0.471 | < 0.01 |
| WHR | 0.28 | < 0.01 |
| SBP (mmHg) | 0.362 | < 0.01 |
| DBP (mmHg) | 0.197 | < 0.01 |
| FBG (mmol/L) | 0.456 | < 0.01 |
| 2 h-BG (mmol/L) | 0.443 | < 0.01 |
| FIns (mU/L) | 0.415 | < 0.01 |
| 2 h-Ins (mU/L) | 0.389 | < 0.01 |
|
| - 0.533 | < 0.01 |
| TC (mmol/L) | 0.322 | 0.84 |
| TG (mmol/L) | - 0.131 | 0.078 |
| HDL-C (mmol/L) | -0.15 | < 0.05 |
| LDL-C (mmol/L) | 0.313 | < 0.01 |
| FFA ( | 0.27 | < 0.01 |
| HbA1c | 0.347 | < 0.01 |
| Adiponectin (µg/L) | - 0.485 | < 0.01 |
| HOMA-IR | 0.414 | <0.01 |
| AUCi (mU × h/L) | 0.355 | < 0.01 |
| AUCg (mmol × h/L) | 0.46 | < 0.01 |
| VAI | 0.049 | 0.216 |
| BAI | 0.39 | < 0.01 |
p < 0.05, the data were statistically significant.
Figure 4Circulating GPHB5 levels in OGTT, EHC and lipid-infusion studies. (A) Circulating GPHB5 levels and AUCGPHB5 in healthy and MetS individuals during the OGTT. (B) Circulating GPHB5 levels and blood glucose in healthy individuals during the OGTT. (C) Circulating GPHB5 levels and insulin in healthy individuals during the OGTT. (D) Circulating GPHB5 levels and adiponectin in healthy individuals during the OGTT. (E) EHC experimental design and M-value in healthy and MetS subjects. (F) During the EHC, GPHB5 levels and AUCGPHB5 in MetS and control individuals. (G) Experimental design of lipid-infusion + EHC (upper) and M-values (bottom) in healthy women. (H) Time course of GPHB5 levels changes during lipid-infusion + EHC. (I) Time course of GPHB5 levels changes during the EHC alone or lipid-infusion + EHC. AUC, area under the curve; BG, blood glucose; Data are means ± SD. *p < 0.05 or **p < 0.01 vs. controls.
Figure 5Circulating GPHB5 levels of physical activity and cold-exposure in healthy individuals. (A) Cold-exposure experimental design and circulating GPHB5 levels before and after cold-exposure. (B) Physical activity experimental design and circulating GPHB5 levels before and after exercise. Data are means ± SD. n.s., no significance; p > 0.05 vs. Baseline.
Main clinical and metabolic features pre- and post-treatment with GLP-1RA in obese individuals with IR.
| Variable | Baseline | 3 months | 6 months |
|---|---|---|---|
| GPHB5 (µg/L) | 3.88 ± 0.85 | 3.17 ± 0.96** | 2.94 ± 0.86** |
| Adiponectin (µg/L) | 25.9 (21.1- 30.1) | 36.6 (30.6 - 44.4)** | 39.4 ± 13.3** |
| BMI (kg/m2) | 28.7 ± 3.70 | 26.3 ± 3.64** | 25.4 ± 3.32** |
| WC (cm) | 93.6 ± 9.15 | 86.9 ± 9.60** | 84.5 ± 8.77** |
| WHR | 0.90 ± 0.46 | 0.88 ± 0.57** | 0.86 ± 0.51** |
| FAT (%) | 41.9 ± 7.38 | 35.86 ± 5.33 | 36.1 ± 5.17** |
| SBP (mmHg) | 117.4 ± 10.9 | 115.6 ± 12.7 | 112.9 ± 12.9 |
| DBP (mmHg) | 73.1 ± 9.2 | 75.1 ± 8.5 | 73.3 ± 9.0 |
| TC (mmol/L) | 4.79 ± 0.75 | 4.40 ± 0.82 | 4.23 ± 0.90** |
| TG (mmol/L) | 1.68 (1.50-2.32) | 1.52 (0.98-2.22) | 1.08 (0.80-1.84)**▲ |
| HDL-C (mmol/L) | 1.17 ± 0.25 | 1.11 ± 0.25* | 1.28 ± 0.31 |
| LDL-C (mmol/L) | 2.80 ± 0.71 | 2.56 ± 0.52* | 2.37 ± 0.67** |
| FFA (µmol/L) | 0.45 ± 0.17 | 0.41 ± 0.18* | 0.40 ± 0.14 |
| FBG (mmol/L) | 5.40 ± 0.43 | 5.13 ± 0.33 | 4.92 ± 0.46** |
| 2 h-BG (mmol/L) | 8.29 (7.30-9.64) | 7.53 (5.91-9.53) | 6.36 (5.80-7.97)** |
| FIns (mU/L) | 30.3 ± 15.8 | 22.9 ± 10.9* | 16.3 ± 11.0** |
| 2 h-Ins (mU/L) | 178.3 (130.2 -273.8) | 166.1 (97.7-253.2) | 108.2 (72.4-132.0)** |
| M-value (mg/min/kg) | 3.32 (2.88-4.03) | 3.88 (3.45 - 4.42)* | 4.65 (3.99-6.53)** |
| HOMA-IR | 7.39 ± 4.12 | 5.26 ± 2.65 | 3.61 ± 2.56** |
| AUCi | 249.6 (178.1-399.2) | 254.8 (168.2-331.5)* | 165.9 (124.3-265.1)** |
| AUCg | 13.2 ± 2.3 | 12.2 ± 2.2 | 11.4 ± 2.2** |
| BAI | 33.3 ± 3.3 | 30.1 ± 3.5** | 31.0 ± 3.3** |
| VAI | 3.11 (1.94 - 4.00) | 2.98 (1.73-4.09) | 1.56 (1.16-2.87)**▲ |
Values were given as mean ± SD or median range. *p < 0.05; **p < 0.01 vs. Baseline; ▲p < 0.05.
Figure 6Effects of GLP-1RA treatment on serum GPHB5 levels and insulin sensitivity in MetS women. (A) Blood glucose levels and AUCg during the OGTT at pre- and post-treatment. (B) Insulin levels and AUCi during the OGTT at pre- and post-treatment. (C) M-values during the EHC at pre- and post-treatment. (D) Serum adiponectin levels at pre- and post-treatment. (E) Serum GPHB5 levels at pre- and post-treatment. AUC, area under the curve during oral glucose tolerance. Data are means ± SD. *p < 0.05 or **p < 0.01 as compared with Baseline. n.s., no significance; p > 0.05 vs. Baseline.