| Literature DB >> 35734239 |
Mariko Nakamura1, Takashi Naito2,3, Tatsuya Saito1,4, Akari Takahashi1, Koji Muraishi1,5, Noriko Hakamada1, Mana Otomo1, Satoshi Iizuka1, Daisuke Nakamura2,6, Hideyuki Takahashi2,7.
Abstract
The Tokyo 2020 Olympics and Paralympic Games were held in the hottest environment in the history of the games. Additionally, the worldwide coronavirus disease 2019 (COVID-19) pandemic necessitated daily polymerase chain reaction (PCR) testing during the games, wearing a mask became mandatory publicly, and it was an unheard and unique Olympic with no spectators. Heat acclimation, hydration, and body cooling are essential for safe and high-performance activities in hot environments. In 2015, the Japan Institute of Sports Sciences launched the "Heat Countermeasure Project" to conduct experiments and practical research on heat countermeasures and investigate issues related to heat countermeasures in each athletic event. The results obtained were proposed to various Japan national sports teams, and support for heat countermeasures for the Tokyo 2020 games was promoted in consultation with national federations. Furthermore, due to the COVID-19 pandemic, infectious disease countermeasures for the Tokyo 2020 Games during support were a must. Moreover, athletes, coaches, and team staff could not avoid implementing heat countermeasures while adopting measures against infectious diseases. This study aimed to clarify the issues faced with heat countermeasures and report on heat acclimation training and cooling support efforts, considering measures against infectious diseases.Entities:
Keywords: COVID-19; Olympics; cooling; elite athletes; heat acclimation
Year: 2022 PMID: 35734239 PMCID: PMC9208275 DOI: 10.3389/fspor.2022.878022
Source DB: PubMed Journal: Front Sports Act Living ISSN: 2624-9367
Figure 1The Heat Countermeasures Project approach for the Tokyo 2020 games.
Figure 2Heat acclimation training. (A) Heat acclimation training considering infection control. (B) Effects of heat acclimation training [typical core body temperature and heart rate (HR)].
Figure 3Heat and infectious disease countermeasure support for each athlete. (A) Forearm cooling during precooling (Takahashi et al., 2021). (B) Hydration measures using individual bottles.