| Literature DB >> 35717342 |
Froukje Vanweert1, Michael Neinast2, Edmundo Erazo Tapia1, Tineke van de Weijer1,3, Joris Hoeks1, Vera B Schrauwen-Hinderling1,3, Megan C Blair2, Marc R Bornstein2, Matthijs K C Hesselink1, Patrick Schrauwen1, Zoltan Arany2, Esther Phielix4.
Abstract
Elevations in plasma branched-chain amino acid (BCAA) levels associate with insulin resistance and type 2 diabetes (T2D). Pre-clinical models suggest that lowering BCAA levels improve glucose tolerance, but data in humans are lacking. Here, we used sodium phenylbutyrate (NaPB), an accelerator of BCAA catabolism, as tool to lower plasma BCAA levels in patients with T2D, and evaluate its effect on metabolic health. This trial (NetherlandsTrialRegister: NTR7426) had a randomized, placebo-controlled, double-blind cross-over design and was performed in the Maastricht University Medical Center (MUMC+), the Netherlands, between February 2019 and February 2020. Patients were eligible for the trial if they were 40-75years, BMI of 25-38 kg/m², relatively well-controlled T2D (HbA1C < 8.5%) and treated with oral glucose-lowering medication. Eighteen participants were randomly assigned to receive either NaPB 4.8 g/m²/day and placebo for 2 weeks via controlled randomization and sixteen participants completed the study. The primary outcome was peripheral insulin sensitivity. Secondary outcomes were ex vivo muscle mitochondrial oxidative capacity, substrate oxidation and ectopic fat accumulation. Fasting blood samples were collected to determine levels of BCAA, their catabolic intermediates, insulin, triglycerides, free fatty acids (FFA) and glucose. NaPB led to a robust 27% improvement in peripheral insulin sensitivity compared to placebo (ΔRd:13.2 ± 1.8 vs. 9.6 ± 1.8 µmol/kg/min, p = 0.02). This was paralleled by an improvement in pyruvate-driven muscle mitochondrial oxidative capacity and whole-body insulin-stimulated carbohydrate oxidation, and a reduction in plasma BCAA and glucose levels. No effects were observed on levels of insulin, triglycerides and FFA, neither did fat accumulation in muscle and liver change. No adverse events were reported. These data establish the proof-of-concept in humans that modulating the BCAA oxidative pathway may represent a potential treatment strategy for patients with T2D.Entities:
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Year: 2022 PMID: 35717342 PMCID: PMC9206682 DOI: 10.1038/s41467-022-31249-9
Source DB: PubMed Journal: Nat Commun ISSN: 2041-1723 Impact factor: 17.694
Fig. 1Experimental design.
In this crossover study, participants were randomly assigned to start with 2-week NaPB supplementation or placebo treatment. After a washout period of 6–8 weeks, participants switched from intervention arm such that all participants served as their own control. In each treatment arm, measurements were performed after 2 weeks treatment, including magnetic resonance spectroscopy (day 14), whole-body 24 h energy metabolism and substrate oxidation (day 14), 2-step euglycemic hyperinsulinemic clamp (day 15) and muscle biopsies (day 15) were taken. T2DM patients with type 2 diabetes mellitus, NaPB sodium phenylbutyrate.
Fig. 2Trial profile.
Sixteen participants completed the treatment and were included in analysis. Two patients discontinued treatment prematurely due to COVID19-measures.
Baseline characteristicsa.
| Mean ± SD | |
|---|---|
| Gender, | 3/13 |
| Age, years | 66 ± 6 |
| Body weight, kg | 90.8 ± 15.4 |
| Height, cm | 174.7 ± 8.1 |
| BMI, kg/m2 | 29.6 ± 3.3 |
| Fasting glucose, mmol/L | 8.4 ± 1.5 |
| HbA1c, % | 6.5 ± 0.6 |
| ASAT, U/L | 23.8 ± 3.9 |
| ALAT, U/L | 30.3 ± 7.7 |
| GGT, U/L | 32.6 ± 14.6 |
| Potassium (mmol/L) | 4.5 ± 0.1 |
| Creatinine (µmol/L) | 84.8 ± 4.8 |
| Bilirubin | 12.1 ± 2.8 |
| Hemoglobin (mmol/L) | 8.8 ± 0.2 |
| Oral glucose lowering medication, | 16 |
| Metformin only | 8 |
| Sulphonylurea derivates only | 2 |
| Metformin + sulphonylurea derivates | 6 |
an = 16. Screening values are means ± SD BMI body mass index, ASAT aspartate aminotransferase, ALAT alanine aminotransferase, GGT gamma glutamyltransferase.
Fig. 3NaPB treatment effects on metabolic read-out parameters and plasma metabolites.
Metabolic parameters measured in patients with T2D after 2-week treatment with NaPB (gray bars, n = 16) and placebo (white bars, n = 16). a peripheral insulin sensitivity expressed as the change in insulin-stimulated Rd (µmol kg−1 min−1, p = 0.02), calculated as the difference between Rd under high-insulin infusion and Rd during basal conditions, b hepatic insulin sensitivity expressed as the change in insulin-suppressed EGP (%, p = 0.02) under basal conditions versus high insulin infusion, c carbohydrate oxidation (µmol kg−1 min−1, p = 0.03) under basal and high insulin infusion, and d metabolic flexibility, expressed as change in RER from the basal to the high-insulin infusion (p = 0.07), skeletal muscle ex vivo mitochondrial respiratory capacity e upon carbohydrate-derived substrate pyruvate (pmol mg−1 s−1, p = 0.03), and f upon lipid-derived substrate octanoyl carnitine (pmol mg−1 s−1, p = 0.25) with parallel electron input to complex II (malate + glutamate + succinate), Fasting plasma metabolites measured after 2-week treatment with NaPB: g fasting total KIV levels (µmol/l, p = 0.02), h fasting KIC + KMV levels (µmol/l, p = 0.12) and i fasting concentration of 3-HIB (µmol/l, p = 0.02). Data are expressed as mean ± SE. The intervention effect was analyzed using the paired student t-test. *P < 0.05. BCAA branched-chain amino acids, NaPB sodium-phenylbutyrate, T2D type 2 diabetes, PLC placebo, Rd glucose disposal, EGP endogenous glucose production, RER respiratory exchange ratio, 3-HIB 3-hydroxyisobutyrate, KIC α-ketoisocaproate, KIV α-ketoisovalerate, KMV α-keto-β-methylvalerate. Source data are provided as a Source Data file.
NaPB treatment improved peripheral insulin sensitivity and whole-body carbohydrate oxidationa.
| NaPB | Placebo | ||
|---|---|---|---|
| Baseline | 10.6 ± 0.7 | 12.1 ± 1.1 | 0.19 |
| Low insulin | 10.5 ± 0.7 | 10.6 ± 0.5 | 0.81 |
| High insulin | 23.4 ± 2.4 | 21.1 ± 2.2 | 0.01* |
| Δ baseline - low | −0.1 ± 0.5 | −1.5 ± 0.9 | 0.32 |
| Δ baseline – high | 11.2 ± 2.0 | 7.9 ± 1.9 | 0.01* |
| Baseline | 10.9 ± 0.9 | 12.2 ± 1.1 | 0.11 |
| Low insulin | 10.6 ± 0.8 | 10.6 ± 0.6 | 0.92 |
| High insulin | 24.1 ± 2.3 | 21.9 ± 2.1 | 0.01* |
| Δ low ins - baseline | −0.3 ± 0.7 | −1.4 ± 0.7 | 0.23 |
| Δ high ins - baseline | 13.2 ± 1.8 | 9.6 ± 1.8 | 0.02* |
| Baseline | 10.6 ± 0.9 | 12.1 ± 1.1 | 0.19 |
| Low insulin | 5.9 ± 0.4 | 6.4 ± 0.6 | 0.17 |
| High insulin | 1.0 ± 0.2 | 1.8 ± 0.3 | 0.02* |
| % suppression low vs baseline | 49.2 ± 2.3 | 49.6 ± 2.6 | 0.84 |
| % suppression high vs baseline | 95.9 ± 2.3 | 89.9 ± 2.3 | 0.02* |
| Baseline | 7.3 ± 0.8 | 8.1 ± 1.2 | 0.54 |
| Low insulin | 3.6 ± 0.6 | 4.0 ± 0.7 | 0.70 |
| High insulin | 11.8 ± 1.6 | 11.8 ± 1.5 | 0.99 |
| Δ high ins - baseline | 3.3 ± 1.4 | 3.2 ± 1.4 | 0.46 |
| Baseline | 3.8 ± 0.6 | 3.6 ± 0.4 | 0.57 |
| Low insulin | 6.6 ± 0.7 | 6.6 ± 0.6 | 0.97 |
| High insulin | 10.9 ± 0.6 | 9.6 ± 0.7 | 0.03* |
| Baseline | 2.6 ± 0.1 | 2.6 ± 0.2 | 0.57 |
| Low insulin | 2.2 ± 0.2 | 2.3 ± 0.2 | 0.75 |
| High insulin | 1.5 ± 0.1 | 1.7 ± 0.2 | 0.16 |
| Baseline | 6.8 ± 0.5 | 6.9 ± 0.6 | 0.77 |
| Low insulin | 4.4 ± 0.4 | 4.4 ± 0.5 | 0.84 |
| High insulin | 4.0 ± 0.2 | 4.5 ± 0.6 | 0.45 |
| Baseline | 612 ± 37 | 628 ± 31 | 0.52 |
| Low insulin | 212 ± 20 | 226 ± 20 | 0.31 |
| High insulin | 89 ± 15 | 92 ± 12 | 0.67 |
| % suppression low insulin | 65 ± 3 | 64 ± 3 | 0.57 |
| % suppression high insulin | 85 ± 3 | 85 ± 2 | 0.84 |
| Baseline | 0.78 ± 0.01 | 0.78 ± 0.01 | 0.66 |
| Low insulin | 0.83 ± 0.01 | 0.82 ± 0.01 | 0.94 |
| High insulin | 0.89 ± 0.01 | 0.87 ± 0.01 | 0.07 |
| Δ high ins - baseline | 0.11 ± 0.01 | 0.10 ± 0.01 | 0.37 |
aData expressed as mean ± SE. The intervention effect was analyzed using the paired student t-test. *P values < 0.05 NaPB vs. Placebo. EGP endogenous glucose production, FFA free fatty acids, NOGD nonoxidative glucose disposal, NaPB sodium phenylbutyrate, Ra rate of glucose appearance, Rd rate of glucose disappearance.
bn = 14,
cn = 15.
Fig. 4NaPB treatment reduces plasma BCAA levels.
Fasting plasma BCAA’s were measured in patients with T2D after 2-week treatment with NaPB (gray bars, n = 16) and placebo (white bars, n = 16). a Total BCAA levels (µmol/l, p = 0.03), b valine levels (µmol/l, p = 0.009) and c leucine values (µmol/l, p = 0.03), and d isoleucine (µmol/l, p = 0.05). Data are expressed as mean ± SE. The intervention effect was analyzed using the paired student t-test. *P < 0.05. NaPB sodiumphenylbutyrate, PLC placebo, T2D type 2 diabetes. Source data are provided as a Source Data file.
NaPB treatment reduces fasting glucose levels a.
| Parameter | NaPB | Placebo | |
|---|---|---|---|
| Glucose, mmol/L b | |||
| day 0 | 8.7 ± 0.5 | 8.5 ± 0.5 | 0.53 |
| day 15 | 7.7 ± 0.4 | 8.2 ± 0.5 | 0.06 |
| Δ day 0-day 15 | −1.0 ± 0.2 | −0.3 ± 0.3 | 0.09 |
| Insulin, mU/L | 10.9 ± 1.2 | 11.1 ± 1.4 | 0.78 |
| Triglycerides, mmol/L | 1.9 ± 0.2 | 1.8 ± 0.2 | 0.50 |
| Free fatty acids, µmol//L | 614 ± 42 | 632 ± 50 | 0.51 |
an = 16. Data expressed as mean ± SE. The intervention effect was analyzed using the paired student t-test. *P values < 0.05 NaPB vs. Placebo. Fasting blood samples were taken after 2 weeks (15 days) of NaPB treatment or placebo after an overnight fast. NaPB sodium phenylbutyrate, BCAA branched-chain amino acids.
bn = 15.